Beko HIAG64223 SX-D-FICz User manual

Built-In Hob HIAG64223 SX-D-FICz

Please read this user manual first!
Dear Customer,
Thank you for purchasing this Beko product. We hope that you get the best results
from your product which has been manufactured with high quality and state-of-the-art
technology. Therefore, please read this entire user manual and all other accompanying
documents carefully before using the product and keep it as a reference for future use.
If you handover the product to someone else, give the user manual as well. Follow all
warnings and information in the user manual.
Remember that this user manual is also applicable for several other models.
Differences between models will be identified in the manual.
Explanation of symbols
Throughout this user manual the following symbols are used:
Important information or useful hints about usage.
Warning of hazardous situations with regard to life and property.
Warning of electric shock.
Warning of risk of fire.
Warning of hot surfaces.

3/EN
TABLE OF CONTENTS
1 Important instructions and
warnings for safety and
environment 4
General safety ................................... 4
Safety when working with gas ............ 5
Electrical safety .................................. 6
Product safety ................................... 7
Intended use ..................................... 8
Safety for children .............................. 8
Disposing of the old product .............. 8
Package information .......................... 9
2 General information 10
Overview ......................................... 10
Technical specifications ................... 11
Injector table.................................... 11
3 Installation 12
Before installation ............................ 12
Installation and connection ............... 14
Gas conversion ................................ 17
Future Transportation ....................... 19
4 Preparation 20
Tips for saving energy ...................... 20
Initial use ......................................... 20
First cleaning of the appliance ........... 20
5 How to use the hob 21
General information about cooking ... 21
Using the hobs ................................ 21
6 Maintenance and care 23
General information .......................... 23
Cleaning the hob.............................. 23
Cleaning the control panel ................ 24
7 Troubleshooting 25

4/EN
1 Important instructions and warnings for safety
and environment
This section contains safety
instructions that will help
protect from risk of personal
injury or property damage.
Failure to follow these
instructions shall void any
warranty.
General safety
• This appliance can be used
by children aged from 8 years
and above and persons with
reduced physical, sensory or
mental capabilities or lack of
experience and knowledge if
they have been given
supervision or instruction
concerning use of the
appliance in a safe way and
understand the hazards
involved.
Children shall not play with
the appliance. Cleaning and
user maintenance shall not
be made by children without
supervision.
• The appliance is not to be
used by persons (including
children) with reduced
physical, sensory or mental
capabilities, or lack of
experience and knowledge,
unless they have been given
supervision or instruction.
Children should be
supervised and ensure they
do not play with the
appliance
• If the product is handed over
to someone else for personal
use or second-hand use
purposes, the user manual,
product labels and other
relevant documents and
parts should be also given.
• Installation and repair
procedures must always be
performed by Authorised
Service Agents. The
manufacturer shall not be
held responsible for damages
arising from procedures
carried out by unauthorised
persons which may also void
the warranty. Before
installation, read the
instructions carefully.
• Do not operate the product if
it is defective or has any
visible damage.
• Ensure that the product
function knobs are switched
off after every use.

5/EN
Safety when working with
gas
• Any works on gas equipment
and systems may only be
carried out by authorised
qualified persons who are
Gas Safe registered.
• Prior to the installation,
ensure that the local
distribution conditions (nature
of the gas and gas pressure)
and the adjustment of the
appliance are compatible.
• This appliance is not
connected to a combustion
products or evacuation
device. It shall be installed
and connected in
accordance with current
installation regulations.
Particular attention shall be
given to the relevant
requirements regarding
ventilation; See Before installation,
page 12
• CAUTION: The use of gas
cooking appliance results in
the production of heat and
moisture in the room in which
it is installed. Ensure that the
kitchen is well ventilated:
keep natural ventilation holes
open or install a mechanical
ventilation device (mechanical
extractor hood). Prolonged
intensive use of the appliance
may call for additional
ventilation, for example
increasing the level of the
mechanical ventilation where
present.
• Gas appliances and systems
must be regularly checked for
proper functioning. Regulator,
hose and its clamp must be
checked regularly and
replaced within the periods
recommended by its
manufacturer or when
necessary.
• Clean the gas burners
regularly. The flames should
be blue and burn evenly.
• This product should be used
in a room which incorporates
a properly adjusted and
functioning Carbon Monoxide
sensor. Make sure the
Carbon Monoxide sensor
works properly and is
maintained frequently.
Carbon Monoxide sensor
should be installed maximum
2 meters away from the
product.
• Good combustion is required
in gas appliances. In case of
incomplete combustion,
carbon monoxide (CO) might
develop. Carbon monoxide is

