Whale 1850-1104 User manual

INSTALLATION AND OPERATION MANUAL - USA
Whale Built-In Electric Grill
Model Number Description
1850-1104 Electric Grill 120V
1850-1404 Electric Grill 220 - 240V

INSTALLATION AND OPERATION MANUAL
Whale® Electric Grill
Thank you for purchasing this Whale® product. For over 30 years, Seaward Products has manufactured high quality
water heating, cooking and gas supply products. The company has now been taken over by Whale®, who has led the
way in the design and manufacture of water systems including freshwater, bilge, gray and black waste management,
faucets, showers, plumbing and accessories in the marine and RV industries for the past 60 years. Whale’s products are
built on a reputation for quality, reliability and innovation backed up by excellent customer service. For more information
please visit www.whalepumps.com/marine
1. SPECIFICATION 9. INSTRUCTIONS FOR USE
2. CONTENTS AND DIAGRAMS 10. TROUBLE SHOOTING
3. PRINCIPLES OF OPERATION 11. MAINTENANCE
4. TO THE USER 12. WINTERIZING
5. TO THE FITTER 13. SERVICE SUPPORT DETAILS
6. APPLICATION 14. PATENTS/ TRADEMARKS
7. WARNINGS 15. WARRANTY STATEMENT
8. INSTALLATION
LIST OF DIAGRAMS:
Figure 1 - Location Figure 2 - Cut Out Dimensions
Figure 3 -Securing the Grill Figure 4 - Wiring Diagram
Figure 5 - Lid Operation Instruction
The Whale® Stainless Steel Grill is designed for use in marine vessels or recreational vehicles for outdoor use only. The
grill has a folding Stainless Steel Cover to protect the unit when not in use and an interlocked shut-off switch to ensure
safety when not in use. Please refer to the Specifications (Section 1) for the range of models available.
Read the following carefully before installation.
WARNING: Please note that incorrect installation may invalidate the warranty.
Check that the product is suitable for the intended application, follow these installation instructions and ensure all relevant
personnel read the points listed below. Also ensure that these operating instructions are passed on to the end user.
Whale® Grills are designed for use in recreational marine vessels or recreational vehicles only and operated on A.C.
electrical supply only. If it is intended for use for any other purpose it is the user's responsibility to ensure that the
appliance is suitable for the intended use. This Whale® appliance is not suitable for domestic applications.
INSTALLATION & USER INSTRUCTIONS
ENG
1. SPECIFICATION
Product Code 1850-1104 1850-1404
Description Built-In Stainless Steel Electric Grill
Voltage 120V A.C 220-240V A.C
Power 1800W 2400W
Current Draw 15A 11.5A
Recommended Breaker Size 20 Amp 15 Amp (Dual Pole)
Dimensions With Lid Open (wxdxh) 22” x 14 ¼” x 14” (559 x 362 x 356mm)
Dimensions With Lid Shut (wxdxh) 22” x 14 ¼” x 3” (559 x 362 x 76mm)
Cut Out Size 20 ¾” x 11 ¾” x 5” (527 x 299 x 127mm)
Weight 32 lbs (14.5 kg)
Materials Stainless Steel, Marine Galvanized Steel
2. LIST OF CONTENTS AND LIST OF DIAGRAMS
3. PRINCIPALS OF OPERATION
4. TO THE USER
5. TO THE FITTER
6. APPLICATION

