Beko HII64720QUF2T User manual

Built-in Hob
User Manual
Vestavěná varná deska
Návod k obsluze
HII64720QUF2T
185929884_1/ EN/ CS/ R.AB/ 10/01/24 19:52
7757188696
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Welcome!
Dear Customer,
Thank you for choosing the Beko product. We want your product, manufactured with high
quality and technology, to offer you the best efficiency. Therefore, carefully read this
manual and any other documentation provided before using the product.
Keep in mind all the information and warnings stated in the user’s manual. This way, you
will protect yourself and your product against the dangers that may occur.
Keep the user’s manual. If you give the product to someone else, give the manual with it.
The warranty conditions, usage and troubleshooting methods for your product are
provided in this manual.
The symbols and their descriptions in the user’s manual:
Hazard that may result in death or injury.
Important information or useful usage tips.
Read the user’s manual.
Hot surface warning.
NOTICE Hazard that may result in material damage to the product or its environment.

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Table of Contents
1 Safety Instructions........................ 4
1.1 Intended Use.................................. 4
1.2 Child, Vulnerable Person and Pet
Safety .............................................
4
1.3 Electrical Safety............................. 5
1.4 Transportation Safety ................... 6
1.5 Installation Safety.......................... 7
1.6 Safety of Use ................................. 7
1.7 Temperature Warnings ................. 8
1.8 Cooking Safety .............................. 8
1.9 Induction ........................................ 9
1.10 Maintenance and Cleaning Safety 9
2 Environmental Instructions.......... 9
2.1 Waste Directive.............................. 9
2.1.1 Compliance with the WEEE Dir-
ective and Disposing of the
Waste Product ...........................
9
2.2 Package Information..................... 10
2.3 Recommendations for Energy
Saving.............................................
10
3 Your product ................................. 10
3.1 Product introduction ..................... 10
3.2 Technical Specifications............... 11
4 First Use......................................... 12
4.1 Initial Cleaning ............................... 12
5 How to use the hob ...................... 12
5.1 General information on hob us-
age..................................................
12
5.2 Hob control unit............................. 15
6 General Information About Bak-
ing...................................................
22
6.1 General warnings about cooking
with hob .........................................
22
7 Maintenance and Cleaning .......... 24
7.1 General Cleaning Information....... 24
7.2 Cleaning the hob............................ 25
7.3 Cleaning the Control Panel ........... 25
8 Troubleshooting............................ 26
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1 Safety Instructions
• This section includes the
safety instructions necessary
to prevent the risk of personal
injury or material damage.
• If the product is handed over
to someone else for personal
use or second-hand use pur-
poses, the user’s manual,
product labels and other relev-
ant documents and parts
should also be given.
• Our company shall not be held
responsible for damages that
may occur if these instructions
are not observed.
• Failure to follow these instruc-
tions shall void any warranty.
• Always have the installation
and repair works made by the
manufacturer, the authorised
service or a person that the im-
porter company shall desig-
nate.
• Use original spare parts and
accessories only.
• Do not repair or replace any
component of the product un-
less it is clearly specified in the
user’s manual.
• Do not make technical modific-
ations on the product.
1.1 Intended Use
• This product is designed to be
used at home. It is not suitable
for commercial use.
• Do not use the product in gar-
dens, balconies or other out-
doors. This product is intended
to be used in households and
in the staff kitchens of shops,
offices and other working en-
vironments.
•CAUTION: This product
should be used for cooking
purposes only. It should not be
used for different purposes,
such as heating the room.
1.2 Child, Vulnerable
Person and Pet Safety
• This product can be used by
children 8 years of age and
older, and people who are un-
derdeveloped in physical, sens-
ory or mental skills, or who
have lack of experience and
knowledge, as long as they are
supervised or trained about the
safe use and hazards of the
product.
• Children should not play with
the product. Cleaning and user
maintenance should not be
performed by children unless
there is someone overseeing
them.
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• This product should not be
used by people with limited
physical, sensory or mental ca-
pacity (including children), un-
less they are kept under super-
vision or receive the necessary
instructions.
• Children should be supervised
to ensure that they do not play
with the product.
• Electrical products are danger-
ous for children and pets. Chil-
dren and pets must not play
with, climb on, or enter the
product.
• Do not put objects that chil-
dren may reach on the
product.
