WILDWOOD OVENS &BBQ’S GAS BARBECUE MACHINE User manual

1
INSTRUCTION MANUAL
FOR GAS BARBECUE MACHINE
Wildwood Ovens and BBQs
5020 Eagle Rock Blvd Los Angeles, CA
90041
www.wildwoodovens.com
323.255.6578 800.579.2797

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
2
CONGRATULATIONS!
You have just purchased a product with the latest technology, performance
and design. Now, it will be much easier and faster for you to prepare your meats.
To ensure optimum performance of your machine, read and follow the
instructions carefully. Should you have any doubts and/or questions feel free to give
us a call. Highly skilled professionals will be at your disposal.
CONTENTS
WARNINGS ............................................................................................................03
IMPORTANT INFORMATION.................……………………………………………....03
INTRODUCTION TO OPERATOR AND MAINTANCE MANUAL..………………....04
SAFETY STANDARDS……………………………………………………………..…….04
SHIPPING……………………………………………………………….………………..04
MEASUREMENTS FOR HYDRAULIC PARTS………………………………………….05
WATER TANK……………………………………………………………………………05
GAS CONNECTION …………………………………………………………………...06
TABLE SIZES AND SPECIFICATION………………………………………………..07/08
GEAR LUBRICATION CARE..…………………………………………………………..09
INFRARED BURNER …………………………………………………………………….10
COOKING PROCEDURE………………………………………………………….…...10
CLEANING ……………………………………………………………………………….11
UTILITY INFORMATION ………………………………………………………………….11

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
3
WARNINGS
WARNING: Improper installation, adjustment, alteration, service
or maintenance can cause property damage, injury or death.
Read the installation, operating and maintenance instructions
thoroughly before installing or servicing this equipment.
WARNING ELETRICAL GROUNDING INSTRUCTIONS: This appliance
is equipped with three-prong (grounding) plug for your
protection against shock hazard and should be plugged directly
into a properly grounded three-prong receptacle. Do not cut or
remove the grounding prong from this plug.
WARNING FOR YOUR SAFETY: Do not use or store gasoline or
other flammable vapors or liquids in the vicinity of this or any
other appliance.
For installation in noncombustible location only.
IMPORTANT INFORMATION:
Be sure to keep this manual for future reference.
- Installation should be done in accordance with the manufacturer's directions by
qualified professionals.
- The manufacturer reserves the right to alter, without prior notice, the contents of this
manual.
-This appliance has been plumbed for the appropriate type gas when ordered.

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
4
INTRODUCTION TO OPERATOR AND MAINTANCE MANUAL
This manual provides technical information for the correct installation and
operation of the equipment. The operator has the duty and responsibility to be
knowledgeable of and familiar with the contents. Contents include a description of
the characteristics, operation, installation and maintenance, as well as operator
safety.
SAFETY STANDARDS
- Before using the equipment, all operators must familiarize themselves with this
manual.
- In the process of product installation or during maintenance, use caution to
prevent injury to people and to the machine.
- Upon installation, do not remove any part related to the safe use of the machine
(sensors protective parts, etc.). If damaged, replace them in their proper place and
make sure that the security mechanisms are securely in place.
SHIPPING
- The merchandise is shipped at the client's risk. Any claims that may be made
concerning a defective condition of the machine should be presented to the
shipper at the time of delivery.
-After removing equipment from the package, perform visual inspection in order to
check for any possible damages caused during transportation.
-We recommend taking extra care in inspecting the equipment in order to identify
any damages that may have been occurred during transportation.

