Samsung NV7B79 7 Series Guide

Built-in Oven
User & Installation manual
NV7B79*7*** / NV7B6**9***
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2English
Contents
Air Sous Vide 26
Cooking with the meat probe 28
Special Function 29
Healthy Cook 31
Auto Cook 31
Timer 32
Cleaning 34
Settings 36
Lock 37
Cooking Smart 38
Manual cooking 38
Auto Cook programmes 46
Special Function 57
Test dishes 58
Collection of frequent Auto Cook recipes 60
Maintenance 62
Cleaning 62
Opening the door manually 65
Replacement 66
Troubleshooting 67
Checkpoints 67
Information codes 69
Technical specications 70
Appendix 71
Product data sheet 71
Open Source Announcement 72
Contents
Using this manual 3
The following symbols are used in this user manual 3
Safety instructions 3
Important safety precautions 3
Correct Disposal of This Product (Waste Electrical & Electronic Equipment) 6
Auto energy saving function 6
Installation 7
What’s included 7
Power connection 8
Cabinet mount 8
Before you start 11
Control panel 11
Initial settings 12
New oven smell 13
Smart safety mechanism 13
Soft closing door (gentle, safe, and silent) 13
Assembling the steam container 14
Accessories 14
Flexible Door 16
Water reservoir 17
Mechanical lock 17
Camera and Auto door 18
Operations 18
Oven modes 18
Steam assisted modes 21
Dual cook modes 23
Air Fry 24
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English 3
Using this manual
Safety instructions
Installation of this oven must be performed only by a licensed electrician. The
installer is responsible for connecting the appliance to the mains power supply in
observance of the relevant safety recommendations.
IMPORTANT SAFETY PRECAUTIONS
WARNING
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play
with the appliance.
The means for disconnection must be incorporated in the xed
wiring in accordance with the wiring rules.
This Appliance should be allowed to disconnection from the
supply after installation. The disconnection may be achieved by
having the plug accessible or by incorporating a switch in the
xed wiring in accordance with the wiring rules.
If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualied persons in
order to avoid a hazard.
Using this manual
Thank you for choosing SAMSUNG Built-In Oven.
This User Manual contains important information on safety and instructions
intended to assist you in the operation and maintenance of your appliance.
Please take the time to read this User Manual before using your oven and keep
this book for future reference.
The following symbols are used in this user manual
WARNING
Hazards or unsafe practices that may result in severe personal injury, death and/
or property damage.
CAUTION
Hazards or unsafe practices that may result in personal injury and/or property
damage.
NOTE
Useful tips, recommendations, or information that helps users manipulate the
product.
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Safety instructions
Safety instructions
If this appliance has cleaning function, excess spillage must be
removed before cleaning and all utensils should not be left in
the oven during steam cleaning or self cleaning. The cleaning
function depends on the model.
If this appliance has cleaning function, during cleaning
conditions the surfaces may get hotter than usual and children
should be kept away. For appliances with pyrolytic cleaning
process, Some animals, particularly birds, can be sensitive
to the fumes and local temperature uctuations during
the pyrolytic cleaning process and should be moved to an
appropriate well ventilated area during this process.
Ventilate the room during and after the pyro cleaning process.
The cleaning function depends on the model.
Only use the temperature probe recommended for this oven.
(Meat probe model only)
A steam cleaner is not to be used.
WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
The appliance must not be installed behind a decorative door in
order to avoid overheating.
The method of xing stated is not to depend on the use of
adhesives since they are not considered to be a reliable xing
means.
This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
Keep the appliance and its cord out of reach of children less
than 8 years.
During use the appliance becomes hot. Care should be taken to
avoid touching heating elements inside the oven.
WARNING: Accessible parts may become hot during use. Young
children should be kept away.
Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
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Safety instructions
Repairs should be performed by a licensed technician only. Improper repair may
result in considerable danger to you and others. If your oven needs repair, contact
a SAMSUNG Service center or your dealer.
Electrical leads and cables should not be allowed to touch the oven.
