Beko RFNE312E43WN User manual

Please read this manual before using the product!
Dear Customer,
We'd like you to make the best use of our product, which has been manufactured in
modern facilities with care and meticulous quality controls.
Thus, we advice you to read the entire user manual before you use the product. In
case the product changes hands, do not forget to hand the guide to its new owner
along with the product.
This guide will help you use the product quickly and safely.
• Please read the user guide carefully before installing and operating the product.
• Always observe the applicable safety instructions.
• Keep the user guide within easy reach for future use.
• Please read any other documents provided with the product.
Keep in mind that this user guide may apply to several product models. The guide
clearly indicates any variations of different models.
CImportant information and
useful tips.
ARisk of life and property.
BRisk of electric shock.
The product’s packaging
is made of recyclable
materials, in accordance
with the National
Environment Legislation.
A
A
SUPPLIER’S NAME MODEL IDENTIFIER (*)
INFORMATION
C
The model information as stored in the product data base
can be reached by entering following website and searching
for your model identifier (*) found on energy label.
https://eprel.ec.europa.eu/

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Refrigerator/User Manual
1 Safety and environment
instructions 8
General safety ............................................... 8
Intended use ................................................10
Child safety ...................................................10
Compliance with WEEE Directive and
Disposing of the Waste Product ..........10
Compliance with RoHS Directive...........11
Package information..................................11
2 Your Freezer 12
3 Installation 13
Appropriate Installation Location........ 13
Installing the Plastic Wedges ................ 14
Adjusting the Feet ..................................... 14
Electrical Connection................................ 14
4 Preparation 15
5 Operating the product 16
How to Freeze Fresh Foods .................18
Recommendations for Preservation of
Frozen Foods ................................................19
Defrosting .....................................................19
Deep Freezer Information.......................19
Defrosting the frozen foods ..................19
Recommended Temperature Settings20
6 Maintenance and cleaning 24
7 Troubleshooting 25

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1.1.General safety
• This product should not
be used by persons with
physical, sensory and mental
disabilities, without sufficient
knowledge and experience
or by children. The device
can only be used by such
persons under supervision
and instruction of a person
responsible for their safety.
Children should not be allowed
to play with this device.
• In case of malfunction, unplug
the device.
• After unplugging, wait at least
5 minutes before plugging in
again.
• Unplug the product when not
in use.
• Do not touch the plug with
wet hands! Do not pull the
cable to plug off, always hold
the plug.
• Do not plug in the refrigerator
if the socket is loose.
• Unplug the product during
installation, maintenance,
cleaning and repair.
• If the product will not be used
for a while, unplug the product
and remove any food inside.
• Do not use the product when
the compartment with circuit
cards located on the upper
back part of the product
(electrical card box cover) (1)
is open.
1. Safety and environment instructions
This section provides the safety
instructions necessary to prevent
the risk of injury and material
damage. Failure to observe these
instructions will invalidate all
types of product warranty.
Intended use
A
WARNING:
Keep ventilation openings, in
the appliance enclosure or in
the built-instructure, clear of
obstruction.
WARNING:
Do not use mechanical
devices or other means to
accelerate the defrosting
process, other than those
recommended by the
manufacturer.
WARNING:
Do not damage the
refrigerant circuit.
WARNING:
Do not use electrical
appliances inside the food
storage compartments
of the appliance, unless
they are of the type
recommended by the
manufacturer.
This appliance is intended to be
used in household and similar
applications such as
– staff kitchen areas in shops,
offices and other working
environments;
– farm houses and by clients
in hotels, motels and other
residential type environments;
– bed and breakfast type
environments;
– catering and similar non-retail
applications.