• Turn the handle of the pots
and pans to the side of the
counter so that children can-
not grab and burn.
•CAUTION: During use, the ac-
cessible surfaces of the
product are hot. Keep children
away from the product.
• Keep the packaging materials
out of the reach of children.
There is a hazard of injury and
suffocation.
• Before discarding worn out
and useless products:
1. Unplug the power plug and
remove it from the socket.
2. Cut off the power cable and
disconnect it with the plug
from the product.
3. Take precautions to prevent
children from entering the
product.
4. Do not allow children to play
with product when it is in idle
mode.
1.3 Electrical Safety
• Plug the product into a groun-
ded outlet protected by a fuse
that matches the current rat-
ings indicated on the type la-
bel. Have the grounding install-
ation made by a qualified elec-
trician. Do not use the product
without grounding in accord-
ance with local / national regu-
lations.
• The plug or the electrical con-
nection of the appliance shall
be in an easily accessible
place. If this is not possible,
there should be a mechanism
(fuse, switch, key switch, etc.)
on the electrical installation to
which the product is connec-
ted, in compliance with the
electrical regulations and sep-
arating all poles from the net-
work.
• Unplug the product or switch
off the fuse before repair,
maintenance and cleaning.
• Plug the product into an outlet
that meets the voltage and fre-
quency values specified on the
type label.
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• (If your product does not have
a mains cable) only use the
connecting cable described in
the "Technical specifications"
section.
• Do not jam the power cable un-
der and behind the product. Do
not put a heavy object on the
power cable. The power cable
should not be bent, crushed,
and come into contact with
any heat source.
• Make sure that the power
cable is not jammed while put-
ting the product to its place
after assembly or cleaning.
• Use original cable only. Do not
use cut or damaged cables.
• Do not use an extension cord
or multi-plug to operate your
product.
• Contact the authorized service
centre or importer to use the
approved adapter in cases
where the use of a converter
adapter (for plug type) is ne-
cessary.
• Contact the importer or the au-
thorized service centre if the
length of the power line is in-
adequate.
• Portable power sources or
multiple plugs may overheat
and catch fire. Keep multiple
plugs and portable power
sources away from the
product.
• If the power cable is damaged,
it must be replaced by the
manufacturer, an authorized
service or a person to be spe-
cified by the importer company
in order to prevent possible
dangers.
If your product has a power
cable and plug:
• Never put the product plug into
a broken, loose, or out-of-
socket plug. Make sure the
plug is fully inserted into the
socket. Otherwise the connec-
tions may overheat and cause
a fire.
• Avoid inserting the device into
plugs that are greasy, unclean,
or potentially exposed to water
(such as those near a worktop
where water may escape). Oth-
erwise there is a risk of short
circuit and electrocution.
• Never touch the plug with wet
hands!
• Pull the plug out of the socket
using the plug's body rather
than the cord itself.
1.4 Transportation
Safety
• Disconnect the product from
the mains before transporting
the product.
• When you need to transport
the product, wrap it with
bubble wrap packaging mater-
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ial or thick cardboard and tape
it tightly. Secure the moving
parts of the product firmly to
prevent damage.
• Before the product is installed,
check the product for any dam-
age after transport. Contact
the importer or the authorized
service centre if damaged.
1.5 Installation Safety
• Before beginning the installa-
tion, de-energize the power line
to which the product will be
connected by turning off the
fuse.
• Always wear protective gloves
during transport and installa-
tion. Otherwise there is a risk
of injury from sharp edges!
• Before the product is installed,
check the product for any dam-
age. Do not have it installed if
the product is damaged.
• Avoid using any heat-insulating
materials to cover the interior
of the furniture that will be in-
stalled.
• Direct sunlight and heat
sources, such as electric or
gas heaters, must not be
present in the area where the
product is installed.
• Keep the surroundings of all
ventilation ducts of the
product open.
• Do not install the product near
a window. There is a risk that
the hob flame will ignite cur-
tains and flammable materials
around the hob. When you
open the window, hot cook-
ware may tip over.
• Do not install the product near
a window. When you open the
window, hot cookware may tip
over.
• If there is a socket behind the
place where the product will be
installed, it must be ensured
that the product does not
come into contact with the
socket nor with the plug
plugged into the socket.
