Black & Decker TOD3300SSD User manual

COUNTERTOP OVEN
use and care manual
CONVECCIÓN DIGITAL
HORNO DE CONVECCIÓN
PARA MOSTRADOR
manual de usuario
FOUR NUMÉRIQUE
À CONVECTION
manuel d’utilisation
et d’entretien
TOD3300SSD

2
Should you have any questions or concerns with your new product, please
call our Customer Service Line at 1-800-231-9786 (US and Canada). Please
do not return to the store.
Si usted tiene alguna inquietud o pregunta con su producto, por favor llame
a nuestra línea de servicio al cliente una atención inmediata 1-800-231-9786
(EE.UU/Canadá) 01-800-714-2503 (México). No devuela a la tienda.
Si vous avez des questions ou des préoccupations à propos de votre
nouveau produit, veuillez communiquer avec notre Service à la clientèle au
1 800 231-9786 (États-Unis et Canada). Veuillez ne pas rapporter le produit
au magasin.
Thank you for your purchase!
Gracias por su compra!
Merci de votre achat!

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CONTENTS
CAUTION
THIS OVEN GETS HOT.
WHEN IN USE, ALWAYS USE OVEN MITTS OR
POT HOLDERS WHEN TOUCHING ANY OUTER
OR INNER SURFACE OF THE OVEN.
Important Safeguards ............................................... 4
Getting to Know Your Countertop Oven ................................ 6
How to Use........................................................ 7
Toasting .......................................................... 7
Baking ........................................................... 8
Broiling........................................................... 8
Warm ............................................................ 9
Stay-On Mode ..................................................... 9
Care and Cleaning .................................................. 9
Function Chart.....................................................10
Warranty and Customer Service Information ............................11

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Please Read and Save this Use and Care Book.
IMPORTANT SAFEGUARDS.
When using electrical appliances, basic safety precautions should always be followed to
reduce the risk of fire, electric shock, and/or injury, including the following:
• READ ALL INSTRUCTIONS
BEFORE USING.
• Do not touch hot surfaces. Use
handles or knobs.
• To protect against electrical
shock, do not immerse cord,
plug, or appliance in water or
other liquid.
• Close supervision is necessary
when any appliance is used by or
near children.
• Unplug from outlet when not in
use and before cleaning. Allow
time to cool before putting on or
taking off parts.
• Do not operate any appliance
with a damaged cord or plug,
or if the appliance malfunctions
or has been damaged in any
manner. Contact consumer
support at the toll-free number
listed in the warranty section.
• The use of accessory
attachments not recommended
by the appliance manufacturer
may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge
of table or counter, or touch
hot surfaces.
• Do not place on or near a hot
gas or electric burner, or in a
heated oven.
• Extreme caution must
be used when moving an
appliance containing hot oil or
other hot liquids.
• To disconnect, press Start/Stop
button until the Indicator Light is
flashing for Bake, Broil, or Toast.
Then unplug from wall outlet.
• Do not use appliance for other
than intended use.
• Use caution when removing tray
or disposing of hot grease.
• Do not clean oven with metal
scouring pads. Pieces can break off
the pad and touch electrical parts,
causing risk of electric shock.
• Do not attempt to clean the
heating elements.
• Oversized foods or metal utensils
must not be inserted in a toaster
oven, as they may create fire or
risk of electric shock.
• A fire may occur if the toaster
oven is covered or touching
flammable materials including
curtains, draperies, walls, and the
like, when in operation. Do not
store any item on top of the unit
while in operation.
• Extreme caution should be
exercised when using containers
constructed of other than metal
or glass.
• Do not store any material,
other than manufacturer’s
recommended accessories, in
this oven when not in use.
• Do not place any of the following
materials in the oven: paper,
cardboard, plastic, and other
items not constructed of oven
safe metal and glass pans.
• Do not cover crumb tray or any
part of this oven with metal foil.
This will cause overheating in
the oven.

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GROUNDED PLUG
As a safety feature, this product is equipped with a grounded plug, which will only
fit into a three-prong outlet. Do not attempt to defeat this safety feature. Improper
connection of the grounding conductor may result in the risk of electric shock. Consult
a qualified electrician if you are in doubt as to whether the outlet is properly grounded.
TAMPER-RESISTANT SCREW
Warning: This appliance is equipped with a tamper-resistant screw to prevent
removal of the outer cover. To reduce the risk of fire or electric shock, do not attempt
to remove the outer cover. There are no user-serviceable parts inside. Repair should
be done only by authorized service personnel.
ELECTRICAL CORD
1. A short power-supply cord is provided to reduce the risk resulting from becoming
entangled in or tripping over a longer cord.
2. Extension cords are available and may be used if care is exercised in their use.
3. If an extension cord is used:
a) The marked electrical rating of the extension cord should be at
least as great as the electrical rating of the appliance.
b) The extension cord should be a grounding-type 3-wire cord.
c) The cord should be arranged so that it will not drape over the
countertop or tabletop where it can be pulled on by children or tripped over
unintentionally.
Note: If the power cord is damaged, please contact the warranty department listed
in these instructions.
SAVE THESE INSTRUCTIONS.
This product is for household use only.
• This appliance is not intended
for use by persons (including
children) with reduced physical,
sensory or mental capabilities,
or lack of experience and
knowledge, unless they have
been given supervision or
instructions concerning use
of the appliance by a person
responsible for their safety.
• Children should be supervised to
ensure that they do not play with
the appliance.
• The appliance is not intended
to be operated by means of
an external timer or separate
remote-control system.
• Do not leave unattended while
in operation. Food ignition may
occur. If this happens, unplug the
unit, but DO NOT open door. To
reduce the risk of fire, keep oven
interior completely clean and free
of food residues, oil, grease and
other combustible materials.

