Whirlpool MG207OXAQ User manual

UseAhdCare
C
A Note To You 2
Understanding Micm
waveOvenSafety 3
Installation
lnsbuctions 8
Getting To Know Your
Microwave Oven 10
Cooking With
Microwaves Only 18
Ek$sme 33
Caring For Your
Microwave Oven 40
Cooking Guide 42
Questions And
Answers 46
If You Need
t!f$zzz . 47
Warranty 52
1-800-253-1301
Call us with questions or comments.
WV-
MICROWAVE OVEN WITH GRILL ELEMENT
MODELS MG207OXAQ/B
MG3090XAQ/B

A Note To You
Thank you for buying a WhirlpooP appliance.
You have purchased a quality, worldclass home appliance. Years of engineering experience have
gone into its manufacturing. To ensure that you will enjoy many years of trouble-free operation, we
have developed this Use and Care Guide. It is full of valuable information on how to operate and
maintain your appliance properly and safely. Please read it carefully. Also, please complete and
mail the Ownership Registration Card provided with your appliance. This will help us notify you
about any new information on your appliance.
Your safety is important to us.
This guide contains safety symbols and statements. Please pay special attention to these symbols
and follow any instructions given. Here is a brief explanation of the use of each symbol.
Our Consumer Assistance Center number, l-800-253-1301,
is toll-free, 24 hours a day.
If you ever have a question concerning your appliance’s operation, or if you need service, first see
‘If You Need Assistance Or Service” on page 47. If you need further help, feel free to call our
Consumer Assistance Center. When calling, you will need to know your appliance’s complete
model number and serial number. You can find this information on the model and serial number
plate (see diagram on page 12). For your convenience, we have included a handy place below for
you to record these numbers, the purchase date from the sales slip and your dealer’s name and
telephone number. Keep this book and the sales slip together in a safe place for future reference.
Model Number
Serial Number
Purchase Date
Dealer Name
Dealer Phone
2

Understanding Microwave
Oven Safety
IMPORTANT SAFETY INSTRUCTIONS
Mkrowave ovens have been thoroughly tested for safe and offklent operatkn. However,
as with any appliance, there are special lnstallatlon and safety precautkns whkh must be
followed to ensure sate and satisfactory operation and prevent damage to the unlt.
To reduce the rlsk of bums, fire, electrkal shock, InJury to
persons, exposure to excessive mkrowave energy, or damage
when uslng the mkrowave oven, follow bask precautions,
lncludlng the tollowlng:
l Read all instructions before using the l Be careful when removing food after using
microwave oven. the grill element. Element will still be hot
l Read and follow the specific ‘PRECAU- and can cause burns.
TIONS TO AVOID POSSIBLE EXPO- l When grilling/crisping, do not use plastic
SURE TO EXCESSIVE MICROWAVE
ENERGY found on page 5. utensils on the CRISPWARE” Crisper Pan
or grill. The utensils may melt.
l This appliance must be grounded. Con-
nect only to properly grounded outlet. See . This appliance should be serviced only by
‘GROUNDING INSTRUCTIONS” found on qualified service personnel. Call an autho-
page 9. rized WhirlpoolSM service company for
examination, repair or adjustment.
l Install or locate this appliance only in
accordance with the provided Installation l Do not cover or block any opening on the
Instructions found on page 8. appliance Fire may result.
. Some products such as whole eggs in the l Do not store or use this appliance out-
shell and sealed containers-for example, doors. Do not use this product near water-
closed glass jars-may explode and should for example, near a kitchen sink, in a wet
not be heated in this oven. basement, or near a swimming pool, and
the like.
l Do not heat, store or use flammable
materials in or near the oven. Fumes can l Do not immerse cord or plug in water.
create a fire hazard or explosion. l Keep cord away from heated surfaces.
l Use this appliance only for its intended use l Do not let cord hang over edge of table or
as described in this manual. Do not use counter.
corrosive chemicals or vapors in this l See door surface and interior cleaning
appliance. This type of oven is specifically instructions on page 40.
designed to heat or cook food. It is not
designed for industrial or laboratory use. l To reduce the risk of fire in the oven cavity:
l As with any appliance, close supervision is -Do not overcook food. Carefully attend
appliance if paper, plastic, or other
necessary when used by children. combustible materials are placed inside
l Do not operate this appliance if it has a the oven to facilitate microwave cooking.
damaged cord or plug, if it is not working Paper can char or burn, and some
properly, or if it has been damaged or plastics can melt if used when heating
dropped. Electrical shock, fire or other foods. Do not use any combustible
hazards may result. materials when using the CRISPWARETM
Crisper Pan or the grill feature.
continued on next page
3