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Refrigerator/User Manual
Safety and environment instructions
1
1
• Do not use steam or steamed
cleaning materials for cleaning
the refrigerator and melting
the ice inside. Steam may
contact the electrified areas
and cause short circuit or
electric shock!
• Do not wash the product by
spraying or pouring water on
it! Danger of electric shock!
• In case of malfunction, do
not use the product, as it may
cause electric shock. Contact
the authorised service before
doing anything.
• Plug the product into an
earthed socket. Earthing
must be done by a qualified
electrician.
• If the product has LED
type lighting, contact the
authorised service for
replacing or in case of any
problem.
• Do not touch frozen food with
wet hands! It may adhere to
your hands!
• Do not place liquids in bottles
and cans into the freezer
compartment. They may
explode.
• Place liquids in upright
position after tightly closing
the lid.
• Do not spray flammable
substances near the product,
as it may burn or explode.
• Do not keep flammable
materials and products with
flammable gas (sprays, etc.) in
the refrigerator.
• Do not place containers
holding liquids on top of the
product. Splashing water on
an electrified part may cause
electric shock and risk of fire.
• Exposing the product to rain,
snow, sunlight and wind will
cause electrical danger. When
relocating the product, do
not pull by holding the door
handle. The handle may come
off.
• Take care to avoid trapping
any part of your hands or body
in any of the moving parts
inside the product.
• Do not step or lean on the
door, drawers and similar parts
of the refrigerator. This will
cause the product to fall down
and cause damage to the
parts.
• Take care not to trap the
power cable.

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Safety and environment instructions
1.1.1 HC warning
If the product comprises a cooling
system using R600a gas, take
care to avoid damaging the
cooling system and its pipe while
using and moving the product.
This gas is flammable. If the
cooling system is damaged, keep
the product away from sources
of fire and ventilate the room
immediately.
C
The label on the inner
left side indicates the
type of gas used in the
product.
1.1.2 For models with
water dispenser
• Pressure for cold water inlet
shall be maximum 90 psi(6.2
bar). If your water pressure
exceeds 80 psi(5.5 bar), use a
pressure limiting valve in your
mains system. If you do not
know how to check your water
pressure, ask for the help of a
professional plumber.
• If there is risk of water
hammer effect in your
installation, always use a
water hammer prevention
equipment in your installation.
Consult Professional plumbers
if you are not sure that there
is no water hammer effect in
your installation.
• Do not install on the hot water
inlet. Take precautions against
of the risk of freezing of the
hoses. Water temperature
operating interval shall be
33°F (0.6°C) minimum and
100°F (38°C) maximum.
• Use drinking water only.
1.2.Intended use
• This product is designed for
home use. It is not intended
for commercial use.
• The product should be used to
store food and beverages only.
• Do not keep sensitive
products requiring controlled
temperatures (vaccines,
heat sensitive medication,
medical supplies, etc.) in the
refrigerator.
• The manufacturer assumes no
responsibility for any damage
due to misuse or mishandling.
• Original spare parts will
be provided for 10 years,
following the product
purchasing date.
1.3.Child safety
• Keep packaging materials out
of children’s reach.
• Do not allow the children to
play with the product.
• If the product’s door comprises
a lock, keep the key out of
children’s reach.
1.4. Compliance with WEEE
Directive and Disposing
of the Waste Product
This product complies with
EU WEEE Directive (2012/19/EU). This
product bears a classification symbol
for waste electrical and electronic
equipment (WEEE).
This product has been
manufactured with high
quality parts and materials
which can be reused and are
suitable for recycling. Do not
dispose of the waste product
with normal domestic and

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Refrigerator/User Manual
Safety and environment instructions
other wastes at the end of its service
life. Take it to the collection center for
the recycling of electrical and electronic
equipment. Please consult your local
authorities to learn about these
collection centers.
1.5.Compliance with
RoHS Directive
• This product complies with EU WEEE
Directive (2011/65/EU). It does
not contain harmful and prohibited
materials specified in the Directive.
1.6.Package information
• Packaging materials of the product
are manufactured from recyclable
materials in accordance with our
National Environment Regulations. Do
not dispose of the packaging materials
together with the domestic or other
wastes. Take them to the packaging
material collection points designated by
the local authorities.

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2Your Freezer
1. Control Panel
2. Flap
3. Drawers
4. Icematic
5. Adjustable front feet
C
Figures that take place in this instruction manual are schematic and
may not correspond exactly with your product. If the subject parts are
not included in the product you have purchased, then it is valid for other
models.
1
5
2
3
4
*

