AneX AG-9036 User manual

Microwave Oven
Instructions for use
AG-9036

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1. Do not attempt to operate this oven with the door open since open door operation
can result in harmful exposure to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven
door close properly and that there is no damage to the
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY ----------------------------------------------------------------------------------------------------------- 1
SPECIFICATIONS*----------------------------------------------------------------------------------------------2
BEFORE YOU CALL FOR SERVICE-----------------------------------------------------------------------2
INSTALLATION--------------------------------------------------------------------------------------------------- 2
GROUNDING INSTRUCTIONS------------------------------------------------------------------------------ 3
RADIO INTERFERENCE --------------------------------------------------------------------------------------3
IMPORTANT SAFETY INSTRUCTIONS-------------------------------------------------------------------3
MICROWAVE COOKING PRINCIPLES--------------------------------------------------------------------4
UTENSILS GUIDE----------------------------------------------------------------------------------------------- 5
PART NAMES ---------------------------------------------------------------------------------------------------- 5
CONTROL PANEL----------------------------------------------------------------------------------------------- 6
HOW TO SET THE OVEN CONTROLS ------------------------------------------------------------------- 7
Setting digital clock-------------------------------------------------------------------------------------- 7
Microwave cooking-------------------------------------------------------------------------------------- 7
Grill----------------------------------------------------------------------------------------------------------7
Combination 1 --------------------------------------------------------------------------------------------8
Combination 2 --------------------------------------------------------------------------------------------8
Quick start -------------------------------------------------------------------------------------------------8
Kitchen Timer --------------------------------------------------------------------------------------------- 8
Speed defrost---------------------------------------------------------------------------------------------8
Weight defrost --------------------------------------------------------------------------------------------9
Auto cook -------------------------------------------------------------------------------------------------- 9
Child lock -------------------------------------------------------------------------------------------------- 9
Pause/cancel cooking -------------------------------------------------------------------------------- 10
CLEANING AND CARE -------------------------------------------------------------------------------------- 10