6/EN
a colourless, odourless and
very toxic gas, which has a
lethal effect even in very small
doses.
• Request information about
gas emergency telephone
numbers and safety
measures in case of gas
smell from you local gas
provider.
What to do when you smell
gas
• Do not use open flame or do
not smoke. Do not operate
any electrical buttons (e.g.
lamp button, door bell and
etc.) Do not use fixed or
mobile phones. Risk of
explosion and toxication!
• Open doors and windows.
• Turn off all valves on gas
appliances and gas meter at
the main control valve, unless
it's in a confined space or
cellar.
• Check all tubes and
connections for tightness. If
you still smell gas leave the
property.
• Warn the neighbours.
• Call the fire-brigade. Use a
telephone outside the house.
• Do not re-enter the property
until you are told it is safe to
do so.
Electrical safety
• If the product has a failure, it
should not be operated
unless it is repaired by an
Authorised Service Agent.
There is the risk of electric
shock!
• Only connect the product to
a grounded outlet/line with
the voltage and protection as
specified in the “Technical
specifications”. Have the
grounding installation made
by a qualified electrician while
using the product with or
without a transformer. Our
company shall not be liable
for any problems arising due
to the product not being
earthed in accordance with
the local regulations.
• Never wash the product by
spreading or pouring water
onto it! There is the risk of
electric shock!
• Never touch the plug with
wet hands! Never unplug by
pulling on the cable, always
pull out by holding the plug.
• The product must be
disconnected during

7/EN
installation, maintenance,
cleaning and repairing
procedures.
• If the power connection cable
for the product is damaged, it
must be replaced by the
manufacturer, its service
agent or similarly qualified
persons in order to avoid a
hazard.
• The appliance must be
installed so that it can be
completely disconnected
from the mains supply. The
separation must be provided
by a switch built into the fixed
electrical installation,
according to construction
regulations.
• Any work on electrical
equipment and systems
should only be carried out by
authorised and qualified
persons.
• In case of any damage,
switch off the product and
disconnect it from the mains.
To do this, turn off the fuse at
home.
• Make sure that fuse rating is
compatible with the product.
Product safety
• WARNING: The appliance
and its accessible parts
become hot during use. Care
should be taken to avoid
touching heating elements.
Children less than 8 years of
age shall be kept away
unless continuously
supervised.
• Never use the product when
your judgment or
coordination is impaired by
the use of alcohol and/or
drugs.
• Be careful when using
alcoholic drinks in your
dishes. Alcohol evaporates at
high temperatures and may
cause fire since it can ignite
when it comes into contact
with hot surfaces.
• Do not place any flammable
materials close to the product
as the sides may become hot
during use.
• Keep all ventilation slots clear
of obstructions.
• Do not use steam cleaners to
clean the appliance as this
may cause an electric shock.
• WARNING: Unattended
cooking on a hob with fat or
oil can be dangerous and
may result in fire. NEVER try
to extinguish a fire with water,
but switch off the appliance