-Do not deep fry in oven. Microwavable
utensils are not suitable and it is difficutt
to maintain appropriate deep frying
temperatures.
-Test dinnerware or cookware before
using. To test a dish for safe use, put it
into the oven with a cup of water beside
it. Cook at 100% Cook Power for one
minute. tl the dlsh gets hot and water
stays cool, do not use It. Some dishes
(melamine, some ceramic dinnerware,
etc.) absorb microwave energy, becom-
ing too hot to handle and slowing
cooking times. Cooking in metal contain-
ers not designed for microwave use can
damage the oven, as can containers
with hidden metal (twist-ties, foil lining,
staples, metallic glaze or trim).
-Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
.
.
-Do not use the cavity for storage pur-
poses. Do not leave anything in the cavity
when not in use.
-Do not mount over a sink.
- Do not store anything directly on top of
the appliance when appliance is in
operation.
Read and follow “Operating safety precau-
tions” starting on page 6.
1. A short power-supply cord is provided
to reduce the risks resulting from
becoming entangled in or tripping over
a longer cord.
2. Longer cord sets or extension cords are
available and may be used if care is
exercised in their use.
3. If a long cord or extension cord is used
temporarily, (a) the marked electrical
rating of the cord set or extension cord
should be at least as great as the
electrical rating of the appliance, (b) the
extension cord must be a grounding-
type, 3-wire cord that has a 3-blade
grounding plug and a 3-slot receptacle
that will accept the plug on the appli-
ance, and (c) the longer cord should be
arranged so that it will not drape over
the countertop or tabletop where it can
be pulled on by children or tripped over
accidentally.
4. A qualified electrician must install a
- If materials inside the oven should ignite,
keep oven door closed, turn oven off,
and disconnect the power cord or shut
off power at the fuse or circuit breaker
panel.
properly grounded and polarized
3-prong receptacle near the appliance.
- SAVE THESE INSTRUCTIONS -
4

PRECAUTIONSTOAVOIDPOSSIBLE
EXPOSURETOEXCESSIVE
MICROWAVEENERGY...
Do not attempt to operate this oven with the (1) Door (bent),
door open since open-door operation can (2) Hinges and latches (broken or
result in harmful exposure to microwave loosened),
energy. It is important not to defeat or (3) Door seals and sealina surfaces.
tamper with the safety interlocks. . ,
Do not operate the microwave oven if the
door window is broken.
The microwave oven should be checked
for microwave leakage by qualified service
personnel after a repair is made.
Do not place any object between the oven
front face and the door or allow soil or
cleaner residue to accumulate on sealing
surfaces.
Do not operate the oven if it is damaged. It
is particularly important that the oven door
close properly and that there is no damage
The oven should not be adjusted or
repaired by anyone except properly qualified
service personnel.
to thef - Do
not operate the microwave oven with the
outer cabinet removed.

Operating safety precautions
To reduce the risk of bums, fire, electrical
shock, injury to persons, or damage when
using the microwave oven, follow the
precautions on pages 6-7.
Never cook or reheat a whole egg lnslde
the shell. Steam build-up in whole eggs may
cause them to burst and bum you, and
possibly damage the oven. Slice hard-boiled
eggs before heating. In rare instances,
poached eggs have been known to explode.
Cover poached eggs and allow a standing
time of one minute before cutting into them.
Stir before heating
For best results, stir thick liquids several
times before heating or reheating. Liquids
heated in certain containers (especially
cylindrical containers) may become over-
heated. The liquid may splash out with a loud
noise during or after heating or when adding
ingredients (coffee, etc.) resulting in harm to
the oven and possible personal injury.
Never lean on the door or allow a child to
swing on it when the door is open. Injury could
result.
Usa hot pads. Microwave energy does not
heat containers, but the hot food does.
NOTE: Heat from the grill will cause container
and oven parts to become hot. Also, the
Crisper Pan always becomes very hot when
used. Use oven mitts when touching contain-
ers, oven parts, and pan after grilling to
prevent burns.
Do not overcook potatoes. Fire could result.
At the end of the recommended cooking time,
potatoes should be slightly firm because they
will continue cooking during standing time.
After microwaving, wrap potatoes in foil and
set aside for 5 minutes. They will finish
cooking while standing.
6

