Samsung CQV513S007 User manual

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Combi steam oven
user manual
CQV513S007
CQV513S007_UPC-00240A-01_EN.indb 1 2009-07-27  5:47:53

2_ using this manual
using this manual
Thank you for purchasing a SAMSUNG combi steam oven.
Your Owner’s Manual contains important safety instructions and essential
information on using and caring for your new combi steam oven.
Before using your oven, please read all the information in this manual and
keep it for future reference.
A handy quick look-up guide explaining basic cooking operations is
provided inside the front cover for your convenience.
WARNING or CAUTION Important Note
safety instructions
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to
microwave energy.
1. Under no circumstances should any attempt be made to operate the oven with the
door open or to tamper with the safety interlocks (door latches) or to insert anything
into the safety interlock holes.
2. Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and door
sealing surfaces are kept clean by wiping after use first with a damp cloth and then
with a soft dry cloth.
3. Do not operate the oven if it is damaged until it has been repaired by a qualified
microwave service technician trained by the manufacturer. It is particularly important
that the oven door closes properly and that there is no damage to the:
(1)Door (bent)
(2)Door hinges (broken or loose)
(3)door seals and sealing surfaces
4. The oven should not be adjusted or repaired by anyone other than a properly qualified
microwave service technician trained by the manufacturer.
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safety instructions _3
IMPORTANT SAFETY INSTRUCTIONS
CAUTION: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
Before cooking food or liquids in your microwave oven, please check that the following
safety precautions are taken.
 Only use utensils that are suitable for use in microwave ovens;
DO NOT use any metallic containers, Dinnerware with gold or silver trimmings,
Skewers, forks, etc.
Remove wire twist ties from paper or plastic bags.
Reason: Electric arcing or sparking may occur and may damage the oven.
 When heating food in plastic or paper containers, keep an eye on the oven due to the
possibility of ignition;
Do not use your microwave oven to dry newspapers or clothes
 Small amounts of food require shorter cooking or heating time. If normal times are
allowed they may overheat and burn.
 If smoke is observed, switch off or unplug the appliance and keep the door closed in
order to stifle any flames;
 Microwave heating of beverages can result in delayed eruptive boiling, therefore care
must be taken when handling the container; To prevent this situation ALWAYS allow
a standing time of at least 20 seconds after the oven has been switched off so that
the temperature can equalize.
Stir during heating, if necessary, and ALWAYS stir after heating.
In the event of scalding, follow these FIRST AID instructions:
• Immersethescaldedareaincoldwaterforatleast10minutes.
• Coverwithaclean,drydressing.
• Donotapplyanycreams,oilsorlotions.
  fill the container to the top and choose a container that is wider at the top
than at the bottom to prevent the liquid from boiling over. Bottles with narrow necks
may also explode if overheated.
 heat a babys bottle with the teat on, as the bottle may explode if overheated.
 The contents of feeding bottles and baby food jars shall be stirred or shaken and the
temperature checked before consumption, in order to avoid burns;
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4_ safety instructions
 Eggs in their shell and whole hard-boiled eggs should not be heated in microwave
ovens since they may explode, even after microwave heating has ended;
Also do not heat airtight or vacuum-sealed bottles, jars, containers, nuts in shells,
tomatoes etc.
 The oven should be cleaned regularly and any food deposits removed;
 Failure to maintain the oven in a clean condition could lead to deterioration of the
surface that could adversely affect the life of the appliance and possibly result in a
hazardous situation;
  cover the ventilation slots with cloths or paper. They may catch fire as hot
air is evacuated from the oven.
The oven may overheat and automatically switch itself off. It will remain inoperable
until it has cooled sufficiently.
  use oven gloves when removing a dish from the oven to avoid unintentional
burn.
  touch heating elements or interior oven walls until the oven be cooled down.
 Do not immerse the power cable or plug in water and keep the power cable away
from heated surfaces.
Do not operate this appliance if it has a damaged power cable or plug.
 Stand at arms length from the oven when opening the door.
Reason: The hot air or steam released may cause scalding.
 You may notice a Clicking sound during operation(especially when the oven is
defrosting).
Reason: This sound is normal when the electrical power output is changing.
  operate the microwave oven when it is empty. The power will be cut off
automatically for safety. You can operate normally after letting it stand for over 30
minutes. It is best to leave a glass of water inside the oven at all times.The water will
absorb the microwaves energy if the oven accidently started.
 The microwave oven shall not be placed in a cabinet.
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safety instructions _5
IMPORTANT
 Young children should NEVER be allowed to use or play with the microwave oven.
Nor should they be left unattended near the microwave oven when it is in use. Items
of interest to children should not be stored or hidden just above the oven.
 This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety.
 Children should be supervised to ensure that they do not play with the appliance.
 During use the appliance becomes hot. Care should be taken to avoid touching
heating elements inside the oven.
 DO NOT use harsh abrasive cleaners or sharp metal scrapers to clean the oven door
glass since they can scratch the surface, which may result in shattering of the glass.(If
provided)
WARNING: If the door or door seals are damaged, the oven must not be operated
until it has been repaired by a competent person.
WARNING: It is hazardous for anyone other than a comperent person to carry out
any service or repair operation which involves the removal of a cover which gives
protection against exposure to microwave energy.
WARNING: Liquids and other foods must not be heated in sealed containers since
they are liable to explode.
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6_ contents
contents
INSTALLING YOUR