8/EN
and then cover flame e.g.
with a lid or a fire blanket.
• CAUTION: The cooking
process has to be supervised.
A short term cooking process
has to be supervised
continuously.
• WARNING: Danger of fire:
Do not store items on the
cooking surfaces.
Prevention against possible fire
risk!
• Ensure all electrical
connections are secure and
tight to prevent risk of arcing.
• Do not use damaged cables
or extension cables.
• Ensure liquid or moisture is
not accessible to the
electrical connection point.
• To prevent gas leakage
ensure that the gas
connection is sound.
Intended use
• This product is designed for
domestic use. Commercial
use will void the guarantee.
• CAUTION: This appliance is
for cooking purposes only. It
must not be used for other
purposes, for example room
heating.
• The manufacturer shall not
be liable for any damage
caused by improper use or
handling errors.
Safety for children
• WARNING: Accessible parts
may become hot during use.
Young children should be
kept away.
• The packaging materials will
be dangerous for children.
Keep the packaging materials
away from children. Please
dispose of all parts of the
packaging according to
environmental standards.
• Electrical and/or gas
products are dangerous to
children. Keep children away
from the product when it is
operating and do not allow
them to play with the product.
• Do not place any items above
the appliance that children
may reach for.
Disposing of the old product
Compliance with the WEEE
Directive and Disposing of the
Waste Product:
This product complies with EU WEEE
Directive (2012/19/EU). This product
bears a classification symbol for waste
electrical and electronic equipment
(WEEE).
This product has been manufactured
with high quality parts and materials
which can be reused and are suitable for

9/EN
recycling. Do not dispose of the waste
product with normal domestic and other
wastes at the end of its service life. Take
it to the collection center for the
recycling of electrical and electronic
equipment. Please consult your local
authorities to learn about these
collection centers.
Compliance with RoHS Directive:
The product you have purchased
complies with EU RoHS Directive
(2011/65/EU). It does not contain
harmful and prohibited materials
specified in the Directive.
Package information
• Packaging materials of the product
are manufactured from recyclable
materials in accordance with our
National Environment Regulations. Do
not dispose of the packaging materials
together with the domestic or other
wastes. Take them to the packaging
material collection points designated
by the local authorities.

10/EN
2 General information
Overview
1
Pan support
2
Auxiliary burner
3
Assembly clamp
4
Control panel
5
Base cover
6
Normal burner
7
Burner plate
8
Rapid burner
9
Normal burner
1
Rapid burner Rear left
2
Normal burner Front left
3
Auxiliary burner Front right
4
Normal burner Rear right

11/EN
Technical specifications
Voltage / frequency
220
-
240 V ~ 50
Hz
Cable type / section
min.H05V2V2
-
F
3 x 0,75 mm2
Category of gas product
Cat II 2E3B/P
Gas type / pressure
NG G 20/20
mbar
Total gas consumption
7.4 kW
Converting the gas type / pressure
§
LPG G 30/50
mbar
–
optional
External dimensions (height / width / depth)
46
mm/580
mm/510
mm
Installation dimensions (width / depth)
560
mm/480
-
490
mm
Burners
Rear left
Rapid burner
Power
2,9
kW
Front left
Normal burner
Power
1,75
kW
Front right
Auxiliary burner
Power
1
kW
Rear right
Normal burner
Power
1,75
kW
Technical specifications may be
changed without prior notice to
improve the quality of the product.
Figures in this manual are
schematic and may not exactly
match your product.
Values stated on the product
labels or in the documentation
accompanying it are obtained in
laboratory conditions in
accordance with relevant
standards. Depending on
operational and environmental
conditions of the product, these
values may vary.
Injector table
Position hob
zone
2,9
kW
Rear left
1,75
kW
Front left
1
kW
Front right
1,75
kW
Rear right
Gas type /
Gas pressure
G 20/20 mbar
115
97
72
97
G 30/50 mbar
75
58
43
58

12/EN
3 Installation
Product must be installed by a qualified
person in accordance with the
regulations in force. The manufacturer
shall not be held responsible for
damages arising from procedures
carried out by unauthorized persons
which may also void the warranty.
Preparation of location and
electrical and gas installation for
the product is under customer’s
responsibility.
The product must be instal
led in
accordance with all local gas
and/or electrical regulations.
Prior to installation, visually check
if the product has any defects on
it. If so, do not have it installed.
Damaged products cause risks
for your safety.
Before installation
The hob is designed for installation into
commercially available work tops. A
safety distance must be left between the
appliance and the kitchen walls and
furniture. See figure (values in mm).
• It can also be used in a free standing
position. Allow a minimum distance of
750 mm above the hob surface.
• (*) If a cooker hood is to be installed
above the cooker, refer to cooker
hood manufacturer' instructions
regarding installation height (min 650
mm)
• Remove packaging materials and
transport locks.
• Surfaces, synthetic laminates and
adhesives used must be heat resistant
(100 °C minimum).
• The worktop must be aligned and
fixed horizontally.
• Cut aperture for the hob in worktop as
per installation dimensions.
*
Minimum height to extractor as
recommend in extractor instruction
manual
**
Minimum distance between
cabinetry must be equal to width of
hob

