Orgaz OR-101 User manual

STOVE USER MANUAL
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Please first read this manual!
Dear Customer,
We desire you take the most advantage of this product, which is produced in the modern facilities
and subject to meticulous control procedures.
For this reason, please read the entire manual carefully before you use the product and keep the
manual under hand for future reference. If you transfer the product to anybody else, give the manual
together with it.
User manual help you use the product quickly and reliably.
Read the user manual before you install and operate the product.
Definitely comply with the instructions on safety.
Keep the user manual as easily accessible for future use when required.
Read other documents given together with the product as well.
Remember this user manual may also apply to the other models.
Differences between the models are clearly indicated in the manual.
Symbols and Description:
The following symbols take place in the user manual:
1- Important information and useful hinds on use
2- Warning against dangerous situations in terms of life and property
3- Warning against fire risk
4- Warning against hot surfaces
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Table of Contents
1) Your product 3
General Appearance 3
Technical Specifications 4
2) Important Safety Instructions 4
General Safety 4-5
Safety for children 6
Intended use 6-7
3) Installation 7
Prior to use of the product 8
Connections 8
Gas connection 9
Leakage control 9
Waste of the product –Destruction of the packaging 9-10
Future Transportation procedures 10
Disposal of the old product 10
4) Preliminary preparation 10
First use 10
First cleaning 10
Description of use of the stove 11
5) Maintenance and cleaning 12
General information 12
Cleaning of the control panel 12
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1) Your Product
GENERAL APPEARANCE
A. Strong burner
B. Normal burner
C. Auxiliary burner
D. Upper grill
E. Body
F. Control switch
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Technical Specifications
TECHNICAL SPECIFICATIONS OF THE PRODUCT
Specifications
G30
30mbar
Injector
Single
Stove
Dual
Stove
Triple
Stove
Quartet
Stove
Quartet
Stove
Quartet
Stove
Quartet
Stove
Quartet
Stove
Gas Category
13B/P
13B/P
13B/P
13B/P
13B/P
13B/P
13B/P
13B/P
13B/P
Strong burner
Ø 0.65
1.85 KW
1.85 KW
1.85 KW
1.85 KW
1.85 KW
1.85 KW
1.85 KW
1,85 KW
Normal burner
Ø 0.60
1.50 KW
1.50 KW
2x1.50KW
2x1.50KW
2x1.50KW
2x1.50KW
2x1.50KW
Auxiliary Burner
Ø 0.50
1 KW
1 KW
1 KW
1 KW
1 KW
1 KW
Your stove is designed to operate by G30 29mbar (LPG) gas. It is not possible to convert the
stove to operate by different gases.
Use 1.5 kg/300mm SS Pressure-reducing valve on your stove as per TSE standards.
This product is designed to operate outdoors only.
Technical specifications may be changed without prior advice in order to improve product
quality.
Figures given in the manual are schematic and they may not exactly match with your product.
The declared values on the markings of the products or in other printed documents provided
together with the product are values obtained in laboratory as per the respective standards. These
values may vary depending on the use and environment of the product.
2) Important safety instructions
This section contains safety instructions that may help prevent risks of personal injury or property
damage. If you fail to observe these instructions, the warranty will become invalid.
General Safety
This product is not designed by any handicapped people, mentally, physically and sensually
or by any people having no knowledge and experience (including children) unless they are
attended by a person that may assume their safety or give directions for use of it. The
children will be supervised and they will never be allowed playing with the product.
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If venturies of your stove becomes clogged due to food overflow, contact with the
authorized service center and have the eye of the stove unclogged.
If the product is damaged or has any visible defect, do not operate the product.
Do not perform any repair or modification on the product.
Do not use the product when your discernment is impaired due to taking drugs and/or
alcohol.
Always call authorized service center for installation and repair operations. The
manufacturing company may not be kept responsible for any damage that may arise as a
result of operations by unauthorized persons and the warranty will become invalid as a
result of it.