7
7Installing your oven

9
9Checking the product and parts
9Accessories
10 Checking the control panel

11
11 Setting the clock
12 Setting the water hardness

14
14 Types of heating
16 Using the steam mode
19 Using the steam combi mode
21 Using the steam plus microwave
mode
22 Using the fan oven mode
24 Using the grill mode
25 Using the auto speed cook mode
29 Using the auto steam cook mode
31 Setting the standing time
32 Using power defrost mode
34 How a microwave oven works
35 Using the microwave modes
44 Switching off the beeper
45 Child safety lock

46
46 Cleaning your oven


50
50 Storing and repairing your
microwave oven
50 Troubleshooting

52
52 Technical data
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installing the oven _7
01 INSTALLING THE OVEN
installing your microwave
oven
INSTALLING YOUR OVEN
Place the oven on a flat level surface 85cm above the floor. The
surface should be strong enough to safety bear the weight of
the oven.
 When you install your oven, make sure there is
adequate ventilation for your oven by leaving at
least10cm(4inches)ofspacebehindand,on
the sides of the oven and 20 cm (8 inches) of
space above.
 This microwave oven has to be positioned so
that plug is accessible.
• Ifthesupplycordisdamaged,itmustbe
replaced by a special cord or assembly available
from the manufacturer or its service agent. For
your personal safety, plug the cable into a 3-
pin, 230 Volt, 50Hz, AC earthed socket. If the power cable of this appliance is
damaged, it must be replaced by a special cable.
• Donotinstallthemicrowaveoveninhotordampsurroundingslikenexttoa
traditional oven or radiator. The power supply specifications of the oven must be
respected and any extension cable used must be of the same standard as the
power cable supplied with the oven. Wipe the interior and the door seal with a
damp cloth before using your microwave oven for the first time.
Handling, installing and removing the water tray
1. Before installing or removing the water tray, remove the water tank from the
main unit.
2. This is a plate that holds food remains or moisture in the door Insert it in the
direction of the arrow towards the front panel.
3. To remove the tray, pull it out.
4. Please be careful, as there may be water inside.
20cm above 10cmbehind
10cmon
the side
85cm of
the floor
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8_ installing the oven
Handling and adding water to the water tank
1. Remove the water tank from the main unit.
2. Hold the tank by the handle and pull it out in
the direction of the arrow.
3. Open the lid of the tank and wash it off with
water.
4. Pour water into the tank.
5. Add water up to the max line of the tank.
Installing the water tank
1. Close the lid of the tank.
2. Press down over the lid so that it closes firmly.
3. Insert the tank into the main unit.
4. Insert it all the way down so that it fi ts firmly.
5. An improper installation can cause a water leak
or result in less steam.
• Keepthewatertankcleanatalltimes.
• Useonlypuriedortapwater.Donotusemineral,alkaliionizedorspring
water.
Otherwise, it may cause a blockage inside the steam outlet.
• Donotaddanytypeofwaterotherthanwatermentionedaboveintothe
water tank.
Otherwise, it may cause a malfunction.
• Forsteamcooking,addsufcientwaterintothewatertankandinstall
the tank into the main unit correctly If there is too little water or it was
installed incorrectly, the machine displays [Supplement Water] and may
stop operating.