Do not start a microwave oven when it is empty.
Product life may be shortened.
If you practice programming the oven, put a
container of water in the oven.
It is normal for the oven door to look wavy
after the oven has been running for a while.
Do not use newspaper or other printed paper in
the oven. Fire could result.
Do not dry flowers, fruit, herbs, wood, paper,
gourds or clothes in the oven. Fire could result.
Do not try to melt paraffin wax in the oven.
Paraffin wax will not melt in a microwave oven
because it allows microwaves to pass through it.
/
Glaea turntable
Do not operate in the microwave mode unless
the glass turntable is securely in place and can
rotate freely. The turntable can rotate in either
direction.
Make sure support base is all the way on
the shaft in oven cavity floor. Make sure
support rollers are completely inside center
circle of turntable for proper rotation.
Make sure the glass turntable is correct-side
up in oven. Carefully place cookware on glass
turntable to avoid possible breakage.
Handle glass turntable with care when
removing from oven to avoid possible break-
age. If glass turntable cracks or breaks,
contact your Whirlpool dealer for a replace-
ment.
General information
li your electrk power line or outlet voltage
is less than 110 volts, cooking times may be
longer. Have a qualified electrician check
your electrical system.
7

Installation Instructions
Before you begin operating the oven, carefully read the following instructions.
Installing your microwave oven
1. Empty the microwave oven and clean
inside it with a soft, damp cloth. Check for
damage such as misaligned door, damage
around the door, or dents inside the oven or
on the exterior. If there is any damage, do
not operate the unit until it has been
checked by an authorized Whirlpools
service technician and any repairs made.
2. Put the oven on a cart, counter, table, or
shelf that is strong enough to hold the oven
and the food and utensils you put in it. (The
control side of the unlt Is the heavy side.
Use care when handling.) The weight of
Model MG2070XA is approximately 35 Ibs
(15.75 kg). The weight of Model MG3090XA
is approximately 50 Ibs (22.5 kg). The
microwave oven should be at a temperature
above 50°F (10%) for proper operation.
Exhaust vents (Rear exhau6t
ent6 for Model
MG2070XA
not 6hown)
Exhaust vents -Air intake
(not shown) opening6
Fire, Elect&al Shock, Excessive Expo-
sure To Mkrowave Energy, Personal
Injury and Product Damage Hazard
l Do not block the rear air intake openings
or exhaust vents. Allow a few inches of
space at back of oven where intake
opening and exhaust vents are located.
Blocking the air intake openings and
exhaust vents could cause damage to
the oven and poor cooking results. Make
sure the microwave oven legs are in
place to ensure proper airflow.
l Do not install the oven next to or over a
heat source (for example, a cooktop or
range). Also, do not install oven in any
area where excessive heat and steam
are generated. This could cause a fire,
electrical shock, excessive exposure to
microwave energy, other personal injury
or damage to the outside of the cabinet.
Built-in kits
You can build your microwave oven into a wall
or cabinet by using one of the following kits.
Do not build in your microwave oven within
2 feet of any gas or electric range, cooktop
or oven.
For Model MG309OXA:
- 24’ for black models (MK3094XAB
[43 192491)
-24’ for white models (MK3094XAQ
[43 192481)
For Model MG2070XA:
- 24’ for black models (MK2074XAB
[4378054])
-24’ for white models (MK2074XAQ
[4376053])
These kits are available from your Whirlpool
Dealer. If your dealer does not stock the kit, it
can be ordered by writing to:
Whirlpool Corporation
Attention: Customer Service Dept.
1900 Whirlpool Drive
LaPot-te, IN 46350
OR by returning the customer order card
enclosed with your Use and Care Guide.

