Amica GS15496W User manual

Freezer / Gefrierschrank / Congélateur armoire /
Diepvrieskast
GS15496W
IO 00999/4
(08.2020)
OPERATING INSTRUCTIONS EN
GEBRAUCHSANWEISUNG DE
NOTICE D’UTILISATION FR
GEBRUIKSAANWIJZING NL

- 3 -
GUIDELINES CONCERNING THE SAFETY OF USE 8
INSTALLATION AND OPERATING CONDITIONS OF THE APPLIANCE 13
INSTALLATION BEFORE USING THE APPLIANCE FOR THE FIRST TIME 13
MINIMUM DISTANCES FROM THE HEAT SOURCES 13
MAINS CONNECTION 14
DISCONNECTING THE MAINS 14
CLIMATE RANGE 14
UNPACKING 15
DISPOSAL OF OLD APPLIANCE 16
CONTROLS 17
APPLIANCE CONTROLS 17
ADJUST TEMPERATURE INSIDE THE APPLIANCE 17
ADDITIONAL INFORMATION ON THE TEMPERATURE 18
OPERATION AND FUNCTIONS 19
STORAGE OF FOOD IN THE FRIDGE-FREEZER 19
FREEZING FOOD** 19
USING THE REFRIGERATOR EFFICIENTLY 21
PRACTICAL EVERYDAY TIPS 21
UNDERSTANDING THE STARS 21
PRACTICAL TIPS 22
FOOD THAT SHOULD NOT BE STORED IN A REFRIGERATOR 22
DEFROSTING, WASHING AND MAINTENANCE 23
DEFROSTING THE FRIDGE*** 23
DEFROSTING THE FREEZER** 23
DEFROST THE FREEZER CHAMBER FOLLOWING STEPS:** 24
AUTOMATIC FRIDGE DEFROSTING**** 24
AUTOMATIC FRIDGE DEFROSTING**** 24
WASHING THE FRIDGE AND FREEZER CHAMBERS MANUALLY**** 24
TAKING OUT AND PUTTING IN THE SHELVES***** 24
TAKING OUT AND PUTTING IN THE DOOR SHELF***** 24
TROUBLE-SHOOTING 25
WARRANTY AND AFTER SALES SERVICE 27
WARRANTY 27
EN- Table of contents

- 4 -
SICHERHEITSHINWEISE 29
INBETRIEBNAHME UND BETRIEBSBEDINGUNGEN DES GERÄTES 34
VORBEREITUNG FÜR DEN ERSTEN BERIEB 34
MINDESTABSTÄNDE ZU WÄRMEQUELLEN 34
ELEKTRISCHER ANSCHLUSS 35
GERÄT VOM STROMNETZ TRENNEN 35
KLIMAKLASSE 35
AUSPACKEN 36
ENTSORGUNG VON ALTGERÄTEN 37
STEUERUNG 38
STEUERUNG DES GERÄTES 38
EINSTELLUNG DER TEMPERATUR IM GERÄT 38
WEITERE INFORMATIONEN ZUR TEMPERATUR 39
BEDIENUNG UND FUNKTIONEN 40
AUFBEWAHREN DER LEBENSMITTEL IM KÜHL- UND GEFRIERRAUM 40
TIEFKÜHLUNG DER LEBENSMITTEL** 40
ENERGIESPARENDE NUTZUNG DES KÜHLSCHRANKS 42
PRAKTISCHE RATSCHLÄGE 42
WAS BEDEUTEN DIE STERNE? 42
ZONEN IM KÜHLSCHRANK 43
PRODUKTE, DIE NICHT IM KÜHLSCHRANK AUFBEWAHRT WERDEN SOLLTEN. 43
ABTAUEN, REINIGEN UND PFLEGEN 44
ABTAUEN DES KÜHLRAUMES*** 44
ABTAUEN DES GEFRIERRAUMES** 44
ABTAUENDES GEFRIERRAUMES:** 45
AUTOMATISCHE ABTAUUNG DES KÜHLRAUMES**** 45
AUTOMATISCHE ABTAUUNG DES GEFRIERRAUMES**** 45
REINIGEN DES KÜHL- UND GEFRIERRAUMES**** 45
EINBAU UND AUSBAU DER ABSTELLPLATTEN ***** 45
EINBAU UND AUSBAU DER TÜRFÄCHER ***** 45
LOKALISIERUNG VON STÖRUNGEN 46
GARANTIE, NACHVERKAUF-SERVICE 48
GARANTIE 48
DE- Inhaltsverzeichnis