• There should be no gas hose,
plastic water pipe and socket
on the back or side wall of the
place where the product will be
installed. Otherwise, they may
be deformed by the heat effect
when the hob is operated and
may create a safety risk.
1.6 Safety of Use
• Ensure that the appliance is
switched off after every use.
• If you will not use the product
for a long time, unplug it or
turn off the power from the
fuse box.
• Don't use the product if it
breaks down or gets damaged
while being used. Disconnect
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the product from the electri-
city. Contact the importer or
the authorized service centre.
•CAUTION: If the hob surface
is cracked, disconnect the
product from the mains to
avoid the risk of electric shock.
•CAUTION: If the hob glass
surface is broken:
Switch off all gas and (if applic-
able) electric hotplates. Discon-
nect the product from the elec-
tricity.
- Do not touch the appliance sur-
face.
- Do not use the appliance.
• Do not step on the appliance
for any reason.
• Never use the product when
your judgement or coordina-
tion is impaired by the use of
alcohol and/or drugs.
• Flammable objects must not
be kept in and around the
cooking area. Otherwise, these
may lead to fire.
• This product is not suitable for
use with a remote control or an
external clock.
1.7 Temperature Warn-
ings
•CAUTION: When the product
is in use, the product and its
accessible parts will be hot.
Care should be taken to avoid
touching the product and heat-
ing elements. Children under 8
years of age should be kept
away from the product unless
constantly supervised.
• Do not place flammable / ex-
plosive materials near the
product, as the surfaces will be
hot while it is operating.
•CAUTION: Danger of fire: Do
not store items on the cooking
surfaces.
1.8 Cooking Safety
•CAUTION: The cooking pro-
cess must be observed. Short-
term cooking processes must
be constantly observed.
•CAUTION: In solid or liquid oil
cooking, it is dangerous to
leave the hob unattended,
which may cause a fire. NEVER
try to extinguish the fire with
water; disconnect the product
from the mains, and then cover
the flames with a cover or fire
cloth (etc.).
• Be careful when using alco-
holic drinks in your dishes. Al-
cohol evaporates at high tem-
peratures and may cause fire
since it can ignite when it
comes into contact with hot
surfaces.
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1.9 Induction
• The electrically operated zones
of your hob are equipped with
advanced“ Induction” techno-
logy. On the induction hob
zones, which save time and en-
ergy, cookware suitable for in-
duction cooking must be used;
otherwise the hob zone will not
work. For detailed information,
see the section "Pot selection”.
• Since the induction hob cre-
ates a magnetic field, it can
have harmful effects for
people who use devices such
as pacemakers or insulin
pumps.
• Close the, zone from its con-
trol panel after use, do not rely
on the pot sensor.
• Metal objects such as knives,
forks, spoons and lids should
not be placed on the hob sur-
face as they will get hot.
• Do not store metal objects in
drawers under the hob. During
long and intensive use, the ma-
terials here may overheat.
• Do not place electronic
products such as mobile
phones, tablets, computers on
the induction hob. Your appli-
ance may be damaged.
1.10 Maintenance and
Cleaning Safety
• Wait for the product to cool be-
fore cleaning the product. Hot
surfaces may cause burns!
• Never wash the product by
spraying or pouring water on it!
There is the risk of electric
shock!
• Do not use steam cleaners to
clean the product as this may
cause an electric shock.
2 Environmental Instructions
2.1 Waste Directive
2.1.1 Compliance with the WEEE Dir-
ective and Disposing of the
Waste Product
This product complies with EU WEEE Dir-
ective (2012/19/EU). This product bears a
classification symbol for waste electrical
and electronic equipment (WEEE).
This product has been manu-
factured with high quality parts
and materials which can be re-
used and are suitable for recyc-
ling. Therefore, do not dispose
of the waste product with nor-
mal domestic and other wastes at the end
of its service life. Take it to a collection
point for the recycling of electrical and elec-
tronic equipment. You can ask your local
administration about these collection
points. Disposing of the appliance properly
helps prevent negative consequences for
the environment and human health.
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Compliance with RoHS Directive:
The product you have purchased complies
with EU RoHS Directive (2011/65/EU). It
does not contain harmful and prohibited
materials specified in the Directive.
2.2 Package Information
Packaging materials of the product are
manufactured from recyclable materials in
accordance with our National Environment
Regulations. Do not dispose of the pack-
aging waste with the household or other
wastes, take it to the packaging material
collection points designated by the local
authorities.