Please note: A qualified electrician must install this product. Whale® accepts no responsibility or liability for
damage to equipment, injury, or death that may result from improper installation or operation of this product.
When using electrical appliances, basic safety precautions to reduce the risk of fire, electrical shock, or
personal injury to persons must be followed.
1. The appliance must be installed outdoors on a leisure vessel or recreational vehicle only. If it is intended for use
for any other purpose it is the user's responsibility to ensure that the appliance is suitable for the intended use.
2. Electric only model - Not suitable for use with any other firelighters, flammable liquids, diesel, chemicals etc.
3. Flammable materials (such as gas canisters) must not be stored near to the appliance.
4. In the event of a grease fire, do not use water – smother the fire or flame or use a dry chemical / foam type
extinguisher. The correct fire extinguisher must be kept on your vessel as a safety precaution.
5. Never leave the appliance unattended when turned on and keep close supervision of children and vulnerable
adults to ensure they do not come into contact with the appliance. Never allow anyone to sit or stand on any part
of the appliance.
6. Appropriate apparel is required for using this product – loose fitting or hanging garments must not be worn
while using this appliance.
7. Ensure the appliance is fully dry before use. Water on the surface may heat when in use and cause a steam that
could cause burns to skin.
8. This appliance is for outdoor use only. Never use your appliance for warming or heating the room.
9. Do not heat unopened containers. Build-up of pressure may cause container to burst and result in injury.
10. After use, the appliance and any utensils used may still be hot to touch. Depending on installation, working
surfaces near to the appliance may also become hot during use. Take care to allow the appliance and the
surrounding area to fully cool before cleaning.
11. WARNING: Fire hazard. Wiring must comply with applicable electrical standards and include a properly sized
fuse or circuit breaker. Improper wiring can cause a fire resulting in injury or death. Switch off the power while
making connections. Suggested wiring information is given as guidance only. For full information, refer to the
USCG, ABYC and ISO regulations for marine applications and wiring gauges, connectors and fuse protection.
NOTE: Incorrect installation will invalidate warranty.
Preparation - Always disconnect power sources before installing. Ensure your appliance is properly installed and
grounded by a qualified electrician.
8.i Location
• The appliance must be installed outdoors in a well
ventilated area.
• Ensure the product is accessible for maintenance - Install
and locate this product only in accordance with the
provided installation instructions.
• The minimum clearance between the top of the cooking
surface and the bottom of the unprotected combustible
surfaces must be no less than 30” (762mm).
• The distance from the top of the cooktop to the bottom of
cabinets above can be reduced to 24" (610mm) minimum
when the bottom of the wood or metal cabinet is protected
by not less than ¼” (6mm) thick flame retardant mill-board
covered with no less than No. 28 MSG sheet steel, 0.015”
(0.3mm) thick stainless steel, 0.024” (0.6mm) thick
aluminium or 0.020” (0.5mm) thick copper.
• The minimum distance between the back edge of the cut
out and the nearest surface or feature must be no less
than 3” (76mm).
8.ii Mounting Instructions
Note: Mount the grill on horizontal surface only.
Step 1 Locate in a dry accessible area with adequate ventilation
and mark out your cut out area.
Step 2 Cut-out the following countertop to the dimensions:
7. WARNINGS
8. INSTALLATION
Figure 1 -
Locating the Grill
Width 20 ¾” (527mm)
Depth 11 ¾” (298mm)
Minimum Depth Below
Counter Top 6” (152mm) Figure 2 - Cut Out Dimensions - Plan View
3” (76mm)
Minimum
11 3/4”
(298mm)
20 3/4”
(527mm)
30” (726mm)

Step 3 Lower grill into cutout in the countertop.
Step 4 Attach the mounting brackets (x2) with the screws provided.
Step 5 Slide the mounting brackets upward to underside of the countertop and tighten the mounting bracket screws.
8.iii Electrical Wiring
This appliance must be installed by a qualified electrician.
•WARNING: Fire hazard. Wiring must comply with applicable electrical standards and include a properly sized
fuse or circuit breaker. Improper wiring can cause a fire resulting in injury or death.
• Switch off the power prior to making connections.
• Suggested wiring information is given as a guide only. For full information, refer to the USCG regulations for
marine applications and wiring gauges, connectors and fuse protection.
Electrical Requirements
• Ensure installation is in line with Title 33 Code of Federal Regulations, Part 183, Subpart 1, Section 183.435.
• Appliance must be installed in accordance with the installation instructions and comply with any regulations in
the country where the appliance is installed.
NOTE: All wiring within the junction box must be made by a qualified electrician
8.iv. FITTING THE CIRCUIT BREAKER
The circuit breaker is required in order to protect the appliance from serious damage, therefore this must be fitted prior
to appliance use. For individual requirements see breaker size column in the table above.
Figure 3 - Securing the Grill
Model Voltage (A.C.) Rating Breaker Size (Amps) Min. Wire Size
1850-1104 120V 1.8KW 20 14 AWG
1850-1404 220 - 240V 2.4KW 15 (Dual pole) 14 AWG
Figure 4 - Wiring Diagram
Step 3
Step4
Step 5

