Bellini BIA64CG User manual

GSM Retail Australia Pty Ltd ABN: 53 007 582 475
For Warranty and technical queries: 1300 373 199 Aust
www.belliniappliances.com.au
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USER MANUAL
Induction Cooker
Model No. BIA64CG-BIA64CG-F
GSM Retail Australia Pty Ltd ABN: 53 007 582 475
For Warranty and technical queries: 1300 373 199 Aust
www.belliniappliances.com.au V2May 2022

Thank you.
Thank you for choosing Bellini Appliances.
Bellini prides itself on ‘affordable living’ making sure there is not
compromise in your favorite room.... The Kitchen.
This product will carry a 3 year in home warranty.
For all warranty and technical queries please phone:
Australia 1300 373 199

Contents
Safety warnings…………………………………………………..…………………………..2~4
Description of the appliance…………………………………………………………...5~11
Installation …………………………..………………………..…….…..……..……..………12~16
Before using the new hob……………………………………………………..………..17~18
Care and cleaning………………………………………………………………………......19~20
Troubleshooting…………………..………………………………………………………....21~22
Failure display and inspection …………..……………………………………………22
Technical Specification ……………..…………………………………………………….23
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Safety Warnings
Please read the following instructions carefully before using the appliance.
Installation
Electrical Shock Hazard
·Disconnect the appliance from the mains electricity supply before carrying out any work
maintenance on it.
·Connection to a good earth wiring system is essential and mandatory.
·Means for disconnection must be incorporated in the fixed wiring in accordance with the
wiring rules.
·Alterations to the domestic wiring system must only be made by a qualified electrician.
·Failure to follow this advice may result in electrical shock or death.
Cut Hazard
·Take care - panel edges are sharp.
·Failure to use caution could result in injury or cuts.
Important safety instruction
·Read these instructions carefully before installing or using this appliance.
·No combustible material or products should be placed on this appliance at any time.
·Please make this information available to the person responsible for installing the
appliance as it could reduce your installation costs.
·In order to avoid a hazard, this appliance must be installed according to these instructions
for installation.
·This appliance is to be properly installed and earthed only by a suitably qualified person.
·This appliance should be connected to a circuit which incorporates an isolating switch
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providing full disconnection from the power supply.
·WARNING: Use only hob guards designed by the manufacturer of the cooking appliance
or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob
guards incorporated in the appliance. The use of inappropriate guards can cause accidents.
·Failure to install the appliance correctly could invalidate any warranty or liability claims.
·Regarding the details of installation, thanks to refer to the section <Installation>.
Operation and maintenance
Electrical Shock Hazard
·Do not cook on a broken or cracked cooktop. If the cooktop surface has broken or
cracked, switch the appliance off immediately at the mains power supply (wall switch) and
contact a qualified technician.
·Switch the cooktop off at the wall before cleaning or maintenance.
·Failure to follow this advice may result in electrical shock or death.
Health Hazard
·This appliance complies with electromagnetic safety standards.
Hot Surface Hazard
·During use, accessible parts of this appliance will become hot enough to cause burns.
·Do not let your body, clothing or any item other than suitable cookware contact the
ceramic glass until the surface is cool.
·Metallic objects such as knives, forks, spoons and lids should not be placed on the hob
surface since they can get hot.
·Children less than 8 years of age shall be kept away unless continuously supervised.
·Handles of saucepans may be hot to touch. Check saucepan handles do not overhang
other cooking zones that are on. Keep handles out of reach of children.
·Failure to follow this advice could result in burns and scalds.
Cut Hazard
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·The razor-sharp blade of a cooktop scraper is exposed when the safety cover is retracted.
Use with extreme care and always store safely and out of reach of children.
·Failure to use caution could result in injury or cuts.
Important safety instructions
·Never leave the appliance unattended when in use. Boil over causes smoking and greasy
spillovers that may ignite.
·Never use your appliance as a work or storage surface.
·Never leave any objects or utensils on the appliance.
·Never use your appliance for warming or heating the room.
·After use, always turn off the cooking zones and the cooktop as described in this manual
(i.e. by using the touch controls).
·Do not allow children to play with the appliance or sit, stand, or climb on it.
·Do not store items of interest to children in cabinets above the appliance. Children
climbing on the cooktop could be seriously injured.
·Do not leave children alone or unattended in the area where the appliance is in use.
·Children or persons with a disability which limits their ability to use the appliance should
have a responsible and competent person to instruct them in its use. The instructor should be
satisfied that they can use the appliance without danger to themselves or their surroundings.
·Do not repair or replace any part of the appliance unless specifically recommended in the
manual. All other servicing should be done by a qualified technician.
·Do not use a steam cleaner to clean your cooktop.
·Do not use pans with jagged edges or drag pans across the glass surface as this can
scratch the glass.