3.Electrical requirements
Observe all governing codes and ordinances.
A 120 Volt, 60 Hz, AC only, 15 or 20 amp
fused electrical supply is required. (Rme-
delay fuse is recommended.)
It is recommended that a separate circuit
serving only this appliance be provided.
*GROUNDING INSTRUCTlONS
Electrkal Shock Hazard
Improper use of the grounding plug can result in a risk of electrical
shock. DO NOT, UNDER ANY CIRCUMSTANCES, REMOVE THE
POWER SUPPLY CORD GROUNDING PRONG.
5. For your personal safety, this appliance It is the personal responsibility and obligation
must be grounded. In the event of an of the customer to have a properly grounded
electrical short circuit, grounding reduces and correctly polarized 3-prong wall recep-
the risk of electrical shock by providing an tacle installed by a qualified electrician.
escape wire for the electric current. This Consult a qualified electrician if the
appliance is equipped with a polarized grounding instructions are not completely
3-prong grounding plug. It must be understood, or if doubt exists as to whether
plugged into a correctly polarized mating the appliance is properly grounded.
3-prong grounding type wall receptacle, It Is not recommended to use an exterr
properly installed and grounded in accor-
slon cord with your mkrowave oven, but If
dance with the National Electrical Code
you fInd Rnecessary to do so temporarily
and local codes and ordinances. If a
(untll a properly grounded and polarized
mating wall receptacle is not available or if
3-prong receptacle Is Installed), use only a
you are not sure if the wall receptacle is heavy duty UL llsted 3-wire groundlng
properly grounded and polarized, have it type extension cord contalnlng three
checked by a qualified electrician.
cord
-0
16-gauge (mlnlmum) copper wires. It must
not be longer than 10 feet (cords longer than
10 feet may affect the cooking performance of
your microwave oven). The plug on the
extension cord must fit into a 3-prong ground-
;
POWet 6Upp1y @!!b
ing type wall receptacle (as shown on this
I 3 page) and the receptacle end of the extension
3-prong grounding type
wall receptacle
3-prong grounding
Plug
/’
Grounding prong
‘\ cord must accept the 3-prong grounding plug
of the microwave oven.
=- r=
t3
To test the oven, plug it into the
7. Thls microwave oven Is designed for use
proper electrical outlet. Put
In the household only and must not be
about one cup (250mL) of cold
used for commercial purposes.
water in a glass container in the
Do not remove the door, control panel or
oven. Close the door. Make sure it latches.
Follow the directions on page 19 to set the cabinet at any time. The unit is equipped with
high voltage and should be serviced by an
oven to cook for 2 minutes. When the time authorized WhirlpoolSM service technician.
is up, the water should be heated.
-SAVETHESEINSTRUCTIONS- g

Getting To Know Your
Microwave Oven
This section discusses the concepts behind microwave cooking and introduces you to the basics
you need to know to operate your microwave oven. Please read this information before use.
In This Section
Page Page
How your mlcrowave oven works ......lO Control panel features ....................14
Microwave oven features ....................12 Setting the clock ...........“................ 16
Utensils .................................................13 Uslng the Minute Timer ..................17
How your microwave oven works
Magnetron
I
Mlcrowave ovens are safe. Microwave
energy is not hot. It causes food to make its
own heat, and it’s this heat that cooks the food.
Microwaves are like TV waves or light
waves. You cannot see them, but you can see
what they do.
‘Oven cavity
A magnetron in the microwave oven produces
microwaves. The microwaves move into the
oven where they contact food as it turns on the
glass turntable.
Your mlcrowave oven has the Whlrlpool
patented DUO SYSTEMTMheatlng system,
which releases microwaves in two locations
(one above food and one at bottom of food) for
perfectly uniform cooking.
10