The oven should be connected to the mains power supply by means of an
approved circuit breaker or fuse. Never use multiple plug adapters or extension
leads.
The power supply of the appliance should be turned off when it is being repaired
or cleaned.
Take care when connecting electrical appliances to sockets near the oven.
If this appliance has a vapour or steam cooking function, do not operate this
appliance when the water supply cartridge is damaged. (Vapour or steam function
model only)
When the cartridge is cracked or broken, do not use it and contact your nearest
service center. (Vapour or steam function model only)
This oven has been designed only for the cooking of household foods.
During use, the oven interior surfaces become hot enough to cause burns. Do not
touch heating elements or interior surfaces of the oven until they have had time to
cool.
Never store ammable materials in the oven.
The oven surfaces become hot when the appliance is operated at a high
temperature for an extended period of time.
When cooking, take care when opening the oven door as hot air and steam can
escape rapidly.
When cooking dishes that contain alcohol, the alcohol may evaporate due to the
high temperatures and the Vapour can catch re if it comes into contact with a hot
part of the oven.
For your safety, do not use high-pressure water cleaners or steam jet cleaners.
Children should be kept at a safe distance when the oven is in use.
Frozen foods such as pizzas should be cooked on the big grid. If the baking tray is
used, it may become deformed due to the great variation in temperatures.
WARNING: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements. Children less than 8 years of age shall be kept away
unless continuously supervised.
CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
The door or the outer surface may get hot when the appliance
is operating.
The temperature of accessible surfaces may be high when the
appliance is operating. The surfaces are liable to get hot during
use.
Insert the wire rack into position
with the protruding parts
(stoppers on both sides) towards
the front so that the wire rack
supports the rest position for
large loads.
CAUTION
If the oven has been damaged in transport, do not connect it.
This appliance must be connected to the mains power supply only by a specially
licensed electrician.
In the event of a fault or damage to the appliance, do not attempt to operate it.
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Safety instructions
Safety instructions
Correct Disposal of This Product (Waste Electrical & Electronic
Equipment)
(Applicable in countries with separate collection systems)
This marking on the product, accessories or literature
indicates that the product and its electronic accessories
(e.g. charger, headset, USB cable) should not be disposed
of with other household waste at the end of their working
life. To prevent possible harm to the environment or human
health from uncontrolled waste disposal, please separate
these items from other types of waste and recycle them
responsibly to promote the sustainable reuse of material
resources.
Household users should contact either the retailer where
they purchased this product, or their local government
ofce, for details of where and how they can take these
items for environmentally safe recycling.
Business users should contact their supplier and check the
terms and conditions of the purchase contract. This product
and its electronic accessories should not be mixed with
other commercial wastes for disposal.
For information on Samsung’s environmental commitments and product-specic
regulatory obligations, e.g. REACH, WEEE, Batteries, visit :
www.samsung.com/uk/aboutsamsung/sustainability/environment/our-
commitment/data/
Auto energy saving function
Light : During cooking process, you can switch off Oven lamp by pressing ‘Oven
light’ button. For energy saving, the oven lighting is switched off a few minutes
after cooking programme has started.
However, if the model is camera-equipped, the upper LED light will always be
turned on while the camera is in operation.(The camera will turn off if you turn off
the Light switch.)
Do not pour water into the bottom of the oven when it is hot. This could cause
damage to the enamel surface.
The oven door must be closed during cooking.
Do not line the bottom of the oven with aluminum foil and do not place any baking
trays or tins on it. The aluminum foil blocks the heat, which may result in damage
to the enamel surfaces and cause poor cooking results.
Fruit juices will leave stains, which can become permanent on the enamel surfaces
of the oven.
When cooking very moist cakes, use the deep pan.
Do not rest bakeware on the open oven door.
Keep children away from the door when opening or closing it as they may bump
themselves on the door or catch their ngers in the door.
Do not step, lean, sit or place heavy items on the door.
Do not open the door with unnecessarily strong force.
WARNING: Do not disconnect the appliance from the main power supply even after
the cooking process is completed.
WARNING: Do not leave the door open while oven is cooking.