Be careful when using alcohol in your food. Alcohol evaporates at high temperature and
when it comes into contact with hot surfaces, it blazes up and cause fire risk.
Do not heat the closed tin cans and glass jars.
Pressure to develop may cause burst of the jar.
Do not bring flammable materials near when the product operates because its sides
may be hot.
This equipment should be kept away from the flammable materials.
The product may get hot when operating. Do hot the hot departments, inner parts and
heating parts of the furnace.
The product and its parts accessible by hand are hot when using.

The product may be hot after use of it. If you have to touch it, wear heat-resistant
gloves.
Do not move the stove when using it.
Keep all ventilation channels unobstructed around them.
After each use of the product, make sure the pressure-reducing valve is closed.
Do not use sharp and piercing materials to clean inside and glass of the product; such
materials may give damage to your product.
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As hot oil may cause fire risk, always be alert when the product operates.
In case of any possible fire, do not attempt to extinguish the fire with water; immediately cut
off the power connection of the product and cover the burning part by help of a wet blanket.
Do not use steam cleaning agent.
Do not product the product any nylon, flammable and any materials not resistant to a
temperature of 100oC.
Pans to be placed on the furnace heaters should be in proper sizes.
When you feel gas smell (leakage, close the pressure-reducing valve immediately.
Safety for children
During and after operation of the product, the exposed parts of the product will remain hat
until it gets cool; keep the children away from it.
CAUTION: During operation of the grill, the accessible parts may be hot. Keep small children
away from it.
It is risky that children below 8 years old to contact with the product when they are not
attended by an adult person.
This product may be used by the children above 8 years old and/or by any physically,
sensually or mentally handicapped people if they are informed about the risks and proper
operation of the product is shown to them.
Children should not play with the product. Cleaning and maintenance of the product may
not be performed by the children not supervised by the adult people.
Packaging materials may be risky for the children. Keep them at such places out of reach of
the children and sort them out according to the waste instructions and dispose them.
Intended use
This product is designed for outdoor use. It is not allowed for commercial use. “CAUTION:
This product may be used only for cooking. It should not be used to heat the room or any
other purpose.”
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The manufacturer may not be held responsible for any damage that may occur as result of
improper use or during handling. Service life of the product you have purchased is 10 years.
This is the period during which the manufacturer will make available the replacement parts if
the product is used as specified.
3) Installation
Prior to use of the product
Install your stove in the sizes shown in the figure.
Make sure the vents are open.
Make sure the place where you install the stove is made of heat-
resistant material. Do not place it on plastic and similar materials
Make sure the gas installation is proper.
Preparation of the installation place as well as gas installation is for responsibility of the
product.
The rules set forth in the applicable local standards regarding gas should be observed
during installation of the product.
Damaged products may pose danger for your safety.
Any operation on the gas equipment and systems should be performed by authorized and
competent persons.
The product is not equipped with a system for evacuation of the gases that may form
after combustion. The product should be installed and connected as per the
applicable installation regulations. Requirements related to ventilation should be
specially observed.
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Connections
Property damage!
Do not use the cover, gas hose and/or gas control switches to carry or move the product.
Gas connection
Any operation on the gas equipment and systems should be performed by authorized and
competent persons.
Prior to installation, make sure the local distribution conditions (gas type and gas pressure) are
compliant with the settings of the product.
LPG connection
Be careful that gas hose and gas-reducing valve you will use for the stove should be reliable.
Fix the gas supply hose to the hose nozzle behind the stove and tighten with a hose clamp
and screwdriver (Figure 6). Make sure it is tightened well.
Length of the gas hose of the stove should not be longer than 1500mm.
Pressure of the gas-reducing valve to be used for LPG should be 1.5 kg/300mmSS and duly
certificated.
Hoses old, cracked, softened, hardened and used more than 2 years should be replaced.