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3Installation
3.1. Appropriate
Installation Location
Contact an Authorized Service for the
installation of the product. In order to
prepare the product for use, refer the
information in the user manual and
ensure that electrical installation and
water installation are appropriate. If not,
call a qualified electrician and technician
to have any necessary arrangements
carried out.
B
WARNING: Manufacturer shall
not be held liable for damages
that may arise from procedures
carried out by unauthorized
persons.
B
WARNING: Product must
not be plugged in during
installation. Otherwise, there
is the risk of death or serious
injury!
A
WARNING:
If the door clearance of the
room where the product shall
be place is so tight to prevent
passing of the product, remove
the door of the room and pass
the product through the door
by turning it to its side; if this
does not work, contact the
authorized service.
• Place the product on an even floor
surface to prevent jolts.
• Install the product at least 30 cm
away from heat sources such as hobs,
heater cores and stoves and at least 5
cm away from electrical ovens.
• Product must not be subjected to
direct sun light and kept in humid
places.
• Appropriate air ventilation must be
provided around your product in order
to achieve an efficient operation. If the
product is to be placed in a recess in
the wall, pay attention to leave at least
5 cm distance with the ceiling and side
walls.
• Your product requires adequate air
circulation to function efficiently.
If the product will be placed in an
alcove, remember to leave at least 5
cm clearance between the product
and the ceiling, rear wall and the side
walls.
• If the product will be placed in an
alcove, remember to leave at least 5
cm clearance between the product
and the ceiling, rear wall and the
side walls. Check if the rear wall
clearance protection component is
present at its location (if provided
with the product). If the component
is not available, or if it is lost or fallen,
position the product so that at least
5 cm clearance shall be left between
the rear surface of the product and
the wall of the room. The clearance
at the rear is important for efficient
operation of the product.

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Installation
3.2. Installing the
Plastic Wedges
Plastic wedges supplied with the
product are used to create the distance
for the air circulation between the
product and the rear wall.
1. To install the wedges, remove the
screws on the product and use the
screws supplied together with the
wedges.
2. Insert the 2 plastic wedges onto the
rear ventilation cover as illustrated in
the figure.
3.3. Adjusting the Feet
If the product stands unbalanced after
installation, adjust the feet on the front
by rotating them to the right or left.
3.4.Electrical Connection
AWARNING: Do not make
connections via extension
cables or multi-plugs.
B
WARNING: Damaged
power cable must be
replaced by the Authorized
Service Agent.
C
If two coolers are to be
installed side by side, there
should be at least 4 cm
distance between them.
• Our company shall not be liable
for any damages that will arise
when the product is used without
grounding and electrical connection
in accordance with the national
regulations.
• Power cable plug must be within easy
reach after installation.
• Connect your refrigerator to a
grounded outlet rated for a voltage
value of 220-240V /50 Hz. Outlet
shall have 10 to 16A fuse.
• Do not extension cords or cordless
multiple outlets between your
product and the wall outlet.

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Refrigerator/User Manual
4Preparation
• Your refrigerator should be installed at
least 30 cm away from heat sources
such as hobs, ovens, central heater
and stoves and at least 5 cm away
from electrical ovens and should not be
located under direct sunlight.
• The ambient temperature of the room
where you install your refrigerator
should at least be -15°C. Operating your
refrigerator under colder conditions
than this is not recommended.
• Please make sure that the interior of
your refrigerator is cleaned thoroughly.
• If two refrigerators are to be installed
side by side, there should be at least 2
cm distance between them.
• When you operate your refrigerator
for the first time, please observe the
following instructions during the initial
six hours.
• The door should not be opened
frequently.
• It must be operated empty without any
food in it.
• Do not unplug your refrigerator. If
a power failure occurs out of your
control, please see the warnings in
the “Recommended solutions for the
problems” section.
• Original packaging and foam
materials should be kept for future
transportations or moving.
• The baskets/drawers that are
provided with the chill compartment
must always be in use for low energy
consumption and for better storage
conditions.
• For a freestanding appliance;
‘this refrigerating appliance is not
intended to be used as a built-in
appliance’ .
• Food contact with the temperature
sensor in the freezer compartment may
increase energy consumption of the
appliance. Thus any contact with the
sensor(s) must be avoided.
• In some models, the instrument panel
automatically turns off 5 minutes
after the door has closed. It will be
reactivated when the door has opened
or pressed on any key.
• Due to temperature change as a result
of opening/closing the product door
during operation, condensation on
the door/body shelves and the glass
containers is normal
• Since hot and humid air will not
directly penetrate into your product
when the doors are not opened,
your product will optimize itself in
conditions sufficient to protect your
food. Functions and components
such as compressor, fan, heater,
defrost, lighting, display and so on
will operate according to the needs
to consume minimum energy under
these circumstances.

