Prentke Romich Company Mediterrânico Royal User manual

User's Manual Mediterrânico Royal
Mediterrânico Royal
01
PRC CERÂMICA LDA - Lugar do Paço, Apartado 1 - 4860-074 Arco de Baúlhe - PORTU AL - www.prc.pt - [email protected]

User's Manual Mediterrânico Royal
Oven on a 100 cm base, with 75 cm (inside). Ready to work. Interior in refractory clay coated
with rockwool and expanded clay. Finished in projected cork.
Equipped with a cast iron door, chimney and thermometer.
1 Projected cork
2 Expanded clay
3 Rockwool
4 Expanded clay
5 Refractory clay
6 Chimney
7 Brick arc
8 Cast iron door
9 Thermometer
10 Base in expanded clay reinforced
Do not allow children to operate the oven.
Use only firewood to heat the oven. Do not use charcoal or chemicals.
Use gloves and other protective clothing when the oven is at high temperatures.
Ensure that no combustible materials are near the oven when in use.
Keep the door and the dampers always open during the heating process.
Do not use water to extinguish or to calm the fire. Do not use water to clean the
oven.
The cure is not performed in the manufacturing process. Follow these instructions
carefully to avoid damage.
Keep this manual for further reference.
02
PRC CERÂMICA LDA - Lugar do Paço, Apartado 1 - 4860-074 Arco de Baúlhe - PORTU AL - www.prc.pt - [email protected]
Description
Composition
afety precautions

User's Manual Mediterrânico Royal
Your oven is ready to work, no additional work is needed. However, pay attention to the weight
that the base support should hold:
Contact your local building or fire inspectors over restrictions on placing this oven.
Also, check your local regulations on minimum clearances between the oven and buildings or
structures.
Even though the Mediterrânico Royal is ready to work and apparently dry, it is necessary to
carry out a cure to remove moisture accumulated during the manufacturing of the oven. The
curing consists in running small fires gradually increasing in intensity to allow a slow removal of
moisture and to prevent damages.
The cure should take 3 steps; please allow 1 day for each step. At each step you should run a
fire for 2 hours without exceeding the temperature indicated in table 03. The cast iron door and
dampers should always be kept wide open.
After 2 hours, let the fire die down and remove the ashes. Close the cast iron door.
mart tip:
In order to control easily the temperature, use smaller pieces of firewood.
Important:
Never use water to lower the temperature of the oven or to extinguish the fire. This
may cause irreparable damages to the oven structure. If you find that the
temperature rose too much, remove some firewood.
03
PRC CERÂMICA LDA - Lugar do Paço, Apartado 1 - 4860-074 Arco de Baúlhe - PORTU AL - www.prc.pt - [email protected]
Instalation
Cure
Table 03: Cure process.
tep ºC max Time
1 150 2h00m
2 200 2h00m
3 250 2h00m
Table 01: Weight capacity required.
Ref. Oven Weight
C13RC Mediterrânico Royal 135 700 kg
C12RC Mediterrânico Royal 120 600 kg
C11RC Mediterrânico Royal 110 500 kg
C10RC Mediterrânico Royal 100 450 kg

User's Manual Mediterrânico Royal
The firing process lasts between 1h00m and 1h30m, depending on the oven size,
firewood type, and weather conditions. The heating must be done slowly and gradually
respecting the temperature curve of chart 01.
You must start a small fire in the middle of the oven surface, and as the intensity increases,
extend it to the sides and back of the oven, always respecting the temperature curve of chart
01.
To know when the oven is ready to cook, these three conditions must simultaneously take
place:
The elapsed time should be at least 1 hour.
The temperature should be at least 275 °C.
The interior of the oven must be clean, without the soot that is formed on the walls
at the start of the fire.
When all these occur, the oven is ready to cook.
Learn with your oven:
The drives referred (chart 01) may vary depending on the oven dimensions, the wood
type or weather conditions. With practice you will learn the optimal functioning of your
oven.
Important:
This oven is fully insulated; therefore, less wood is needed to reach higher
temperatures.
Running large fires and leading it quickly to very high temperatures can cause
irreparable damages to the Mediterrânico Royal.
Until you get familiar operating the oven, put less firewood rather than in excess.
04
PRC CERÂMICA LDA - Lugar do Paço, Apartado 1 - 4860-074 Arco de Baúlhe - PORTU AL - www.prc.pt - [email protected]
Firing
Chart 01: Temperature cur e.
00:00 00:30 01:00 01:30 02:00
0
50
100
150
200
250
300
ºC
Time (Hours)
Temperature (ºC)

User's Manual Mediterrânico Royal
Your oven allows three different cooking methods: live fire, coals, and heat retention.
All of them are easy to achieve, but practice is essential in order to obtain a perfect result.
Live fire
In this method the cast iron door and damper must be fully open; the fire must remain leaning
against one side of the oven.
The live fire is ideal for making fast dishes, which require very high temperatures, such as
pizzas.
Coals
This method is similar to the live fire, but instead of running the fire, you will let only the hot
coals inside. The cast iron door and damper should always remain open.
It is suitable for baking, roasting or grilling (using a grid), and fast cooking that does not require
high temperatures.
Heat retention
It is perfect for roasts and breads.
After heating the oven, remove the fire wood and embers; then, place the food inside and close
the cast iron door and the damper.
As the initial temperature is very high on some foods, such as fish or meats with skin, apply an
aluminum paper foil on top of the roasts during the first 15-20 minutes.
Important:
Never use chemicals to heat or rekindle your oven as they may transmit improper
flavour to food.
05
PRC CERÂMICA LDA - Lugar do Paço, Apartado 1 - 4860-074 Arco de Baúlhe - PORTU AL - www.prc.pt - [email protected]
How to cook
Firewood consumption
Table 04: Firewood consumption.
Ref. Oven kg/hour
C13RC Mediterrânico Royal 135 13,00
C12RC Mediterrânico Royal 120 11,50
C11RC Mediterrânico Royal 110 11,00
C10RC Mediterrânico Royal 100 10,00

User's Manual Mediterrânico Royal
We offer one year warranty from the date of purchase from substandard materials or
substandard workmanship.
The Mediterrânico Royal oven is for residential use only.
Normal wear and tear suffered through normal use, damage caused by impacts or
accidents and improper use, including excessive temperatures, alteration of the
original structure or negligence are not covered under this warranty.
Hairlines in the refractory clay are normal due to its natural contraction and
expansion process.
Limitation of liability:
PRC CERAMICA's responsibility is limited to the repair, replacement, or refund of the
purchased oven only.
This liability excludes damages to persons or to property.
We take pride in our product and following these instructions will ensure that your oven will
last a lifetime.
Enjoy hosting parties with this spectacular entertaining centre in the background.
06
PRC CERÂMICA LDA - Lugar do Paço, Apartado 1 - 4860-074 Arco de Baúlhe - PORTU AL - www.prc.pt - [email protected]
Final note
Warranty
Table of contents
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