Hoses for connecting the containers to the equipment should comply with TS1846 standard
and should be made of such material as not to be affected by gas.
Use your stove with 12 kg gas container.
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Gas supply hose should not pass through the hot part at the rear of the stove. Temperature
of the gas hose should not exceed 90oC.
Make sure the system does not leak gas prior to use of it.
Figure 6
Leakage control
Open the gas-reducing valve and control with highly foamed soap water for any gas leakage on the
connection you have made.
Never control it with flame.
Final control
1- Make sure the installation of your stove is proper.
2- Control the functions.
Disposal of the product
Destruction of the packaging
Packaging materials are dangerous for the children. Keep the packaging materials at a place out of
reach of the children.
Packaging of the product is produced by recyclable materials. Sort them out according to the waste
instructions and dispose. Do not throw them together with the domestic waste.
Future handling operations
Keep the original cartoon of the product and carry the product inside this box. Comply with the
instructions given on the cartoon. If its original cartoon is not available, wrap it by use of bubble
packaging material or a thick cardboard and band it tightly.
Band and fix the heads and pan supports tightly.
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Do not use the cover or handle to carry or move the product.
Do not put any article on the product. The product should be carried upright.
Control the product visually against any damage that may have occurred during the handling.
Disposal of the old product
Dispose the old product in such a way not to give any damage to the environment. The product has a
symbol (WEEE) on it, indicating that electric and electronic equipment waste should be collected
separately.
You should comply with the Directive 2002/96/EC in order to recycle or divide into part for
minimization of its possible effect on the environment. For further details please apply to the local or
regional authorities.
Electronic products not subject to the controlled collection operation would constitute potential risk
for both environment and human health due to the harmful materials they contain.
You may contact your dealer or the garbage collection department of the municipality.
Prior to disposal of the product, cut the power cable and break the cover lock in order to prevent any
risk against the children.
4) Preliminary Preparation
First use
Make sure the requirements set forth in the manual have been fulfilled.
First cleaning
Some detergents or cleaning agents may give damage to the surface.
1. Remove all packaging materials.
2. Wipe clean the surface of the product with a damp cloth or sponge and then wipe it dry
with a cloth.
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Description of the use of the stove
1: Push and turn anticlockwise the gas stove switch to bring to high flame.
2: Ignite the lighter according to the characteristic of your stove.
3: Bring it to the desired flame position.
4: When the cooking is over, turn the switch clockwise to the high point to cut off the burner.
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The marks on the front panel of your stove
indicate position of the switch.
Gas flow is cut off.
High flame
Low flame
Size of the container and size of the gas flame should exactly comply with each other.
Adjust the gas flame in such a way that it will exceed the base of the container.
Put the container on the centre of the pan supporter.

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5) Maintenance and cleaning
General information
If the product is regularly cleaned, its service time will be extended and frequently encountered
problems will be reduced.
Hot surfaces may cause burns!
Allow the product to cool down before you clean the product.
The product should be cleaned thoroughly after each use. Thus the food deposits are easily
cleaned off and thus such deposits are prevented from burning in the subsequent use of the
product.
No special cleaning agent is required to clean the product. Clean the product with the
washing liquid, lukewarm water and soft cloth or sponge and wipe it dry.
Make sure that no liquids left after the cleaning process and you immediately clean any
splash of food during the cooking.
Do not use any cleaning agent containing acid or chlorine to clean the stainless or inox
surfaces and handle. Clean by wiping in one direction by help of soft cloth soapy and liquid
(no-scratch) detergent.
Do not use steam cleaning products for cleaning purpose.
Cleaning of the control panel
Clean the control panel and control buttons with a damp cloth and wipe it with a dry cloth.
Control panel may be damaged! Do not remove the control switch to clean the control panel.
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Some detergents or cleaning agents may give damage to the surface. Do not use
aggressive detergents, cleaning powder/cream or sharp objects.