2.3 Recommendations for Energy
Saving
According to EU 66/2014, information on
energy efficiency can be found on the
product receipt supplied with the product.
The following suggestions will help you use
your product in an ecological and energy-ef-
ficient way:
• Defrost frozen food before baking.
• Use pots / pans with a size and lid suit-
able for the hob zone. Always choose the
right size pot for your meals. More than
necessary energy is needed for contain-
ers of the wrong size.
• Keep hob baking areas and pot bases
clean. Dirt reduces the heat transfer
between the baking area and the pot
base.
3 Your product
3.1 Product introduction
1
2
3 4
5 6
1 Glass cooking surface 2 Lower housing
3 Induction cooking zone 4 Induction cooking zone
5 Induction cooking zone 6 Induction cooking zone
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3.2 Technical Specifications
General specifications
Product external dimensions (height/width/depth) (mm) 48,2 /590 /520 *
Hob installation dimensions (width / depth) (mm) 560 (+2) /490 (+2)
Voltage/Frequency 1N~220-240 V /2N~380-415 V; 50/60 Hz
Cable type and section used/suitable for use in the
product min. H05V2V2-F 5 x 2,5 mm2
Total power consumption (kW) max. 7,4 kW
Cooking zones
Front left Induction cooking zone
Dimension 180 mm
Power 2200 W / Booster 3100 W
Front right Induction cooking zone
Dimension 180 mm
Power 2200 W / Booster 3100 W
Rear left Induction cooking zone
Dimension 180 mm
Power 2200 W / Booster 3100 W
Rear right Induction cooking zone
Dimension 180 mm
Power 2200 W / Booster 3100 W
* The height of the hob specified in the technical table is the base cover height of the product.
Technical specifications may be changed without prior notice to improve the qual-
ity of the product.
Figures in this manual are schematic and may not exactly match your product.
Values stated on the product labels or in the documentation accompanying it are
obtained in laboratory conditions in accordance with relevant standards. Depend-
ing on operational and environmental conditions of the product, these values may
vary.
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4 First Use
Before you start using your product, it is re-
commended to do the following stated in
the following sections respectively.
4.1 Initial Cleaning
1. Remove all packaging materials.
2. Wipe the surfaces of the product with a
wet cloth or sponge and dry with a cloth.
NOTICE: Some detergents or cleaning
agents may cause damage to the surface.
Do not use abrasive detergents, cleaning
powders, cleaning creams or sharp objects
during cleaning.
NOTICE: During the first use, smoke and
odour may come up for several hours. This
is normal and you just need good ventila-
tion to remove it. Avoid directly inhaling the
smoke and odours that form.
5 How to use the hob
5.1 General information on hob usage
General warnings
• Do not let any objects to fall on the hob.
Even small objects such as saltshakers
may damage the hob. Do not use cracked
hobs. Water may seep through these
cracks and cause a short circuit. If the
surface is damaged in any way (e.g. vis-
ible cracks), turn off the fuse first, then
call the authorized service to unplug the
product to reduce the risk of electric
shock.
• Do not use unbalanced and easily tilting
pots/pans on the hob.
• Do not heat the pots/pans and pots
empty. The pots and the appliance may
be damaged.
• Always turn off the hob’s burners after
each use.
• You shall damage the appliance if you
operate the hobs without any pot or pots/
pans. Always turn off the hobs after each
operation.
• After each use the cooking surface will
be hot, so do not put the plastic pots/
pans on the cooking surface. Clean such
material on the surface immediately.
• Sudden temperature changes on the
glass cooking surface may cause dam-
age, be careful not to spill cold liquids
during cooking.
• Put a sufficient amount of food in pots
and pans. Thus, you can prevent food
from pouring forth out of the pots/pans
and will not need to clean unnecessarily.
• Do not place the covers of pots and pans
on burners/zones.
• Place the pots by centering them on the
burners/zones. If you wish to place a pot
on a different burner/zone, do not slide it
towards the desired burner; rather, lift it
first and then put it on the other burner.
Operating principle of the induction hob
Induction hob is like an open circuit. The
circuit completes when a cooking pots/
pans suitable for induction cooking is
placed on it and an electronic system be-
low the glass surface generates a magnetic
field. The metal base of the pots/pans is
heated by taking energy from this magnetic
field. Thus, the heat is not generated on the
surface of the hob, but directly on the pots/
pans above it. Glass surface is heated with
the heat of the cooking pots/pans.
