BakerStone O-AJLXX-O-000 User manual

WARNING: This product guide contains important information
necessary for the proper assembly and safe use of the
appliance.
Read and follow all warnings and instructions before
assembling and using the appliance.
Follow all warnings and instructions when using the appliance.
Follow all leak-check procedures in the Product Guide before
using the appliance.
This appliance is for outdoor use only.
DANGER
Failure to follow these instructions could result in fire, explosion or
burn hazard which could cause property damage, personal injury
or death.
Never operate this appliance unattended.
Never operate this appliance within 10 (3.0 m)
of any structure, combustible material or other
gas cylinder.
Never operate this appliance within 25 (7.5 m)
of any flammable liquid.
If a fire should occur, keep away from the
appliance and immediately call your fire
department. Do not attempt to extinguish
an oil or grease fire with water.
1.
2.
3.
4.
If you smell gas:
Shut o gas to the appliance.
Extinguish any open flame.
If odor continues, keep away from appliance
and immediately call your fire department.
Failure to follow these instructions could result in fire or explosion
which could cause property damage, personal injury or death.
DANGER
1.
2.
3.
Important, Retain for Future Reference: Read Carefully
Product Guide
Model O-AJLXX-O-000
Wood fired peormance at home
Portable Gas
Pizza Oven Box
www.bakerstonebox.com - (855) 657 OVEN (6836)
3617 W. MacArthur Blvd, Unit 500
Santa Ana, California, USA 92704

Safety Precautions – read before using the appliance
The installation of this appliance must conform with local codes or, in the absence
of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Storage and
Handling of Liquefied Petroleum Gases, ANSI/NFPA 58; or Natural Gas and Propane
Installation Code, CSA B149.1; Propane Storage and Handling, CSA B149.2; or the
Standard for Recreational Vehicles, ANSI A119.2/NFPA 1192; and Recreational Vehicle
Code, CSA Z240 RV Series, as applicable.
This appliance shall be used only outdoors, and shall not be used inside a
building, garage or any other enclosed area.
This appliance is not intended to be used in or on a recreational vehicle or boat.
While using this appliance maintain a minimum clearance from sides and back of
at least 10 feet (3M) between appliance and any combustible material or
construction. Do not use this appliance under overhead combustible suaces.
Clean and inspect the supply hose and regulator before each use of the
appliance. If there is evidence of abrasion, wear, cuts, or leaks, the hose must be
replaced prior to using the appliance. Only the included hose or a replacement
supplied by the manufacturer shall be used with the appliance.
The appliance is only to be fueled by a LP (liquid propane) gas cylinder measuring
12” (30.5cm) diameter and 18” (45.7cm) high with a 20lb. (9.1kg) capacity. The gas
cylinder (tank) must incorperate a Type 1 cylinder valve and an over filling
protection device (OPD).
The LP gas cylinder must be constructed and marked in accordance with specifi-
cations of the U.S. Dept. of Transportation (DOT). In Canada, the LP gas cylinder
must meet the National Standard of Canada Can CSA –B339, Cylinders, spheres
and Tubes for Transportation of Dangerous Goods and Commission.
Do not unhook or replace the LP Gas Cylinder while the appliance is in use.
Before each use and aer replacing the LP gas cylinder peorm a leak check at
all connections and fittings. Do not use an open flame to check for leaks.
Keep the fuel supply hose away from any heated suace(s).
This appliance is not intended for commercial use.
The use of alcohol, prescription or non-prescription drugs may impair the
consumer’s
ability to properly assemble or safely operate the appliance.
In the event of an oil or grease fire do not attempt to extinguish with water.
Immediately call the fire department. A Type BC or ABC fire extinguisher may, in
some circumstances contain and/or extinguish the fire.
Do not leave the appliance unattended. Keep children and pets away from the
appliance at all times.
Do not move the appliance when in use.
1
Product Guide