WARNING: If the door opens automatically, it may hit children or pets. Make sure
that there are no children or pets in range of the door. (Auto door(Handleless)
model only)
WARNING: If you close or open the door while the product is in operation, make
sure to use oven mitts or potholders. If you touch the door with your bare hands,
you may get burned since the surface of the door is hot. (Auto door(Handleless)
model only)
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English 7
Installation
Installation
WARNING
• This product is dedicated to built-in products.
• This oven must be installed by a qualied technician. The installer is
responsible for connecting the oven to the main power, while observing the
relevant safety regulations of your area.
• This appliance is designed for use up to a maximum altitude of 2,000 metres.
What’s included
Make sure all parts and accessories are included in the product package. If you
have a problem with the oven or accessories, contact a local Samsung customer
centre or the retailer.
Oven at a glance
01
03
04
01
02
03
04
01 Control panel 02 Door handle * 03 Water reservoir
04 Door
NOTE
Depending on the model, this oven comes in three types: single door(Door handle
and handleless) and dual door.
Accessories
The oven comes with different accessories that help you prepare different types of
food.
Wire rack Wire rack insert * Baking tray *
Universal tray * Extra-deep tray * Divider
Meat probe * Steam container * 2 Screws (M4 L25)
Air fry tray * Door Opener *
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
CAUTION
Remove the child lock before using the Pyrolytic cleaning programme to avoid
vent blockages that can heat up the door.
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Installation
Installation
Cabinet mount
If installing the oven in a built-in cabinet, the cabinet must have its plastic surfaces
and adhesive parts resistant to temperatures in accordance to EN 60335. Samsung
is not responsible for damage to furniture from the oven’s heat emission.
The oven must be properly ventilated. For ventilation, leave a gap of about 50 mm
between the lower shelf of the cabinet and the supporting wall. If you install the
oven under a cooktop, follow the cooktop’s installation instructions.
Required dimensions for installation
1. Door handle model
D
E
CB
A
L
K
J
I
F
H
G
Oven (mm)
A560 G503
B166 H481
C383 I21
D45 J549
E596 K579
F595 L559
2. Door handleless model
E
CB
A
L
K
J
I
F
H
G
Oven (mm)
A560 G503
B166 H481
C383 I21
D-J549
E596 K579
F595 L559
Power connection
01 02 03
L N
01 BROWN or BLACK
02 BLUE or WHITE
03 YELLOW and GREEN
Plug the oven into an electrical socket. If
a plug-type socket is not available due to
allowable current limitations, use a multi-
pole isolator switch (with at least 3 mm
spacing in-between) in order to meet safety
regulations. Use a power cord of sufcient
length that supports the specication H05
RR-F or H05 VV-F, min. 1.5-2.5 mm².
Rated current (A) Minimum cross-
sectional area
10 < A ≤ 16 1.5 mm²
16 < A ≤ 25 2.5 mm²
Check the output specications on the label
attached to the oven.
Open the rear cover of the oven using a
screwdriver, and remove the screws on the
cord clamp. Then, connect the power lines to
the relevant connection terminals.
The ( )-terminal is designed for
earthgrounding. First connect the yellow
and green lines (earthgrounding), which
must be longer than the others. If you use
a plug-type socket, the plug must remain
accessible after the oven is installed.
Samsung is not responsible for accidents
caused by missing or faulty earthgrounding.
WARNING
Do not step on or twist the wires during installation, and keep them away from
heat-emitting parts of the oven.
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English 9
Installation
Installing with a hob
To install a hob on top of the oven, check
the installation guide of the hob for the
installation space requirement ( ).
D
C
B
A
E
Built-in cabinet (mm)
AMin. 550
BMin. 560
CMin. 50
DMin. 590 - Max. 600
EMin. 460 x Min. 50
NOTE
The built-in cabinet must have vents (E) to
ventilate heat and circulate the air.
DC
B
A
Under-sink cabinet (mm)
AMin. 550
BMin. 560
CMin. 600
DMin. 460 x Min. 50
NOTE
• The built-in cabinet must have vents (D)
to ventilate heat and circulate the air.