Advantages of cooking with induction
Induction hobs offer some advantages as
the heat is transferred directly to the cook-
ing pots/pans.
• Foods that overflow during cooking do
not burn rapidly as the glass cooking sur-
face is not heated directly. It is cleaned
more easily.
• Cooking shall be faster as the heat is
generated directly on the cooking pots/
pans. Thus, it saves time and energy with
respect to other hob types.
• As the heat is given directly to the cook-
ing pots/pans, there is no heat loss, and
it provides a more efficient cooking.
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• The fact that the heat transfer stops and
the cooking surface is not heated directly
when the cooking pots/pans is removed
from the cooking surface provides a
safer use against possible accidents
while cooking.
For a safe operation:
• Do not select high heating levels when
using non-sticking cooking pots/pans
coated with little amount of oil or used
without oil (teflon type).
• Do not use glass cooking surface as a
surface where you can place something
on it or as a cutting surface.
• Do not place metal objects such as cut-
lery or pot lids on your hob as they may
get hot.
• Never use aluminium foil for cooking.
Never place food wrapped in aluminium
foil on the induction zone.
• Keep magnetic objects such as credit
cards or tapes away from the hob while it
is operating.
• If there is an oven under your hob and it
is being operated, the sensors on the hob
may reduce the cooking level or turn off
the hob.
• Your hob has an automatic shut-off sys-
tem. Detailed information about this sys-
tem is provided in the following sections.
However, if you use thin based pots for
your cooking, these pots shall heat up
very quickly and the bottom of the pan
may melt and damage the cooking sur-
face and the appliance before the auto-
matic shut-off system is activated.
Cooking pots/pans
You shall use ferromagnetic, quality cook-
ing pots/pans which bear a label or warning
that it is compatible for induction cooking
only with your induction hob. Generally, the
higher the iron content, the better the cook-
ing pots/pans shall perform. The base dia-
meter of the cooking pots/pans shall
match the induction zone. Suggested di-
mensions are listed below.
Suitable pots/pans:
• Cast iron pots/pans
• Enamelled steel pots/pans
• Steel and stainless steel pots/pans (with
label or warning indicating that it is in-
duction compatible)
Unsuitable pots/pans:
• Aluminium pots/pans
• Copper pots/pans
• Brass pots/pans
• Glass pots/pans
• Pottery
• Ceramic and porcelain
Recommendations:
• Use flat bottomed cooking pots/pans
only. Do not use pots/pans with convex
or concave bases.
• Use cooking pots/pans with thick, pro-
cessed bases only. If you use thin based
pots, these pots shall heat up very quickly
and the bottom of the pan may melt and
damage the cooking surface and the ap-
pliance before the automatic shut-off
system is activated. Sharp edges may
cause scratches on the surface.
• The bases of some cooking pots/pans
have a smaller ferromagnetic field than
its true diameter. Only this area is heated
by the hob. Therefore, the heat is not
evenly distributed and the cooking per-
formance is decreased. Moreover, such
cooking pots/pans may not be detected
by large induction hobs. Thus, the cook-
ing hob shall be selected according to
the size of the ferromagnetic field.
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• Some cooking pots/pans have a base
that contains non-ferromagnetic materi-
als such as aluminium. These types of
cooking pots/pans may not heat ad-
equately or may not be detected by the
induction hob at all. In some cases, a bad
pots/pans warning may appear.
Equal distribution of the cookware
on the right and left and center
hobs for the selection of hobs af-
fects the cooking performance pos-
itively while cooking multiple meals
on the induction hobs.
Cooking pots/pans test
Test whether your pot is compatible with
cooking with an induction hob using the
methods below.
1. It is compatible if the base of your pot
holds a magnet.
2. It is compatible if does not
flash when you place your pot on the in-
duction hob and turn on the hob.
Recommended cooking pots/pans sizes
Cooking zone diameter - mm Pot diameter - mm
145 min. 100 - max. 145
180 min. 100 - max. 180
210 min. 140 - max. 210
240 min. 140 - max. 240
280 min. 125 - max. 280
320 min. 125 - max. 320
Cooking zone with wide (flexi) surface width 230 - length 390
The detection of cooking pots/pans by the
induction hobs depend on the diameter and
material of the ferromagnetic in the base of
the pots/pans. To ensure detection of the
cooking pots/pans and achieve an efficient
cooking, the cooking pots/pans shall be se-
lected as per the size of your hob. The
cooking pots/pans sizes recommended for
hob sizes are given above.