Glau tumtabk
The glass turntable of your microwave oven
lets microwaves pass through. Then they
bounce off a metal floor, back through the
glass turntable, and are absorbed by the food.
Mlcrowaves pass through most glass, paper
and plastics without heating them so food
absorbs the energy. Microwaves bounce off
metal pans so food does not absorb the
energy.
Microwaves do heat the CRISPWARE’M
Crisper Pan, however. The rubberized pad on
the bottom of the Crisper Pan is made of a
special material which absorbs microwaves.
This heats the pan very rapidly, browning and
crisping the bottom of the food.
In most mkrowave ovens, mkrowaves may
not reach the center of a roast. The heat
spreads to the center from the outer, cooked
areas just as in conventional cooking. This is
one of the reasons for letting some foods (for
example, roasts or baked potatoes) stand for a
while after cooking, or for stirring some foods
during the cooking time.
The microwaves disturb water molecules in
the food. As the molecules bounce around
bumping into each other, heat is made, like
rubbing your hands together. This is the heat
that does the cooking.
Although your VIP CRISPWAVETM micro-
wave oven cooks this way also, the DUO
SYSTEMTM heating system allows microwaves
to reach the center of the food more easily.
This results in faster cooking.
11

Microwave oven features
Your microwave oven is designed to make
your cooking experience as enjoyable and
productive as possible. To help get you up and
running quickly, the following is a list of the
oven’s basic features:
1. One-Touch Door Open Button (on Model
MG3090XA). Push to open door.
2. Door Handle (on Model MG2070XA).
3. Door Safety Lock System. The oven will
not operate unless the door is securely
closed.
4. Window with Metal Shleld. Shield prevents
microwaves from escaping. It is designed as
a screen to allow you to view food as it
cooks.
5. Glass Turntable. This turntable turns food
as it cooks for more even cooking. It must
be in the oven during operation for best
cooking results. See pages 7, 11 and 40 for
more details.
6. Removable Turntable Support
(under turntable).
7. Swlng-Down Grill Element (on Model
MG3090XA). This element is used for the
CRISP 1 8 2, PIZZA CRISP and GRILL
functions. See pages 33-39 and
page 41 for more information.
NOTE: Model MG2070XA has a quartz grill
element hidden in the ceiling.
6. Cook Guide Label.
9. Control Panel. Touch pads on this panel to
perform all functions. See pages 14 and 15
for more information.
10. Light. Automatically turns on when door is
opened or when oven is operating.
11. External Oven Air Vents. (On top and bot-
tom of Model MG3090XA. Model
MG2070XA has vents on bottom and
in back.)
12. Model and Serial Number Plate.
NOTE: For information on the utensils that
come with your microwave oven, see
“Utensils” on page 13.
12

Utensils
Your microwave oven comes with a variety of useful cooking utensils. Please review this chart to
become familiar with their use.
time. Place one plate of food on the turntable
and another one above it on the shelf. Do not
use this shelf when grllllng or when cooklng
foods (for example, mlcrowave popcorn)
prepackaged In containers wlth susceptor
materlal. Because the shelf Is made of
rack will put food close to the grill element.
crisp, brown bottom surface. Do not place any
other utensils on the Crisper Pan since the pan
quickly becomes very hot and can cause
damage to the utensil. Always use the turntable
as support for the Crisper Pan.
The Crisper Pan is designed specifically for
use with the patented DUO SYSTEMTM heating
system in this oven. Do not use Crisper Pan
In any other mlcrowave oven or In a thermal
The Crisper Pan is dishwasher-safe.
NOTE: Scratches on the Crisper Pan surface
will occur with normal use.
Pan order chart
For Model MG3090XA For both models
12’/4’ x 1’ Crisper Pan P.N. 4378130 10’ x 1’ Crisper Pan P.N. 4378133
11’K x 1’ Crisper Pan P.N. 4378131 8’14’x 2’14’ Baking Pan P.N. 4378134
11’ x 1VS’Baking Pan P.N. 4378132
To order additional Crisper or Baklng Pans,
see chart below and write to:
Whirlpool Corporation OR Use the CRISPWARETM order card
Attention: Customer Service Dept. included with your Use and Care Guide.
1900 Whirlpool Drive
LaPorte, IN 46350
13

