Russell Hobbs RHMO340 Installation instructions manual

RHMO340_IB_FA_290819 Part No. T22-9001723
1 YEAR WARRANTY
CONVECTION MICROWAVE
OVEN & GRILL
RHMO340
INSTRUCTIONS & WARRANTY

2
IMPORTANT SAFEGUARDS
General Safeguards
1. To protect against electrical hazards do not immerse the power cord, plug, or microwave
oven in water or any other liquid.
2. This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety.
3. This appliance is not a toy. Children shall be supervised to ensure they do not play with
the appliance.
4. Do not operate this appliance with a damaged cord/plug or after the appliance has
malfunctioned or has been dropped or damaged in any manner.
5. There are no user serviceable parts. If the power cord or appliance is damaged, it must
be replaced/repaired by a qualied person in order to avoid a hazard.
6. Utensils should be checked to ensure that they are suitable for use in microwave
ovens. To check whether or not a utensil is suitable, please refer to the “Microwave Safe
Containers/Utensils” section.
7. Do not use corrosive chemicals or vapours in this appliance.
8. Do not use this microwave for commercial purposes. This microwave oven is made for
household use only.
9. This oven is specically designed to heat or cook food. It is not designed for industrial or
laboratory use.
10. The microwave oven has several built-in safety switches to ensure that the power remains
off when the door is open. Do not tamper with these switches.
11. Do not use the oven cavity for storage purposes. Do not store combustible items such as
bread, cookies, paper products etc. inside the oven.
12. Do not use the oven for the purpose of dehumidication. Do no dry clothes, newspapers
or other materials in the microwave oven. They may catch on re.
13. Do not heat warming pads, slippers, sponges, damp cloth or similar materials as it may
lead to risk of injury, ignition or re.
14. Do not store ammable materials next to, on top of, or in the oven. It could be a re
hazard.
15. Always turn off and unplug from the power outlet before cleaning the appliance.
16. Failure to maintain the oven in a clean condition could lead to deterioration that could
adversely affect the life of the appliance and possibly result in a hazardous situation.
17. When cleaning door and oven surfaces, use only mild, non-abrasive soaps or detergents
applied with a sponge or soft cloth. The heating of corrosive chemicals in this oven may
create microwave radiation leaks.
18. To disconnect, set the switch on the wall power outlet to OFF, then grasp the plug and
withdraw it from the wall socket. Never pull by the cord.
19. Do not use appliance for other than its intended purpose as described in the Instruction
Manual.

3
20. This appliance is not intended to be operated by means of an external timer or separate
remote control system.
21. Do not leave the microwave oven unattended when in use.
Location of Oven
1. Install or locate this microwave oven only in accordance with the installation instructions
provided.
2. Do not use in the bathroom or near any source of water.
3. Plug into a wall socket that is properly installed and grounded.
4. Do not use on an inclined plane or unstable surface.
5. Do not use the microwave oven near or below any curtains or other combustible
materials.
6. The microwave oven shall not be placed in a cabinet.
7. Minimum height of free space necessary above the top surface of the oven is 30cm.
8. A minimum of 20cm is required between the oven and any adjacent walls. One side must
be open.
9. The microwave oven must be placed on a countertop with a minimum height of 85cm.
10. Do not move the microwave oven while it is switched on.
11. Do not cover or block any vents on the oven.
12. Do not store or use this appliance outdoors.
13. Keep cord away from heated surfaces.
14. Do not cover the microwave oven when in use.
15. Keep the microwave oven and the power cord away from the edge of table or countertops
and out of reach of children and persons with reduced physical, sensory or mental
capabilities.
16. Do not place on or near any hot or damp surface.
17. Do not install oven over a range cook-top or other heat-producing appliance. If installed
near or over a heat source, the oven could be damaged.
Food
1. Do not overcook food.
2. The turntable and turntable ring assembly must be in the oven during cooking in all
cooking modes. Place the cookware gently on the turntable and handle it carefully to
avoid possible breakage.
3. Do not operate the microwave oven unless there is food or liquid content inside.
Operating the oven with no food or food that is extremely low in moisture can cause re,
charring or sparking.
4. Incorrect use of browning dish may cause the turntable to break.
5. Do not cook food directly on the turntable. Excessive local heating of the turntable may
cause the turntable to break.
6. Do not use newspaper or paper bags for cooking.