- 5 -
CONSIGNES DE SECURITÉ D’UTILISATION 50
INSTALLATION ET CONDITIONS DE FONCTIONNEMENT DE L’APPAREIL 55
INSTALLATION AVANT LA PREMIÈRE MISE EN MARCHE 55
LES DISTANCES MINIMUMS DES SOURCES DE CHAUFFAGE 55
RACCORDEMENT AU RÉSEAU ÉLECTRIQUE 56
MISE HORS CIRCUIT 56
CLASSE CLIMATIQUE 56
DÉBALLAGE 57
ÉLIMINATION DES APPAREILS USAGÉS 58
COMMANDE 59
COMMANDE DE L’APPAREIL 59
RÉGLAGE DE LA TEMPÉRATURE À L’INTÉRIEUR DE L’APPAREIL 59
INFORMATIONS SUPPLÉMENTAIRES SUR LA TEMPÉRATURE 60
UTILISATION ET FONCTIONS 61
CONSERVATION DES DENRÉES DANS LE RÉFRIGÉRATEUR 61
CONGÉLATION DES PRODUITS** 61
COMMENT EXPLOITER LE REFRIGERATEUR DE FAÇON ECONOMIQUE? 63
CONSEILS PRATIQUES 63
QUE VEULENT DIRE LES ÉTOILES? 63
ZONES DE STOCKAGE DANS LE RÉFRIGÉRATEUR 64
PRODUITS QUI NE DEVRAIENT PAS ÊTRE STOCKÉS DANS LE RÉFRIGÉRATEUR 64
DÉGIVRAGE, NETTOYAGE ET CONSERVATION 65
DÉGIVRAGE DU RÉFRIGÉRATEUR*** 65
DÉGIVRAGE DU CONGÉLATEUR** 65
MODE OPÉRATOIRE POUR LE DÉGIVRAGE DU COFFRE DU CONGÉLATEUR:** 66
DÉGIVRAGE AUTOMATIQUE DU RÉFRIGÉRATEUR**** 66
DÉGIVRAGE AUTOMATIQUE DU CONGÉLATEUR**** 66
LAVAGE À MAIN DU COMPARTIMENT RÉFRIG ÉRATEUR ET CONGÉLATEUR**** 66
ENLÈVEMENT ET MISE EN PLACE DES CLAYETTES ***** 66
ENLÈVEMENT ET MISE EN PLACE DU BALCONNET ***** 66
LOCALISATION DES PANNES 67
GARANTIE, SERVICE APRÈS-VENTE 69
GARANTIE 69
FR- Table des matières

- 6 -
AANWIJZINGEN BETREFFENDE VEILIGHEID VAN GEBRUIK 71
INSTALLATIE EN WERKOMSTANDIGHEDEN VAN HET APPARAAT 76
INSTALLATIE VOOR DE EERSTE INGEBRUIKNAME 76
MINIMALE AFSTANDEN VAN WARMTEBRONNEN 76
AANSLUITEN OP HET ELECTRICITEITSNET 77
UITSCHAKELEN 77
KLIMAATKLASSE 77
UITPAKKEN 78
VERWIJDERING VAN GEBRUIKTE APPARATUUR 79
BEDIENING 80
BEDIENING VAN HET APPARAAT 80
REGELEN VAN DE TEMPERATUUR IN HET APPARAAT 80
AANVULLENDE INFORMATIE BETREFFENDE DE TEMPERATUUR 81
BEDIENING EN FUNCTIES 82
HET BEWAREN VAN PRODUCTEN IN DE KOELKAST 82
HET INVRIEZEN VAN PRODUCTEN** 82
HOE KAN DE KOELKAST ECONOMISCH GEBRUIKT WORDEN? 84
PRAKTISCHE TIPS 84
WAT BETEKENEN DE STERRETJES? 84
ZONES IN DE KOELKAST 85
LEVENSMIDDELEN DIE NIET IN DE KOELKAST BEWAARD MOGEN WORDEN 85
ONTDOOIEN, WASSEN EN ONDERHOUD 86
ONTDOOIEN VAN DE KOELKAST*** 86
ONTDOOIEN VAN DE DIEPVRIEZER** 86
OM DE VRIESRUIMTE TE ONTDOOIEN HANDELT U ALS VOLGT:** 87
AUTOMATISCH ONTDOOIEN VAN DE KOELKAST**** 87
AUTOMATISCH ONTDOOIEN VAN DE DIEPVRIEZER**** 87
HANDWASSEN VAN DE KOELKAST EN DIEPVRIEZER**** 87
UITHALEN EN INZETTEN VAN DE LEGPLATEAUS***** 87
PLAATSEN EN VERPLAATSEN VAN DE OPBERGVAK***** 87
STORINGEN VINDEN EN VERHELPEN 88
GARANTIE, SERVICE 90
GARANTIE 90
NL- Inhoudsopgave

