Renaware ELECTRIC GRILL & FRY Owner's manual

.
RENA WARE
ELECTRIC GRILL & FRY
Just a few of the many uses of the Rena Ware Electric Grill & Fry:
“Water-less” Cooker, Frypan, Griddle, Grill, large Dutch Oven with King
Cooker, Pizza Oven, Poacher, Chafing Dish, Casserole Dish and Stir Fry.
E LECTRIC A PPLIANCE
U SE & C ARE

The Rena Ware Warranty
Rena Ware warrants the stainless steel base and covers of our Electrical Cookware
Productstobefreefromdefectsinmaterialsandworkmanshipforthelifetimeofthe
original retail purchaser or initial recipient. Electrical parts are warranted for one
yearfrom thedate ofpurchase. ThisWarranty doesnot coverdefects resultingfrom
misuse, abuse, negligence, accident, use of frequency or voltage other than marked
onproductordescribedintheinstructions,repairsoralterationoutsideaRenaWare
facility, or lack of maintenance. This Warranty does not cover incidental or
consequential damages resulting from the use of this Product.
Remedy in the event of Warranty Claim
At its option, Rena Ware will repair or replace a Product which is determined to be
defectivewithintheWarrantyperiod.Ifareplacementismade,theProductforwhich
the replacement is made becomes the property of Rena Ware. This remedy shall
be the exclusive remedy available.
To Obtain Warranty Service
Toobtain warrantyservice,senda detailedwrittendescription oftheclaimeddefect
tothenearest RenaWareServiceCenter. YoumayberequiredtoreturntheProduct,
atyourexpense,tothenearestRenaWareServiceCenter,locationindicatedonyour
RenaWareCustomerServiceCenterinsertsheet,inordertoobtainwarrantyservice.
You may also be required to provide proof of purchase. If, after inspection, Rena
Waredeterminesthatacovereddefectexists, RenaWare willbear thecost ofreturn
delivery.Toobtainreplacementhandles,knobs, andlegsyou willberequired topay
a reasonable handling fee.
Other Warranty Limitations
This Warranty is in lieu of all other express warranties. Any implied warranty shall
be equal in duration to the above express Warranty.
Some jurisdictions do not allow the exclusion or limitation of incidental or
consequentialdamages,ordonotallowlimitationsonhowlonganimpliedwarranty
lasts, so the above limitations or exclusions may not apply to you. This Warranty
gives you specific legal rights. You may also have other rights which vary from
jurisdiction to jurisdiction.
This Warranty applies to electrical cookware products only.
Separatewarrantiesapplytonon-electricalcookwareandotherRenaWareproducts.
Name of Purchaser:
Date of Purchase:
Expiration Date:
Electrical Cookware Products
Limited Warranty

IMPORTANT SAFEGUARDS
When using electrical appliances, adhere to the following
basic safety precautions:
1. Read all instructions prior to operating the appliance.
2. Do not touch hot appliance surfaces. Use handles or knobs.
3. To protect against electrical hazards do not immerse
cord, plugs or temperature control in water or other liquids.
4. Close supervision is necessary when any appliance is used by
or near children.
5. Unplug the appliance from outlet when not in use and before
cleaning. Allow the appliance to cool before removing
temperature control from appliance and before cleaning.
6. Do not operate an appliance with a damaged cord or plug.
Do not operate an appliance after the appliance malfunctions
or has been damaged in any manner. In the event of damage,
return the appliance and temperature control to your nearest
Rena Ware Customer Service Center location indicated on
your Rena Ware Customer Service Center insert sheet.
7. The use of attachments not recommended by the
manufacturer may cause electrical hazards.
8. Do not use the appliance outdoors.
9. Do not let the appliance cord hang over the edge of a table
or counter or touch hot surfaces.
10. Do not place the appliance on or near a hot gas or electric
burner or in an oven.
11. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
12. Always attach temperature control to appliance first, then
plug cord into wall outlet. To disconnect, turn the
temperature control dial position to “Off”position, then
remove plug from wall outlet. Allow the appliance to cool
before removing the temperature control.
13. Do not tamper with pressure relief valve located behind
handle. Do not use appliance if oil leaks from under handles
or from any other part of the appliance. For repairs, return
appliance and control to your nearest Rena Ware Customer
Service Center location indicated on your Rena Ware
Customer Service Center insert sheet.
14. Do not use appliance for other than intended use.