4
7. Do not cook food wrapped in paper towels, unless your cook book contains instructions,
for the food you are cooking.
8. Remove wire twist ties and metal handles from paper or plastic containers / bags before
placing them in the oven.
9. Only use the rack when operating in Grill or Convection cooking mode. Never use in
conjunction with the Microwave function as this may cause arcing.
10. Do not attempt to deep fry in your microwave oven.
11. Do not attempt home canning in this microwave oven, as it is impossible to be sure all
contents of the jar have reached boiling temperature.
12. Carefully attend the appliance when paper, plastic or other combustible materials are
placed inside the oven to facilitate cooking. When heating food in plastic or paper
containers, check the oven frequently due to the possibility of ignition.
13. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens
since they may explode, even after microwave heating has ended.
14. Potatoes, apples, egg yolks, chicken wings, whole squash and sausages are examples
of foods with non-porous skins. This type of food must be pierced before cooking to
prevent bursting.
15. SCALDING HAZARD! Liquids, such as water, coffee or tea are able to be overheated
beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when
the container is removed from the microwave oven is not always present. This could
result in very hot liquids suddenly erupting when the container is disturbed or a spoon or
other utensil is inserted into the liquid. Care must be taken when handling the container.
16. Stir liquids both before and halfway through heating for best results.
17. After heating, allow the container to stand in the microwave oven for a short time.
18. Use extreme care when inserting a spoon or other utensil into the container.
19. Liquids or other food must not be heated in narrow necked or sealed containers since
they are liable to explode.
20. If smoke is observed, switch off and unplug the appliance and keep the door closed in
order to stie any ames.
21. The contents of feeding bottles and baby food jars are to be stirred or shaken and the
temperature is to be checked before consumption, in order to avoid burns.
22. Always monitor when food is heated or cooked in disposable containers of plastic, paper
or other combustible materials due to the possibility of ignition or of the food container
deteriorating.
23. Always take care when removing food items as it is hot.
24. Do not attempt to cook items that are too large for the microwave oven.
SAVE THESE INSTRUCTIONS
THIS APPLIANCE IS INTENDED TO BE USED IN HOUSEHOLD AND SIMILAR
APPLICATIONS SUCH AS:
- Staff kitchen areas in shops, ofces and other working environments;
- farm houses;
- by clients in hotels, motels and other residential environments;
- bed and breakfast type environments.
Only use accessories supplied with the microwave oven

5
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open as this can result in harmful
exposure to microwave energy. The door is tted with safety interlock switches that prevent
the microwave oven from operating with the door open.
DO NOT tamper with or attempt to override the safety interlocks.
(b) Do not place any object between the microwave oven front face and the door, or allow
food or cleaner residues to accumulate on sealing surfaces.
WARNING
a) Do not operate the microwave oven if it is damaged in any way.
It is particularly important that the oven door closes properly and that there is no
damage to the:
1. DOOR (bent)
2. HINGES AND LATCHES (broken or loosened)
3. DOOR SEALS AND SEALING SURFACE
b. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
c. Liquids and other foods must not be heated in sealed containers as they are
liable to explode.
IF MATERIALS INSIDE THE OVEN IGNITE:
1. Keep the oven door closed to contain and stie any ames.
2. Turn the oven off and remove the plug from the wall power outlet.
Please ensure cooking times are correctly set as overcooking may result in the FOOD
catching fire and subsequent damage to your oven.
Read these instructions before using your microwave oven. Keep this booklet in a safe place
for future reference. When using electrical appliances, basic safety precautions should always
be followed. For additional safety information, please refer to the “Important Safeguards”
section.
GENERAL USE
MICROWAVE SAFE CONTAINERS / UTENSILS
The glass plate, turntable ring assembly and turntable shaft must remain installed for use for
all cooking modes.
Tightly-closed containers can explode. Closed containers must be opened and plastic
pouches must be pierced before cooking.