Boiling behavior may vary depending on the
pot types, size of the pot and size of the
cooking zone. For a more homogenous
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boiling behavior, a one step larger cooking
zone might be used. To use a larger cook-
ing zone does not cause wasting of energy
at induction hobs, because the heat is only
created in the relevant pot area.
Automatic detection of the cooking pots/
pans
When you place any cooking pots/pans
compatible with induction on your hob, your
hob automatically detects which hob the
cooking pots/pans is placed on and
provides directions on the control panel.
Cooking zone with wide surface (flexi)
Your hob is equipped with hob cooking sur-
faces with wide surfaces (Flexi surfaces).
You may operate this cooking surface as
individual hobs independent from each
other for your smaller cooking pots/pans.
You may activate the combination function
for these cooking zones and transform
them to a single cooking surface for cook-
ing operations with your large cooking
pots.
As two independent cooking zones As a single cooking zone
Cooking zones with wide surface have
two cooking zones, as front and rear.
You may use these zones as two inde-
pendent cooking zones for different
temperature levels with two different
cooking pots/pans. Place the cooking
pots/pans by centering the separate
cooking zones.
For cooking operations on large
cooking pots/pans, place the pots/
pans so that it covers the centres of
both cooking zones and that it is
centred on the cooking zone.
For cooking operation with a single
cooking pot/pan, place it in the centre
of the front or rear cooking zone. Do
not place the cooking pot/pan at the
centre of the cooking zone.
If you want to cook with two differ-
ent cooking pots/pans at the same
temperature level, you may combine
the cooking zone with wide surface
(flexible) and cook with two differ-
ent cooking pots/pans at the same
temperature. Place the cooking
pots/pans so that the centres of the
zones shall be centred again.
5.2 Hob control unit
The light indicating that the relevant key is oper-
ated
On/Off key
Key lock key
Wide surface cooking zone combination key *
Quick heating key/High power setting (Booster)
key
Stop key
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Timer key
Timer increase key
Timer decrease key
Hob-Hood connection key *
"Noburnt" function key *
Low-fat automatic cooking function (Ready 2
Cook) key *
Automatic cooking key *
* It varies depending on the product model. It
may not be available on your product.
Illustration1: Cooking zone display
1 Temperature indicator of the relevant hob
2 Setting area for temperature level
3 Quick heating key/High power setting (Booster)
key
Illustration2: Timer display
1 Timer indicator
2 Timer decrease key
3 Timer key
4 Timer increase key
5 Timer symbol
6 Timer activity LED of the relevant cooking zone
General warnings for the control panel
This appliance is controlled with a
touch control panel. Each operation
performed in the touch control
panel is confirmed with an audible
signal.
Always keep the control panel
clean and dry. A damp and dirty
surface may cause problems in op-
erating the functions.
The cooker automatically returns to
stand-by mode if no operation is
performed within 20 seconds.
The appliance will display “FF”
alert due to safety reasons if any
key ( key) is touched.
The light on the activated or se-
lected keys are illuminated.
Turning the cooker on
1. Touch the key on the control panel.
ðThe cooker is ready to use.
Turning the cooker off
1. Touch the key on the control panel.
ðThe cooker turns off and returns to
stand-by mode.
Remaining heat indicator
There is a heat indicator for each hob zone
on the control panel. This indicator indic-
ates that the cooker is still hot when it is
turned off. Do not touch the relevant hob(s)
until the remaining heat indicator disap-
pears.
H : High temperature
h : Low temperature
In case of a power failure, the re-
maining heat indicator does not illu-
minate and warn the user against
hot hobs.
Turning the hobs on (cooking zone) and
setting the temperature level
1. Turn the cooker on by touching the
key.
ðThe “0 symbol will be displayed on
the displays of the hob zones.
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2. Depending on the zone that you want to
turn on, by tapping on the setting area or
by sliding your finger on the area, set the
temperature level between “0” and “9”.
ðWhile the temperature level is in-
creased as 1,2,3...9 on some models, it
may be increased as 1,1.,2,2. ... 9. on
some other models. This varies as per
product model.