Safety Precautions – continued
This appliance is not intended for and should never be used as a heater.
This appliance will be hot during and aer use. Use insulated oven mitts or gloves
for
protection from hot suaces or splatter from cooking liquids.
Do not touch the appliance until it has completely cooled. The black metal
housing can reach temperatures of 400°F(200°C) +/- during use.
Use only appropriate bake-ware or utensils while baking and cleaning the
appliance. Do not use plastic, silicone or glass.
Do not allow food other than Pizza or Bread Dough to contact the stones. Any
foods that contain fat, oil or butter (meats, items coated with olive oil, cookies,
biscuits, etc.) should not contact the stones directly. These items should be baked
in a metal baking pan, on a metal baking sheet or in a cast-iron skillet as the
stones will absorb the fat, oil and butter which can cause smoking, odors, staining,
and can impart rancid flavors to items that you bake in the future.
Stones are fragile and can break if dropped. The appliance becomes extremely
hot, do not touch the stones or any other part of the appliance while it is in use.
To clean stones, heat the appliance for 15 minutes aer food is cooked and
scrape o any remaining residue. Do not use any cleaning agents or other liquids
to clean the stones.
Do not place gasoline, alcohol, wood products, charcoal or any other
combustible material (unless BakerStone approved) in the baking chamber.
Remove any appliance cover and place at least 10 feet (3 Meters) from appliance
before use.
Do not alter or change the gas valve orifices.
This appliance requires regular cleaning of major components and more detailed
cleaning of burner system aer prolonged period of storage. Insects and/or insect
nests may prevent safe usage and proper peormance of the appliance.
Only use the pressure regulator and hose included with this appliance.
Do not alter or install as a built in appliance.
The use of alcohol, prescription, or non-prescription drugs may impair the
consumer's ability to properly assemble or safely operate the appliance.
2
Master Contract: 219529
Product Guide

What’s in the package
Assembly of the Pizza Oven Box
Battery Installation
LP Gas Cylinder Requirements
LP Gas Cylinder Connection
LP Gas Leak Test
Pre-Use Safety Checks
LP Gas Cylinder Placement
Lighting Instructions
How to Use
Routine Care & Cleaning
Periodic Care & Cleaning of Burner System
Customer Service
Warranty
Frequently Asked Questions
4
5
8
9
10
11
11
12
12
13
16
17
17
18
20
Table of Contents Page
3
Product Guide

4
Product Guide
What’s in the package
Before assembling your Pizza Oven Box, ensure that all parts below are included.
Have a question? Please Do Not Return This Product To The Store.
Contact us first! 1-
855-657-6836 or email
support@bakerstonebox.com
A x1
Housing
B x1
Back Panel
C x2
Stone Supports
F x2
Side Stones
D x1
Top Stone
E x1
Base Stone
Notch
Tab
G x1
Rear Stone
H x4
M4 Flat Washers
Jx12
M4x0.7-10
Tapping Screws
K x1
Firebox Assembly
Tool required for assembly, not included:
#2 Philips Head Screwdriver
L x1
Vent Catch Battery

5
Product Guide
Assembly of the Pizza Oven Box
STEP 1. Place the HOUSING (A) carefully
upside down on a clean, so suace.
NOTE: Failure to do so may result in
scratching or denting the Pizza Oven Box.
STEP 5. Gently fit the TOP STONE (D) into
the Stone Cradles of the HOUSING (A).
STEP 4. Identify the TOP STONE (D), this is
the largest stone in the box. NOTE: There
are notches on both sides of this stone.
D
STEP 2. Remove the STONE SUPPORTS
(C) from the HOUSING (A) by removing 8
SCREWS (J) and 8 LOCK WASHERS (I).
STEP 3. Remove the BACK PANEL (B) from
the HOUSING (A) by removing its 4 SCREWS
(J) and 4 FLAT WASHERS (H). You will
identify the BACK PANEL (B) by the em-
bossed BakerStone flame logo on this
panel.
B
A
J
H
D
A
A
A
C
J

6
STEP 8. Fit the remaining REAR STONE (G) into the
notches of the 2 SIDE STONES (F).
STEP 9. Place the BACK PANEL (B) back onto the
HOUSING (A) and secure with 4 SELF TAPPING SCREWS
(J) and 4 FLAT WASHERS (H). NOTICE: Do not over tighten
screws, cracking of the enamel finish may occur.
G
F
STEP 7. The other large stone is the BASE STONE (E). Fit
this in between and on top of the 2 SIDE STONES (F).
J
H
B
E
E
F
A
F
STEP 6. Identify the 2 SIDE STONES (F). Fit the 2 SIDE
STONES into the notches of the TOP STONE (D). NOTE:
The flat end of the SIDE STONES (F) should face the
front of the oven.
D
F
A
Product Guide