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CFigures in this user manual are schematic and may not match the product
exactly. If the subject parts are not included in the product you have
purchased, then those parts are valid for other models.
1.On/Off Indicator:
This icon ( ) come on when the freezer
is turned off. All the other icons turn off.
2.Economic Usage Indicator:
This icon ( ) (comes on when the
Freezer Compartment is set to -18°C
which is the most economical set value.
Economic Usage Indicator turns off when
the Quick Fridge or Quick Freeze function
is selected.
3.Freezer Compartment Temperature
Setting Indicator:
Indicates the temperature set for the
Freezer Compartment.
4.Power Failure / High temperature /
Error status indicator:
This indicator ( ) illuminates in case of
power failure, high temperature and
error warnings.
When the temperature of the freezer
compartment is heated up to a
critical level for the frozen food, the
maximum value reached by the freezer
compartment temperature flashes on
the digital indicator.
Check the food in the freezer
compartment.
This is not a malfunction. The warning
may be deleted by pressing any button
or on high temperature alarm off button.
(Cancelling by pressing any button is not
applicable for every model.)
5Operating the product
Indicator panel
1
7812 1011 9
14
2 3 5
4 6
13

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Operating the product
This indicator ( ) illuminated when
a sensor failure occurs, too. When
this indicator is illuminated, “E” and
figures such as “1,2,3...” are displayed
alternatively on the temperature
indicator. These figures on the indicator
inform the service personnel about the
error.
5.Eco Extra Indicator:
This icon ( ) lights up when this
Function is active.
6.Key Lock Indicator:
This icon ( ) lights up when the Key
Lock mode is activated.
7.Key Lock Mode:
Press Key Lock ( ) button continuously
for 3 seconds. Key lock icon will light
up and key lock mode will be activated.
Buttons will not function if the Key Lock
mode is active. Press Key Lock button
continuously for 3 seconds again. Key
lock icon will turn off and the key lock
mode will be exite.
8.Termination of the High
Temperature Warning:
In case of power failure/high
temperature warning, you may delete
the warning ( ) by pressing any button
on the indicator or high temperature
alarm off button for 1 second after
checking the food inside the freezer
compartment.
Note: Cancelling by pressing any button
is not applicable for every model.
9.Eco Extra Function:
Press the Eco Extra button ( ) for 3
seconds to activate Eco Extra Function
when going on holday for instance.
Freezer will start operating in the most
economic mode at around 6 hours later
and the economic usage indicator will
turn on when the function is active.
10.Freezer Set Function:
This function ( ) allows you to change
the Freezer compartment temperature
setting. Press this button to set the
temperature of the freezer compartment
to -18, -19, -20, -21, -22, -23 and -24,
respectively.
11.Quick Freeze Function:
Quick Freeze indicator ( ) turns on
when the Quick Freeze function is on.
Press Quick Freeze button again to cancel
this function. Quick Freeze indicator will
turn off and normal settings will be
resumed.
Quick Freeze function will be cancelled
automatically 50 hours later if you do not
cancel it manually. If you want to freeze
plenty amount food, press Quick Freeze
button before you place the food into the
freezer compartment.
12.On/Off Function:
This function ( ) allows you to make
the Fridge turn off when pressed for 3
seconds.The fridge could be turned on
by pressing On/Off button for 3 seconds
again .
13.Energy Saving Indicator :
If the product doors are kept closed
for a long time energy saving function
is automatically activated and energy
saving symbol is illuminated. ( )
When energy saving function is
activated, all symbols on the display
other than energy saving symbol will turn
off. When the Energy Saving function is
activated, if any button is pressed or the

