Sous Vide Consulting SV-805 User manual

Instruction Manual
SOUS VIDE (SV-805)
Please read the manual carefully before use

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Congratulations for your purchase of the Sous Vide SV-805.
It is a easy job to prepare delicious foods now. You may enjoy delicious
foods by putting all the food mateials into water!
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Attention: Please read the entire manual before use or installation, and
keep it properly for future reference.
Before use, you must first install and place the system correctly according
to the manual.

Contents
Matters needing attention.................................................................... ............................1
Operating instructions .....................................................................................................3
Technical parameters .......................................................................................................6
Advantages of vacuum microtherm cooking ................................................................. 6
Preparations before you use your vacuum microtherm and slow boil machine .............7
1 year defects liability period registration ......................................................................8
Important Security
The basic safety precautions as below must be taken when using the machine:
1. Please read carefully all instructions in the manual.
2. Don‘t touch surface of the cooking machine when it is hot; use the handle or knob.
3. Don‘t put wire, plug or control cabinet into water or other liquid to avoid any shock.
4. Any child must be accompanied by an adult for use of or approach to the machine.
5. Please pull the plug out of the socket in the absence of use or before cleaning, and wait
until it cools down before placing it or taking any part from it.
6. Don‘t operate the machine if the wire has been damaged, or there is any fault in the
plug or the machine or when it falls down or it has been damaged for any other reasons.
Please send it to an authorized after-sales service center for testing, maintenance or
electric or mechanic adjustment.
7. Don‘t use any fittings which are not recommended or sold by manufacturers, because
the use of such fittings would cause damage to human.
8. Don‘t use it outdoor, and this machine is for home use only.
9. Don‘t hang the wire on the edge of a desk or table. Don‘t touch its hot surface.
10. Don‘t put it near hot air or on an electric burner or in the oven being heated.

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11. Be careful when moving the machine filled with hot oil or any other liquids.
12. Plug the wire into the socket when using it. For disconnecting it, please turn off
the machine first, and then pull the plug from the socket.
13. Don‘t use this machine for any other purpose.
14. Please follow the user‘s manual, otherwise it would be damaged.
15. Only connect the power source shown on the rating label.
16. Important: in order to keep constant safe and be free from electric shock, please
connect socket with grounding.
17. Don‘t contact any liquid for testing temperature in the machine; Don‘t contact
liquid with your hands or other parts of your body, and use a temperature display
screen or a thermometer instead.
18. When using the machine, ensure that the water level is controlled in the range
between MIN and MAX to avoid any troubles of the machine.
19. In order to avoid the liquid flow-back, please ensure to place it upright after use,
and do not place it horizontal or inverse.
20. If any liquid is left on the machine (above MAX water level), please power off
and make it dry before use.
21. Keep children away from the machine and its power cord to avoid dangers.
22. Don‘t let children play the machine as a toy.
23. The machine can be used by those who have physical, perceptual or mental injury
or those who do not have experience or knowledge, provided they are given the
supervision or guidance over the use of the machine in a safe way and understand the
potential dangers.
24. Keep the manual properly
1. The rated voltage of the power cord or extension wire shall at least be the same as
the rated current.
2. It is not allowed to hang the electric wire on table or desk to avoid children‘s
pulling or stumbling over it.
If it is a grounding type machine, the extension wire shall be Type 3 grounding cable.
Attention: Do not touch the machine, because its surface may become hot easily
during use.

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Operation Instructions
1. Connect the vacuum microtherm machine with power source.
2. Press ON/OFF icon .
3. The default cooking time setting (2 hours) and the default temperature setting
(55℃). The state indicator lamp is red.
4. If it‘s necessary to change the centigrade degree into Fahrenheit, press the
temperature setting icon.
Adjust cooking time:
①Press time setting icon , the indicating light is changed from CUR to SET.
②Press ◁or ▷to adjust it to the required cooking time, press for a little
longtime the ◁or ▷to quickly increase or decrease time.
Adjust cooking temperature:
①Press temperature setting icon , then the indicator lamp will change from
CUR to SET.
②Press ◁or ▷to adjust to the required cooking temperature. Long press ◁or ▷

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may quickly raise or lower temperature.
Temperature proofreading
The machine temperature has been adjusted to precise temperature at the time of
ex-factory, and when we find there is difference between the shown temperature and
other precise temperature test instrument during use (with the condition as the adopted
instrument must be precise, or otherwise you‘d better believe in the ex-factory setting
for this machine).
The proofread measures can been taken as follows:
①Simultaneously press ◁and ▷until the temperature figure flashes.
②Press ◁or ▷to raise or lower temperature, adjust it to the actual temperature
shown in the corresponding proofreader. Upon completion of proofreading, three
temperature figures flash, certifying the proofreading has completed it.
Failure warnings:
1. E1: failure of anti-burning temperature sensor.
2. E2: failure of detecting water temperature sensor.
3. E3: water level sensor finds no water in the machine.
4. E4: anti-burning temperature sensor finds the temperature higher than 110℃.