• Minimum height requirement (C) is for
oven installation alone.
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10 English
Installation
Installation
After installation is complete, remove the protective lm, tape, and other packing
material, and take out the provided accessories from inside the oven. To remove
the oven from the cabinet, rst disconnect power to the oven and remove 2
screws on both sides of the oven.
WARNING
The oven requires ventilation for normal operation. Do not block the vents under
any circumstance.
NOTE
The actual appearance of the oven may differ with the model.
Mounting the oven
A
Make sure to leave a gap (A) of at least
5 mm between the oven and each side of
the cabinet.
B
Secure at least 3 mm of gap (B) so that the
door opens and closes smoothly.
Fit the oven into the cabinet and x the
oven rmly on both sides using 2 screws.
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English 11
Before you start
07 Power Tap to turn the screen on or off.
NOTE
Only the Power button can stop the operation of the
oven when the door is open.
08 Dial Knob Turn left and right to navigate through the menus and
lists. An item will be underlined to show you where you
are on the screen.
Press to select the underlined item.
(*) applicable models only.
Before you start
Control panel
The oven’s control panel features a display (non-touch), dial knob and touch
buttons to control the oven. Please read the following information to learn about
the oven’s control panel.
02 03 04 05
08
0706
01
01 Screen Displays the menu, information, and cooking progress.
02 Options Tap to see the Options list.
03 Light Tap to turn the oven light on or off.
If the model is camera-equipped, the upper LED light will
always be turned on while the camera is in operation.
04 Smart Control Tap to turn the Smart Control function on or off.
NOTE
Easy Connection should be set prior to use this function.
05 Back Tap to move to the previous screen.
06 Door Open * Tap to open the door automatically.
• Use your own hands to close the door.
CAUTION
• Use oven mitts or potholders while the product is in
operation.
• Make sure the door is completely closed.
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12 English
Before you start
Before you start
Initial settings
When you turn on the oven for the rst time, the Welcome screen appears with
the Samsung logo. Follow the on-screen instructions to complete the initial
settings. You can change the initial settings later by accessing the Settings screen.
1. On the welcome screen, select Start setup, and then press the Dial Knob.
2. Set the language.
a. Select the language, and then press the Dial Knob.
b. Select Next, and then press the Dial Knob.
3. Agree with the "Terms and Conditions" and "Privacy Policy".
4. Connect your appliance to the SmartThings app.
a. On the Mobile Experience screen, select Next, and then press the Dial
Knob.
b. Scan the QR code on the screen with your smartphone and follow the
onscreen instruction on your phone to complete the connection.
-If you do not wish to proceed this step, select Skip, and then press the
Dial Knob to proceed next step.
c. Once you get the message that you are successfully connected, select OK,
and the press the Dial Knob.
5. Set the time zone.
a. Select your time zone, and then press the Dial Knob.
b. Select Next, and then press the Dial Knob.
6. Set the date.
a. Select the day, month, and year. Press the Dial Knob after selecting each
item.
b. Select Next, and then press the Dial Knob.
NOTE
Skip this step if you have connected your appliance to the SmartThings app.
7. Select the time.
a. Set the hour and minute. Press the Dial Knob after selecting each item.
b. Select Next, and then press the Dial Knob.
NOTE
Skip this step if you have connected your appliance to the SmartThings app.
8. Select Done, and then press the Dial Knob to complete the setting.
• Guide for rst use screen appears. You can select LEARN MORE, and then
press the Dial Knob to see the guide or select LATER, and then press the
Dial Knob to skip this step.
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English 13
Before you start
Setting the screen to stay always on
The screen automatically turns off after a certain time. If you want to set the
screen to stay on all the time, follow the below instructions.
1. Touch the button on the control panel.
2. Select Settings, and then press the Dial Knob.
3. On the Settings screen, select Display, and then press the Dial Knob.
4. On the Display screen, select Timeout, and then press the Dial Knob.
5. Select Always on, and then press the Dial Knob.
NOTE
• Energy consumption may increase depending on your setting.