COMPLETELY IMMERSIBLE
Theappliancecanbecompletelyimmersedinwaterforeasy
cleaning when the temperature control is removed. The
heating unit and liquid core are protected by a water-tight
seal.
TEMPERATURE CONTROL CORD INFORMATION:
Temperature controls will vary by country. Some 110 V
units have polarized plugs (one blade is wider than the
other).As asafetyfeature, theseplugswill fitina polarized
outlet only one way. If the plug does not fit fully in the
outlet, reverse the plug. If it still does not fit, contact a
qualified electrician. Do not attempt to defeat this safety
feature.
Your new electrical appliance requires no special care other than cleaning. If
servicing becomes necessary, do not attempt to repair it yourself. Return
appliance and temperature control to the nearest Rena Ware Customer Service
Center indicated on the enclosed Customer Service Center sheet.
USE AND CARE:
Before first use, remove the temperature control and wash the appliance in hot
soapy water. Rinse thoroughly and dry to prevent water spotting. CAUTION:
DO NOT IMMERSE ANY PART OF THE TEMPERATURE CONTROL,
CORD OR PLUG IN WATER OR OTHER LIQUIDS.
After each use, wash appliance as recommended above. For best results, fill the
utensil with hot, soapy water immediately after cooking and allow to sit. To
remove food or heat stains, scour with a damp cloth and non-abrasive cleanser
such as Rena Lite. Scour in a circular direction with polish lines. Then wash in
hot soapy water, rinse thoroughly and dry. Do not use abrasive metal scouring
padsorharshcleansersonappliancesasscratchingcanoccur.Ifnecessary,wipe
temperature control with a damp cloth and dry.
Appliances, with temperature control removed, may also be cleaned in an
automatic dishwasher, however, some dishwasher detergents may discolor the
black phenolic handles. Such discoloration is not covered by Warranty.
SAVE THESE INSTRUCTIONS
NOTE:Actualtemperaturecontrolappearancemay varyfromproductas pictured.
Applianceshaveshortcordsasasafetyprecaution. Ifyoumustusealongercord
oranextensioncord,usecautionnottotriporbecomeentangledwiththelonger
cord. Donotdrapethecordoveracountertoportabletop,whereitcanbepulled
bychildrenortripped over unintentionally. Theelectricalratingoftheextension
cord should be the same or more than the wattage of the appliance (wattage is
stamped on the base of the appliance).

“WATER-LESS” COOKING
YourRenaWareappliancesaredesignedforhealthy“water-less”cooking.With
“water-less” cooking, very little or no water is needed so food cooks in its own
moisture. This cooking method helps conserve essential water-soluble minerals,
vitamins and flavor which are often “drained away” when foods are boiled and
then drained.
TEMPERATURE CONTROL
The temperature markings on some control knobs may be shown in both
Fahrenheit and Celsius temperatures. Be sure to use the proper temperature for
your recipes.
NUTRI ✓✓
✓✓
✓SENSOR
Thecoverfeatures aNutri✓✓
✓✓
✓Sensorwhistleknob whichalerts youwhenawater
sealfor “water-less”cooking isachieved. Simply startwiththe valveopen, wait
forthegentlewhistle,thenclose thevalveandturnheattolow tofinishcooking.
Cook with vents closed unless the recipe states otherwise.
SIMMER
Altitude and slight variations in temperature controls affect the simmering
temperature setting. The first two or three times you use your new appliance
watchforsteamtoappeararoundthecover.Turnthecontrolbackuntilthelight
goes out. This will be the simmering point for your control. When the control is
properly set for simmering, no steam should escape during cooking.
If cover becomes locked onto appliance during cooking, simply open the Nutri
✓Sensor valve or increase temperature setting by 25°F (7°C) until cover loosens
by itself. CAUTION: If using a utensil without the Nutri ✓✓
✓✓
✓Sensor cover, do not
attempt to try to pry cover off appliance, hot contents may spill.
CONSTANT “BALANCED” HEAT WITH LIQUID CORE
Uniqueconstructionassures uniformheat distributionover
entire surface of appliance. A tubular-type heating element
is suspended in specially developed oil, permanently sealed
in stainless steel. As the utensil heats, oil circulates, and
provides “balanced” heat. There may be slight noises when
oil is heating.
Thespecialoil-coreeliminatestheneedfor
adoubleboiler.Theoil-coreprovideseven
heat across bottom and up the sides of the
utensil at any temperature up to 400ºF
(200ºC). Cutaway diagram for illustrative purposes only.
Oil Core
Stainless Steel
Stainless
Steel
Heating Element