- 7 -
Dear customer,
From now on, your daily housework will be easier
than ever before. Your appliance is excepon-
ally easy to use and extremely ecient. Aer reading
these Operang Instrucons, operang the appliance
will be easy.
Before being packaged and leaving the manufacturer,
the appliance was thoroughly checked with regard to
safety and funconality.
Before using the appliance, please carefully read
these Operang Instrucons. By following these
instrucons carefully you will be able to avoid any
problems in using the appliance. It is important to
keep these Operang Instrucons and store them in a
safe place so that they can be consulted at any me.
Follow these instrucons carefully in order to avoid
possible accidents.
Sincerely,

- 8 -
GUIDELINES CONCERNING
THE SAFETY OF USE
• The appliance is intended for household use only.
• The manufacturer reserves the right to introduce
changes which do not aect the operation of the
appliance.
• Some provisions in this user manual are unied
for refrigerating products of dierent types (for a
refrigerator, refrigerator-freezer or freezer)
• The Manufacturer shall not be held liable for
damage arising from the failure to observe the
instructions contained in this manual.
• Keep this manual for future reference, or to pass
it over to the next user.
• This appliance is not intended for use by persons
(including children) with limited physical or men-
tal capabilities and persons who lack experience
or familiarity with the appliance.
• Do not allow children to use the appliance. Do
not allow them to play with the appliance. They
must not climb inside the drawers and swing on
the doors.
• The appliance operates properly at the ambient
temperature (see product che). Do not use it in
the cellar, unheated summer cottage during au-
tumn and winter.
• When placing, moving, lifting the appliance, do
not hold the door handles, do not pull the con-
denser at the rear part of the refrigerator and do
not touch the compressor unit.
• When transporting, moving or positioning the
fridge-freezer do not tilt it by more than 40°
from the vertical position. Should such a situa-
tion occur, the appliance should be switched on
after minimum 2 hours from its replacement in
the right position (g.2).

- 9 -
• Pull the plug out from the mains socket before
each maintenance activity. Do not pull on the
cord, but hold the body of the plug instead.
• The “cracking” sound, which the appliance may
emit is caused by the expansion and contraction
of parts as a result of temperature variations.
• For safety reasons do not repair the appliance
yourself. Repairs carried out by persons who do
not have the required qualications may result in
serious danger for the user of the appliance.
• Air the room in which the appliance is placed for
a few minutes (the size of the room for a product
containing isobuthane/R600a must be at least
4m3) to avoid damage to the cooling system.
• Do not refreeze partly thawed products.
• Do not store beverages in bottles and cans, espe-
cially carbonated beverages, in the freezer cham-
ber. The cans and the bottles may explode.
• Do not put frozen products, taken out directly
from the freezer (lollies, ice cubes, etc.) into your
mouth, their low temperature may cause severe
frostbite.
• Make sure you do not damage the cooling sys-
tem, by puncturing the refrigerant pipes in the
evaporator or breaking the pipes. The refrigerant
is ammable. If the refrigerant makes contact
with the eyes, rinse them with clean water and
call for medical assistance immediately.
• If the power wire gets broken, it should be re-
placed with a new one in a specialist repair shop.
• This appliance is intended for food storage, do
not use it for other purposes.
• When performing activities, such as cleaning,
maintenance or moving, the appliance must be
completely disconnected from power supply (by
pulling the plug out from the socket)
• This appliance can be used by children aged 8
years and older or by persons with physical, men-