· Do not use scourers or any other harsh abrasive cleaning agents to clean your cooktop,
as these can scratch the ceramic glass.
· If the supply cord is damaged, it must be replaced by the manufacturer, its service agent
or similarly qualified persons in order to avoid a hazard.
·This appliance is intended to be used in a domestic household environment only!
Commercial use of any kind is not covered under the manufacturer’s warranty!
·WARNING: The appliance and its accessible parts become hot during use.
·Care should be taken to avoid touching heating elements.
·Children less than 8 years of age shall be kept away unless continuously supervised.
·This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge if they
have been given supervision or instruction concerning use of the appliance in a safe way and
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understand the hazards involved.
·Children shall not play with the appliance. Cleaning and user maintenance shall not be
mad by children without supervision.
·WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result
in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover
flame e.g. with a lid or a fire blanket.
·WARNING: Danger of fire: do not store items on the cooking surfaces.
·WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of
electric shock, for hob surfaces of glass-ceramic or similar material which protect live parts.
·A steam cleaner is not to be used.
·The appliance is not intended to be operated by means of an external timer or separate
remote-control system.
·CAUTION: The cooking process has to be supervised continuously.
·Power cord can’t accessible after installation.
Description of the Appliance
Top View
The Control Panel
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1.ON/OFF 2.Child lock 3. Power / Timer regulating control 4.Booster control
5.
Timer control 6.
Heating zone selection control 7.Timer display
Instruction
No. Reference Description
1 ON/OFF: Turn ON or OFF the appliance.
2
CHILD LOCK: Touch it one time to lock (display show “Lo”) and long
press it for a while to unlock. When it is activated, none of the other
buttons can be activated except for ON/OFF.
3 UP: Increase the power level or increase the time.
4 DOWN: Decrease the power level or decrease the time.
5 The booster function
6 Timer: Setting the time as you desired.
7 The top left burner.
8 The top right burner.
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9 The bottom left burner.
10 The bottom right burner.
11 Display: It shows power level, error code and hob status
.
12 Timer display
Using your Induction Hob
To Start Cooking
After power on, the buzzer beeps once, all the indicators light up for 1 second then
go out, indicating that the hob has entered the state of standby mode.
1. Touch the ON/OFF switch, all the indicators show ‘—’.
2. Place a suitable pan on the cooking zone that you want to
use. Make sure the bottom of the pan and the surface of
the cooking zone is clean and dry.
3. Touching the
heating zone selection control, and an
indicator next to the key will flash.
4. Select a heat setting by touching the ‘+’, ‘-’.
·If you don’t choose a heat setting within 1 minute, the
induction hob will automatically switch off. You will need to
start again at step 1.
·You can modify the heat setting at any time during
cooking.
When you have finished cooking
1. Touch the heating zone selection that you wish to switch off.
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2. Turn the cooking zone off by scrolling down to ‘0’. Make sure
the display shows ‘0’.
3. Turn the whole cooktop off by touching the ON/OFF control.
4. Beware of hot surface
“H” lights up on the power display to indicate that a
particular zone is very hot and should not be touched. It
will disappear when the surface has cooled down to a safe
temperature. It can also be used as an energy saving
function if you want to pre-heat further pans, use the zone
that is still with “H”.
Using booster Function
-Activate the booster function
1. Touch the heating zone selection control
2. Touch the “Booster” control key, the zone indicator shows “b” and the power
reach Max.
-Cancel booster function
1. Select the zone with booster function.
2. Touching the ‘minus’ key control to cancel the booster function and
select the level you want to set.
3. Booster function can only last for 5 minutes, after that the zone will
go to level 9 automatically.
Using Child Lock Function
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·You can lock the controls to prevent unintended use (for example children
accidentally turning the cooking zones on).
·When the controls are locked, all the controls except the ON/OFF control are
disabled.
-To lock the controls
Touch the key lock control. The timer indicator will show ‘Lo’.
-To unlock the controls
1. Make sure the hob is turned on.
2. Touch and hold the key lock control for 3 seconds.
3. You can now start using your hob.
When the hob is in lock mode, all the controls are disabled except the ON/OFF,
you can always turn the hob off with the ON/OFF control in an emergency, but
you shall unlock the hob first in the next operation.
Using the Timer
You can use the timer in two different ways:
·You can use it as a minute minder: under the working condition, if no cooking
zone is selected for timing operation, when the setting time is reached, the cooking
zone will not close automatically.
·You can use it as cut-off timer: if one or more cooking zone is selected for timing
operation, when the setting time is reached, the cooking zone will close automatically.
·You can set the timer up to 99 minutes.
Using the timer as a Minute Minder
1. Make sure the cooktop is turned on. And zone selection key is not
activated (zone indication ‘-’ is not blinking).
Note: you can set minute minder before or after cooking zone
power setting finished.