6
To test a container / utensil for safe microwave oven use:
Add 1 cup of cool water to a heat resistant glass jug and place it in the microwave oven
alongside the empty container/utensil to be tested; heat for one (1) minute at maximum power.
If the container/utensil you are testing is microwave oven safe (transparent to microwave
energy) it should remain comfortably cool, the water in the glass jug should be hot. If the
container/utensil being tested is hot, it has absorbed some microwave energy and should
NOT be used.
This test is not applicable for plastic items. Check the markings on plastic items to ensure
they are microwave safe.
CAUTION: Personal Injury Hazard. Use an oven mitt or tea towel when handling
containers and utensils that have been heated in the microwave.
Cookware Microwave Grill Convection Combination
Glass plate, Turntable ring assembly and
Turntable shaft (provided)
Yes Yes Yes Yes
Heat–Resistant Glass Yes Yes Yes Yes
Non Heat–Resistant Glass No No No No
Heat–Resistant Ceramics Yes Yes Yes Yes
Microwave–Safe Plastic Dish Yes No No No
Kitchen Paper/Paper towel Yes No No No
Metal Tray/Tin No Yes Yes C3 - Yes**
All other modes - No
Metal Rack No Yes Yes C3 - Yes**
All other modes - No
Aluminium Foil & Foil Container No Yes Yes C3 - Yes**
All other modes - No
** CAUTION: When operating in Combination cooking mode only use with setting “C-
3”. Never use in conjunction with any other Combination setting as these involve the
Microwave function. Microwaving with the metal rack, tray, foil, etc. may cause arcing /
sparks.

7
MATERIALS YOU CAN USE IN THIS MICROWAVE OVEN
NOTE: Always try to use items labelled as microwave safe to minimise any uncertainty.
Aluminium foil
Shielding only. Use only small amounts of foil to wrap or cover thinner sections of meat
or poultry, for example, the small end of a shank or the wings of a chicken, to prevent
overcooking. Ensure the foil is securely attached to the item being shielded and fold all edges
and corners down neatly to prevent possible arcing. Sparks can occur if foil is too close to
oven walls. The foil must be at least 2.5cm (1 inch) away from oven walls.
Browning dish
Follow browning dish manufacturer’s instructions.
NOTE: An overly hot browning dish sitting directly on the glass turntable could cause
the turntable to break!
Dinnerware
Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked or chipped
dishes.
Glassware
Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or
chipped dishes. Conrm glassware is heat-resistant before using in the microwave.
Oven cooking bags
Follow manufacturer’s instructions. Do not close with metal tie. Make slits to allow steam to
escape.
Paper plates and cups
Use for short–term cooking/warming only. Do not leave oven unattended while cooking. Do
not place waxed or recycled paper items in the microwave.
Paper towels
Use to cover food for reheating and absorbing fat. For short-term cooking only. Do not leave
unattended while cooking.
Parchment paper
Use as a cover to prevent splattering or a wrap for steaming.
Plastic
Microwave-safe only. Follow the manufacturer’s instructions. Should be labelled “Microwave
Safe”. Some plastic containers soften as the food inside gets hot. “Boiling bags” and tightly
closed plastic bags should be slit, pierced or vented as directed by package.
Plastic wrap
Microwave-safe only. Use to cover food during cooking to retain moisture.
Thermometers
Microwave-safe only (meat and candy thermometers).

8
MATERIALS TO BE AVOIDED IN MICROWAVE OVEN
Aluminium tray
May cause arcing. Transfer food into microwave-safe dish.
Food carton with metal handle
May cause arcing. Transfer food into microwave-safe dish.
Metal or metal trimmed utensils
Metal shields the food from microwave energy. Metal trim may cause arcing.
Metal twist ties
May cause arcing and could cause a re in the oven.
Paper bags
May cause a re in the oven.
Recycled paper products
Unless the paper product is labelled as microwave safe. Recycled paper products may
contain impurities which may result in sparks and/or res when used.
Plastic foam
Plastic foam may melt or contaminate the liquid inside when exposed to high temperatures.
Wood
Wood will dry out when used in the microwave oven and may split or crack.
Ceramic
Do not use ceramic containers which have metallic inlays.

9
SETTING UP YOUR OVEN
NAMES OF OVEN PARTS AND ACCESSORIES
Remove the oven and all materials from the carton and oven cavity. Your oven comes with the
following accessories:
• Glass turntable x 1
• Turntable ring assembly x 1
• Turntable shaft x 1
• Metal rack x 1
• Instruction manual x 1
A) Control Panel E) Observation window
B) Turntable shaft F) Door assembly
C) Turntable ring assembly G) Safety interlock system
D) Glass turntable
CAUTION: Only use the rack when operating in Grill or Convection cooking mode. It may
also be used in Combination cooking mode but only with setting “C-3”. Never use in
conjunction with the Microwave function as this may cause arcing / sparks.
F
G
A
ED
Metal rack - high position Metal rack - low position
B
C