• When the timeout setting is set to "Always on", the brightness of the LCD
automatically changes to level 2 if there is no action for 3 minutes.
• "Always on" setting is available only when the screen saver is set to On.
New oven smell
Before using the oven for the rst time, clean inside the oven to remove the new
oven smell.
1. Remove all accessories from inside the oven.
2. Run the oven with Convection 200 °C or Conventional 200 °C for an hour. This
will burn any remaining production substances in the oven.
3. When complete, turn off the oven.
NOTE
• At the rst-time use, you may see some smoke inside the oven while it is
operating. However, this is not a product failure.
• As the temperature of the cooking room increases at an initial period, you
may nd some spots on the inner glass of the door. If this is the case, turn
off the oven and wait until it cools down. Then, use kitchen paper or neutral
detergent with a clean cloth to wipe up the inner glass.
• It is also important to make sure that you operate the oven in a well-
ventilating kitchen environment.
Smart safety mechanism
If you open the door while the oven is operating, the oven light turns on and
both the fan and the heating elements stop operation. This is to prevent physical
injuries such as burns as well as to prevent unnecessary energy loss. When this
happens, simply close the door and the oven continues to operate normally
because this is not a system failure.
Soft closing door (gentle, safe, and silent) (applicable models only)
The Samsung Built-in Oven features a soft closing door that gently, safely, and
silently closes.
When closing the door, the specially designed hinges catch the door a few
centimetres before the nal position. This is the perfect touch for added comfort,
allowing the door to be closed silently and gently.
(Availability of this feature depends on the oven model.)
The door starts to be closed softly at about
15 degrees and completely closed within
approx. 5 seconds.
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14 English
Before you start
Before you start
Assembling the steam container (applicable models only)
1. Check and make sure you have all the
parts for the steam container.
• Parts includes glass lid, metal pan,
steam tray, and steam nozzle.
2. Insert the steam nozzle to the hole on
the right-rear side of the metal pan, and
then tighten the provided nut.
3. Put the steam tray in the metal pan,
and then close the glass lid to use it in
the oven.
Accessories
For rst time use, clean the accessories thoroughly with warm water, detergent
and a soft clean cloth.
05
04
03
02
A
01
01 Level 1 02 Level 2
03 Level 3 04 Level 4
05 Level 5 (A) Steam
container
level
• Insert the accessory to the correct
position inside of the oven.
• Steam container level (A) is only for the
steam container. Do not put the steam
container on any other level, and do not
put any other accessories on the steam
container level (A). The steam container
level (A) is provided for applicable
models only.
• Allow at least a 1 cm space from the
accessory and the bottom of the oven,
and from any other accessory.
• Take caution in removing cookware
and/or accessories out of the oven. Hot
meals or accessories can cause burns.
• The accessories may be deformed while
they are gaining heat. Once they have
cooled down, they will recover their
original appearance and performance.
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English 15
Before you start
Basic use
For better cooking experience, familiarise yourself with how to use each accessory.
Wire rack The wire rack is designed for grilling and roasting.
Insert the wire rack into position with the
protruding parts (stoppers on both sides) towards
the front.
Wire rack insert * The wire rack insert is used with the tray, and
prevents liquid from dropping onto the bottom of
the oven.
Baking tray * The baking tray (depth: 20 mm) is used to bake
cakes, cookies, and other pastries. Put the slanted
side to the front.
Universal tray * The universal tray (depth : 30 mm) is used for cooking
and roasting. Use the wire-tray insert to prevent
liquid from dropping onto the bottom of the oven.
Put the slanted side to the front.
Extra-deep tray * The extra-deep tray (depth: 50 mm) is used for
roasting with or without the wire-tray insert. Put
the slanted side to the front.
Air fry tray * Use the air fry tray only in Air Fry mode. As the
tray becomes hot during or immediately after
cooking, be sure to use oven gloves or wait until
the oven cools down completely to remove the tray.
Divider The divider is designed to separate the oven in two
zones. Use the divider with Dual cook mode.
Do not use the divider for any other purpose than
dividing the compartment into two cooking zones.