Turning off the hobs:
A selected hob zone may be turned off in 2
different ways:
1. By setting the temperature as "0 ":
You may turn the hob off by reducing
the temperature setting to “0”.
2. Using the timer off function for the
desired hob zone: When the time is
off, the timer turns off the hob connec-
ted to it. All displays show “0” or “00”.
The symbol on the hob display dis-
appears. The setting of the timer for
the hob zone is described in the follow-
ing chapters.
Combining the hob zone with wide surface
(flexi)
1. Turn the cooker on by touching the
key.
2. Touch the key.
ðThe 0 symbol appears on the left
cooking zone screen and the
button lights up .
3. By tapping on the setting area or by slid-
ing your finger on the area, set the tem-
perature level between 0 and 9.
ðWhile the temperature level is in-
creased as 1,2,3...9 on some models, it
may be increased as 1,1.,2,2. ... 9. on
some other models. This varies as per
product model. The cooker starts to
operate. If another hob is selected or if
you wait for 10 seconds without any
operation, the light of the key will
fade.
The hobs with wide surface on the
left are described as an example. If
the hob zones on the right have
wide surfaces on your appliance,
the same apply for the hob zones
on the right.
Combining the hob with wide surface while
one or both of the hobs on the left are op-
erating
üWhile one or both of the hobs on the
left are operating separately, you may
combine both hobs by activating the
hob with wide surface. In this way, you
may operate a wider cooker surface
with the same values.
1. While one or both of the hob zones on
the left are operating, touch the key.
ðOn both of the hob zone displays,
the hob zone with the lower degree
will be displayed and light of
the key will illuminate.
ðCombined hobs resume to operate
with the temperature of the hob
zone which have a lower degree
and, if applicable, with the timer
setting value. Temperature and
timer values of the hob zone that
had a higher temperature value be-
fore combining will be cancelled.
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2. To change the temperature value after-
wards, set the desired temperature level
from the setting area.
Turning the hobs with wide surface off
Press the button to isolate zones and re-
set them to the zero level.
High power setting (BOOSTER)
You may use the booster to heat with max-
imum power. However, we do not recom-
mend cooking for a long period at this posi-
tion. High power setting may not be avail-
able on all hobs. When the period for High
power setting (See Automatic turning off
periods table) has expired, the hob zone is
turned off.
Selecting high power setting (BOOSTER)
directly:
1. Turn the cooker on by touching the
key.
2. Touch the key of the hob you want.
ðThe selected hob zone operates with
maximum power and 3 lights flash on
the hob zone display respectively.
ðWhen the period for High power setting
(See Automatic shutdown times table)
has expired, hob zone will continue op-
erating on the highest temperature
level.
Selecting high power setting (BOOSTER)
while the hob zone is active:
1. Touch the key when the cooker is on
and the relevant hob zone is operating
at a specific level.
2. The selected hob zone operates with
maximum power and 3 lights flash on
the hob zone display respectively. When
the period for High power setting has
expired, hob zone will continue operat-
ing on the highest temperature level.
Turning the high power setting (BOOSTER)
off before its expiration:
You may turn the high power setting off
whenever you desire by touching the key.
The hob zone continues to operate at the
highest temperature value. Bring to 0 by
touching active hob zone setting area or
sliding your finger on the area to turn off.
Key Lock
When the hob is on or off, you can activ-
ate the key lock to prevent accidental chan-
ging of its functions.
Activating the key lock
1. To activate the key lock, touch the
key until a single beep sounds.
ðThe light of the key shall flash
and all hobs shall be locked.
Only the key operates while the
key lock is active. When you touch
any other key, the light of the
key flashes to indicate that the key
lock is active.
If you turn off the cooker while the
keys are locked, the key lock shall
be deactivated to turn the cooker
on again.
Deactivating the key lock
1. Press and hold the key until one sig-
nal is heard. The operation shall be con-
firmed with an audible signal.
ðThe light of the key will fade and
the key lock will be deactivated.
Timer function
This function facilitates cooking for you.
You do not need to attend the cooker
throughout the cooking period. The hob
zone turns off automatically after the
period you have selected.
Activating the timer
1. Turn the cooker on by touching the
key.
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2. Depending on the hob zone you want to
turn on, by tapping on the setting area or
by sliding your finger on the area, set the
temperature level you want.