• Whencompletingyourcooking,makesurenowaterremainsinthetank.
• Donotusethemachineattemperaturesbelow5˚C.Thewaterwillfreeze
and no steam will be emitted.
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oven features _9
02 PARTS AND FEATURES
oven features
CHECKING THE PRODUCT AND PARTS
• Shelflevelsarenumberedfromthebottomup.
• Thelevels2and3aremainlyusedforgrillfunction.
• Thelevel1ismainlyusedforMWfunction,Fanovenfunction,Steamfunction,
Steam Combi function, Steam Plus function.
• PleaserefertoCookingGuidesprovidedthroughoutthisbooklettodetermine
appropriate shelf level for your dishes.
ACCESSORIES
The following accessories are provided with your microwave oven:
Ceramic Tray
(Useful for Microwave Mode)
Multi Pan
(DO NOT use for Microwave Mode or Steam Plus Microwave
Mode)
Door
Control Panel
Top Heating Elements
Oven Levels Level 3
Level 2 MW&Fanoven&SteamLevel1
Safety Door Lock
Door Handle
Oven Light Steam in jet
Bottom Heating elements
Water gutter
Water Tank
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10_ oven features
Grill Insert for Ceramic Tray
(UsefulforFanovenModeandGrillMode)
Oven Rack
(DONOTuseforMicrowaveMode.)
Steam Rack
(usefulforSteamMode)
DonotuseforFanovenandGrillmode
Water Tank
(UsefulforSteamMode,SteamPlusMode,SteamCombi
Mode,SteamCleanMode,AutoSteamCookMode)
CheCking the Control Panel
Model: CQV513S007
1. STEAMPLUSMICROWAVEMODE
(steam+microwave)
2. STEAMCOMBIMODE
(steam+fanoven)
3. STEAMMODE
4. OFF
5. FANOVENMODE
6. GRILLMODE
7. MICROWAVEMODE
8. MODESELECTOR
9. DISPLAY
10. AUTOSPEEDCOOKMODE
11. POWERDEFROSTMODE
12. AUTOSTEAMCOOKMODE
13. STEAMCLEAN
14. HOLDTIMER
15. SELECT
16. MULTI-FUNCTIONSELECTOR
17. STOP/CANCEL
18. START
19. DESCALEPROGRAM
20. CLOCK
263549 18
1710 11 12 13 14 2019 15 17816
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before you begin _11
03 BEFORE YOU BEGIN
before you begin
SETTING THE CLOCK
When connecting the power for the first time, please use the product after setting the
time.
When the appliance is first plugged in, the DISPLAY lights up. After three seconds, the
Clocksymboland“12:00”blinkontheDISPLAY.
Setting the clock
1. Turn  to set
hour.
2. Press Select()button.The“00”starts
blinking.
3. Turn  to set
minute.
4. Press Select( ) button again. The clock sets
by itself within 5 seconds.
Re-setting the clock
1. Press ( ) and Select ( ) button at
the same time.
2. Turn  to set
hour.
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12_ before you begin
3. Press Select ( ) button.
4. Turn  to set
minute.
5. Press Select( ) button again. The clock sets
by itself within 5 seconds.
SETTING THE WATER HARDNESS
It is necessary to descale your appliance at regular intervals.
This is the only way to prevent damage.
Your appliance has a system that automatically displays when it needs descaling.
It is preset to a water hardness of 2. Chage the value if your water is softer or harder.
Cheking the water hardness
You can check the water hardness with the test strips supplied or ask your water
supplier.
Filtered water
You can only dispense with descaling completely if you use filtered water
exclusively.ifthisisthecasechangethewaterhadnessto“softwater”
Changing the water hardness
1. Turn Mode Selector to“0”position.
2. Press Steam Clean and Start button at the
same time and hold for 3 seconds.
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before you begin _13
03 BEFORE YOU BEGIN
3. Turn  to
desired water hardness.
4. Press Select ( ) button.
Display Type PPM French deg.
(°dñ)
German deg.