10
TURNTABLE INSTALLATION
a. Never place the glass turntable upside down.
The glass turntable movement should never be
restricted.
b. Both glass turntable and turntable ring
assembly must always be used during cooking.
c. All food and containers of food are always
placed on the glass turntable for cooking.
d. Do not use the microwave if the glass
turntable or turntable ring assembly cracks or
breaks. Contact Customer Service.
COUNTERTOP INSTALLATION
Remove all packing material and accessories. Examine the oven for any damage such as
dents or a broken door. Do not install if oven is damaged in any way.
Cabinet: Remove any protective lm found on the microwave oven cabinet and control panel
surfaces. Do not remove the light brown Mica cover that is attached to the inside of the oven
cavity. This is required to protect the magnetron.
INSTALLATION
1. Select a level surface that provides enough
open space for the intake and/or outlet
vents.
2. The minimum installation height is 85cm.
3. The rear surface of the appliance shall be
placed against a wall.
4. A minimum clearance of 30cm is required
above the oven.
5. A minimum clearance of 20cm is required
between the oven and any adjacent walls.
6. Do not remove the legs from the bottom of
the oven.
7. Blocking the intake and/or outlet vents can
damage the oven.
8. Place the oven as far away from radios and television sets as possible. Operation of
microwave oven may cause interference to your radio or TV reception.
9. Plug your oven into a standard household outlet. Be sure the voltage and the frequency is
the same as the voltage and the frequency on the rating label.
WARNING: Do not install oven over a range cook top or other heat-producing appliance.
If installed near or over a heat source, the oven could be damaged and the warranty
would be void. The oven is designed for bench-top use only and must not be placed in a
cabinet.
Hubunderside
Glasstray
Turntableringassembly

Turntableshaft
cm
cm
cm
min cm
cm

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OPERATION
1. Microwave cooking
2. Grill cooking
3. Convection oven cooking
4. Combination cooking
5. Number Keys: 1 – 0 / Pre-set cooking
menus :
Vegetables, Fish, Meat, Pasta, Potato, Soup,
Roast, Bread, Cake and Pizza
6. Start / + 30Sec.
7. Stop / Clear
8. Reheat
9. Clock / Kitchen Timer
10. Memory function
11. Defrost function
12. LED Screen
CONTROL PANEL AND FEATURES
CLOCK SETTING
When the microwave oven is plugged into an outlet, the LED screen will display “00:00”.
NOTE: The clock operates in 24 hour time only. The input time should be between
00:00--23:59.
1. Press ‘CLOCK/KITCHEN TIMER’ once. The LED screen will display 00:00 with the
leftmost “00” ashing.
2. Use the number keys to set the correct time. Enter the numbers in sequence. For
example, to enter the time 10:12, press “1,0,1,2” in order.
3. Press ‘CLOCK/KITCHEN TIMER’ to complete setting the time.
NOTE: In the process of setting the clock, if the ‘STOP/Clear’ button is pressed OR
after a period of inactivity for 1 minute, the oven will revert to the former setting
automatically.
1
8
3
6
12
10
11
2
9
5
4
7

12
KITCHEN TIMER
NOTE: This is a countdown timer only and does not control or start any cooking modes.
During the Kitchen Timer function, other programs cannot be selected.
1. Press ‘CLOCK/KITCHEN TIMER’ twice. The LED screen will display 00:00 with the
leftmost “0” ashing.
2. Press the number keys and enter the required time in minutes and seconds. For example,
to set the timer for 3mins 30secs, enter 0,3,3,0. For 10mins, enter 1,0,0,0. For 1hr 30mins,
enter 90 minutes as 9,0,0,0 (the maximum time is 99 minutes and 99 seconds).
3. Press ‘START/+30SEC’ to conrm the setting and start the timer.
4. When the set time has elapsed, the unit will sound 5 times and the LED screen will return
to clock mode.
NOTE: When the microwave is paused or door is open the Kitchen Timer will not pause.
To cancel it, press ‘STOP/Clear’ .
MICROWAVE COOKING
The Microwave function is useful for steaming, as well as the quick and convenient defrosting
and reheating of foods.
Five power levels are available for Microwave cooking:
Times (press ‘Microwave’) Display Power
1 P100 100%
2 P80 80%
3 P50 50%
4 P30 30%
5 P10 10%
When ‘START/+30SEC’ is pressed the microwave will immediately begin cooking at 100%
power (this is the default power). To set a lower power level:
1. Press ‘Microwave’ once. The LED screen will display “P100”.
2. Press ‘Microwave’ repeatedly until the desired level appears (refer to table above).
3. Following this, set the time by pressing the number keys to enter the required cooking
time in minutes and seconds. For example, to cook for 1min 30secs, enter 1,3,0. To cook
for 15 minutes, enter 1,5,0,0. To cook for 1hr 15 minutes, enter 75 minutes as 7,5,0,0 (the
maximum time is 99 minutes and 99 seconds).
4. Press ‘START/+30SEC’ to begin cooking.
NOTE: Press ‘STOP/Clear’ once to pause the unit and twice to cancel the operation.
Cooking time may also be increased in 30 second increments by pressing
‘START/+30SEC’ repeatedly.