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This appliance must be grounded. This oven is
equipped with a cord having a grounding wire with a
grounding plug. It must be plugged into a wall
receptacle that is properly installed and grounded. In
the event of an electrical short circuit, grounding
reduces risk of electric shock by providing an escape
wire for the electric current. It is recommended that a
separate circuit serving only the oven be provided.
Using a high voltage is dangerous and may result in a
fire or other accident causing oven damage.
WARN ING Improper use of the grounding plug can
result in a risk of electric shock.
Note
1. If you have any questions about the grounding or
electrical instructions, consult a qualified
electrician or service person.
2. Neither the manufacturer nor the dealer can
accept any liability for damage to the oven or
personal injury resulting from failure to observe
the electrical connection procedures.
The wires in this cable main are colored in accordance
with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
Operation of the microwave oven can cause
interference to your radio, TV, or similar equipment.
When there is interference, it may be reduced or
eliminated by taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or
television.
3. Relocate the microwave oven with respect to the
receiver.
4. Move the microwave oven away from the
receiver.
5. Plug the microwave oven into a different outlet
so that microwave oven and receiver are on
different branch circuits.
When using electrical appliance basic safety
precautions should be followed, including the following:
WARN ING: To reduce the risk of burns, electric shock,
fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type
of oven is specifically designed to heat, cook or
dry food. It is not designed for industrial or
laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged
cord or plug, if it is not working properly or if it
has been damaged or dropped. If the supply
cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly
qualified person in order to avoid a hazard
5. Warning: When the appliance is operated in the
combination mode, children should only use the
oven under adult supervision due to the
temperatures generated.
6. WARNING: Only allow children to use the oven
without supervision when adequate instructions
have been given so that the child is able to use
the oven in a safe way and understands the
hazards of improper use.
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7. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper
container, check the oven frequently to the
possibility of ignition.
b. Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c. If smoke is observed, switch off or unplug
the appliance and keep the door closed in order
to stifle any flames.
d. Do not use the cavity for storage purposes.
Do not leave paper products, cooking utensils or
food in the cavity when not in use.
8. WARNING: Liquid or other food must not be
heated in sealed containers since they are liable
to explode.
9. Microwave heating of beverage can result in
delayed eruptive boiling, therefore care has to be
taken when handle the container.
10. Do not fry food in the oven. Hot oil can damage
oven parts and utensils and even result in skin
burns.
11. Eggs in their shell and whole hard-boiled eggs
should not be heated in microwave ovens since
they may explode even after microwave heating
has ended.
12. Pierce foods with heavy skins such as potatoes,
whole squashes, apples and chestnuts before
cooking.
13. The contents of feeding bottles and baby jars
should be stirred or shaken and the temperature
should be checked before serving in order to
avoid burns.
14. Cooking utensils may become hot because of
heat transferred from the heated food.
Potholders may be needed to handle the utensil.
15. Utensils should be checked to ensure that they
are suitable for use in microwave oven.
16. WARN ING: It is hazardous for anyone other than
a trained person to carry out any service or
repair operation which involves the removal of
any cover which gives protection against
exposure to microwave energy.
17. This product is a Group 2 Class B ISM
equipment. The definition of Group 2 which
contains all ISM (Industrial, Scientific and
Medical) equipment in which radio-frequency
energy is intentionally generated and/or used in
the form of electromagnetic radiation for the
treatment of material, and spark erosion
equipment. For Class B equipment is
equipment suitable for use in domestic
establishments and in establishments directly
connected to a low voltage power supply network
which supplies buildings used for domestic
purpose.
18. This appliance is not intended for use by persons
(including children) with reduced physical,
sensory or mental capabilities, or lack of
experience and knowledge, unless they have
been given supervision or instruction concerning
use of the appliance by a person responsible for
their safety.
19. Children should be supervised to ensure that
they do not play with the appliance.
1. Arrange food carefully. Place thickest areas
towards outside of dish.
2. Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can smoke
or ignite.
3. Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly.
4. Turn foods over once during microwaving to
speed cooking of such foods as chicken and
hamburgers. Large items like roasts must be
turned over at least once.
5. Rearrange foods such as meatballs halfway
through cooking both from top to bottom and
from the center of the dish to the outside.
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1. The ideal material for a microwave utensil is
transparent to microwave, it allows energy to
pass through the container and heat the food.
2. Microwave can not penetrate metal, so metal
utensils or dishes with metallic trim should not be
used.
3. Do not use recycled paper products when
microwave cooking, as they may contain small
metal fragments which may cause sparks and/or
fires.
4. Round /oval dishes rather than square/oblong
ones are recommend, as food in corners tends to
overcook.
5. Narrow strips of aluminum foil may be used to
prevent overcooking of exposed areas. But be
careful don’t use too much and keep a distance
of 1 inch (2.54cm) between foil and cavity.
The list below is a general guide to help you select the
correct utensils.
COOKWARE MICROWAVE GRILL COMBINATION
Heat–Resistant Glass Yes Yes Yes
Non Heat–Resistant Glass No No No
Heat–Resistant Ceramics Yes Yes Yes
Microwave–Safe Plastic Dish Yes No No
Kitchen Paper Yes No No
Metal Tray No Yes No
Metal Rack No Yes No
Aluminum Foil & Foil Containers No Yes No
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1. Door Safety Lock System
2. Oven Window
3. Roller Ring
4. Shaft
5. Control Panel
6. Wave Guide
(Please do not remove the mica plate
covering the wave guide)
7. Glass Tray
8. Grill Heater
9. Metal Rack
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QMENU ACTION SCREEN
dCooking time, power, action indicators, and clock time are
displayed.
QPOWER LEVEL
dTouch this button a number of times to set microwave cooking
power level.
QGRILL
dTouch the button to set a grill cooking program.
QCLOCK
dTouch to set the digital clock.
QKITCHEN TIMER
dTouch to set the timer.
QWEIGHT ADJ.
dTouch to select food weight.
QCOMBI. 1& COMBI. 2
dPress to set a combination cooking program.
QSPEED DEFROST
dSpeed defrost function that alternates defrost and stand times
to quickly and effectively defrost foods.
QWEIGHT DEFROST
dProgrammed defrosting based on the weight of the foods to
be defrosted.
QPAUSE/CANCEL
dPress to cancel setting or reset the oven before setting a
cooking program.
dPress once to temporarily stop cooking, or twice to cancel
cooking altogether.
QTIME/MENU (DIAL)
dTurn the dial to set the oven clock time or input cooking time.
dTurn the dial to select food code.
QSTART/QUICK START (TIME/MENU BUTTON)
dTouch to start a cooking program.
dSimply touch it a number of times to set cooking time and the
oven will cook immediately at full power level.