7
A
A
E
L
C
STEP 11. Place the STONE SUPPORTS (C) across the
HOUSING (A) and secure with SELF TAPPING SCREWS
(J). Ensure the upper lip of the VENT CATCH (L) sits
inside the rearmost STONE SUPPORT (C). NOTE: The
flat side of the STONE SUPPORTS (C) faces toward
the stones and the protruding ridge faces up.
NOTICE: Do not over tighten screws, breakage of
stones may occur.
STEP 10. Locate the VENT CATCH (L) and place into
the vent of the oven and resting on the BASE STONE
(E).
C
J
C
L
Product Guide

8
Battery Installation
STEP 1. Unthread the Ignitor Button and insert the
included Battery into the ignitor. Reinstall the button by
threading back into place.
Ignitor
Ignitor Button
Battery
STEP 12. Turn the Pizza Oven Box over and carefully
place on Firebox (O). NOTICE: Remove all stickers
before placing on Firebox.
NOTE: Before using your Pizza Oven Box for the first
time, wipe the base stone with a damp cloth to
remove any packaging debris.
Remove all stickers
Product Guide

LP Gas Cylinder (tank) Requirements
The appliance is only to be fueled by an LP (liquid propane) gas cylinder measuring 12”
(30.5cm) diameter and 18” (45.7cm) high with a 20lb. (9.1kg) capacity. The gas cylinder
(tank) must incorperate a Type 1 cylinder valve and an over filling protection device
(OPD).
The LP gas cylinder must be constructed and marked in accordance with
specifications of the U.S. Dept. of Transportation (DOT). In Canada, the LP gas cylinder
must meet the National Standard of Canada, Can CSA –B339, Cylinders, spheres and
Tubes for Transportation of Dangerous Goods and Commission.
Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install
the type of dust cap on the cylinder valve outlet that is provided with the cylinder
valve. Other types of caps or plugs may result in leakage of propane.
The gas cylinder must have:
- A shuto valve terminating in a Type 1 gas cylinder valve outlet.
- A Type 1 valve that prevents gas flow until a positive seal is obtained.
- An arrangement for vapor withdrawl. The gas cylinder must be kept in the upright
position at all times.
- A collar to protect the shut-o valve.
- A safety relief device that has direct communication with the vapor space of the gas
cylinder.
- A listed over filling prevention device (OPD).
This appliance is not intended to be used with natural gas.
Appliance Installation Requirements
This appliance must be installed in accordance to the following codes:
- National Fuel Gas Code ANSI Z223.1 NFPA 54
- Natural Gas and Propane Installation Code: CAN/CGA B149.1
- Natural Gas Installation Code: CAN/CGA B149.1 (Canada)
- Propane Installation Code: CAN/CGA B149.2 (Canada)
LP Gas Cylinder (tank) Filling Requirements:
- LP gas cylinder should only be filled by a qualified licensed LP gas dealer.
- New LP gas cylinders must be purged prior to filling.
- DO NOT allow the cylinder to be filled beyond 80% capacity. Over-filled LP gas
cylinders can create a dangerous condition. Over-filled LP gas cylinders can build-up
pressure and cause the relief valve to expel propane gas vapors. The vapor is
combustible and if it comes in contact with a spark source or flame an explosion
causing severe burns, bodily harm, or death could occur.
- Always use a protective cylinder cap when grill is not connected to the gas cylinder.
- Inspect the LP gas cylinder valve rubber seal for cracks, wear or deterioration prior to
use. A damaged rubber seal can cause a gas leak, possibly resulting in an explosion,
fire or severe bodily harm.
Spare LP Gas Cylinder
- Do not store a spare LP gas cylinder under or near the appliance.
9
Product Guide