13
GRILL COOKING
The Grill function is useful for cooking thin slices of meat, steak, chops, kebabs, sausages
and pieces of chicken. It is also suitable for toasted sandwiches, grilling vegetables and
melting cheese on toast.
1. Press ‘Grill’ once. The LED screen will display ‘G-1’.
NOTE: There is only one setting for grilling.
2. Following this, set the time by pressing the number keys to enter the required cooking
time in minutes and seconds. For example, to cook for 1min 30secs, enter 1,3,0. To cook
for 15 minutes, enter 1,5,0,0. To cook for 1hr 15 minutes, enter 75 minutes as 7,5,0,0 (the
maximum time is 99 minutes and 99 seconds).
3. Press the ‘START/+30SEC’ key to start cooking.
4. During cooking, the oven will beep twice to prompt you to turn food over. Once food is
turned over, press the ‘START/+30SEC’ button to resume cooking.
NOTE: Press ‘STOP/Clear’ once to pause the unit and twice to cancel the operation.
Cooking time may also be increased in 30 second increments by pressing
‘START/+30SEC’ repeatedly.
CONVECTION COOKING
During Convection cooking, hot air is circulated throughout the oven cavity to brown and
crisp foods quickly. The Convection function is useful for cooking, roasting and baking, similar
to the cooking results of a traditional domestic oven. There are ten temperature settings
available for Convection cooking:
Times (press ‘Convec.’) Display
1 150°C
2 160°C
3 170°C
4 180°C
5 190°C
6 200°C
7 210°C
8 220°C
9 230°C
10 240°C
USING WITH PREHEAT FUNCTION
It is recommended that you preheat the unit when using the Convection function using the
following steps:
1. Press the ‘Convec.’ key and the LED screen will display ‘150°C’. Set and change the
temperature by pressing the ‘Convec.’ key repeatedly until the desired temperature is
reached (see table above).

14
2. Press the ‘START/+30SEC’ key to begin the pre-heating process. The Convection
cooking icon will ash on the LED screen while it is heating.
3. Once it has reached temperature the unit will sound twice and the temperature will ash
on the LED screen.
NOTE: When preheating, the cooking time cannot be input until after the unit reaches
temperature and the door has been opened.
4. Open the door and place the food inside. Close the door and set the time by pressing the
number keys to enter the required cooking time in minutes and seconds. For example,
to cook for 1min 30secs, enter 1,3,0. To cook for 15 minutes, enter 1,5,0,0. To cook for
1hr 15 minutes, enter 75 minutes as 7,5,0,0 (the maximum time is 99 minutes and 99
seconds).
NOTE: After 5 minutes of inactivity the unit will revert to idle mode.
5. Press ‘START/+30SEC’ to begin cooking.
USING WITHOUT PREHEAT FUNCTION
The Convection function may be used without preheating the unit as follows:
1. Press the ‘Convec.’ key and the LED screen will display ‘150°C’. Set and change the
temperature by pressing the ‘Convec.’ key repeatedly until the desired temperature is
reached (see table above).
2. Following this, set the time by pressing the number keys to enter the required cooking
time in minutes and seconds. For example, to cook for 1 min 30 secs, enter 1,3,0. To
cook for 15 minutes, enter 1,5,0,0. To cook for 1hr 15 minutes, enter 75 minutes as 7,5,0,0
(the maximum time is 99 minutes and 99 seconds).
3. Press the ‘START/+30SEC’ key to start cooking.
NOTE: Press ‘STOP/Clear’ once to pause the unit and twice to cancel the operation.
Cooking time may also be increased in 30 second increments by pressing
‘START/+30SEC’ repeatedly.