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Product structure:
Technical parameters
Real temperature range: 0-99.5℃（0-211.1℉）
Temperature range setting: 0-99.5℃（0-211.1℉）
Temperature contrast: ±0.2℃
Voltage: 100-120V-60HZ（US）220V-240V-50HZ(EU)
Power: 1100 W
Operating panel
Indicator
lamp ring
Fixed clip
MAX water level
Stainless steel tube
MIN water level

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Advantages of vacuum microtherm cooking
Cooking with vacuum microtherm and slow boil will keep more nutrient substance in
food. Comparing to traditional cooking means, the oxygen-deficient environment and
low temperature will lower the fat use amount.
Delicious elements can completely permeate into the food, and it can decrease
harmful substances.
Low temperature will make the food not overcooked or taste dry and remain the fresh
taste of meat, therefore, the vacuum microtherm and slow boil cooking method is
extremely suitable for preparing the 1/4 well-done meat. You may enjoy fresh and
delicious foods by use of it.
The vacuum microtherm cooking machine can accurately control the time and
temperature, so that preparation of each meal will be perfect achievement.
Comparing to traditional cooking methods, the vacuum microtherm cooking can
greatly save your time and energy in cooking. No more time and energy must be
consumed once the food materials are ready and you put them in the vacuum
microtherm cooking machine. Delicious foods will be served to you after the quiet
and leisure time.
Preparations before you use the vacuum microtherm and slow boil machine
1. Water bath in the vacuum microtherm and slow boil machine -- put the vacuum
microtherm and slow boil machine into an waterproof container (the maximum
temperature of water is 99.5℃（211.1℉）, and the water must be enough to submerge
food.
2. Vacuum sealing machine-- in order to remove most oxygen from the bag and
ensure its seal effect to block entry of air and liquid. You may use the vacuum sealing
machine to seal up the food or choose the water displacement method.
3. Vacuum sealed bag-- please ensure that the vacuum sealed bag can withstand
temperature of 99.5℃（211.1℉）.

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Water displacement method
1. Fill a plastic container full with cold water.
2. Prepare your food materials and put them into a sealed bag without bisphenol A.
Don’t seal the bag up.
3. Immerse slowly the bag into water, and air will be slowly exhausted with its
immersion.
4. Continue to immerse the bag till water is up to the top of the bag.
5. Still immerse the bag into water, close the bag or seal it by zip fastener to have the
seal result, and try to exhaust air out of it as much as possible.

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Registration for One-year Warranty Period
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Vacuum microtherm and slow boil machine
Name:____________ Tel:________________
Street:__________________________________________________
City:___________ State:__________ Zip code:_____________
Type:______________ Purchase date:___________________
Please fill in the form and clip it, and then mail it to following address within 30
days from the date of purchase.
Please fill in your address for warranty repair
We will provide the free repair in respect of any mechanic defect within one (1) year from
date of purchase. You may choose to receive free repair service or replace the defected
product within the Sous vide period. If any defect is caused due to technology and materials
problem within the warranty period, Sous vide will, within one year from the date of purchase,
repair or replace all the parts necessary to be replaced. The transport cost incurred for such
repair or replacement will be paid by the buyer.
Conditions: The said warranty is non-transferable from the date of original purchase by
American original retailer. Please keep the original receipt properly. Such evidence of
purchase can ensure you will receive the repair or replacement service. The distributor,
service center or retailer will have no right to alter, amend or change the warranty terms and
conditions in any way. The registration of warranty repair is unnecessary. It is important to
keep you purchase evidence properly.
Warranty repair for your product: Warranty repair will be inapplicable for any product
defect due to misuse, lack of daily maintenance, transportation, carrying, warehousing or
incorrect installation. Also, if the date of manufacture or serial number on a product is deleted
or altered or revised, the warranty repair for such product will become void. In the warranty
period, the authorized distributors may repair or replace any defective parts discovered in
normal use or repairing. Peeling or scratching the non-stick coating is not included in
warranty coverage.
Normal wearing: Normal wearing of parts or damage due to the following causes is not
included in warranty coverage: misuse or wrong use of the machine; incorrect voltage or
current, contrary operation to the manual; Difference from the description of storage,
transportation, maintenance etc required by ××× or authorized service center. In addition, the
warranty repair doesn’t cover any acts of God, such as fire, flood, hurricane, tornado.. We will
not be responsible for any accident or consequential damage due to breach of any express or
implied warranty. Except as the range prohibited by applicable laws, marketability or any
implied warranty period applicable to special usage is not included in the said warranty period.
Some states, provinces or jurisdiction do not allow exclude any implied warranty or limit any
remedy for incidental or consequential damage, thus the above-said limitation or exclusion
terms could be inapplicable to you. Besides the special legal rights given thereby, you are
entitled to other rights, which vary from states to provinces .
How to get warranty service: You will be offered our warranty service when your Sous vide
machine is certified to have defect within the warranty period, or we think it necessary to
conduct the repair. For information about our warranty service, you may send email to
soing.gm[email protected].