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2. Touch timer key, ‘10’ will show in the timer display and ‘0’ will flash.
3. Set the time by touching the ‘-’ , ‘+’ control of timer.
4. Touch timer control again, then ‘1’ will flash.
5. Set the time by touching the ‘-’ , ‘+’.
6. When the timer is set, it will begin to count down immediately. The
display will show the remaining time.
7. Buzzer will beeps for 30 seconds and the timer indicator shows ‘- -’
when the setting time finished.
Using the timer to switch off one or more cooking zones
1. Touching the heating zone selection control that you want to set
the timer for.
2. Touch timer control, the ‘10’will show in the timer display, and the
‘0’ flash.
3. Set the time by touching the ‘-’ , ‘+’ control.
4. Touch timer control again, the ‘1’ will flash.
5. Set the time by touching the ‘-’ , ‘+’ control.
6. When the time is set, it will begin to count down immediately. The
display will show the remaining time.
NOTE: there will be a red dot in the right bottom corner of power
level indication which indicating that zone is selected.
7. When cooking timer expires, the corresponding cooking zone will
be switch off automatically.
NOTE: other cooking zones will keep operating if they are turned
on previously.
If the timer is set on more than one zone
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1. When you set timer for several cooking zones, red dots of the
relevant cooking zones are indicated. The timer display shows
the min. timer. The dot of the corresponding zone blinks.
2. Once the countdown timer expires, the corresponding zone
will switch off. Then it will show the new min. And the dot of
corresponding zone will flash.
NOTE: touch the heating zone selection control, the
corresponding timer will be shown in the timer indicator.
Cancelling the timer
1. T
ouching the heating zone selection control that you want to
cancel the timer.
2. Touching the timer control, the indicator will flash.
3. Touch the ‘-’ or to set the timer to ‘00’, the timer is cancelled.
Auto shutdown protection
Auto shutdown is a safety protection function for your induction hob. This occurs
whenever you forget to switch off a cooking zone. The default shutdown times are
shown in the table below:
Power level 1 2 3 4 5 6 7 8 9
Default working time (hour) 8 8 8 4 4 4 2 2 2
When the pot is removed, the induction hob can stop heating immediately and the
hob automatically switch off after 1 minute.
Residual heating warming
When the hob has been operating for some time, there will be some residual heat.
The letter ‘H’appears to warm you to keep away from it.
Heat settings
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Heat setting
Suitability
1 - 2
- delicate warming for small amounts of food
- melting chocolate, butter, and foods that burn quickly.
-gentle simmering
- slow warming
3 - 4
-reheating
-rapid simmering
-cooking rice
5 - 6
-pancakes
7 - 8
-sauteing
-cooking pasta
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-stir-frying
-searing
-bringing soup to the boil
-boiling water
Installation
Selection of installation equipment
-Cut out the work surface according to the sizes shown in the drawing.
-For the purpose of installation and use, a minimum of 50mm space shall be
preserved around the hole.
-Be sure the thickness of the work surface is at least 30mm. please select heat-
resistant work surface material to avoid larger deformation caused by the heat
radiation from the hotplate. As shown below:
Warning:
The work surface material must use the impregnated wood or other insulation material.
The kitchen units that are in direct contact with the appliances must be heatproof (min. 95°).
The appliance can be installed on a work surface with a thickness of between 30 and 40mm
and near to walls, which are higher than the work surface, maintaining a minimum distance
of 100 mm.
Carry out all cutting of the unit and work surface then carefully remove shavings or sawdust
before inserting the appliances.
To ensure a correct ventilation of the hob please comply with the dimensions shows in figures.
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Always refer to the manufacturer for specific instructions.
Make sure the surface is level and square and that no part interferes with the space required
for installation.
Type L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm)
BIA64CG/-F
590
520
60
56
560
490
50
Under any circumstance, make sure the hob is well ventilated and the air inlet
and outlet are not blocked. Ensure the hob is in good work state. Prepare the
cut as indicated (see installation dimensions).
Note: The safety distance between the hotplate and the cupboard above the
hotplate should be at least 760mm.
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A(mm)
B(mm)
C(mm)
D
E
760 50 mini 20 mini Air intake Air exit 5mm
Installing the hob
Before you install the hob, make sure that
-The work surface is square and level, and no structural members interfere with
space requirements.
-The work surface is made of a heat-resistant material.
-If the hob is installed above an oven, the oven has a built-in cooling fan.
-The installation will comply with all clearance requirements and applicable
standards and regulations.
-A suitable isolating switch providing full disconnection from the mains power
supply is incorporated in the permanent wiring, mounted and positioned to
comply with the local wiring rules and regulations.
-The isolating switch must be of an approved type and provide a 3 mm air gap
contact separation in all poles (or in all active [phase] conductors if the local
wiring rules allow for this variation of the requirements).