SAUSAGE BELL PEPPER PIZZA
Rena Ware
Electric Grill & Fry Recipes
PIZZA DOUGH*
1/2 cup (120 ml) warm water
2 tbsp (30 ml) olive oil
1-1/2 tsp salt
1 envelope active dry yeast
4 cups bread flour
TOMATO SAUCE
2 cloves garlic, minced
2 tbsp (30 ml), olive oil
In a 2 cup (480 ml) measuring cup, sprinkle yeast into warm water. Let it stand
until yeast dissolves and swells, about 5 minutes. Add 1 cup (240 ml) tap water
and olive oil. Combine flour and salt in food processor with steel blade. Add
all but two tbsp of liquid. Pulse together. Dough should form into a ball. If
not, add remaining liquid. Continue to process 30 seconds until dough is smooth
and satiny. Turn dough onto lightly floured work surface, knead by hand slightly
to form round ball. Place dough in oiled large bowl, cover with clean cloth
and allow to rise approximately 30 minutes to 1 hour.
1 28 ounce (800 g) can crushed
tomatoes
salt and pepper to taste
Heat garlic and olive oil in Electric Grill & Fry over medium heat. As soon as
garlic starts to sizzle, add tomatoes. Simmer, uncovered, until sauce thickens,
about 15 minutes. Salt and pepper to taste. Set aside.
1-1/2 (360 ml) cups tomato sauce
1/2 (230 g) pound mild Italian
sausage, browned
1 red pepper cut into strips
Divide dough in half. On lightly floured surface, gently knead dough. Spread
dough to sides of the Electric Grill & Fry. Cover top of dough with tomato
sauce. Sprinkle Italian sausage, red pepper strips, onion, basil and cheese evenly
over top of pizza. Cover, vent open and cook at 350°F (180°C) for 20 minutes.
* Frozen bread dough also works well for pizza. Remove from freezer in the
morning, cover with light cloth and allow to rise.
PIZZA
1/4 cup chopped onion
1/4 cup shredded fresh basil leaves
1 cup mozzarella cheese, shredded
A

1 20 ounce (570 g) can (approximately)
sliced pineapple (reserve liquid)
1 18 1/2 ounce (524 g) (approximately)
package yellow cake mix
4 salmon fillets
1 tbsp (15 ml) olive oil
Preheat the Electric Grill & Fry to 350°F (180°C). Brush salmon fillets lightly
with olive oil. Add salmon fillets and grill 5 to 7 minutes per side depending on
thickness. Do not cover. Lime Salsa: Mix honeydew melon, red onion, cilantro
and douse with lime juice to taste. Serve with salmon.
Lime Salsa:
1/2 Honeydew melon, chopped
1/2 medium red onion, chopped
3 sprigs fresh cilantro, chopped
lime juice
PANCAKES
Preheat 375° to 400°F (190° to 200°C). Use your favorite pancake recipe or
mix. Grease Grill & Fry lightly only for first pancakes. Drop batter by
spoonfuls, cook until batter appears dry on top, turn and brown other side—
about 1 minute on each side.
GRILLED PORTOBELLO MUSHROOMS
Brush cold Electric Grill & Fry lightly with olive oil. Place cleaned mushrooms
base down on utensil. Secure cover on the utensil with the Nutri ✓Sensor closed.
Set temperature to 300ºF (150ºC). Cook for 10 minutes. Turn mushrooms over
to brown tops. Cover and cook for 5 minutes with Nutri ✓Sensor closed. Top
with 1/2 cup parmesan cheese, a sprinkling of crumbled goat cheese and fresh
cilantro to taste.
PINEAPPLE UPSIDE-DOWN CAKE
PAN-GRILLED SALMON FILLETS
1/3 cup butter
3/4 cup brown sugar
maraschino cherries
heavy cream, whipped (optional)
Drain pineapple juice into measuring cup. Mix cake according to package
directions, using reserved pineapple juice for the liquid.
Set Grill & Fry temperature control at 250°F (120°C) and melt butter. When
melted, sprinkle brown sugar evenly over entire bottom of utensil. Arrange
pineapple slices on top of sugar, starting in center. Continue until all slices have
been used: last slices will curve slightly up side of pan. Place a cherry in center
of each pineapple slice. Pour batter evenly over pineapple.
Cover Grill & Fry and open vents. Cook 25 to 30 minutes before lifting cover.
Touch center lightly; when it does not stick to your finger, cake is done.
Disconnect electric cord at wall outlet, then at Grill & Fry. Invert large chop
dish or tray over Grill & Fry and turn over quickly. Lift pan gently. Serve cake
warm or cold with or without whip cream. Serves 12