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
5
-Any damages that might have been caused during transportation should be
addressed to the transporting company.
WATER TANK
The gas barbecue machine has a stainless steel water tank located inside of
the machine. All gas models do not produce any smoke formation due to this water
tank. Prior to turning on the burners and rotisserie system, the water thank must be
filled with water.
In the front of the machine there are two faucets, an inlet and outlet for water.
Before turning the machine on, the user must open the inlet water faucet and fill to
at least ¾” height with water, or fill to the top of grate located inside the water tank.
Do not use hot water.
When the machine is not in use the water must be removed using the outlet
faucet. Clean out the tank using soap and water after each use. Make sure all the
water is removed and the tank is dried.
Measurements for hydraulic parts

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
6
GAS CONNECTION
An adequate gas supply is imperative. Minimum gas supply pressure 7° W.C.
for Natural Gas and 11° W.C. for Propane. The gas entrance pipe has 1” diameter.
All sectional units require a regulated gas supply. If using a flexible-hose gas
connection the inside diameter of the hose must not be smaller than the connector
on the unit providing an adequate means of restraint to prevent undue strain on the
gas connection.
The unit should be connected ONLY to the type of gas for which it is built.
Check type of gas on serial plate.

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
7
TABLE SIZES AND DETAILS
Galleries
Skewers
Burner
Motor
Consumption
(Kgrams/h)
BTUS
Width
Depth
Height
03
14
4
¼ HP
0.76
35712
31 ½”
27 ½”
67”
03
17
4
¼ HP
0.95
35712
35 ½”
27 ½”
67”
03
20
6
¼ HP
1.14
53568
39 3/8”
27 ½”
67”
03
23
6
¼ HP
1.14
53568
43 ¼”
27 ½”
67”
03
26
8
¼ HP
1.33
71424
47 ¼”
27 ½”
67”
03
29
8
¼ HP
1.33
71424
51 1/8”
27 ½”
67”
03
32
10
¼ HP
1.71
89280
55 1/8”
27 ½”
67”
03
35
10
¼ HP
1.71
89280
59 1/8”
27 ½”
67”
03
38
10
¼ HP
1.71
89280
63”
27 ½”
67”
03
41
12
¼ HP
2.28
107136
66 7/8”
27 ½”
67”
03
44
12
¼ HP
2.28
107136
70 7/8”
27 ½”
67”
03
47
14
¼ HP
2.47
124992
74 7/8”
27 ½”
67”
03
50
14
¼ HP
2.47
124992
78 ¾”
27 ½”
67”
03
53
16
¼ HP
2.85
142848
82 ¾”
27 ½”
67”
03
56
16
¼ HP
2.85
142848
86 5/8”
27 ½”
67”
03
59
18
¼ HP
3.23
160704
90 ½”
27 ½”
67”
03
62
18
¼ HP
3.23
160704
94 ½”
27 ½”
67”
03
65
18
¼ HP
3.23
160704
98 ½”
27 ½”
67”
03
80
24
¼ HP
4.37
214272
118 1/8”
27 ½”
67”

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
8
TABLE SIZES AND DETAILS
Galleries
Skewers
Burner
Motor
Consumption
(Kgrams/h)
BTUS
Width
Depth
Height
02
09
4
¼ HP
0.76
35712
31 ½”
27 ½”
63”
02
11
4
¼ HP
0.95
35712
35 ½”
27 ½”
63”
02
13
6
¼ HP
1.14
53568
39 3/8”
27 ½”
63”
02
15
8
¼ HP
1.33
71424
43 ¼”
27 ½”
63”
02
17
8
¼ HP
1.33
71424
47 ¼”
27 ½”
63”
02
19
10
¼ HP
1.52
89280
51 1/8”
27 ½”
63”
02
21
10
¼ HP
1.71
89280
55 1/8”
27 ½”
63”
02
23
12
¼ HP
1.90
107136
59 1/8”
27 ½”
63”
02
25
12
¼ HP
2.09
107136
63”
27 ½”
63”
02
27
12
¼ HP
2.28
107136
66 7/8”
27 ½”
63”
02
29
14
¼ HP
2.28
124992
70 7/8”
27 ½”
63”
02
31
14
¼ HP
2.47
124992
74 7/8”
27 ½”
63”
02
33
16
¼ HP
2.66
142848
78 ¾”
27 ½”
63”
02
35
16
¼ HP
2.85
142848
82 ¾”
27 ½”
63”
02
37
18
¼ HP
3.04
160704
86 5/8”
27 ½”
63”
02
39
18
¼ HP
3.23
160704
90 ½”
27 ½”
63”
02
41
18
¼ HP
3.23
160704
94 ½”
27 ½”
63”
02
43
20
¼ HP
3.42
178560
98 ½”
27 ½”
63”
02
45
20
¼ HP
3.61
178560
102 ½”
27 ½”
63”
02
47
22
¼ HP
3.80
196416
106 ½”
27 ½”
63”
02
49
22
¼ HP
3.99
196416
110 ½”
27 ½”
63”
02
51
24
¼ HP
4.18
214272
114 ½”
27 ½”
63”
02
53
24
¼ HP
4.37
214272
118 1/8”
27 ½”
63”

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
9
GEAR LUBRICATION CARE
To keep the rotisserie system in good condition and to ensure a long product
life it is essential to lubricate the back gears with oil only. We recommend 30-40
weight motor oil for this maintenance.
Please follow the instructions and picture below:
1. Disconnect the machine from the power source and allow the machine to
cool if it has been recently used.
2. Remove the back protection plate from the back side of machine.
3. You will see all the rotisserie system and all the gears according to your size.
4. There are two wells (as pictured below) where it should be lubricated with
motor oil. Never apply oil directly to the gears. Only place oil in the wells.
5. We recommend lubrication once every 15 days.

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
10
COOKING PROCEDURE
Cut your meat according to the style and recipe you are using. For Brazilian
churrasco we recommend use only high quality coarse sea salt to prepare the
authentic Brazilian churrasco but you can also marinate them with your favorite
seasoning. Place the meat onto the skewers and put it into the machine with the
rotisserie system on. The barbecue machine will provide the best results for your
churrasco.
INFRARED BURNER
The infrared burner is one of the critical components in your machine; it is
advised that this be inspected frequently. Please make sure ceramic radiant
element is undamaged. The manufacturer recommends a constant attention at the
screen protection located at the button of infrared burner and at infrared burner.
After 3 months of use the screen may shows signal of wearing, and may have to be
replaced. Also the infrared burners may have to be replaced after about 12 months
of use.
Note: The life of infrared burner and screen protection will depend on user
care and maintenance, and mainly of intensity of daily use. If the ceramic panel is
damaged the infrared burner must be replaced.The manufacturer cannot
guarantee the exact life expectancy of either the infrared burner or screen.
Materials used: painted steel, ceramic component panel, frame, steel screen,
fastening clip, sealing adhesive strip
Total length “B”: 33,5 cm or 13 ¼ inches
Total width “A”: 10 cm or 4 inches
Total height: 6 cm or 2 1/3 inches

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
11
CLEANING
4.1 Before cleaning the equipment, make sure it has been unplugged from the
power supply.
4.2 Always clean equipment after each use.
4.3 Do not use any Sharp objects such as knives, metal spatulas, ice pickss, etc. to
clean the equipment.
4.4 Use soap and water and a cloth to clean the machine
4.5 Make sure all water is removed and the tank is dried.
UTILITY INFORMATION
Gas:
Each infrared burner uses 2.250 k/cal it means 8.928 BTUs/ 280 MMCA /2,8KPa
/1,24 IN/H2O / 190 grams of gas per hour;
Minimum gas supply pressure 7° W.C. for Natural Gas and 11° W.C. for Propane.
All sectional units require a regulated gas supply. If using a flexible-hose gas
connection the inside diameter of the hose must not be smaller than the
connector on the unit and must comply with ANSI Z21.69 providing an adequate
means of restraint to prevent undue strain on the gas connection.
For use in a Noncombustible Location;
Electricity:
The machine motor uses 110 or 120 V, 5.85 Amp, 60 HZ or 50HZ single phase
power; specify at time of purchase.

©Wildwood Ovens and BBQs 5020 Eagle Rock Blvd Los Angeles, CA 90041
Phone: [phone].255.6578 Fax: [phone] Home page: www.wildwoodovens.com e-mail: [e-mail]
12
Electricity plug furnished with 6’ cord with self grounding plug;
Hydraulics:
Fill and flush out the tank as necessary, to facilitate the cleaning of the tank.
In let water pipe ¾ - Face the machine in the back left side;
Out let water pipe 1 ½ - Face the machine in the back left side;