13/EN
Room ventilation
All rooms require an openable window,
or equivalent, and some rooms will
require a permanent vent as well. The air
for combustion is taken from the room
air and the exhaust gases are emitted
directly into the room. Good ventilation
is essential for safe operation of your
appliance.
Rooms with doors and/or windows
which open directly to the outer
environment
The doors and/or windows that open
directly to the outer environment must
have a total ventilation opening of the
dimensions specified in the table below
which is based on the total gas power of
the appliance (total gas power
consumption of the appliance is shown
in the technical specification table of this
user manual). If the doors and/or
windows do not have a total ventilation
opening corresponding to the total gas
consumption of the appliance as
specified in the table below, then there
must definitely be an additional fixed
ventilation opening in the room to ensure
that the total minimum ventilation
requirements for the total gas
consumption of the appliance is
achieved. The fixed ventilation opening
can include openings for existing
airbricks, extraction hood ducting
opening dimension etc.
Total gas
consumption
(kW)
min. Ventilation
opening (cm2)
0
-
2
100
2
-
3
120
3
-
4
175
4
-
6
300
6
-
8
400
8
-
10
500
10
-
11.5
600
Total gas
consumption
(kW)
min. Ventilation
opening (cm2)
11.5
-
13
700
13
-
15.5
800
15.5
-
17
900
17
-
19
1000
19
-
24
1250
Rooms that do not have openable
doors and/or windows that open
directly to the outer environment
If the room where the appliance is
installed does not have a door and/or a
window that opens directly to the outer
environment, other products shall be
sought that definitely provide a fixed
nonadjustable and non-closable
ventilation opening which meets the total
minimum ventilation opening
requirements for the total gas
consumption of the appliance as
indicated in the above table.Also the
appropriate building regulations advise
should be followed.
Where a room or internal space contains
more than one gas appliance, additional
ventilation area shall be provided on top
of the requirement given in the table
above. Size of additional ventilation area
shall be appropriate to regulations of
other gas appliances.
There should also be a minimum
clearance of 10mm on the bottom edge
of the door that opens to the inner
environment in the room where the
appliance is installed.You must ensure
that items such as carpets and other
floorcoverings etc., do not affect the
clearance when the door is closed.
The cooker may be located in a kitchen,
kitchen/diner or a bed-sitting room, but
not in a room containing a bath or a
shower. The cooker must not be

14/EN
installed in a bed-siting room of less
than 20m3.
Do not install this appliance in a room
below ground level unless it is open to
ground level on at least one side.
Installation and connection
• The product must be installed in
accordance with all local gas and
electrical regulations.
Electrical connection
Connect the product to a grounded
outlet/line protected by a miniature
circuit breaker of suitable capacity as
stated in the "Technical specifications"
table. Have the grounding installation
made by a qualified electrician while
using the product with or without a
transformer. Our company shall not be
liable for any damages that will arise due
to using the product without a
grounding installation in accordance
with the local regulations.
The product must be connected
to the mains supply only by an
authorised and qualified person.
The product's warranty period
starts only after correct
installation.
Manufacturer shall not be held
responsible for damages arising
from procedures carried out by
unauthorised persons.
The power cable must not be
clamped, bent or trapped or
come into contact with hot parts
of the product.
A damaged power cable must be
replaced by a qualified electrician.
Otherwise, there is risk of electric
shock, short circuit or fire!
• Connection must comply with national
regulations.
• The mains supply data must
correspond to the data specified on
the type label of the product. Type
label is at the rear housing of the
product.
• Power cable of your product must
comply with the values in "Technical
specifications" table.
Before starting any work on the
electrical installation, disconnect
the product from the mains
supply.
There is the risk of electric shock!
Power cable plug must be within
easy reach after installation (do
not route it above the hob).
While performing the wiring, you
must apply with the national/local
electrical regulations and must
use the appropriate socket
outlet/line and plug for oven. In
case of the product's power limits
are out of current carrying
capability of plug and socket
outlet/line, the product must be
connected through fixed electrical
installation directly without using
plug and socket outlet/line.
Plug the power cable into the socket.
Gas connection
Product can be connected to gas
supply system only by an
authorised and qualified person or
technician with licence.
Risk of explosion or toxication due
to unprofessional repairs!
Manufacturer shall not be held
responsible for damages arising
from procedures carried out by
unauthorised or unlicensed
persons.