18 / 22 EN Refrigerator/User Manual
Operating the product
door is opened, energy saving function
will be canceled and the symbols on
display will return to normal.
Energy saving function is activated
during delivery from factory and cannot
be canceled.
14.Quick Freeze Indicator :
This icon ( ) comes on when the Quick
Freeze function is on.
5.1. How to Freeze
Fresh Foods
• Foods to be frozen must be divided
into portions according to a size to
be consumed, and frozen in separate
packages. In this way, all the food
should be prevented from being re-
frozen by thawing.
• In order to protect the nutritional value,
the aroma and the color of the foods as
much as possible, vegetables should be
boiled for a short period of time before
freezing. (Boiling is not necessary
for foods such as cucumber, parsley.)
Cooking time of the vegetables frozen
in this way is shortened by 1/3 than
that of the fresh vegetables.
• To extend the storage times of frozen
foods, boiled vegetables must first be
filtered and then hermetically packaged
as in the all types of foods.
• Foods should not be placed in the
freezer compartment without package.
• The packaging material of the food
to be stored should be air-tight, thick
and durable and should not deform
with cold and humidity. Otherwise,
the food that is hardened by freezing
might pierce the package. Sealing the
package well is also important in terms
of securely storing the food.
The following packaging types are
suitable for use to freeze the food:
Polyethylene bag, aluminum foil, plastic
foil, vacuum bags and cold-resistant
storage containers with caps.
The use of the following types of
packaging is not recommended to freeze
the food;
Packaging paper, parchment paper,
cellophane (gelatin paper), garbage bag,
used bags and shopping bags.
• Hot foods should not be placed in the
freezer compartment without cooling.
• When placing unfrozen fresh foods in
the freezer compartment, please note
that it does not contact with frozen
foods. Cool-pack (PCM) can be placed to
the rack immediately below the quick
freezer rack for preventing them from
being getting warm.
• During the freezing time (24 hours) do
not place other food to the freezer.
• Place your foods to the freezing shelves
or racks by spreading them so that they
will not be cramped (it is recommended
that the packaging does not come into
contact with each other).
• Frozen foods must be immediately
consumed in a short period of time
after defrosting and must never be
frozen again.
• Do not block the ventilation holes by
putting your frozen foods in front of the
ventilation holes located on the back
surface.
• We recommend you to attach a label
onto the package and write the name
of the foods in the package and the
freezing time.
Foods suitable for freezing:
Fish and seafood, red and white meat,

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Refrigerator/User Manual
Operating the product
poultry, vegetables, fruit, herbaceous
spices, dairy products (such as cheese,
butter and strained yoghurt), pastries,
ready or cooked meals, potato dishes,
souffle and desserts.
Foods not suitable for freezing:
Yoghurt, sour milk, cream, mayonnaise,
leaved salad, red radish, grapes, all fruits
(such as apple, pears and peaches).
• For foods to be frozen quickly and
thoroughly, the following specified
amounts per package should not be
exceeded.
-Fruits and vegetables, 0.5-1 kg
-Meat, 1-1.5 kg
• A small amount of foods (maximum 2
kg) can also be frozen without the use
of the quick freezing function.
To obtain the best result, apply the
following instructions:
1. Activate the quick freezing
function 24 hours before placing your
fresh foods.
2. 24 hours after pressing the
button, firstly place your food that
you want to freeze to the third drawer
from the bottom with higher freezing
capacity. If you have food remained,
place them in front of the second drawer
from the bottom.
3. The quick freezing function will be
automatically inactivated after 50 hours.
4. Do not try to freeze a large
quantity of food at a time. Within 24
hours, this product can freeze the
maximum food quantity specified as
«Freezing Capacity … kg/24 hours»
on its type label. It is not convenient to
put more unfrozen/fresh foods to the
freezer compartment than the quantity
specified on the label.
• You can review the Meat and Fish,
Vegetables and Fruits, Dairy Products
tables for placing and storing your
foods in the deep-freezer.
5.2. Recommendations
for Preservation of
Frozen Foods
• While purchasing your frozen foods,
make sure that they are frozen at
appropriate temperatures and their
packages are not broken.
• Put the packages on the freezer
compartment as soon as possible after
purchasing them.
• Make sure that the expiration date
indicated on the packaging is not
expired before consuming the
packaged ready meals that you remove
from the freezer compartment.
5.3. Defrosting
The ice in the freezer compartments is
automatically thawed.
5.4. Deep Freezer
Information
The EN 62552 standard requires
(according to specific measurement
conditions) that at least 4.5 kg of food for
each 100 liter of freezer compartment
volume can be frozen at a room
temperature of 25°C in 24 hours.
5.5. Defrosting the
frozen foods
Depending on the food diversity and
the purpose of use, a selection can be
made between the following options for
defrosting:
• At room temperature (it is not very
suitable to defrost the food by leaving it
at room temperature for a long time in
terms of maintaining the food quality)

