marren ISM-1800 User manual

Microwave Oven
Model: ISM-1800
Operation Manual
Please read these instructions carefully before using your microwave
oven, and retain for safe keeping.
Following these instructions will help to provide you with many years of good
service from your microwave oven.

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CONTENTS
Important safety instructions 4-8
Materials you can use in
a microwave oven 8
Materials you need to avoid in
a microwave oven 9
Setting up your microwave oven 10
Installation 11
Cleaning instructions 12
Operation control panel 13
How to operate your
microwave oven 13
Appendix A: User options 14
Appendix B: Default cook times 15
1. Power Up 16
2. Idle Mode 16
3. Ready Mode 16
4. Door Open Mode 16-17
5. Pause Mode 17
6. Manual Cook Entry Mode 17
7. Manual Cook Mode 18
8. End of Cycle Mode 18
9. Preset Program Cook Mode 18
10. On the Fly Cooking 18
11. Time Defrost Function 19
12. Programming 19-20
13. Double/Triple
Quanitity Cooking 20
14. Stage Cooking Programming 21
15. Filter Cleaning Function 22
16. USB Function 22
17. Use Option Mode 22-23
18. Factory Default Setting 23
How to set and save menu
programs on the USB stick 24-25
Air Filter Cleaning 26
Installation (Supplement) 27
Troubleshooting 28
Warranty Information 29

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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
a. Do not attempt to operate this oven with the door open since this can result
in harmful exposure to microwave energy. It is important not to break or
tamper with the safety interlocks.
b. Do not place any object between the oven front face and the door or allow
soil or cleaner residue to accumulate on sealing surfaces.
c. WARNING: If the door or door seals are damaged, then the oven must not
be operated until it has been repaired by a competent person.
ADDENDUM
If the oven is not maintained in a good state of cleanliness, it’s surfaces can become
degraded and aect the lifespan of the oven potentially, leading to a dangerous
situation.
SPECIFICATIONS
Model ISM-1800
Rated Voltage 230V~240V 50Hz
Max Power input (Microwave) 3000W
Rated Output Power (Microwave) 1800W
Oven Capacity 17.9L
External Dimensions 420 x 563 x 340mm
Net Weight Approx. 31.6KG

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IMPORTANT SAFETY INSTRUCTIONS
WARNING
To reduce the risk of re, electric shock, injury to persons or exposure to excessive
microwave oven energy when using your appliance, follow basic precautions,
including the following:
1. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety. Children should
be supervised to ensure that they do not play with the appliance.
2. If the supply cord is damaged, it must be replaced by the manufacturer, it’s
service agent or qualied persons in order to avoid a hazard. (For appliance
with type Y attachment)
3. WARNING: Ensure that the appliance is switched o before replacing the
lamp in order to avoid the possibility of electric shock.
4. WARNING: It is hazardous for anyone other than a competent person to
carry out any service or repair operation that involves the removal of a cover
which gives protection against exposure to microwave energy.
5. WARNING: Liquids and other foods must not be heated in sealed containers,
as they are liable to explode.
6. WARNING: Microwave heating of beverages can result in delayed eruptive
boiling, therefore care must be taken when handling the container.
7. WARNING: The contents of feeding bottles and baby food jars should be
stirred or shaken and the temperature checked before consumption, in order
to avoid scalding.
8. Only use utensils that are suitable for use in a microwave oven.
9. When heating food in plastic or paper containers, keep an eye on the oven
due to the possibility of ignition.
10. If smoke is observed, switch o or unplug the appliance and keep the door
closed in order to stie any ames.

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11. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave
ovens since they may explode, even after microwave heating has ended.
12. The oven should be cleaned regularly and any food deposits should be removed.
13. The appliance must not be cleaned with a water jet. (For appliances intended
to stand on the oor and which are not at least IPX5)
14. Failure to maintain the oven in a clean condition could lead to deterioration
of the surfaces that could adversely aect the life of the appliance and possibly
result in a hazardous situation.
15. Only use the temperature probe recommended for this oven. (For ovens
provided with a facility to use a temperature-sensing probe.)
16. Read and follow the specic: “PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY”.
17. Metallic containers used for food and beverages are not allowed during
microwave cooking.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
TO REDUCE THE RISK OF INJURY TO PERSONS
GROUNDING INSTALLATION
WARNING ELECTRIC SHOCK HAZARD
Touching internal components can cause serious personal injury or death. Do not
disassemble this appliance.
This appliance must be grounded. Improper use of the grounding can result in
electric shock. Do not plug into an outlet until the appliance is properly installed
and grounded.
In the event of an electrical short circuit, grounding reduces the risk of electric
shock by providing an escape wire for the electric current. This appliance is
equipped with a cord, grounding wire and a grounding plug. The plug must be
plugged into an outlet that is properly installed and grounded.