15
COMBINATION COOKING
The Combination function allows you to Microwave, Grill and Convection cook food in the
same cooking session. This is useful for cooking and warming foods, then leaving a crisp
brown top, such as microwaving a meat pie and browning the pastry top.
You can select from four different combinations:
Combinations
Times
(press ‘Combine’)
Display Microwave
Power
Grill
Power
Convection
Power
Suitable for:
1 C-1 • •
This function has many uses and is
suitable for re-heating pastries like
sausage rolls and pies, roasting and
baking crumbed foods.
2 C-2 • •
This function is great for combining
the speed of the microwave with the
browning of a grill. It is suitable for
sausages, chops, chicken nuggets,
fish fingers, pasta bakes with cheese
on top.
3 C-3 • •
This function works like a domestic
oven and is suitable for roasting
meats, cooking sausages, chops,
crumbed foods, pies and pizza.
4 C-4 • • •
This function is suitable for cooking
with the speed of the microwave and
browning element of an oven. Great
for cooking frozen fries, wedges,
crumbed products, quiche, lasagne,
puddings and cakes.
CAUTION: The rack may only be used in Combination cooking mode ‘C-3’. Never use in
conjunction with the Microwave function as this may cause arcing / sparks.
1. Press the ‘Combine’ key once and the LED screen will display ‘C-1’. Set and change
the Combination by pressing the ‘Combine’ key repeatedly until the desired setting is
reached (see table above).
2. Following this, set the time by pressing the number keys to enter the required cooking
time in minutes and seconds. For example, to cook for 1 min 30 secs, enter 1,3,0. To
cook for 15 minutes, enter 1,5,0,0. To cook for 1hr 15 minutes, enter 75 minutes as 7,5,0,0
(the maximum time is 99 minutes and 99 seconds).
3. Press the ‘START/+30SEC’ key to start cooking.
NOTE: Press ‘STOP/Clear’ once to pause the unit and twice to cancel the operation.
Cooking time may also be increased in 30 second increments by pressing
‘START/+30SEC’ repeatedly.

16
REHEAT
There is no need to set the power level or cooking time when using the ‘Reheat’ function.
Simply select the most appropriate setting for the food being reheated and its weight or
quantity.
Times
(press ‘Reheat’)
Display Weight (g)
1 h-1 (Auto Reheat)
150
250
350
450
600
2 h-2 (Dinner Plate - leftovers)
250
350
450
3 h-3 (Coffee)
1(approximately 240g)
2(approximately 480g)
3(approximately 720g)
4 h-4 (Roll)
1(approximately 70g)
2(approximately 140g)
3(approximately 210g)
1. Press the ‘Reheat’ key once and ‘h-1’ will appear ashing on the LED screen. Set and
change the reheat program by pressing the ‘Reheat’ key repeatedly (see table above for
different programs).
2. To conrm the program, press ‘START/+30SEC’. The program will stop ashing and will
glow steadily on the LED screen.
3. Next select the weight (or quantity if using programs ‘h-3’ or ‘h-4’) of food to be reheated
by pressing ‘Reheat’ again. Cycle through the different weights or quantities by pressing
‘Reheat’ repeatedly.
4. Press ‘START/+30SEC’ to conrm your selection and start cooking.

17
DEFROST BY TIME
1. Press the ‘Defrost’ key once then the LED screen will display ‘d-1’.
2. Set the defrost time by pressing the number keys to enter the required defrosting time in
minutes and seconds. For example, to cook for 1 min 30 secs, enter 1,3,0. To defrost for
15 minutes, enter 1,5,0,0. To defrost for 1hr 15 minutes, enter 75 minutes as 7,5,0,0 (the
maximum time is 99 minutes and 99 seconds).
3. Press ‘START/+30SEC’ to begin defrosting. The defrost time is displayed and will count
down on the LED screen.
DEFROST BY WEIGHT
Times
(press ‘Defrost’)
Display Suitability for frozen food items
2 d-2 Sauces, soups, vegetables
3 d-3 Ground meat, meat casseroles, sausages
4 d-4 Seafood, whole fish, meat portions
1. Press ‘Defrost’ twice and ‘d-2’ will appear on the LED screen. Press three times for ‘d-3’
and four times for ‘d-4’ (see table above).
2. Press the number keys to input weight of item to be defrosted. Input a weight range
between 100~2000g.
NOTE: It is not possible to input a weight of greater than 2000g.
3. Press ‘START/+30SEC’ to begin defrosting. The defrost time is displayed and will count
down on the LED screen.
NOTE: You can open the door to check your food. Open the door and then press
‘START/+30SEC’ to resume defrosting.
AUTOMATIC COOKING FUNCTIONS
When cooking food using this function, there is no need to set the power level or cooking time
as it is already pre-set into the microwave unit. All that needs to be entered is the type of food
being cooked and the weight or quantity of the food.
Cooking menus available:
Key Menu Key Menu
1 Vegetable 6 Soup
2 Fish 7 Roast
3 Meat 8 Bread
4 Pasta 9 Cake
5 Potato 0 Pizza