3. Activate the timer by touching the
key.
ð“00” lights up on the timer display
and the symbol starts to flash.
4. There are 4 activity LEDs around "00"
appearing on the timer screen. For the
hob zone to be set a timer, touch the
key to select the relevant hob zone side.
5. Set the desired period by touching the
/ keys. You may also advance the
timer faster by pressing the key or
for a long period of time.
ðThe symbol illuminates solidly after
flashing on the hob zone display for a
specific period of time. When the
symbol illuminates solidly, this shows
that the function is activated.
The timer may only be used for
hobs that are being operated.
Repeat the procedure above for
other hobs that you want to set a
timer for.
Timer cannot be set without select-
ing the hob zone and the temperat-
ure level of the hob zone.
While the timer is active, the time
set for the selected hob zone is dis-
played on the timer screen.
Turning off the timers
The cooker turns off automatically and an
audible warning is given when the set time
has expired.
Touch any key to turn off the audible warn-
ing.
Turning off the timers prematurely
If the timer is turned off prematurely, the
cooker continues to operate with the set
temperature until it is turned off.
Turning off by reducing the timer setting
to "00" level:
1. Select the timer of the relevant hob by
touching the key.
2. Decrease the value by touching the key
until "00” appears on the timer dis-
play. You may also advance the timer
faster by pressing the key for a long
period of time.
ðAfter the symbol flashes on the hob
zone display for a certain period of
time, it turns off completely and the
timer is cancelled.
Stop function
üUsing this function, you can reduce the
temperature levels of all functions (ex-
cept the timer) operating on the hob to
the 1st level for a certain period of
time.
If the timer is set for any hob zone,
the timer resumes to operate dur-
ing the stop function.
1. Touch the key while your cooker is
on.
ðAll hobs that are being operated
continue to operate at the 1st
level.
Touch the key again to operate all
stopped hobs with their previous settings.
Settings
Using this function, you may change power
management, cooking-end audible signal
time, and cooker- hood connection set-
tings.
: Power management setting
: Cooking-end audible signal time
: Cooker-Hood connection setting
1- Power management setting ( )
üYou may set the total power of the
cooker as you desire with this function.
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1. Turn on the cooker by touching the
key, and turn it off by touching key
again.
2. Within 10 seconds after turning off the
product, touch / / / keys re-
spectively.
ðOn the timer display, appears,
and “9” appears on the left rear
hob zone display.
3. By tapping on the setting area of the left
rear hob setting area or by sliding your
finger on the area, set the power level
between (see Table - Power manage-
ment level) set between “1” and “9”.
4. Confirm the selected level setting by
touching the key.
ðYour cooker will turn off and will
start to operate with the total
power setting at the selected level.
“Power management” includes 9 different
power levels (see Table - Power manage-
ment level).
Table - Power management level
Power management
level
Total power (kW)
1 1.2
2 2.4
3 3
4 3.6
5 4.4
6 5.4
7 5.7
8 6.7
9 7.4
For products whose total electricity
consumption is a maximum of 3.6
kW (refer to the technical specifica-
tions table in the manual), the total
power value remains at 3.6 kW for
power management levels 5, 6, 7, 8,
and 9.
2- Cooking-end audible signal time setting
( )
üUsing this function, you may set the
cooking-end signal time of the cooker
as you want.
1. Turn on the cooker by touching the
key, and turn it off by touching key
again.
2. Within 10 seconds after turning off the
product, touch / / / keys re-
spectively.
ðDefault setting will be dis-
played on the timer screen.
3. For cooking-send audible signal setting,
touch key once.
ðOn the timer display, appears,
and"2" appears on the left rear hob
zone display.
4. By tapping on the setting area of the left
rear hob setting area or by sliding your
finger on the area, set the signal time
setting (see Table - End of cooking
buzzer time) set between "0" and "3".
5. By touching the key, confirm the
cooking-end audible signal time setting.
ðYour cooker will turn off and will
start to operate with the signal
time setting at the selected level.
Factory default value for the cook-
ing-end audible signal time setting
is standard 2nd level.
Table - Cooking-end audible signal time set-
ting
Cooking-end audible
signal level
Cooking-end audible sig-
nal period
0 15 seconds
1 30 seconds
2 1 minute
3 2 minute
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