- 10 -
tal or sensory handicaps, or by those who are
inexperienced or unfamiliar with the appliance,
provided they are supervised or have been in-
structed how to safely use the appliance and are
familiar with risks associated with the use of the
appliance. Ensure that children do not play with
the appliance. Cleaning and maintenance of the
appliance should not be performed by children
unless they are 8 years or older and are super-
vised by a competent person.
• In order to obtain more space in the freezer, you
can remove the drawers and place the food di-
rectly on the shelves. This has no eect on the
product mechanical properties and cooling per-
formance. Declared freezer capacity was calcu-
lated with the drawers removed.
WARNING: Risk of re / ammable
materials
• Children aged from 3 to 8 years are allowed to
load and unload refrigerating appliances.
To avoid contamination of food, please respect the
following instructions:
• Opening the door for long periods can cause a
signicant increase of the temperature in the
compartments of the appliance.
• Clean regularly surfaces that can come in contact
with food and accessible drainage systems.
• Store raw meat and sh in suitable containers in
the refrigerator, so that it is not in contact with or
drip onto other food.
• Two-star frozen-food compartments are suitable
for storing pre-frozen food, storing or making ice-
cream and making ice cubes.
• One-, two- and three-star compartments are not
suitable for the freezing of fresh food

- 11 -
Compartments
TYPE
Target storage
temp.[OC] Appropriate food
1 Fridge +2≤+8
Eggs, cooked food, packaged food, fruits and
vegetables, dairy products, cakes, drinks and
other foods are not suitable for freezing.
2Freezer
!
≤-18
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 3 months, the longer the
storage time, the worse the taste and nutrition),
suitable for frozen fresh food.
3Freezer
@
≤-18
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 3 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food.
4Freezer
#
≤-12
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 2 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food
5Freezer
$
≤-6
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 1 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food.
60- star
compartment -6≤0
Fresh pork, beef, sh, chicken, some packaged
processed foods, etc. (Recommended to eat
within the same day, preferably no more than
3 days). Partially encapsulated processed foods
(non-freezable foods)
7 Chill 2≤+3
Fresh/frozen pork, beef, chicken, freshwater
aquatic products, etc.(7 days below 0OC and above
0OC is recommended for consumption within that
day, preferably no more than 2 days). Seafood
(less than 0 for 15 days, it is not recommended to
store above 0OC)
8 Fresh Food 0≤+4
Fresh pork, beef, sh, chicken, cooked food,
etc. (Recommended to eat within the same day,
preferably no more than 3 days)
9 Wine +5≤+20 red wine,white wine,sparkling wine etc.
• Note: please store dierent foods according to
the compartments or target storage temperature
of your purchased products.

- 12 -
• If the refrigerating appliance is left empty for long
periods, switch o, defrost, clean, dry, and leave
the door open to prevent mould developing with-
in the appliance.
• Water dispenser cleaning (special for water dis-
penser products): Clean water tanks if they have
not been used for 48 h; ush the water system
connected to a water supply if water has not been
drawn for 5 days.
• Pursuant to Commission Regulation (EU)
2019/2019, the minimum availability period for
spare parts necessary to repair the appliance is 7
or 10 years depending on the type and purpose
of the spare part.
• The list of spare parts and the ordering procedure
are available on the websites of the manufactur-
er, importer or an authorized representative.
• For more information about the product, please
refer to the EU EPREL Product Database at https://
eprel.ec.europa.eu. For more information, please
use your mobile device to scan the QR code on
the energy label or enter the product model listed
on the energy label in the EPREL search engine
https://eprel.ec.europa.eu/

- 13 -
INSTALLATION AND OPER-
ATING CONDITIONS OF THE
APPLIANCE
This refrigeration appliance is not intended for use as a built-in appliance.
Installation before using the appliance for the rst time
• Take the product out of the package, remove the scotch tape protect-
ing the door and the equipment. Any remaining adhesive stains may
be removed with a mild washing agent.
• Do not throw away the polystyrene elements of the packaging. If it is
necessary to transport the fridge-freezer, pack it in the polystyrene
elements and lm as well as protect ing it with scotch tape
• Clean the interior surface of the fridge- freezer and the elements of
the equipment with a washing agent dissolved in lukewarm water,
then wipe it dry.
• Place the fridge-freezer on an even, at and stable surface, in dry,
aired and shaded room, far from the heat sources such as: oven,
hob, central heating radiators, central heating pipes, hot water in-
stallation, etc.
• On the exterior surface of the product may be a protective foil, this
foils should be removed.
• Make sure the appliance is placed in a horizontal position by screwing
in the 2 adjustable front legs (g. 3)
• To ensure that the door opens freely, the distance between the side
of the appliance (on door hinges side) and the wall is shown on gure
5.*
• Ensure adequate ventilation of the room and free air circulation from
all sides of the appliance (g. 6).*
Minimum distances from the heat sources
• from the electric gas and other ovens - 30 mm,
• from oil or coal red ovens - 300 mm,
• from built-in ovens - 50 mm
If there is no possibility of ensuring the above- mentioned distances,
provide an appropriate insulation board.
Warning:
• The rear wall of the refrigerator, in particular, the condenser and oth-
er elements of the cooling system must not contact other elements,
which may damage them, (e.g. central heating pipes and the water
supply pipes).
• It is forbidden to readjust or modify any parts of the unit. It is crucial
not to damage the capillary tube visible in the compressor recess.
The tube may not be bent, straightened or wound.
• If the capillary tube is damaged by the user the guarantee will be
void (g. 8).
• In some models the handle is put into the appliance, You should
screw it with Your own screwdriver,