WARNING:
The pressure regulator and hose assembly supplied with the appliance must be used. Replacement
pressure regulators and hose assemblies shall be those specified by the appliance manufacturer.
Storage of this appliance indoors is permissible only if the cylinder is disconnected and removed
from the appliance.
Cylinders must be stored outdoors out of the reach of children and shall not be stored in a building,
garage, or any other enclosed area.
Only use this appliance outdoors in a well ventilated area.
Never operate this appliance within 10 (3.0 m) of any structure, combustible material or other gas
cylinder.
Do not use this appliance under overhead combustable construction.
Do not place or use this appliance on a combustable surface.
This appliance becomes hot, do not place on any surface which cannot withstand high
temperatures without deforming or being damaged.
This appliance is not to be installed in or on boats or recreational vehicles.
Failure to follow these instructions could result in fire, explosion or burn hazard which could cause
property damage, personal injury or death.
LP gas cylinder connection:
Step 1 Ensure the LP cylinder used conforms to the
requirements listed on the previous page. Also inspect the LP
gas cylinder valve rubber seal for deterioration such as
cracks, deformation or tears.
Step 2 Inspect the LP gas cylinder valve to ensure the threads
match that of the included hose and regulator.
Step 3 Ensure all the burner control knobs are in the OFF
position. See Figure - 1, Burner Control Knob.
Step 4 Thread the included hose and regulator onto the LP
gas cylinder. Turn the coupling fastener clockwise by hand
until it stops. WARNING: Do not use tools to tighten the
coupling fastener.
Figure - 1
Burner Control Knob
10
Product Guide
Figure - 2
Hose and regulator attachment
Hose and
Regulator
LP Gas Cylinder Coupling fastener

LP Gas Leak Test
Before first use and aer each time the LP gas cylinder is
reconnected or changed the LP gas Leak Test must be
performed.
Do not use an open flame to check for leaks.
Do not smoke or be in the presence of any ignition sources
while performing a leak test.
Perform leak test outdoors in a well ventilated area.
Step 1 Prepare a soapy water solution of water and
detergent.
Step 2 Aer connecting the appliance to the LP gas cylinder,
slowly open the valve completely [see Figure - 3].
Step 3 Listen for any hissing sounds. WARNING: If hissing
sounds are present turn o the gas valve and contact a
licensed gas repair specialist.
Step 4 Spray a mild soapy water solution on all gas
connections. Inspect all connections for the growing
presense of bubbles [see Figure - 4]. These bubbles represent
a leak. If a leak is present, turn o the gas, tighten the fitting
and test again with the soapy water solution. WARNING: If
bubbles remain present turn o the gas valve and contact a
licensed gas repair specialist.
Pre-Use Safety Check
Before first use and aer each time the LP gas cylinder is
reconnected or changed the LP gas Leak Test must be
performed.
Check all components for proper assembly and function.
Ensure folding legs are rotated to their fully open position
[see Figure - 5].
Place the appliance outdoors on a secure, stable,
non-combustible, and level surface.
Ensure this appliance is at least 10 (3.0 m) from any
structure, combustible material or other gas cylinder.
Ensure all surfaces including firebox and grease tray are
clean prior to each use of the Pizza Oven Box.
WARNING: Failure to follow these instructions could result
in fire, explosion or burn hazard which could cause
propey damage, personal injury or death.
Legs Folded
(Ok for storage
and transport only)
LP Gas Cylinder Valve
Figure - 3
Check for
bubbling
Figure - 4
Legs Open / Unfolded
Figure - 5
11
Product Guide