Do not use the divider as a shelf.
Telescopic rails * Use the telescopic rail plate to insert the tray as
follows:
1. Stretch the rail plate out from the oven.
2. Put the tray on the rail plate and slide the rail
plate into the oven.
3. Close the oven door.
Meat probe * The meat probe measures the internal temperature
of the meat to cook. Use only the meat probe that
comes with your oven.
Steam container * The steam container and glass lid are only for full
steam cook function. Use the steam container on
the steam container level only and make sure to
insert fully into the comparment so the container
touches the rear wall.
The steam container has 4 separate parts: Glass lid,
metal pan, steam tray, and steam nozzle.
WARNING : Do not use glass lid for grill, baking.
WARNING
• Always wear oven mittens when handling the
steam container and be careful not to drop the
steam container.
• Sudden temperature changes could cause glass
parts to break or shatter.
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
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16 English
Before you start
Before you start
Flexible Door (applicable models only)
This oven has a unique Flexible Door that is hinged in the middle, so you only
need to open the top half to access the upper zone. When you’re using the Dual
Cook capability, you can access the top oven space much more easily and with
greater energy efciency.
How to use the upper door
1. Completely press the handle lever.
2. Pull the handle.
3. This will open only the upper door as
shown.
How to use the full door
1. Hold the lever-less area of the handle,
and then pull.
2. This will open the whole door as shown.
CAUTION
When opening the whole door, make sure to
grasp the handle by the lever-less portion.
If the lever is pressed halfway through
opening the door, the upper door may open,
causing physical injury.
NOTE
• Do not put heavy objects on, or apply excessive force, to the upper door.
• Do not let children play with or on the upper door.
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English 17
Before you start
Mechanical lock (applicable models only)
Installation
A
1. Insert the thin part (A) of the
mechanical lock into the corresponding
slot of the lock handle as shown.
2. Tighten the screw on the lock handle.
Uninstallation
• Loosen and remove the screw from the
lock handle.
Lock/unlock
• To open the door, slightly lift up the
lock handle to unlock the door. Then,
open the door.
• To lock the door, simply close the door.
The mechanical lock automatically locks
the door.
Water reservoir
The water reservoir is used for steam functions. Fill it with water in advance of
steam cooking.
1. Locate the water reservoir in the top-
right corner. Push in the reservoir to
open and remove.
2. Open the reservoir cap, and ll the
reservoir with 500 ml of drinkable
water.
3. Close the cap, and reinsert the
reservoir.
NOTE
Insert the water reservoir to the end until
it locks.
MAX
NOTE
Do not exceed the max line.
A
NOTE
Make sure the upper case (A) of the water
reservoir is closed before using the oven.
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18 English
Before you start
Before you start
Camera and Auto door (applicable models only)
Camera in Oven
CAUTION
Do not wipe too hard when cleaning
transparent cover of the camera that have
the camera functions.
• It could be damaged as it is made of
glass.
WARNING
Clean the transparent cover of the camera
after the product cools down.
• You may get a burn due to the heat.
Auto door
1. Press the Auto door button.
2. The door will open automatically.
CAUTION
If the door opens automatically, it may hit
children or pets. Make sure that there are no
children or pets in range of the door.
Operations
Oven modes
12:00
Convection
160°C
Fast Preheat Off
Cook Time
START
1. On the main screen, select Convection,
and then press the Dial Knob.
2. Select the desired cook mode, and
then press the Dial Knob. (For detailed
information of each mode, see “Oven
mode descriptions”.)
• You can use the meat probe in
some modes. To cook using the
meat probe, see “Cooking with the
meat probe (applicable models
only)”.
12:00
Conventional
180°C
Fast Preheat Off
Cook Time
START
3. Set the desired temperature.
• The default temperature and
the temperature range differ
depending on the cook mode.
12:00
Conventional
200°C
Fast Preheat Off
Cook Time
START
4. Set the Fast Preheat option.
• The default setting is “Off”.
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English 19
Operations
12:00
Conventional
200°C
Fast Preheat On
Cook Time
START
5. Select Cook Time, and then press the
Dial Knob to set the desired cooking
time.