Control panel features
Your microwave oven control panel lets you
select the desired cooking function quickly and
easily. All you have to do is touch the necessary
Command Pad. The following is a list of all the
Command and Number Pads located on the
control panel. For more information, see pages
16-39.
1.
2.
3.
4.
5.
Dlsplay. This display includes indicators to
tell you cooking time settings and cooking
functions selected.
COOK TIME. You can touch this pad before
entering a cooking time. However, touching
this pad is optional. See pages 19 and 21 for
more information on entering cooking times.
COOK POWER. Touch this pad followed by
a Number Pad to set the amount of micro-
wave energy released to cook the food. The
higher the number, the higher the microwave
power or ‘cooking speed.” See page 20 for
more information. See the “Microwave
cooking chart” on page 43 for specific Cook
Powers to use for the foods you are cooking.
ADD MINUTE. Touch this pad to cook for
one minute at 100% Cook Power or to add
an extra minute to your cooking cycle. See
page 23 for more information.
AUTO COOK. Touch this pad to cook
common microwave-prepared foods without
needing to program times and Cook Powers.
See page 24 for more information.
6. AUTO DEFROST. Touch this pad followed
by Number Pads to thaw frozen food by
weight. See page 27 for more information.
7. POPCORN. Touch this pad when popping
popcorn in your microwave oven. The oven
will automatically heat for a preset time at a
preset Cook Power. See page 31 for more
information.
8. CRISP. Touch this pad to crisp precooked
pizza and other dough-based foods. Use it
also for baking and to fry bacon and eggs,
sausages, etc. See page 33 for more
information.
9. PIZZA CRISP. Touch this pad to cook pizza
without having to enter cooking times or
Cook Powers. See page 36 for more
information.
14

10.
11.
12.
GRILL. Touch this pad to prepare ham-
burgers, sausages, steaks and cutlets.
See page 37 for more information.
Number Pads. Touch Number Pads to
enter cooking times, Cook Powers, food
classes, quantities or weights.
NOTE: You can change Cook Powers
during cooking for every function except
AUTO DEFROST and the Crisp functions.
You can change times during cooking for
every function except AUTO DEFROST.
Mlnur And Plus Pads. Touch the minus
(-) or plus (+) pad to enter amounts or to
change cooking times when the micro-
wave oven is in cycle. Each touch of the
minus (-) pad decreases the amount by a
set number. Each touch of the plus (+) pad
increases the amount by a set number.
See page 23 for more information.
13. START. Touch this pad after setting a
function on the microwave oven to start
the function. If you open the door after the
oven begins to cook, retouch START.
14. CLOCK. Touch this pad to enter the
correct time of day. See page 16 for more
information.
15. CANCEL. Touch this pad to erase an
incorrect command, to cancel a program
during cooking, or to clear the Display.
NOTES:
l lt you touch two Command Pads for the
same cycle (for example, AUTO DEFROST
and AUTO COOK), the second command will
cancel the first.
l lf you attempt to enter unacceptable
instructions, nothing will appear in the
Display and nothing will sound. Touch
CANCEL and reenter the instructions.
Audible signals
Audible signals are available to guide you
when setting and using your oven:
l A programming tone will sound each time
you touch a pad.
*Three tones signal the end of a cooking
cycle.
*To cancel tones, hold down CANCEL until
you hear a tone (about 3 seconds). Repeat to
turn tones back on.
Interrupting cooking
You can stop the oven during a cycle by
opening the door. The oven stops heating and
the fan stops, but the light stays on. To
restart cooking, close the door and
touch
Ii you do not want to continue cooking:
l Close the door and the light goes off.
OR
15

Setting the clock
When your microwave oven is first plugged in
or after a power failure, the Display will only
show ?“. If a time of day is not set, then the
Display will only show .:” until the cooking time
is set.
NOTE: You can only set the dock if the oven
is not cooking food or timing with the Minute
Timer.
To set time:
YOU SEE
(you will hear 3 short
tones)
2. Enter time of day.
TOUCH
q mm
(example for 530)
3. Exit from clock setting.
TOUCH YOU SEE
NOTE: If you touch CANCEL while setting the
clock, the clock will be cleared and the Display
will show Y”.
(set time)
16