1Soft water 0-105 0-11 0 - 6
2
(Default) Medium soft water 125-230 12-23 7-13
3 Medium hard water 250 - 350 24-36 14-20
4Hard water > 375 >37 >21
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14_ oven use
oven use
TYPES OF HEATING
Oven modes
The following table represents the various oven modes and settings of your oven.
Use the cooking guide tables for those modes as guidelines for cooking.
Mode Description
Steam Mode
Food is cooked by steam provided by the steam generator and
injected into the cavity by several jet nozzles.
This mode is suitable for steaming food like vegetables, fish,
eggs, fruits and rice. When cooking by using this mode, always
fill the water tank with fresh water.
Steam Combi Mode
Food is cooked by fan oven mode and the help of steam. The
steam is provided by the steam generator and injected into the
cavity by interval.
This mode is suitable for baking pastries, such as puff pastry,
apple pies, brioches, yeast buns, bread rolls, croissants,
baguettes and yeast cakes. The superheated steam will provide
a nice crisp, shiny surface and fluffy structure. Meat roasts and
fish will keep a more juicy texture inside. When cooking with this
mode always fill the water tank with fresh water.
Steam Plus Microwave Mode
Food is cooked by microwave and the help of steam. The steam
is provided by the steam generator and injected into the cavity
by interval.
Using this mode you can cook food without covering it.
Food like frozen or fresh vegetables, rice and meals will be
cooked by the speed of microwaves and keep its moisture by
the help of added steam. When cooking by using this mode
always fill the water tank with fresh water.
Fan Oven Mode
Food is heated by two heating elements on top of cavity and
one bottom heating element, while the fan from side distributes
the hot air evenly. This setting is suitable for roasting meat,
baking gratins and cake.
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oven use _15
04 OVEN USE
Mode Description
Grill Mode
Food is heated by the top heating elements. We recommend
this mode for grilling steaks and sausages as well as cheese
toasts.
Microwave Mode
Microwave energy is used to cook, reheat or defrost food. By
using this mode you can save time. It provides efficient cooking
without changing colour or shape of food. Time and power level
is selected manually according to types of food and its weight.
Automatic functions
The following table represents additional programmes and functions.
Mode Description
Speed cook Programmes
20 pre-programmed speed cook settings can be selected
for your convenience. Time and power level will be set
automatically.
You simply select programme and weight of your dish and start
the speed cooking process.
Power Defrost Programmes
Five pre-programmed speed defrost settings can be selected
for your convenience. Time and power level will be set
automatically.
You simply select programme and weight and start the
defrosting process.
Auto Steam Programmes
17pre-programmedautosteamcooksettingscanbeselected
for your convenience. Time and power level will be set
automatically.
You simply select programme and weight your dish and start the
steam cooking process. When cooking with this mode always fill
the water tank with fresh water.
Steam Clean
By the help of hot steam the surface of the oven cavity will be
soaked and you can easily clean your oven. The steam clean
programmetakesonly10minutestime.
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16_ oven use
USING THE STEAM MODE
Food is cooked by steam provided by the steam
generator and injected into the cavity by several jet
nozzles.
Multi pan or ceramic tray is usually placed on Level 1 or
2.
Steam mode setting
1 Fill the water supply tank up to the maximum
line and place it on the product. Then place
your food into the cooking room.
2. Turn MODE SELECTOR to steam mode
position.
3. Set the cooking time by turning the MULTI-
 (Max 59:59 min).
4. Press Select( ) button to set desired
temperature.
5. Turn  to
desiredtemperature(Default:100°C).
6. Press Start button.
• Thetemperature(°C)indicatorondisplay
will be lit and the indicator will blink after the
temperature is reached.
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oven use _17
04 OVEN USE
If there is too little water while cooking, add
water into the tank and press the Start button to
continue with the steaming
 You will see the [ ] message on the
display along with a beep being played (You
can add water into the tank at any time while
cooking)
1. Duringcooking,Cook time and Temparature are available to change
the setting.
• Cookingtime:Justturn.
• Temperature:PressSelect( ) button and then turn MULTI-
.
2. In Steam Mode settings, the top, bottom steam heating elements switch
off and on throughout cooking to regulate the temperature.
3. Be careful when removing the plate as it is hot. Pay attention to the
steam outlet as well.
4. Whenyouhavenishedcooking,pouroutthewaterinthetrayandwash
out the tank.
5. Wash the cooking room with a dry cloth if there is any remaining water.
6. The cooling fan always works for 3 minutes after the steaming or
steaming+ process. However, this is not a malfunction and you do not
need to worry about this.
Cooking guide
Use settings and times in this table as guide lines for steaming.
We recommend to always fill the water tank with fresh water to the maximum
level.
Food Item Shelf
Level
Steam
Mode (°C ) Accessory Time (Min)
Broccoli florets 2100°C Ceramic tray +
steam rack 12-16
Sliced Vegetables
(pepper, courgettes,
fennel, onions)
2100°C Ceramic tray +
steam rack 9-14
Green Beans 2100°C Ceramic tray +
steam rack 28-33
White Asparagus 2100°C Ceramic tray +
steam rack 20-25
Whole Vegetables
(Artichokes,
Whole Cauliflower,
Corn on the cob)
1 100°C Ceramic tray +
steam rack 30-35
Peeled Potatoes
Cut into quarters 2100°C Ceramic tray + steam rack 30-35
Fish Filet 1 80°C Ceramic tray +
steam rack 13-18
CQV513S007_UPC-00240A-01_EN.indb 17 2009-07-27  5:48:13