If the breaker blows:
a) Check for reverse polarity connection
b) Check the breaker in the system is correctly rated for the model (See the Electrical Requirements table)
c) Check there have not been any power surges
d) Check all electrical connections are intact and fully protected
NOTE: Drain must remain in the ‘closed position’ while
the appliance is in use.
1. Push knob down to clear the safety lock and turn
counter clockwise to desired setting.
2. The indicator light will indicate when the unit is on.
3. When finished cooking wait 7 to 10 minutes
before closing the cover to allow the grill to cool.
4. Close cover by holding the handle firmly, then
disengaging the locking lever (see figure 5).
Note: To prevent smoking, place water in drip tray
(1 cup or 8fl oz is recommended).
CAUTION: Damage will occur to the cover if it is closed
while the element is hot.
If using utensils on the electric grill ensure that they have a long handle and a rubber grip that does not heat up to
prevent potential burns.
DO NOT use plastic utensils - these will melt on the grill.
9. INSTRUCTIONS FOR USE
Figure 5 - Lid Operation instructions
Gently pull the
locking level
towards you to
disengage the lock.
10. TROUBLESHOOTING
PROBLEM POSSIBLE CAUSES POTENTIAL SOLUTION
Grill does not heat
up
Incorrect wiring or voltage supply Consult installation instructions
Breaker not functioning Replace or reactivate the breaker
Damaged element connection caused by
lifting the element vertical or failed element Replace the element
Faulty lid cut out Replace the micro-switch
Faulty infinite switch Replace the infinite switch
Wind across your cooking surface Ensure the grill is in a well ventilated area but sheltered from the
wind
Grill lid will not
close
Lever not disengaged Disengage to lever by gently pulling it towards the front of the
grill and carefully pulling the lid downwards
Damaged Lever Replace the lever - contact Whale Support
Lid will not open Lid has been forced down damaging lever If the lid eventually opens, the lever can be replaced.
If the lid will not open at all the entire unit must be replaced
Grill does not shut
off when lid is in
the down position
Safety switch, lever or wiring damaged or dis-
engaged
Check the lever for damage - if damage is apparent, the lever
will need to be replaced by a qualified electrician. Check the
wiring for damage or disengagement.
Lid has been forced down
Grill is full of water Lid left open while not in use Open the drain valve on the underside of the grill and drain the
unit
Boat washdown
Grill turns off when
the lid is closed Automatic cut-out switch activated Normal operation - safety shut-off device and a required function
of the grill. Leave the lid open during use.
Grill lid has warped
/ will not close
properly
Grill has not been allowed to cool before lid
has been closed
Allow the barbecue to fully cool before shutting lid. Replace lid if
necessary - contact Whale Support
Automatic shut-off switch is not functioning
correctly
Check the lever for damage - if damaged contact a qualified
electrician. Check the wiring has not been damaged or
disengaged
Unit is corroding Ammonia or heavy duty cleaner has been
used
Do not use strong chemical cleaners on this appliance - non
reversible reaction
Knob damage or
degeneration
Lid left open resulting in extreme UV
degradation
In general, ensure the lid is closed on the unit when not in use.
Replacement knobs are available - contact Whale Support for
details
Ammonia or heavy duty cleaner has been
used
Do not use strong chemical cleaners on this appliance - replace
the knobs (Part #80421) and see Section 11
Incorrect utensils allowed to rest on knobs
(see Section 9)
Do not rest items on knobs as the heat can result in damage -
replace knob if necessary (Part #80421)
Indicator Light

This Whale® appliance is designed to only require minimal maintenance.
WARNING: Before servicing the grill, turn off all power.
Note Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing
must be carried out by a qualified electrician.
Annual Checks
• Whale® advises that the boat's electrical system is checked annually for any issues. This must be completed by an
electrical engineer.
• Before inspecting or replacing the appliances, disconnect the electrical supply.
Optimal Performance
• Ensure this product is regularly cleaned with non corrosive cleaning agents to ensure consistent performance.
Cleaning Recommendations
To clean your grill, use a damp cloth and dry thoroughly. Stubborn spots caused by spillage and discolouration from heat
may be removed using lemon juice, vinegar, or chrome polish. Care must be taken to keep these away from porcelain
enamel surfaces. NEVER use coarse cleaners such as steel-wool scouring pads or metal brushes to clean stainless steel,
these will make deep scratches on the stainless steel that cannot be removed.
CAUTION: Wipe up food spills and splatters using a wet sponge or cloth before they burn onto the surface. However, be
careful when using a damp cloth on hot surfaces to avoid steam burns.
NOTE: Some cleaners can produce noxious fumes if applied to a hot surface therefore avoid using any cleaners until the
appliance has fully cooled.
Do not use ammonia or another heavy duty cleaner on this unit
The drip tray can be removed for cleaning. To do this, ensure the grill is off and fully cooled down. Lift out the enameled
cooking grill and lift the element from the left (unattached) side whilst unclipping the element support. The drip tray can then
be removed and washed in warm soapy water for further use.
To prepare for winter, ensure that the unit is thoroughly cleaned and that there is no water in the grill from washing the boat.
If water is allowed to enter the unit and freeze it may crack open the grill.
For installation or service advice please contact Whale® Customer Support:
UK Tel: +44 (0)28 9127 0531 USA Tel: 1 802 367 1091
UK Fax: +44 (0)28 9146 6421 USA Fax: 1 802 367 1095
Whale® is a registered trademarks to Munster Simms Engineering limited (also trading as Whale® and Whale® Seaward)
This Whale® product is covered by 2 year warranty - Please see the enclosed Statement of Limited Warranty.
This product is manufactured in Whale Seaward Inc. 3721 Capitol Ave, Whittier, CA, 90601-1732, USA.
©Copyright Whale 2014- All rights reserved.
WHALE®, is a registered trademark of Munster Simms Engineering Limited, Bangor Northern Ireland also trading as Whale
and Whale Seaward. Whale’s policy is one of continuous improvement and we reserve the right to change specifications
without prior notice. Illustrations are for guidance purposes only.
11. MAINTENANCE
13. SERVICE SUPPORT DETAILS
14. PATENTS AND TRADEMARKS
15. WARRANTY STATEMENT
Munster Simms Engineering Ltd - 2 Enterprise Road, Bangor, Co. Down, N.Ireland, BT19 7TA
Whale Seaward Inc - 91 Manchester Valley Road, Manchester Center, VT, 05255, USA
12. WINTERIZING
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