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CONSULT A QUALIFIED ELECTRICIAN OR SERVICEMAN
If the grounding instructions are not completely understood or if doubt exists as
to whether the appliance is properly grounded.
CLEANING
Be sure to unplug the appliance from the power supply.
1. Clean the cavity of the oven after using with a slightly damp cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame, seal and neighbouring parts must be cleaned carefully with
a damp cloth when they are dirty.
4. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven
door glass, as they can scratch the surface, which may result in shattering of
the glass.
5. Cleaning Tip - For easier cleaning of the cavity walls in which cooked food can
touch: Place half a lemon in a bowl, add 300ml (1/2 pint) of water and heat
on 100% microwave power for 10 minutes. Wipe the oven clean using a soft,
dry cloth.
UTENSILS CAUTION PERSONAL
INJURY HAZARD
It is hazardous for anyone other than a competent person to carry out any
service or repair operation that involves the removal of a cover which gives
protection against exposure to microwave energy.
See the instructions on “Materials you can use in a microwave oven or to be
avoided in a microwave oven.” There are certain non-metallic utensils that are
unsafe to use for microwaving. If in doubt, you can test the utensil in question
following the procedure on page 8.

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UTENSIL TEST
1. Fill a microwave-safe container with 1 cup of cold water (250ml), along with
the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for
microwave cooking.
4. Do not exceed a minute of cooking time.
MATERIALS YOU CAN USE IN MICROWAVE OVEN
Utensils Remarks
Dinnerware Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked
or chipped dishes.
Glass Jars Always remove lid. Use only to heat food until just warm. Most glass jars are
not heat resistant and may break.
Glassware Heat-resistant oven glassware only. Make sure there is no metallic trim. Do
not use cracked or chipped dishes.
Oven Cooking Bags The manufacturer’s instructions. Do not close with a metal tie. Make slits to
allow steam to escape.
Paper Plates and Cups Use for short-term cooking/warming only. Do not leave oven unattended
while cooking.
Paper Towels Use to cover food for reheating and absorbing fat. Use with supervision and
a short-term cooking only.
Parchment Paper Use as a cover to prevent splattering or a wrap for steaming.
Plastic
Microwave-safe only. Follow the manufacturer’s instructions. Should be
labelled “Microwave Safe”. Some plastic containers soften, as the food inside
gets hot. “Boiling bags” and tightly closed plastic bags should be slit, pierced
or vented as directed by package.
Plastic Wrap Microwave-safe only. Use to cover food during cooking to retain moisture.
Do not allow plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax Paper Use as a cover to prevent splattering and retain moisture.

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MATERIALS TO BE AVOIDED IN MICROWAVE OVEN
Utensils Remarks
Aluminium Tray May cause arcing. Transfer food into microwave-safe dish.
Food Carton with Metal
Handle May cause arcing. Transfer food into microwave-safe dish.
Metal or Metal Trimmed
Utensils Metal shields the food from microwave energy. Metal trim may cause arcing.
Metal Twist Ties May cause arcing and could cause a re in the oven.
Paper Bags May cause a re in the oven.
Plastic Foam Plastic foam may melt or contaminate the liquid inside when exposed to high
temperature.
Wood Wood will dry out when used in the microwave oven and may split or crack.

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SETTING UP YOUR MICROWAVE OVEN
NAMES OF OVEN PARTS AND ACCESSORIES
Remove the oven and all materials from the carton and oven cavity. Your oven
comes with the following accessories:
Instruction Manual
a. Control panel
b. Observation window
c. Safety interlock system
d. Ceramic board
e. Air Filter
f. Plug
g. Ventilation
NOTE:
1. Do not forcibly press the ceramic board.
2. Take out the utensils gently during operation to avoid damage to the ceramic
board.
3. Immediately after using, do not touch the ceramic board by hand in order to
avoid a high temperature scald.
COUNTERTOP INSTALLATION
Remove all packing material and accessories. Examine the oven for any damage
such as dents or broken door. Do not install if the oven is damaged.
Cabinet: Remove any protective lm found on the microwave oven cabinet surface.
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B
C
D
EF
G