- 14 -
Mains connection
• Prior to connection, it is recommended to set the temperature control
knob to an „OFF” or other position that disconnects the appliance
from the power supply (See page with the control description).
• This appliance should be connected to AC 220-240V 50Hz supply
socket. The socket must be tted properly, and must be supplied with
an earthing conduit and a 10A fuse.
• It is a legal requirement that the appliance is properly earthed. The
manufacturer will not be held liable for any damage or injury which
may result from the failure to full this requirement.
• Do not use adapters, multiple sockets and two-wire extension leads.
If it is necessary to use the extension lead, it must be equipped with
a protection ring and a single socket and must have a VDE/GS safety
certicate.
• If an extension lead is used (with a protection ring and safety certif-
icate), its socket must be located at a safe distance, away from the
sinks, and must not be in a place where it could be ooded by water
or waste water.
• See the type plate at the lower part of the internal wall of the appli-
ance for detailed specications**.
Disconnecting the mains
Make sure the appliance can be easily disconnected from the mains,
either by pulling the plug out of the mains socket, or by switching the
two-pole switch o (g. 9).
Climate range
The information about the climate range of the appliance is provided
on the rated plate. It indicates at which ambient temperature (that is,
room temperature, in which the appliance is working) the operation of
the appliance is optimal (proper).
Climate class Allowable ambient temperature
SN Extended Temperate
This refrigeration appliance is intended for use
at an ambient temperature ranging between
10°C and 32°C
N Temperate
This refrigeration appliance is intended for use
at an ambient temperature ranging between
16 °C and 32°C
ST Subtropical
This refrigeration appliance is intended for use
at an ambient temperature ranging between
16 °C and 38 °C
T Tropical
This refrigeration appliance is intended for use
at an ambient temperature ranging between
16 °C and 43 °C
* Only free-standing appliances
** According to the model

- 15 -
UNPACKING
During transportation, protective
packaging was used to protect the
appliance against any damage. Af-
ter unpacking, please dispose of all
elements of packaging in a way that
will not cause damage to the environ-
ment.
All materials used for packaging the appliance are
environmentally friendly; they are 100% recyclable
and are marked with the appropriate symbol.
Important! Packaging materials (bags, polyethyl-
ene, polystyrene, etc.) should be kept away from
children during unpacking.

- 16 -
DISPOSAL OF OLD
APPLIANCE
In accordance with European Directive
2012/19/EU and local legislation re-
garding used electrical and electronic
goods, this appliance is marked with
the symbol of the crossed-out waste
container. This marking indicates that
the appliance must not be disposed
of together with other household waste after it has
been used.
The user is obliged to hand it over to waste collec-
tion centre collecting used electrical and electron-
ic goods. The collectors, including local collection
points, shops and local authority departments pro-
vide recycling schemes.
Proper handling of used electrical and electronic
goods helps avoid environmental and health haz-
ards resulting from the presence of dangerous com-
ponents and the inappropriate storage and process-
ing of such goods.

- 17 -
CONTROLS
Appliance controls
The control panel is shown in gure 10. For reference it is also shown
below:
1
2
3
4
5
0
Temperature control dial
Adjust temperature inside the appliance
Turn the dial to adjust the temperature in the appliance:
OFF / 0 / MIN position Appliance is o
Setting 1 The highest temperature inside the appliance
(warmer)
Settings 2-4 Medium temperature inside the appliance
Setting 5 / MAX The lowest temperature inside the appliance
(cooler)

