Table of Contents
Safety & Warnings..................................................................................................................1
Specifications.........................................................................................................................2
Installation...............................................................................................................................3
Product Overview..................................................................................................................3
Product Operation.................................................................................................................5
leaning and are.................................................................................................................8
Troubleshooting.....................................................................................................................9
Safety & Warnings
• Read all instructions before using the appliance.
• Use this appliance only for its intended use as described in this manual. Do not use corrosive
chemicals or vapours in this appliance. This type of oven is specifically designed to heat, cook or
dry food. It is not designed for industrial or laboratory use.
• Do not operate the oven hen empty.
• Do not operate this appliance if it has a damaged cord or plug, if it is not orking properly or if
it has been damaged or dropped. If the supply cord is damaged, it must be replaced by a
qualified service agent at the instruction of Kogan.com.
• When heating food in plastic or paper container, keep an eye on the oven due to the possibility
of ignition.
• Remove ire t ist-ties from paper or plastic bags before placing bag in oven.
• If smoke is observed, s itch o or unplug the appliance and keep the door closed in order to
stifle any flames.
•D o not use the oven for storage purposes. Do not leave paper products, cooking utensils or
food in the cavity hen not in use.
• Liquids or other food must not be heated in sealed containers since they are liable to explode.
• Micro ave heating of beverages can result in delayed eruptive boiling; therefore, care has to be
taken hen handling the container.
• Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin
burns.
• Eggs in their shell and hole hard-boiled eggs should not be heated in micro ave ovens, as
they may explode even after micro ave heating has ended.
• Pierce foods ith heavy skins such as potatoes, hole squashes, apples and chestnuts before
cooking.
• The contents of feeding bottles and baby jars should be stirred or shaken and the temperature
should be checked before serving in order to avoid burns.
• Ensure all utensils used are suitable for use in micro ave oven and note cooking utensils may
become hot because of heat transferred from the heated food. Potholders may be needed to
handle the utensil.
• This product is a Group 2 Class B ISM equipment. The definition of Group 2 hich contains all
ISM (Industrial, Scientific and Medical) equipment in hich radio-frequency energy is
intentionally generated and/or used in the form of electromagnetic radiation for the treatment
of material, and spark erosion equipment. For Class B equipment is equipment suitable for use
in domestic establishments and in establishments directly connected to a lo voltage po er
supply net ork hich supplies buildings used for domestic purpose.
• This appliance is not intended for use by persons (including children) ith reduced physical,
sensory or mental capabilities, or lack of experience and kno ledge, unless they have been given
supervision or instruction concerning use of the appliance by a person responsible for their
safety.
• Children should be supervised to ensure that they do not play ith the appliance.
• The micro ave oven is only to be used hile freestanding.
• The micro ave oven shall not be placed in a cabinet.
• The door or the outer surface may get hot hen the appliance is operating.
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