18_ oven use
Food Item Shelf
Level
Steam
Mode (°C ) Accessory Time (Min)
Blue Prawns 1 100°C Ceramic tray +
steam rack 12-15
Chicken Breast 1 100°C Ceramic tray +
steam rack 23-28
Boiled Eggs 2100°C Ceramic tray +
steam rack 15-20
Frozen Yeast dumplings 1 100°C Ceramic tray +
steam rack 23-28
White Parboiled Rice
use a pyrex bowl, add
375 ml hot boiling water,
when cooking 250g rice
1 100°C Ceramic tray 25-30
Milk Rice
(use a flat pyrex dish, add
double quantity of milk)
1 100°C Ceramic tray
40-50
(Re-fill
water tank
when beep
sounds)
Fruit Compote
(use a flat round glass
pyrex,add1teaspoon
sugar and 2 tbsp. water)
2100°C Ceramic tray 10-15
Flan/ Crème
6 x dessert dishes, each
100ml
290°C Ceramic tray 20-25
Egg Custard
Use a large flat glass
pyrex dish
290°C Ceramic tray 37-42
Two level steam cooking
Use settings and times in this table as guide lines for steaming.
We recommend to always fill the water tank with fresh water to the maximum
level.
Putonetrayonlevel1andtheothertrayonlevel2.
Food Item Shelf
Level
Steam
Mode (°C ) Accessory Time (Min)
2-level cooking:
Dual Meal
(fish fillets/
sliced vegetables)
1/2 100°C Multi pan/Ceramic
tray+ steam rack 15-20
2-level reheating:
Plated Meals
(Two plated meals,
each 250-500g)
1/2 100°C Multi pan/Ceramic
tray 17-23
CQV513S007_UPC-00240A-01_EN.indb 18 2009-07-27  5:48:14

oven use _19
04 OVEN USE
USING THE STEAM COMBI MODE
Food is cooked by fan oven mode and the help of steam.
The steam is provided by the steam generator and
injected into the cavity by interval.
Multi pan or ceramic tray is usually placed on Level 1.
Steam combi mode setting
1. Fill the water supply tank up to the maximum
line and place it on the product. Then place
your food into the cooking room.
2. Turn MODE SELECTOR to steam combi
mode position.
3. Turn  to
desiredtemperature(Default:180°C).
4. Press Select( ) button to set desired
temperature.
5. Set the cooking time by turning the MULTI-
(Max10Hrs).
6. Press Start button.
• Thetemperature(°C)indicatorondisplay
will be lit and the indicator will blink after the
temperature is reached.
CQV513S007_UPC-00240A-01_EN.indb 19 2009-07-27  5:48:16

20_ oven use
1. Duringcooking,Cook time and Temperature are available to change
the setting.
• Cookingtime:Justturn.
• Temperature:PressSelect( ) button and then turn MULTI-
.
2. In Steam and Fan Oven Mode settings, the top bottom and steam
heating elements switch off and on throughout cooking to regulate the
temperature.
Important: When using Steam Combi Mode, be sure glass baking dishes
aresuitablefor40-230°Ccookingtemperatures.
Cooking guide
Use settings and times in this table as guide lines for baking and roasting. You do
not need to pre-heat the oven.
We recommend to always fill the water tank with fresh water to the maximum
level.
Food Item Shelf
Level
Steam Combi
Mode (°C ) Accessory Time (Min)
Croissants/ Rolls 1 170°C Multi pan 17-23
Puff Pastry Stripes
add grated cheese 1 200°C Multi pan 15-20
Frozen Apple Pie 1 190°C Multi pan 35-40
Homemade Bread 1 180°C Ceramic tray 40-50
Brownies 1 150°C Ceramic tray 35-45
Vegetable Gratin/
Potato Gratin 1 170-180°C Ceramic tray 35-50
Homemade Pizza 1 230°C Multi pan 20-25
Frozen Self-Rising
Pizza 1 230°C Multi pan 15-20
Pork Roast
(1.0kg) 1
1ststage:180°C
steam- combi mode
2ndstage:180°C
fan-oven mode
Ceramic tray
with grill insert
1st.stage:
40-50
2nd. stage:
40-50
Oven Fish 1 200°C Multi pan 15-20
CQV513S007_UPC-00240A-01_EN.indb 20 2009-07-27  5:48:16