15/EN
Be
fore starting any work on the
gas installation, disconnect the
gas supply.
There is the risk of explosion!
• Gas adjustment conditions and values
are stated on labels (or on type label).
Your product is equipped for
natural gas (NG).
• Natural gas installation must be
prepared before installing the product.
• There must be a pipe (Piping advised
to be buyed from a licensed installer),
must comply with local gas standard,
at the outlet of the installation for the
natural gas connection of your
product and the tip of this pipe must
be closed with a blind plug. Service
Representative will remove the blind
plug during connection and connect
your product by means of a straight
connection device (coupling).
• Make sure that the natural gas valve is
readily accessible.
If you need to use your product
later with a different type of gas,
you must consult the Authorised
Service Agent for the related
conversion procedure.
Leakage check at the connection
point
• Make sure that all knobs on the
product are turned off. Make sure that
the gas supply is open. Prepare soapy
foam and apply it onto the connection
point of the hose for gas leakage
control.
• Soapy part will froth if there is a gas
leakage. In this case, inspect the gas
connection once again.
• Instead of soap, you can use
commercially available sprays for gas
leak check.
Never use a match or lighter to
make the gas leakage control.
The flexible gas hose must be
connected in a way that it does
not contact the moving parts
around it and is not trapped when
the moving parts are travelling.
(e.g. drawers). Besides, it should
not be placed in spaces where it
might get squeezed.
The gas hose must not be
clamped, bent or trapped or
come into contact with hot parts
of the product.
There is the risk of explosion due
to damaged gas hose.
Installing the product
1. Remove burners, burner caps and
grills on the hob from the product.
2. Turning the hob upside down, place it
on a flat surface.
3. In order to avoid the foreign
substances and liquids penetrate
between the hob and the counter,
please apply the putty supplied in the
package on the contours of the lower
housing of the hob but make sure that
the putty does not overlap.
4. Fill the corners by forming bends at
the corners as illustrated in the figure.
Form as much bend as required to fill
the gap in the corners.
Make sure that the skirting
sections on the lower housing of
the hob are filled with putty.
5. Place the hob on the counter and
align it.

16/EN
6. Using the installation clamps secure
the hob by fitting through the holes on
the lower casing.
1
Hob
2
Installation clamp
3
Counter
8. If the counter thinkness is smaller to fix
with clamp, it can be used with the
additional pieces. Add the pieces to
clamp according to your counter
height dimensions as shown below.
4
Additional piece
9. To remove pieces from each other, it
should be needed to pull the pin (1) up
and remove the piece.
5
Pin
When installing the hob onto a
cabinet, a shelf must be installed
in order to separate the cabinet
from the hob as illustrated in the
above figure. This is not required
when installing onto a built-under
oven.
For example, if it is possible to touch the
bottom of the product since it is installed
onto a drawer, this section must be
covered with a wooden plate.
*
min. 15 mm
Rear view (connection holes)
Location of the connection holes
shown in the below figure are
schematic,may vary depending on
the product model. Fix them
according to connection holes on
your product.