PAN STIR-FRIED VEGETABLES
For centuries, Chinese cooks have used a method for cooking vegetables that
protects minerals and vitamins and results in deliciously flavored vegetables
with a semi-crisp texture. Vegetables suitable to this method are celery,
cabbage, carrots, snap beans, spinach and other greens.
Slice, dice or shred vegetables. Heat Multi-Use Cooker or Electric Grill &
Fry at 350°F (180°C) and add 3 tbsp (45 ml) cooking oil. Add cut vegetables
and toss lightly to coat with cooking oil. Cover and cook until vegetables
sizzle, then reduce heat to 225°F (110°C). Cook only until tender-crisp,
stirring once or twice. Keep cover vents closed.
You may rinse a couple of lettuce leaves in water and place them over the
vegetables to provide a little moisture for quick steam. Remove leaves before
serving.
STEAMED VEGETABLES
Try cooking vegetables the “water-less” way, in your Multi-Use Cooker or
Electric Grill & Fry. Vegetables can be arranged in an attractive design of
contrasting colors and shapes, and cooked with 2 or 3 tbsp. (30 or 45 ml)
water.Whenthecoverisliftedtheyarejustwhereyouplacedthem,andthey
look pretty and taste delicious. Always salt vegetables after cooking, if
desired.
TO WARM ROLLS
Place rolls in appliance. Secure cover on the utensil with the Nutri ✓ Sensor
open. Set control at "WARM" and allow 20 minutes or longer. If you wish
bread to be softer, leave cover vents closed.
BAKED POTATOES
Scrub baking potatoes and dry them. Place potatoes in electric appliance.
Secure cover on the utensil with the Nutri ✓Sensor closed. Set control to
400°F (200°C). Bake 45 minutes to 1 hour, or until done, depending on size
of potatoes.

Using Rena Ware electrical appliances, you can prepare healthy, delicious
meals for your family for years to come! Rena Ware International offers many
other great values, like our fabulous ‘‘water-less’’ cookware. Each piece,
constructed of durable stainless steel, delivers life-long Rena Ware quality.
The utensils’ energy-conscious design features Nutri-Plex™ multi-layer
construction for efficient heat conductivity. And, our unique stack-cooking
method utilizes a single heat source to cook an entire meal! Rena Ware’s
“water-less” system cooks foods using less energy and preserving essential
nutrients. Easy to store and beautiful to display, Rena Ware utensils provide
a lifetime cooking system designed to deliver quality, nutrition and value to
your home.
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★
★★★★★★★★★★★★★★★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★
★★★★★★★★★★★★★★★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
★★
★★
★
J OIN O UR R ENA W ARE T EAM !
Rena Ware customers make great
Consultants since they understand
and appreciate the quality and value
of our products. If you are interested
infindingoutmoreaboutpart-timeor
full-time career opportunities with
RenaWare,pleasebesureandcontact
your Rena Ware Consultant who will
be happy to talk with you about the
Rena Ware Opportunity.