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Operating the product
• In the refrigerator
• In the electrical oven (in models with or
without fan)
• In the microwave oven
CAUTION:
• Never put acidic beverages in glass
bottles and cans into your freezer due
to the risk of explosion.
• If there is moisture and abnormal
swelling in the packaging of frozen
foods, it is likely that they were
previously stored in an improper
storage condition and their contents
deteriorated. Do not consume these
foods without checking.
• Since some spices in cooked meals
may change their taste when exposed
to long-term storage conditions, your
frozen foods should be less seasoned
or the desired spices should be added
to the foods after the thawing process.
5.6. Recommended Temperature Settings
Freezer compartment
setting
Remarks
-20 °C This is the default recommended
temperature setting.
-21,-22,-23 or -24 oC These settings are recommended when
the ambient temperature is higher than
30°C or when you think the refrigerator is
not cool enough due to frequent opening
and closing of the door.
Quick Freezing Use when you want to freeze your food in
a short time.
It is recommended to be applied to preserve
the quality of your fresh food. You do not
need to use the quick freezing function
when putting your frozen food.
You do not need to use the quick freezing
function to freeze a small amount of fresh
food, up to 2 kg per day.

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Operating the product
Meat and Fish Preparation
Longest
storage
time
(month)
M e a t
products
Veal
Steak By cutting them 2 cm thick and placing foil between them or
wrapping tightly with stretch
6 – 8
Roast By packing the pieces of meat in a refrigerator bag or wrapping them
tightly with stretch
6 – 8
Cubes In small pieces 6 – 8
Schni tzel ,
chops
By placing foil between cut slices or wrapping individually with
stretch
6 – 8
Mutton
Chops By placing foil between meat pieces or wrapping individually with
stretch
4 - 8
Roast By packing the pieces of meat in a refrigerator bag or wrapping them
tightly with stretch
4 - 8
Cubes By packing the shredded meats in a refrigerator bag or wrapping
them tightly with stretch
4 - 8
Beef
Roast By packing the pieces of meat in a refrigerator bag or wrapping them
tightly with stretch
8 - 12
Steak By cutting them 2 cm thick and placing foil between them or
wrapping tightly with stretch
8 - 12
Cubes In small pieces 8 - 12
Boiled
meat
By packaging in small pieces in a refrigerator bag 8 - 12
Mince Without seasoning, in flat bags 1 - 3
Offal (piece) In pieces 1 - 3
Fermented sausage -
Salami
It should be packaged even if it has casing. 1 - 2
Jambon By placing foil between cut slices 2 - 3
Poultry
and
h u n t i n g
animals
Chicken and Turkey By wrapping in foil 4 – 6
Goose By wrapping in foil (portions should not exceed 2.5 kg) 4 – 6
Duck By wrapping in foil (portions should not exceed 2.5 kg) 4 – 6
Deer, Rabbit, Roe Deer By wrapping in foil (portions should not exceed 2.5 kg, and their
bones should be separated)
6 – 8
F i s h
and
seafood
Freshwater fish (Trout,
Carp, Crane, Catfish)
After thoroughly cleaning the inside and scales, it should be washed
and dried, and the tail and head parts should be cut when necessary.
2
Lean fish (Sea bass,
Turbot, Sole)
4-6
Fatty fish (Bonito,
Mackerel, Bluefish, Red
Mullet, Anchovy)
2 - 4
Shellfish Cleaned and in bags 4 - 6
Caviar In its packaging, in an aluminum or plastic container 2 - 3