17/EN
Place the burner plates, burner plate
caps and grills back to their seating after
installation.
Making connections to different
holes is not a good practice in
terms of safety since it can
damage the gas and electrical
system.
There are gas and electrical
components contained within this
hob, therefore when fitting the
mounting springs/clamps only
attach the supplied fixings to the
connection holes shown in this
manual. Failure to observe this
advise may lead to life and
property safety
Final check
1. Open gas supply.
2. Check gas installations for secure
fitting and tightness.
3. Ignite burners and check appearance
of the flame.
Flame must be blue and have a
regular shape. If the flame is
yellowish, check if the burner cap
is seated securely or clean the
burner.
Gas conversion
Before starting any work on the
gas installation, disconnect the
gas supply.
There is the risk of explosion!
In order to change your appliance's gas
type, change all injectors and make
flame adjustment for all valves at
reduced flow rate position.
Exchange of injector for the
burners
1. Take off burner cap and burner body.
2. Unscrew injectors by turning the
counter-clockwise.
3. Fit new injectors.
4. Check all connections for secure fitting
and tightness.
New injectors have their position
marked on their packing or
injector table on Injector table,
page
11 can be referred to.
((Varies depending on the product
model.))
On some hob burners, the injector
is covered with a metal piece. This
metal cover must be removed for
injector replacement.
1
Flame failure device (model
dependant)
2
Spark plug
3
Injector
4
Burner

18/EN
Unless there is an abnormal
condition, do not attempt to
remove the gas burner taps. You
must call an Authorised service
agent or technician with licence if
it is necessary to change the taps.
Reduced gas flow rate setting for
hob taps
1. Ignite the burner that is to be adjusted
and turn the knob to the reduced
position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver
to adjust the flow rate adjustment
screw.
For LPG (Butane - Propane) turn the
screw clockwise. For the natural gas,
you should turn the screw counter-
clockwiseonce.
» The normal length of a straight flame in
the reduced position should be 6-7 mm.
4. If the flame is higher than the desired
position, turn the screw clockwise. If it
is smaller turn anticlockwise.
5. For the last control, bring the burner
both to high-flame and reduced
positions and check whether the flame
is on or off.
Depending on the type of gas tap used
in your appliance the adjustment screw
position may vary.
1
Flow rate adjustment screw
1
Flow rate adjustment screw
If the gas type of the unit is
changed, then the rating plate
that shows the gas type of the
unit must also be changed.
Leakage check at the injectors
Before carrying out the conversion on
the product, ensure all control knobs are
turned to off position. After the correct
conversion of injectors, for each
injectors should be gas leak checked.
1. Make sure that the gas supply to the
product is on, still maintaining all
control knobs turned to off position.
2. Each injector hole is blocked with a
finger applying reasonable force to
stop the gas leakage when
corresponding control knob turned to
on and it held at depressed position to
allow gas reach the injector.
3. Apply prepared soapy water at the
injector connection with a small brush,
if there is leakage of gas at the injector
connection the soapy water will begin
to froth. In this case, tighten the
injector with a reasonable force and
repeat step 3 process once again.
4. If the froth still persist you must turn
off the gas apply to the product
immediately and call an Authorised
service agent or technician with
licence. Do not use the product until

19/EN
the authorized service has intervened
in the product.
Future Transportation
• Keep the product's original carton and
transport the product in it. Follow the
instructions on the carton. If you do
not have the original carton, pack the
product in bubble wrap or thick
cardboard and tape it securely.
• Secure the caps and pan supports
with adhesive tape.
Check the general appearance of
your product for any damages
that might have occurred during
transportation.

20/EN
4 Preparation
Tips for saving energy
The following information will help you to
use your appliance in an ecological way,
and to save energy:
• Defrost frozen dishes before cooking
them.
• Use pots/pans with cover for cooking.
If there is no cover, energy
consumption may increase 4 times.
• Select the burner which is suitable for
the bottom size of the pot to be used.
Always select the correct pot size for
your dishes. Larger pots require more
energy.
Initial use
First cleaning of the appliance
The surface might get damaged
by some detergents or cleaning
materials.
Do not use aggressive detergents,
cleaning powders/creams or any
sharp objects during cleaning.
Do not use harsh abrasive
cleaners or sharp metal scrapers
to clean the oven door glass since
they can scratch the surface,
which may result in shattering of
the glass.
1. Remove all packaging materials.
2. Wipe the surfaces of the appliance
with a damp cloth or sponge and dry
with a cloth.