Matheo MRC 141 WS User manual
1
MRC 141
WARM
COOK
WARM
COOK
2
•
•
MAX•
•
3
•
•
•
cookcooking
cook
warm
cooking
•
•
4
•
•
•
5
•
6
porridge
7
8
English
Dear customer!
Thanks for your worthful choice and condence to Feller
brand. We really hope that you enjoy operating this product.
Brief introduction of products
Detachable Inner lid
Spoon
Steamer
Inner Pot
Main Body
Control Panel
Outer Lid
Mounting Pin
Steam Vent Hole
Water Level Indicator
Magnetic Switch
Heating Plate
Spoon
Outer Lid
Water Level Indicator
Magnetic Switch
Steamer
Inner Pot
Main Body
Control Panel
Heating Plate
Accessories
Spoon Measuring Cup Steamer
Cord
Cord
1
WARM
COOK
WARM
COOK
1. Measure the desired amount of rice with measuring cup supplied
with this rice cooker. Rinse the rice several times until the water in the
bowl shows relatively clear.
- one cup of rice weight (About 160gr).
- DO NOT rinse rice in the cooking pot, if the pot is using for washing
rice, the fluorine-resin coating may be damaged or the bottom may be
deformed which will result in poor conduction because it contacts with
heating plate improperly.
2. Put washed rice into the inner pot and add water to the corresponding
level (e.g. add water to high level “3” if 3 cups of rice are to be cooked),
add or reduce the amount of water depending your taste.
- D notadd water in excess of the “MAX” water mark.
- To steam food off water, add a proper amount of water lest water
overflows the steamer when boiling.
3. Wipe the water outside pot, install the pot into the cooker, turn it
slightly from left to right, ensure that the pot contacts with heating plate
properly, level the rice inside the pot.
4. Close the outer lid. Push it in securely until lock clicks.
- If the lid is not closed properly, the cooking efficiency will be affected
- Make sure the lid is locked closely before moving the cooker.
Rice cooking procedure
2
5. When ready to cook, connect the power supply cord to the cooker
first, then plug into cord in until cooking is ready.
6. Press the“cooking”switch. The rice is starting to cook. “Cook”Light will
light up after inserting the plug into socket, you must push down the
“Cook” switch to start cooking. If the switch is not pushed, the “Warm”
light will light up after 1-2 minutes, the cooker will be in keeping warm.
7. When cooking is finished. The “cooking”switch will pop up and a click
will be heard. At the same time, the cooking light will go out and the
keep warm light will go on.
- After the cooking cycle ends. Keeps the lid closed for about 15 minutes.
The rice can be cooked and vapored completely. It is more fluffy and
tasty.
- After the rice is steamed be sure to open the outer lid and to stir the
rice well. The cooked rice is to be served immediately or to be kept warm
automatically.
8. Food steaming, Put the amount of water into cooking pot, the amount
of water various according to the food and its quantity (DO NOT exceed
the height of the steam tray).
- Install the steam tray into the pot and place food on the tray.
- Operate the cooker according to the 4, 5, 6 above. 3
- When food steaming is finished, you must turn off the switch button
manually (push up). The cooker will automatically keep the food warm
until serving.
9. Unplug the cord before serving.
10. Only use the spoon supplied with this cooker, Do not use a metal
scoop so as to avoid scratching non-stick coated.
1. The component of steam valve should be washed timely and the
cover and seal of steam valve should be washed separately.
2. Dry and clean the cover, the seat and inside of steam valve with cloth.
3. Take the inside pot out of the electric rice cooker, wash it with
domestic liquefied detergent and rinse with fresh water and when
wipe it dry with soft cloth.
- D not use metal brush or the harsh tool to wash inner pot in order to
avoid damaging the non-sticking coating on its surface.
4. Take the water holder down and spill over water or soup and then
install it after washing clean.