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Setting digital clock
This is a clock in 12-hour cycle. Suppose you want to set 8:30.
1. Press CLOCK once.
2. Turn TIME/MENU to indicate the hour digit 8.
3. Press CLOCK again.
4. Turn TIME/MENU to indicate the minute digits 30.
5. Press CLOCK to confirm the setting.
Note: You can check the clock time when cooking is in progress by pressing CLOCK.
Microwave cooking
The longest cooking time is 95 minutes. You can select power level by pressing the button POWER
LEVEL for several times as below:
Press POWER LEVEL Button Cooking Power
once 100%
twice 80%
3 times 60%
4 times 40%
5 times 20%
6 times 0
For example, suppose you want to cook for 1 minute at 60% of microwave power.
1. Press POWER LEVEL several times to select cooking power.
2. Turn TIME/MENU to 1:00.
3. Press START/QUICK START.
Note:
1. You can check the microwave power during cooking by pressing POWER LEVEL.
2. After a cooking program has completed, the display will show “End” and the oven will
automatically continue to sound beeps every two minutes until you press any button or open the
oven door.
Grill
The longest cooking time is 95 minutes. The grill cooking is particularly useful for thin slices of meat,
steaks, chops, kebabs, sausages of piece of chicken. It is also suitable for hot sandwiches and au
gratin dishes.
Suppose you want to grill for 12 minutes.
1. Press GRILL once.
2. Turn TIME/MENU to 12:00.
3. Press START/QUICK START.
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Combination 1
The longest cooking time is 95 minutes.
30% of time for microwave cooking, 70% for grill cooking. Use for fish, au gratin, etc.
Suppose you want to set combination 1 cooking for 25 minutes.
1. Press COMBI.1 once.
2. Turn TIME/MENU to 25:00.
3. Press START/QUICK START.
Combination 2
The longest cooking time is 95 minutes.
55% of time for microwave cooking, 45% for grill cooking. Use for puddings omelet’s, baked potatoes
and poultry.
For example, suppose you want to set combination 2 cooking for 12 minutes.
1. Press COMBI.2 once.
2. Turn TIME/MENU to 12:00.
3. Press START/QUICK START.
Quick start
The longest cooking time is 10 minutes. This feature allows you to start the oven quickly.
Press START/QUICK START a number of times to set the cooking time (each press for 30 seconds),
the oven will start working at full power level immediately. You can increase the cooking time during
cooking by pressing START/QUICK START.
Kitchen Timer
The kitchen timer is used to set a countdown time for the convenience of the user to use it as a
reminder of the thing that he want to do.
For example: if the user wants to set the timer of 20 minutes.
1. Press KITCHEN TIMER once.
2. Turn the TIME/MENU to set the needed time.
3. Press START/QUICK START to start.
NOTE: You can press KITCHEN TIMER to check the remaining time, and press PAUSE/CANCEL pad
to cancel this function.
Speed defrost
You can input a speed defrost program by time. The longest defrosting time is 95 minutes.
For example, suppose you want to defrost shrimp for 20 minutes.
1. Place the shrimp to be defrosted into the oven.
2. Press SPEED DEFROST once.
3.
4. Press START/ QUICK START.
Rotate TIME/MENU to set cooking time.

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Weight defrost
The oven could be used to defrost food on the weight you entered. The defrosting time and power level
are automatically set once the weight is programmed. The weight varies between 100g and 1800g.
Suppose you want to defrost 600g of shrimp.
1. Place the shrimp to be defrosted into the oven.
2. Press WEIGHT DEFROST once.
3. Press WEIGHT ADJ. repeatedly to select food weight.
4. Press START/ QUICK START.
Note: During defrosting process, the system will pause and sound beeps to remind user to turn food
over, and then press START/QUICK START to resume the defrosting.
Auto cook
For food or the following cooking mode, it is not necessary to program the duration and the cooking
power. It is sufficient to indicate the type of food that you wish to cook as well as the weight of this food.
For example, suppose you want to cook 400g of fish.
1. In standby mode, rotate TIME/MENU anti-clockwise to select food code A-6.
2. Press WEIGHT ADJ. repeatedly to select food weight.
3. Press START/QUICK START.
Auto Cook Menu
Code Food/cooking mode Press WEIGHT ADJ. to indicate weight of food
A-1 Milk/Coffee(200ml/cup) 1. Weight parameters are used to determine the time needed
to do the job. As you press WEIGHT ADJ., a number of
pre-set weight parameters display themselves one by one,
when it comes to the right figure which matches the weight
of the food you have placed into the oven, press
START/QUICK START.
2. For Milk/Coffee and Potatoes, parameters on the display
screen are not weight but number of servings.
3. For Spaghetti add boiling water before cooking.
4. For Chicken, Beef/Mutton and Skewered, in the middle of
cooking time, the system will pause and sound beeps to
remind user to turn over food, and then press
START/QUICK START to resume cooking.
A-2 Rice (g)
A-3 Spaghetti (g)
A-4 Potatoes (each 230g)
A-5 Auto Reheat (g)
A-6 Fish (g)
A-7 Chicken (g)
A-8 Beef/Mutton (g)
A-9 Skewered (g)
Note
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The result of auto cook depends on factors such as fluctuation of voltage, the shape and size of
food, your personal preference as to the doneness of certain foods and even how well you happen to
place food in the oven. If you find the result at any rate not quite satisfactory, please adjust the cooking
time a little bit accordingly.
Child lock
Use to prevent unsupervised operation of the oven by little children. The child lock indicator will show
up on display screen, and the oven can not be operated while the child lock is set.
To set: In standby mode, press and hold PAUSE/CANCEL for 3 seconds, a beep sounds and lock
indicator lights.

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To cancel: In standby mode, press and hold PAUSE/CANCEL for 3 seconds until lock indicator turns
off.
Pause/cancel cooking
You can stop the oven during a cycle by pressing PAUSE/CANCEL once; to restart cooking, touch
START/QUICK START.
If you do not want to continue cooking, touch PAUSE/CANCEL twice to cancel the program.
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1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls,
wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of
spray and other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a
damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This
may occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe
the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy
water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to
replace in the proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon
in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft
cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it
replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the
oven in a clean condition could lead to deterioration of the surface that could adversely affect the
life of the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the
particular disposal center provided by the municipalities.
13. When the microwave oven with grill function is first used, it may produce slight smoke and smell.
This is a normal phenomenon, because the oven is made of a steel plate coated with lubricating
oil, and the new oven will produce fumes and odor generated by burning the lubricating oil. This
phenomenon will disappear after a period of using.

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