More information on www.sato.lixil.com/satotap
Place SATO Tap on
flat, level surface
near frequently
used locations such
as food preparation
areas and toilets.
Ensure there is soap in
soap dish.
Lightly tap the front of
nozzle downwards to
start dispensing water.
Use forearms and elbows.
To turn water off, raise
the front of nozzle up, or
tap the back of nozzle
downwards.
Again, use forearms and
elbows to minimize
contamination of hands.
• Clean outside surface of the unit with damp cloth.
• Periodically drain excess water out of soap dish and wipe clean, to keep soap dish
clean and dry.
• If the inside of nozzle requires cleaning or if foreign object got in the nozzle, remove
nozzle and clean by covering the openings by hand and vigorously shaking water
inside, and dumping out the water.
(Tip) Proper hand washing sequence:
1. Turn water ON
2. Wet hands with water and soap
3. Turn water OFF
4. Scrub hands and wrists for 20 seconds
5. Turn water ON
6. Rinse hands and wrists
7. Turn water OFF
(Optional) Secure the
unit using nails and
screws through
mounting holes at
the bottom of base.
Alternatively, SATO Tap can be
hung from structures and
trees by running a rope
through four holes located at
the top of base.
Suggested rope length: 2 meters
Placement
Operation
Maintenance
(Tip) SATO Tap soap dish
accomodates soap bars
and most liquid soap
dispensers.
Dry hands and wrists
8.
GS100114 v.1