Using the Minute Timer
Your microwave oven can be used as a
kitchen timer. Use the Minute Timer for timing
up to 99 minutes, 99 seconds.
1. Enter time to be counted down.
TOUCH
(example for 10 minutes)
2. Enter 0 Cook Power so oven does not go on.
YOU SEE
YOU SEE
After
3 seconds:
YOU SEE
(set time)
3. Start count dowr
TOUCH
1.
m
A -
(display shows time
counting down/oven
does not start)

Cooking vvith Microwaves
OnrY
This section gives you instructions for operating each microwave function. Please read these
instructions carefully.
In This Section
Page Page
To get the best cooking results .........
.18 Auto cook chart .................................26
Cooling at hlgh cook power.. ...........
. 19 Uslng AUTO DEFROST ....................
.27
Cooking at lower cook powers ..........
.20 Auto defrost chart ..............................29
Uslng ADD MINUTE ............” ...............
23 Defrostlng tlps ...................................30
Uslng the Y-” and “+” pads ................
.23 Uslng POPCORN
................................31
Uslng Am0 COOK ..............................
24
To get the best
cooking results:
l Although a new ratlng method* rates this
oven at 850 watts, you may use a reliable
cookbook and recipes developed for micro-
wave ovens previously rated at 700-800
watts.
l ALWAYS cook food for the minimum
recommended cooking time. If necessary,
touch ADD MINUTE or “+” pad while the
oven is operating or after it has completed
the cooking cycle (see page 23 for more
information). Then check for doneness to
avoid overcooking the food.
l Stlr thick llqulds being heated about halfway
through the heating time for most even
doneness with all recipes.
l lf a glass cover Is not avallable, use wax
paper, paper towels or microwave-approved
plastic wrap. Turn back a corner to vent
steam during cooking.
‘IEC-705 Test Procedure. The IEC-705 Test Procedure
is an internationally recognized method of rating
microwave wattage output and does not represent an
actual change to output power or cooking performance.
18

Cooking at high cook power
1. Put food in oven and close door.
2. Set cooking time.
TOUCH YOU SEE
(example for one
minute, 30seconds)
NOTE: A dash (-) will appear in every
space where a number has not been
entered. The dash(es) will remain until
you touch START.
3. Start oven.
TOUCH YOU SEE
(oven automatically
cooks at high Cook
Power/display counts
down time)
At end of cooking time:
(three tones also
sound)
4. After cooking, open the door.
NOTE: If you want to change the cooking
time while cooking is in progress, repeat
only Step 2 or use ADD MINUTE or the
“-I’ or “+I’ pads. 19

Cooking at lower cook powers
For best results, some recipes call for lower
Cook Powers. The lower the Cook Power, the
slower the cooking. Each Number Pad also
stands for a different percentage of Cook
Power. Many microwave cookbook recipes tell
you by number, percent or name which Cook
Power to use.
The following chart gives the percentage of
Cook Power each Number Pad stands for, and
the Cook Power name usually used. It also
tells you when to use each Cook Power:
COOK POWER
Automatic 100% of full power HIGH
9=90% of full power
6=80% of full power
7=70% of full power MED-HIGH
6=60% of full power
5~50% of full power MED
4=40% of full power
3=30% of full power MED-LOW, DEFROST
2=20% of full power
1~10% of full power LOW
WHEN TO USE f-T
Quick reheating of foods with high water
content, such as beverages. If food contains
eggs or cream, choose a lower power.
Heating large quantities of liquids, such as
water or soup stock.
Reheating soups or casseroles.
Cooking and heating vegetables, fish, meat,
etc. when you need a Cook Power lower than
HIGH or when food is cooking too fast.
Cooking requiring special care, such as for high
protein sauces, cheese and egg dishes, and
casseroles that need to finish cooking.
Starting cakes which must be finished on HIGH
power or finishing cooking of a large roast.
Simmering stews, reheating pastry.
Defrosting of foods such as bread, shellfish,
and precooked foods.
Defrosting and softening butter, cheese and ice
cream.
Keeping one food serving warm.
20