• Maximum cooking time is
23 hours and 59 minutes.
6. After setting the cooking time, select
the option you want to run at the end
of cooking, and then press the Dial
Knob.
• You can select Oven Off, Keep
Temp., or Keep Warm.
• The Large Grill and Eco Grill
modes does not support the Keep
Warm option.
NOTE
If you start cooking without setting the
cooking time or set Keep Temp. for option,
you must stop the oven manually.
12:00
Conventional
200°C
Fast Preheat On
1hr 30min | Oven Off
Ready at 13:30 START
7. Select Ready at, and then press the
Dial Knob to set the desired end time.
• When you set the cooking time,
the oven displays the time cooking
will end. (Ex. Ready at 13:30)
12:00
Conventional
200°C
Fast Preheat On
1hr 30min | Oven Off
Ready at 14:30 START
8. Select START, and then press the Dial
Knob.
• If you did not change the end
time, the oven starts cooking
immediately.
• If you changed the end time, the
oven will automatically adjust the
start time to end cooking at the
set time.
NOTE
• You can change the temperature, Fast Preheat option, and cooking time during
cooking.
• During cooking, you can select OFF, press the Dial Knob, select OK, and then
press the Dial Knob to cancel cooking.
• When cooking is complete, +5 mins appears on the screen.
-You can select +5 mins, and then press the Dial Knob to extend the
cooking for 5 more minutes.
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20 English
Operations
Operations
Mode
Temperature range (°C) Suggested
temperature
(°C)
Single Dual
Upper Lower Dual
Top Heat +
Convection
40-275 40-250 - - 180
The top heating element generates heat, which is evenly
distributed by the convection fan. Use this mode for
roasting that requires a crispy top (for example, meat or
lasagne).
Bottom Heat +
Convection
40-275 -40-250 -200
The bottom heating element generates heat, which is
evenly distributed by the convection fan. Use this mode
for pizza, bread, or cake.
Bottom Heat
100-230 -40-250 40-250 150
The bottom heating element generates heat. Use this
mode at the end of baking or cooking to brown the
bottoms of a quiche or pizza.
Pro-Roasting
80-200 ---160
Pro-Roasting runs an automatic pre-heating cycle until
the oven temperature reaches 220 °C. Then, the top
heating element and the convection fan start operating
to sear food such as meat. After searing, the meat will
be cooked at low temperatures. Use this mode for beef,
poultry, or sh.
Air Sous Vide
50-95 - - - 60
Air Sous Vide mode uses low-temperature hot air
to implement Sous Vide mode without steam or the
water tank. In this mode, the oven keeps constant low
temperatures inside the cooking chamber.
Air Fry
-150-250 - - 220
Air Fry mode uses hot air for crispier and healthier frozen or
fresh foods without, or less oil, than normal convection modes.
Oven mode descriptions
Mode
Temperature range (°C) Suggested
temperature
(°C)
Single Dual
Upper Lower Dual
Convection
30-275 40-250 40-250 40-250 160
The rear heating element generates heat, which is evenly
distributed by the convection fan. Use this mode for
baking and roasting on different levels at the same time.
Conventional
30-275 - - - 180
The heat is generated from the top and bottom heating
elements. This function should be used for standard
baking and roasting for most types of dishes.
Eco
Convection
30-275 - - - 160
Eco Convection uses the optimized heating system to
save energy while cooking. The cooking times slightly
increases, but the cooking results remain the same. Note
that this mode does not require preheating.
NOTE
Eco Convection mode of heating used to determine the
energy efciency class is in accordance with EN60350-1.
Large Grill
100-300 40-250 - - 220
The large-area grill emits heat. Use this mode for
browning the tops of food (for example, meat, lasagne, or
gratin).
Eco Grill
100-300 - - - 220
The small-area grill emits heat. Use this mode for food
that requires less heat, such as sh and lled baguettes.
Fan Grill
100-275 - - - 180
Two top heating elements generate heat, which is
distributed by the fan. Use this mode for grilling meat or
sh.
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