LP Gas Cylinder Placement
Ensure the LP Gas Cylinder is placed at least 24in (61cm)
away from the appliance on a level and stable suace
[See Figure - 6].
Take care to place the LP Gas Cylinder where it will not
present a trip hazard.
WARNING: Read and follow all instructions and warnings
listed on prior pages before attempting to use the
appliance.
LIGHTING INSTRUCTIONS
Step 1 Turn on the gas tank valve.
Step 2 Push and turn one of the burners to (HIGH) [see
Figure - 7] while pressing and holding the (IGNITION)
button [See Figure - 8].
Step 3 Once burner lights release the (IGNITION) button.
Step 4 Repeat procedure for second burner.
Step 5 WARNING: If the ignition does not light within 5
seconds, turn the burners to (OFF) and wait 5 minutes for
any gas
to dissipate. Repeat prior steps or light using a match.
Step 7 Aer burners are lit, adjust the flame as desired
between and .
MATCH LIGHTING
If the appliance does not light using the steps above a
match may be used to light the appliance.
Step 1 Turn on the gas tank valve.
Step 2 Attach a match to the lighting rod and light the
match.
Step 3 Insert the match through the side of the firebox
towards the burner [see Figure - 9] and immediately turn
one of the burners to (HIGH).
Step 4 Burner should light immediately. If the burner does
not light, turn o the burners and gas valve on the tank and
wait 5 minutes before trying again.
HOW TO TURN OFF APPLIANCE:
Step 1 Rotate both burners to the (OFF) position
[see Figure - 10].
Step 2 Turn o the gas supply.
WARNING: Turn o and disconnect gas supply when not in
use.
12
Figure - 8
Ignition Button
Match light hole
Figure - 9
Figure - 7
Burner Control Knob
Figure - 10
Figure - 6
24in
(61cm)
Product Guide

13
STEP 1. Ignite the appliance according to the
instructions on the previous page.
WARNING: Please completely read all safety
precautions at the beginning of and throughout this
guide before using the appliance. The appliance
becomes extremely hot and can cause burns. Failure
to follow precautions when using the Pizza Oven Box
can result in serious injury and/or property damage.
How to use
STEP 2. Set the burners to HIGH and preheat the Pizza
Oven Box for 15 - 20 minutes.
STEP 3. Adjust the burner settings on the appliance to
obtain the desired temperature range for the foods that
are being baked. NOTE: It will take 15 minutes for the
temperature range indicator to function [see Figure - 11].
For baking items such as Breads and Cookies, adjust the
heat of the appliance so that the indicator reads in the
baking zone.
For Pizza and Roasting Meats and Vegetables, adjust the
heat so that the indicator reads in the baking zone.
STEP 4. Dust a Wooden Pizza Peel with flour (approxi-
mately 2 Tbsp of flour) and spread around board to
evenly coat the entire peel. Then, holding the peel at a
45 degree angle over a sink, gently tap the peel to
remove the excess flour. NOTE: This will ensure that the
pizza does not stick to the peel when launching the
pizza into the Pizza Oven Box.
STEP 5. Place a hand-stretched or rolled-out pizza
dough on the floured Pizza Peel. Create your pizza
using your favorite sauce and toppings [see Figure -
12].
Figure - 11
Temperature Range Indicator
NOTE: Temperature range indicator is not an accurate measuring instrument.
Figure - 12
Product Guide

14
Figure - 13
Figure - 15
Figure - 14
NOTE: Do not allow food other than Pizza or Bread Dough to
contact the stones. Any foods that contain fat, oil or butter
(meats, items coated with olive oil, cookies, biscuits, etc.)
should not contact the stones directly. These items should
be baked in a metal baking pan, on a metal baking sheet or
in a cast-iron skillet as the stones will absorb the fat, oil and
butter which can cause smoking, odors, staining, and can
impa rancid flavors to items that you bake in the future.
STEP 6. Using the pizza peel, launch your pizza into the
appliance [see Figure - 13].
NOTE: This can be accomplished by placing the pizza peel
just over half-way into the appliance, and using a quick back
and foh shaking motion while sliding the peel out of the
appliance. See www.bakerstonebox.com website for a video
demostration.
WARNING: Failure to use pizza peel to insert pizza can result
in serious injury.
STEP 8. Bake the pizza for 1 minute* to allow the crust to set.
STEP 9. Aer 1 minute*, use a long spatula or Pizza Turner to
rotate the pizza 1/4 to 1/3 turns roughly every 45 seconds*. Bake
your pizza for approximately 2-4 minutes*, being careful not to
burn your pizza [see Figure - 14].
NOTE: The appliance is hottest in the back. Periodically rotate
your pizza to ensure it is baked evenly.
WARNING: Touching the applliance anywhere with your bare
hand or skin could cause serious injury.
STEP 10. Using a Metal Pizza Peel, remove the fully cooked
pizza from the appliance and transfer to a cutting board or
serving tray and allow to cool [see Figure - 15].
NOTE: The pizza will be very hot when you remove it from the
appliance. WARNING: Removing the pizza with anything but
the pizza peel could result in serious injury.
*Cooking times are provided as basic guidelines.
Times can vary depending on weather conditions, gas grill
condition and gas grill performance.
Product Guide