-The isolating switch will be easily accessible to the customer with the hob installed.
-You consult local building authorities and by-laws if in doubt regarding installation.
-You use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the
wall surfaces surrounding the hob.
When you have installed the hob, make sure that
-The power supply cable is not accessible through cupboard doors or drawers.
-There is adequate flow of air from outside the cabinetry to the base of the hob.
-If the hob is installed above a drawer or cupboard space, a thermal protection
barrier is installed below the base of the hob.
-The isolating switch is easily accessible by the customer.
Before locating the fixing brackets
WARNING
Risk of cutting.
Be careful of cutting edges.
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-The unit should be placed on a stable, smooth surface (use the
packaging). Do not apply force onto the controls protruding from
the hob.
-Put a towel or cloth on the work surface. Place the hob face down
on the protected surface.
-Apply the strip seal, supplied with the hob,which is for sealing it
onto the work surface.
-Do not use silicone.Apply the seal to the edge of the bottom of the
hob, leaving about 3mm from the edge of the glass.
-Apply the seal around the circumference.
-Cut any excess and bring the two ends of the seal together so much.
Locating the fixing brackets
-Fixing the hob on the work surface by screw four bracket on the bottom of hob
(see picture) after installation.
-Adjust the bracket position to suit for different work surface’s thickness.
Cautions
-The hob must be installed by qualified personnel or technicians, we have
professionals at your service. Please never conduct the operation by yourself.
-Do not mount the hob above cooling equipment, dishwashers and trouble dryers.
-The hob shall be installed such that better heat radiation can be ensured to
enhance its reliability.
-The wall and induced heating zone above the work surface shall withstand heat.
-To avoid any damage, the sandwich layer and adhesive must be resistant to heat.
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-Applicable cabinet material: wood, marble resin etc.
-A steam cleaner is not to be used.
-This hob can be connected only to a supply with system impedance no more than
0.427 ohm. In case necessary, please consult your supply authority for system
impedance information.
Connecting the hob to the mains power supply
This hob must be connected to the mains power supply only by a suitably
qualified person. Before connecting the hob to the mains power supply, check
that:
1. The domestic wiring system is suitable for the power drawn by the hob.
2. The voltage corresponds to the value given in the rating plate.
3. The power supply cable sections can withstand the load specified on the rating
plate. To connect the hob to the mains power supply, do not use adapters,
reducers, or branching devices, as they can cause overheating and fire.
The power supply cable must not touch any hot parts and must be positioned so
that its temperature will not exceed 75℃at any point.
Check with an electrician whether the domestic wiring system is
suitable without alterations. Any alterations must only be made
by a qualified electrician.
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-If the cable is damaged or needs replacing, this should be done by an after-sales
technician using the proper tools, so as to avoid any accidents.
-If the appliance is being connected directly to the mains supply, an omnipolar
circuit-breaker must be installed with a minimum gap of 3mm between the
contacts.
-The installer must ensure that the correct electrical connection has been made
and that it complies with safety regulations.
-The cable must not be bent or compressed.
-The cable must be checked regularly and only replaced by a proper qualified
person.
Before using the New Hob
·Read this guide, taking special note of the “Safety Instructions” section.
·Remove any protective film that may still be on your induction hob.
A Word on Induction Cooking
Induction cooking is a safe, advanced, efficient, and economical cooking
technology. It works by electromagnetic vibrations generating heat directly in the pan,
rather than indirectly through heating the glass surface. The glass becomes hot only
because the pan eventually warms it run.
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Using the Touch Controls
·The controls respond to touch, so you don’t need to apply any pressure.
·Use the ball of your finger, not its tip.
·You will hear a beep each time a touch is registered.
·Make sure the controls are always clean, dry, and that there is no object (e.g. a
utensil or a cloth) covering them. Even a thin film of water may make the controls
difficult to operate.
Choosing the right cookware
·Only use cookware with a base suitable for induction cooking. Look for the
induction symbol on the packaging or on the bottom of the pan.
·You can check whether your cookware is suitable by carrying out a magnet test.
Move a magnet towards the base of the pan. If it is attracted, the pan is suitable
for induction.
·If you do not have a magnet:
1. Put some water in the pan you want to check.
2. Follow the steps under ‘ To start cooking’.
3. If ‘ ’ does not flash in the display and the water is heating, then the pan is
suitable.
·Cookware made by the following materials is not suitable: pure stainless steel,
aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic,
and earthenware.
Size of burner (diameter/mm) The minimum cookware
(diameter/mm)
160
120
180 140
·The pots and pans must be placed precisely in the middle of the cooking area.
·In some cooking areas an internal diameter is indicated, with a lighter outline,
which advises the user to go to a smaller cooking area, if available, with smaller
diameter pan. This is to obtain optimum performance and efficiency. You can
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