- 18 -
Note:
• The temperature control dial in your appliance can be marked dif-
ferently than in this manual. The general principle of operation is
described above.
• If there is no position marked "OFF" or "0” on the dial, turn o your
appliance by unplugging the power cord from the wall outlet. Before
unplugging set the lowest setting on the temperature control dial.
Additional information on the temperature
• The temperature inside the appliance is inuenced by many factors.
How you set the temperature control dial depends on the ambient
temperature, sun exposure, how often you open the door and the
amount of food stored. The middle setting of the dial is most optimal
in most cases.
• Do not put food into the fridge freezer before it has reached its oper-
ating temperature, which takes minimum 4 hours.
• Do not change the temperature settings due to the change in the
season of the year. The ambient temperature increase will be detect-
ed by the sensor and the compressor will be switched on automati-
cally for a longer period of time in order to maintain the temperature
set inside the chambers.
• The slight changes in temperature are perfectly normal and may oc-
cur, for instance during the storage of great quantities of fresh prod-
ucts in the fridge, or when the door is open for a longer period of
time. This will not aect the condition of the stored foodstu, and the
temperature will quickly return to its set value.

- 19 -
OPERATION AND FUNCTIONS
Storage of food in the fridge-freezer
• The products should be placed on plates, in containers or packed in
food wrap. Distribute them evenly over the shelves.
• If the food contacts the rear wall, it may cause frosting or wetting of
the products.
• Do not put dishes with hot food into the fridge
• Products which absorb avours easily such as butter, milk, white
cheese and products with intense avour, such as sh, smoked meat,
hard cheese must be placed on shelves, packed in food wrap or in
tightly sealed containers.
• The storage of vegetables containing signicant quantities of water
will cause the deposition of condensation on the vegetable contain-
ers, it does not impact on the proper functioning of the fridge.
• Before putting the vegetables into the fridge, dry them well.
• Excessive moisture shortens the shelf life of vegetables, especially
the leafed vegetables.
• Do not wash the vegetables before storing in the refrigerator. Wash-
ing removes the natural protection, therefore it is better to wash the
vegetables directly before consumption.
• It is recommended to place the products in freezer drawers 1, 2, 3*
up to natural loading capacity (Fig. 11a / 11b).**
1. Packed products
2. Shelf
3. Natural loading capacity
4.
!
• Stacking of products on the freezer shelves is acceptable.*
• It is acceptable to place products beyond the natural loading capacity
by 20-30 mm.**
• In order to increase the loading capacity of the freezer chamber and
allow the stacking of products on the freezer evaporator wire shelves
up to maximum height it is possible to remove drawers 1 and 2.*
Freezing food**
• Practically all the food products, except for vegetables consumed
raw, such as lettuce can be frozen.
• Only food products of the highest quality, divided into small portions
for single use, should be frozen.
• Products should be packed in materials that are odourless, resistant
to air and moisture penetration, and not susceptible to fat. Plastic
bags, polyethylene and aluminium sheets are the best wrapping ma-
terials.
• The packaging should be tight and should stick to the frozen prod-
ucts. Do not use glass containers.
• Keep fresh and warm foodstu at ambient temperature away from
the products, which have already been frozen.
• We advise you not to place more of fresh food at a time to the freezer
per day (see table witch technical specication).

- 20 -
• In order to maintain optimum quality of the frozen food, reorganise
the food that is in the middle of the freezer, so that it does not touch
the products that are not yet frozen.
• It is recommended that you move the already frozen products to one
side and place the fresh products that are to be frozen on the oppo-
site side, as close to the rear and side walls as possible.
• To freezing products, use space marked
!
.
• Bear in mind that the temperature in the freezer is aected by sev-
eral factors, including the ambient temperature and the quantity of
food products in the chamber, the frequency of opening the door, the
amount of frost in the freezer, and the thermostat setting.
• If you cannot open the freezer door immediately after closing it, al-
low 1-2 minutes for the negative pressure to compensate, and try
again to open the door.
The storage time for frozen products depends on their quality before
freezing when fresh, and on the storage temperature. The following stor-
age periods are recommended when the temperature of -18°C or lower
is maintained:
Products Months
Beef 6-8
Veal 3-6
Giblets 1-2
Pork 3-6
Poultry 6-8
Eggs 3-6
Fish 3-6
Vegetables 10-12
Fruit 10-12
Do not store frozen food in rapid cooling chamber. Ice cubes can be pre-
pared and stored in this chamber.
Note: If the appliance does not have a freezer compartment (
!
), it
is not suitable for freezing foodstus.
* Applicable to appliances with a freezer compartment at the bottom of the appliance.
** Applicable to appliances with a freezer compartment
!
*** Not applicable to appliances with a freezer compartment marked
!