Figure - 17
Figure - 18
15
Figure - 16
Step 11. When finished baking, turn the burners on the
appliance to the o position [see Figure - 16] and allow
the appliance to cool for a period of at least ninety (90)
minutes. NOTE: If cleaning is required, leave the
burners on and continue to heat the oven for 15
minutes prior to cleaning. Aer cleaning, turn the
burners on the appliance to the o position and allow
the appliance to cool for a period of at least ninety (90)
minutes [See Care and Cleaning instructions].
WARNING: Serious injury can occur if the appliance is
not allowed to completely cool and you touch it.
Routine Care & Cleaning
Let the appliance cool completely before cleaning
suaces other than the stone baking chamber.
Do not use household cleaners or liquids on stones.
Do not use household cleaners on metal housing.
Wipe outer housing with a so damp cloth only when
completely cooled.
Aer baking your final pizza, you can clean the Pizza
Oven Box by letting the burners remain on high for
approx 15 minutes. Any residue should burn o and debris
can be pushed to the back of the oven.
Aer allowing the appliance to completely cool, remove
the grease tray [see Figure - 17] and wipe clean all
residue. Replace the grease tray aer cleaning.
If excess food or debris fell into the rear vent of the oven,
remove the completely cooled Pizza Oven Box from the
appliance and wipe clean the firebox [see Figure - 18] of
the appliance.
Darkening of the stone from ingredients or excess flour
will occur over time and will not aect baking
peormance of the Pizza Oven Box.
NOTE: Do not allow food other than Pizza or Bread Dough
to contact the stones. Any foods that contain fat, oil or
butter (meats, items coated with olive oil, cookies,
biscuits, etc.) should not contact the stones directly.
These items should be baked in a metal baking pan, on a
metal baking sheet or in a cast-iron skillet as the stones
will absorb the fat, oil and butter which can cause
smoking, odors, staining, and can impa rancid flavors
to items that you bake in the future.
Grease Tray
Firebox
Product Guide

16
Periodic Care & Cleaning of Burner System
This appliance will periodically require more detailed cleaning
aer continued storage of 3 months or more. Periodically check
and clean burner/venturi tubes for insects and insect nests.
WARNING: A clogged tube can lead to a fire beneath the
appliance.
Keep the appliance area clear and free from combustible
materials, gasoline, and other flammable vapors and liquids.
Do not obstruct the flow of combustion and ventilation air.
Step 1 Working with a completely cooled appliance, turn o the
LP gas cylinder valve and disconnect the LP gas cylinder from
the appliance.
Step 2 Remove the Pizza Oven Box from the top of the
appliance.
Step 3 Locate the fasteners attaching the ignitors to the
Burners. Remove these fasteners [see Figure - 19].
Step 4 Locate the fasteners attaching the Burners to the Burner
Support Bar. Remove these fasteners [see Figure - 20].
Step 5 Li the Burners up and towards the rear of the appliance
to remove, taking care not to damage the gas valves. The gas
valves are hidden between the firebox and control knobs. The
Burners should come out freely [see Figure - 21].
Step 6 Clean the outside suaces with a sti brush to remove
any debris or dirt. Inspect the Burners for any cracks or holes
that appear out of place. If cracks or holes are present replace
the Burner.
Step 7 Clean the inside of the Burners by inserting a sti wire or
small bottle brush into the inlet portion of the Burner.
Compressed air may also be used to clean the burners by
blowing air into the inlet portion of the burner and the air will
flow out of the venturi holes.
Step 8 Replace the Burners by carefully inserting the Burners
back into the firebox, taking care to avoid damaging the gas
valves and orifices when installing.
Step 9. Aer reassembling the appliance, peorm a leak test
according to the instructions in this guide. Before placing the
Pizza Oven Box or other cooktop on the firebox inspect the
burner flames for proper combustion.
Step 10 Light the appliance according to the instructions
provided in this guide and look at the flame emitting from the
burners. A blue flame should emit consistently from each
venturi hole on the burners [see Figure - 22]. The tips of the
flame may occationaly flicker yellow while burning. NOTE: The
flame from the center burner will not be as great as the
perimeter burner.
Figure - 19
Figure - 20
Figure - 21
Figure - 22
Burner
Fasteners
Burners
Ignitor
Fasteners
Product Guide