18
VEGETABLES
Vegetable mode will automatically cook fresh vegetables according to the weight of the food
you set. You can select a weight (see below) and the microwave will automatically set the
power and time for cooking.
Times (press ‘Vegetable’) Weight Time
Once 150g 2 mins 30 secs
Twice 350g 4 mins 30 secs
Three times 500g 6 mins 10 secs
1. Press ‘Vegetable’ repeatedly until the required weight appears on the LED screen.
2. Press ‘START/+30SEC’ to start cooking.
3. When cooking is complete, 5 beeps will sound and the LED screen will return to idle
mode.
FISH
Fish mode will automatically cook fresh sh llets according to the weight of the food you set.
You can select a weight (see below) and the microwave will automatically set the power and
time for cooking.
Times (press ‘Fish’) Weight Time
Once 150g 2 mins 40 secs
Twice 250g 3 mins 50 secs
Three times 350g 5 mins
Four times 450g 6 mins 10 secs
Five times 650g 8 mins 30 secs
1. Press ‘Fish’ repeatedly until the required weight appears on the LED screen.
2. Press ‘START/+30SEC’ to start cooking.
3. When cooking is complete, 5 beeps will sound and the LED screen will return to idle
mode.

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MEAT
Meat mode will automatically cook fresh meat according to the weight of the food you set.
You can select a weight (see below) and the microwave will automatically set the power and
time for cooking.
Times (press ‘Meat’) Weight Time
Once 150g 2 mins 40 secs
Twice 300g 4 mins 20 secs
Three times 450g 6 mins
Four times 600g 8 mins
1. Press ‘Meat’ repeatedly until the required weight appears on the LED screen.
2. Press ‘START/+30SEC’ to start cooking.
3. When cooking is complete, 5 beeps will sound, and the LED screen will return to idle
mode.
PASTA
Pasta mode will automatically cook pasta according to the weight of the dry ingredients you
set.
NOTE: Ensure you use a microwave safe vessel filled with cold water; refer to the table
below for the recommended amount.
Times (press ‘Pasta’) Weight Time
Once 50g (with cold water 450ml) 17 mins
Twice 100g (with cold water 800ml) 19 mins
Three times 150g (with cold water 1200ml) 21 mins
1. Press ‘Pasta’ repeatedly until the required weight appears on the LED screen.
2. Press ‘START/+30SEC’ to start cooking.
3. When cooking is complete, 5 beeps will sound and the LED screen will return to idle
mode. Drain the pasta and serve.

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POTATO
Potato mode will automatically cook potatoes based on the quantity you select. You can cook
up to 3 potatoes at a time.
1. Press ‘Potato’ repeatedly until the number required appears on the LED screen.
NOTE: The potato quantity has a corresponding weight:
Press once = 1 or more potatoes at approximately 230 grams in total
Press twice = 2 or more potatoes at approximately 460 grams in total
Press 3 times = 3 or more potatoes at approximately 690 grams in total
Times (press ‘Potato’) Weight Display Time
Once 230g in total 1 5 mins
Twice 460g in total 2 8 mins
Three times 690g in total 3 10 mins 30 secs
2. Press ‘START/+30SEC’ to start cooking.
3. When the cooking is complete, 5 beeps will sound, and the LED screen will return to idle
mode.
SOUP
Soup mode will automatically reheat soup based on the amount (in milliliters) you select.
Times (press ‘Soup’) Amount Time
Once 200ml 2 mins
Twice 400ml 4 mins
Three times 600ml 5 mins 30 secs
1. Press ‘Soup’ repeatedly until the required amount (in millilitres) appears on the display.
2. Press ‘START/+30SEC’ to start cooking.
3. When reheating is complete, 5 beeps will sound and the LED screen will return to idle
mode.
NOTE: If it is a thick chunky style soup, cooking may take a little longer.