5. The grain of cooked rice or other sundries may attach to electric hot
tray, the fine sand paper can be used for grind them away and wipe
with soft cloth to keep the fully contact between inner pot and
electric heating plate.
Cleaning method
4
1. If there is foreign matter in steam valve, it should be removed
timely in order to keep the effect of preventing spill over
and cooking rice.
2. When washing the steam, please do not pull and push the
seal ring of steam valve at discretion.
3. The inside pot cannot be heated on any other furnace,
otherwise it can be deformed easily.
4. The cooked rice start to keep warm, it is not suitable for
eating immediately and it will more soft and delicious if let
it stewing for 15 minutes.
5. The time of keeping warm don’t exceed 12 hours in order to
avoid the cooked rice off flavor.
6. The product without function of cooking porridge cannot
be used for porridge and soap in order to avoid a large
quantity of soup or water overfill from the damaged
element.
Precautions
5
1. This apparatus is not prepared to use by the people who
have weak corporeity, slow response and mental disorders
(including children), unless using under guidance or
assistance by secure and responsible personnel.
2. The earthed will socket should be used and the plug must
be inserted reliably. DO not use multipurpose socket while
using other electric appliance. At the same time.
3. If you do not use it, please pull the power cord out of the socket.
4. After insert the power cord into socket, it must be inserted to the
death, otherwise the element may be burnt out by poor connection.
5. The electric rice cooker cannot placed on unstable, wet place near fire
otherwise it will be damaged or go wrong.
6. When cooking the steam port is extraordinary hot, do not close it with
face or hands or to avoid scald.
Safty note
6
7. The body and cover of electric rice cooker cannot be washed with
water or in water, otherwise the insulator will be damaged and
become dangerous.
8. If the power cord damaged, it must be changed with new power cord
produced by the manufacturer.
9. Do not let a child operate the product alone. Put it out of the reach of
babies to avoid electric shock, scald and other dangerous accidents.
10. The appliance must not be immersed.
11. This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge unless they have been given
supervision or instruction concerning use of the appliance by a
person responsible for their safety.
12. Children should be supervised to ensure that they do not play with
the appliance.
13. This appliance is intended to be used in household and similar
applications such as:
- Staff kitchen areas in shops, offices and other working environments;
- Farm houses;
- By clients in hotels, motels and other residential type environments.
14. The appliance must not be immersed in water.
15. A warming as below 3 point:
(a) Avoid spillage on the connector.
(b) Potential injury from misuse.
(c) The heating element surface is subjected to residual heat after use.
Troubleshooting
No Malfunction Causal Solution
1
The
light is
o
Heating plate
is not hot
Circuit of electric
cooker is not
connected with
power supply Inspect weather the switch, plug
and socket connector, fuse and
leading wire of power supply are in
good condition and insert the plug
reliably.
Heating plate
is hot
1. Wiring connection
of indicator light is
loosened.
2. Indicator light is
damaged.
2
The
light is
on
Heating plate
is not hot
1. Wiring in the
middle is loosened.
2. Electric-thermal
tube is burn out.
It should be sent to authorize
service department o
maintenance.
3
Cooked rice is crudity or
time of cooking is too
long
1. Cooking time is
insucient.
2. Heating plate is
deformed.
3. Inner pot is
declined and one
side is banging in
the air.
4. There is foreign
matter between
inner pot and
heating plate.
5. Inner pot is
deformed.
1. Cook rice according to required
conditions.
2. The ne sand paper can be used
for correcting slight deformation
but the severed deformed one
should be sent to maintenance
department for replacement.
3. Turn the inside pot lightly to
make it return to normal.
4. Clean it up with ne sand paper.
5. Sent to designated service
department.
4The rice is cooked
brown.
1. Witch button and
its holder action are
obstructed.
2. The thermostat is
malfunction.
It should be sent to authorize
service department for
maintenance.
5Do not warm
automatically
The warm
thermostat is
malfunction
Replace it.
7
Table of contents
Languages:
