Amica ZIG 665C User manual

QUICK START GUIDE: ZIG 665C
DEAR CUSTOMER,
Carefully read the operating
instructions before plugging
dishwasher to a power outlet and
using the appliance. Operating
instruction include tips that will
help you avoid the risk of injury and
damage to the appliance.
Keep dishwasher documentation
in a safe place for possible future
use.
These operating instructions
have been prepared for a range
of appliances and some features
described herein may not apply to
your appliance.
Switch on the appliance
1
Open the door, press the Power button to
switch on the appliance
Fill the detergent dispenser
2
To open the dispenser, turn the cap to the “open”
(left) arrow and lift it out.
Pour the rinse aid into the dispenser, be careful not
to overll.
Replace the cap by inserting it aligned with “open”
arrow and turning it to the “closed” (right) arrow.
Check the regeneration
salt level
3
Remove the lower basket and then unscrew and
remove the cap from the salt container.
If you are lling the container for the rst time,
ll 2/3 of its volume with water (around 500 ml).
Load the baskets
4
Scrape o any large amount of leftover food.
Soften remnants of burnt food in pans, then
load the baskets. Refer to the dishwasher
loading instructions.
Select a programme
5
Close the door, press the” Power” button, Press
the “ Program” button to select a desired “Wash
cycle”. (See the section entitled “Wash Cycle
Table”). Page 2.
IO-DWS-1054 03.2021./1
Running the dishwasher
6
Close the door. A click could be heard when the
door is closed perfectly.
The machine will start working after about
10 seconds.
Switch o the appliance
7
When the working cycle has nished, the
buzzer of dishwasher will ring for 6 times,
then stop.
Turn o the appliance using the “Power”
button, shut o the water supply and open the
door of the dishwasher.
Turn o the water tap,
unload the baskets
8
Wait a few minutes before unloading the
dishwasher to avoid handling the dishes and
utensils while they are still hot and more
susceptible to breakage. They will also dry
better.
Features and components
Upper Basket
Spray Arms
Lower Basket
Water Softener
Filters
Detergent Dispenser
Rinse Aid Dispenser
Cutlery basket
Fork shelf
9

TABLE OF PROGRAMMES: ZIG 665C
L.P. Programme
name
Temp.
optional
[°C]
Cycle Selection
Information Amount of
detergent
Pro-
gramme
duration
[min]*
Energy
consumption
[kWh]*
Water con-
sumption
[l]*
1 Intensive 60° 4g/16g 180 1.300 16
For the heaviest soiled loads, such as pots, pans, cas-
serole dishes and dishes that have been sitting with
dried food on them for a while.
2**Eco 44°
3Light 45°
4 Rapid 40°
5Pre-Rinse -
Standard programme This is a reference program for research institutes. Tests according to
EN 60436
This programme is suitable for washing normally soiled tableware. This is the most eective programme
taking into account the total energy and water consumption for this kind of tableware.
Programme duration, energy and water consumption value given in the table have been determined
under laboratory conditions. The actual values can dier.
**
*
Soil level
Heavily
soiled
For normally soiled loads, such as pots, plates, glasses
and lightly soiled pans. Standard daily cycle. Normal soil 4g/16g 237 0.922 11
Light wash cycle to be used for more delicate items
which are sensitive to high temperatures.
(Run cycle immediately after use)
Light soil 3g/15g
Pre-wash Main
wash
60
O
C
Rinse 1 Rinse 2 Hot
rinse
Pre-wash
Main
wash
44
O
C
Rinse Hot
rinse
A shorter wash for lightly soiled loads that do not
need drying.
Rinse Hot
rinse Drying
137 0.850 14
Light soil 15g
Hot
rinse
39 0.500 7
To rinse dishes that you plan to wash later that day --11 0.010 4
Description of the cycle
Drying
Drying
Main
wash
45
O
C
Main
wash
45
O
C
Pre-wash