17
Customer Service
For general inquiries, please email us at support@bakerstonebox.com
or call (855) 657-6836.
For North American customer service needs, such as obtaining replacement parts
and warranty claims, please email us at support@bakerstonebox.com or call (855)
657-6836.
CAUTION: The gas pressure regulator provided with this appliance must be used.
Replace only with regulator Model Number TYQ-18A.
Figure - 23
Figure - 24
Step 11. Turn o the appliance according to the
instructions provided in this guide.
Step 12. With the appliance o and cool to the touch,
place the Pizza Oven Box on top of the firebox [see Figure
- 23].
Step 13. To inspect the flame with the Pizza Oven Box in
place, first ignite the burners according to the instructions
provided in this guide.
Step 14. Once the burners have ignited, look through the
match light hole in the side of the firebox to ensure the
burners are lit [see Figure - 24].
Product Guide

Warranty
Please read carefully:
This appliance is covered by/under a limited warranty for manufacturing defects for
a period of 12 months from the date of purchase. This warranty applies only to the
original purchaser using this product in a residential and non-commercial setting.
This warranty applies only to items sold in original packaging, at the authorized retail
location, and does not relate to items sold that have been opened, used as floor
samples or demonstration, or models sold “as is”.
When you open the package:
Consult the Product Guide to ensure that there are no missing or damaged parts.
Within 14 calendar days from the date of purchase, any missing parts or damages
must be reported to BakerStone. NOTE: Slight chips or scratches in the stones are not
considered damages and do not aect the peormance of the appliance.
Claims for defects or missing items must be accompanied by the original or an
acceptable copy of the sales receipt and photographs must be taken to support any
and all claims submitted.
Here is what the warranty does not include:
• Merchandise that has sustained weather damage.
• Broken stones occurring or reported more than 14 days aer purchase.
• Any damage to the appliance resulting from being used in a manner other than its
intended purpose.
• Damages resulting from use in a commercial or institutional organization.
• Failures, defects, damages caused by, failure to follow the instructions, abuse,
neglect, inclement weather and/or acts of nature.
• Reasonable wear and tear of enameled finishes.
• Discoloration of the stone baking chamber.
• Discoloration or yellowing of any stainless steel components.
• Damage caused by bleach, ammonia, and/or other abrasive cleaners.
• Rusting as a result of scratches or broken enameled suaces.
• Failure, discoloration or any and all damages that result from the appliance being
used with disregard to any and all warnings listed in the Product Guide
• Damages caused to the appliance by dirty, grease laden firebox or burners that are
clogged, corroded or otherwise damaged and therefore are likely to misfire or
otherwise malfunction.
• Damages caused by neglect or lack of reasonable care and maintenance.
• Damages resulting from the use of the appliance when it has not been properly
maintained. A properly maintained appliance includes, but is not limited to, clean
grease trap and firebox, and properly functioning burners, valves and regulator.
• Consequential damages.
• Any damages to an item resulting from placing it on a hot appliance.
• Damage to any item resulting from attempting to use the appliance indoors.
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Product Guide

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Disclaimer
Use of this appliance is at the discretion of the user. BakerStone is not responsible for
personal injury or property damage resulting from the misuse of this appliance.
FAILURE TO NOT FOLLOW THE PRECAUTIONS AND INSTRUCTIONS IN THE PRODUCT
GUIDE MAY RESULT IN THE VOIDING OF THE WARRANTY OF THIS APPLIANCE.
FOR OUTDOOR USE ONLY.
For North American customer service needs, such as replacement parts and warranty
claims, please email us at support@bakerstonebox.com or call (855) 657-6836.
NOTE: Temperature range indicator is not an accurate measuring instrument.
Product Guide
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