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Operating the product
Fruits and
Vegetables Preparation
Longest
storage
time
(month)
String bean and
Pole bean
By shock boiling for 3 minutes after washing and cutting into small pieces 10 - 13
Green pea By shock boiling for 2 minutes after shelling and washing 10 - 12
Cabbage By shock boiling for 1-2 minute(s) after cleaning 6 - 8
Carrot By shock boiling for 3-4 minutes after cleaning and cutting into slices 12
Pepper By boiling for 2-3 minutes after cutting the stem, dividing into two and
separating the seeds
8 - 10
Spinach By shock boiling for 2 minutes after washing and cleaning 6 - 9
Leek By shock boiling for 5 minutes after chopping 6 - 8
Cauliflower By shock boiling in a little lemon water for 3-5 minutes after separating the
leaves, cutting the core into pieces
10 – 12
Eggplant By shock boiling for 4 minutes after washing and cutting into 2cm pieces 10 – 12
Squash By shock boiling for 2- 3 minutes after washing and cutting into 2cm pieces 8 - 10
Mushroom By lightly sauteing in oil and squeezing lemon on it 2 - 3
Corn By cleaning and packing in cob or granular 12
Apple and Pear By shock boiling for 2-3 minutes after peeling and slicing 8 - 10
Apricot and Peach Divide in half and extract the seeds 4 - 6
Strawberry and
Raspberry
By washing and shelling 8 - 12
Baked fruit By adding 10% sugar in the container 12
Plum, Cherry, Sour
Cherry
By washing and shelling the stalks 8 - 12
Dairy Products Preparation Longest Storage Time
((Month
Storage
Conditions
Cheese (except feta
cheese)
By placing foil
therebetween, in slices
6 - 8 It can be left
in its original
packaging for short
term storage. For
long-term storage
it should also
be wrapped in
aluminum or plastic
foil.
Butter, margarine In its own packaging 6 In its own
packaging or in
plastic containers

23 / 22 EN
Refrigerator/User Manual
Operating the product
Icematic and ice storage
container
*May not be available in all models
Using the Icematic
Fill the Icematic with water and place
it into its seat. Your ice will be ready
approximately in two hours. Do not
remove the Icematic from its seating to
take ice.
Turn the knobs on the ice reservoirs
clockwise by 90 degrees.
Ice cubes in the reservoirs will fall down
into the ice storage container below.
You may take out the ice storage
container and serve the ice cubes.
If you wish, you may keep the ice cubes
in the ice storage container.
Ice storage container
Ice storage container is only intended
for accumulating the ice cubes. Do not
put water in it. Otherwise, it will break.

24 / 22 EN Refrigerator/User Manual
6Maintenance and cleaning
Cleaning your fridge at regular intervals
will extend the service life of the pro-
duct.
BWARNING:
Unplug the product before cleaning it.
• Never use gasoline, benzene or
similar substances for cleaning
purposes.
• Never use any sharp and abrasive
tools, soap, household cleaners,
detergent and wax polish for
cleaning.
• For non-No Frost products,
water drops and frosting up to a
fingerbreadth occur on the rear wall
of the Fridge compartment. Do not
clean it; never apply oil or similar
agents on it.
• Only use slightly damp microfiber
cloths to clean the outer surface of
the product. Sponges and other types
of cleaning cloths may scratch the
surface
• Dissolve one teaspoon of bi-
carbonate in half litre of water. Soak
a cloth with the solution and wrung
it thoroughly. Wipe the interior of the
refrigerator with this cloth and the
dry thoroughly.
• Make sure that no water enters the
lamp housing and other electrical
items.
• If you will not use the refrigerator
for a long period of time, unplug it,
remove all food inside, clean it and
leave the door ajar.
• Check regularly that the door gaskets
are clean. If not, clean them.
• To remove door and body shelves,
remove all of its contents.
• Remove the door shelves by pulling
them up. After cleaning, slide them
from top to bottom to install.
• Never use cleaning agents or water
that contain chlorine to clean the
outer surfaces and chromium coated
parts of the product. Chlorine causes
corrosion on such metal surfaces.
6.1 Avoiding bad odours
• Materials that may cause odour
are not used in the production of
our refrigerators. However, due
to inappropriate food preserving
conditions and not cleaning the inner
surface of the refrigerator as required
can bring forth the problem of odour.
Pay attention to following to avoid
this problem:
• Keeping the refrigerator clean is
important. Food residuals, stains, etc.
can cause odour. Therefore, clean
the refrigerator with bi-carbonate
dissolved in water every few months.
Never use detergents or soap.
• Keep the food in closed containers.
Microorganisms spreading out from
uncovered containers can cause
unpleasant odours.
• Never keep the food that have passed
best before dates and spoiled in the
refrigerator.
6.2 Protecting the plas-
tic surfaces
Do not put liquid oils or oil-cooked meals
in your refrigerator in unsealed contai-
ners as they damage the plastic surfaces
of the refrigerator. If oil is spilled or sme-
ared onto the plastic surfaces, clean and
rinse the relevant part of the surface at
once with warm water.
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