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Product may vary slightly from what is illustrated.
GETTING TO KNOW YOUR
COUNTERTOP OVEN
3
4
2
8
1
7
9
11
10
12
56
1. Door handle
2. Easy view glass door
3. 3 positions for wire racks
4. Slide out crumb tray
(Part# 129001-007)
5. Baking pan
(Part# 129001-304)
6. Wire rack
(Part# 129001-013)
7. Function/Temperature knob
8. Indicator Lights:
Bake, Broil, Toast
9. Digital display
10. Time knob
11. Start/Stop button
(Turns unit ON or OFF)
12. Rubber foot pads, 4pcs
(Part # TOD3300-01)

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HOW TO USE
This appliance is intended for household use only.
Getting Started
• Remove all packing material, any stickers, and the plastic band around the
power plug.
• Remove and save literature.
• Please go to www.prodprotect.com/applica to register your warranty.
• Wash all removable parts as instructed in Care and Cleaning Section.
• Select a location where this unit is to be used, allowing enough space from
the back of the unit and wall to allow heat to flow without damage to
cabinets and walls.
Important information about using your oven
1. This oven gets hot. When in use, always use oven mitts or potholders when
touching any outer or inner surface of the oven.
2. When using the oven for the first time, you may notice smoke or a slight odor
during the first few minutes. This is normal.
3. Be sure food or baking pan does not come within 1 1/2 inches (3.8 cm) of the top
heating elements.
4. Food should not extend beyond the edges of the baking pan to avoid
drippings from falling onto the heating elements.
5. Many factors influence cook times such as altitude, humidity and variations in
electrical grids. For best results, monitor the end of the cook cycle.
6. You can put food on both wire racks at once, in the top and bottom positions.
This arrangement is best for keeping warm or reheating food.
7. Cooking Containers: Metal, ovenproof glass or ceramic bakeware can be
used in your oven. Follow the manufacturer’s instructions. Be sure the top
edge of the container is at least 1 1/2 inches (3.81cm) away from the upper
heating elements.
TOASTING
It is not necessary to preheat the oven for toasting.
1. Open oven door and insert slide rack in the middle slot.
2. Place items to be toasted directly on slide rack in the bottom slot and close the door.
3. Set Function/Temperature selector knob to Toast position. The Toast indicator
light will blink.
4. Use the Time knob to select desired toast shade on digital display, with 1 being
the lightest and 7 being the darkest.
5. Press the Start/Stop button to begin toasting. The light will turn solid while
toasting.
6. There will be 2 audible beeps once the cooking cycle is complete. The digital
display will read “00” and the toast indicator light will blink to indicate standby
mode. After 60 seconds the unit will turn off.
7. Open the oven door. Using oven mitts or pot holders, slide the rack out to
remove the toast.
8. Unplug appliance when not in use.

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BAKING
Note: This oven has been designed to cook faster. Please inspect your items
earlier than the prescribed cook time for a conventional oven to ensure that
they do not get overcooked.
Note: For best results, when baking or cooking, always preheat the oven for
at least 10 minutes at the desired temperature setting.
1. Open oven door and insert slide rack to center position.
2. Place items to be baked directly on wire rack or place pan on wire rack.
3. Set Temp selector knob to desired temperature. The Bake indicator light will
blink, indicating the oven is on stand by.
4. Turn the Time knob to set cook time on digital display.
5. Press the Start/Stop button to begin baking. The digital display will count
down while cooking, showing the time remaining.
6. There will be 2 audible beeps once the cooking cycle is complete. The digital
display will read “00” and the bake indicator light will blink to indicate standby
mode. After 60 seconds the unit will turn off.
7. Open the oven door. Using oven mitts or pot holders, slide the rack out to
remove the food.
8. Unplug appliance when not in use.
BROILING
Note: When broiling, preheat oven for 10 minutes.
1. Place wire rack in the top rack position.
2. If the items are going to be placed directly on the wire rack, slide the baking
pan into the guide under the wire rack to catch drippings during broiling.
3. Place items to be broiled directly on wire rack, or in the baking pan on top of
the wire rack.
4. Set Temp selector knob to Broil position. The Broil indicator light will blink,
indicating the oven is on stand by.
5. Turn the Time knob to set Broil time on digital display.
6. Press the Start/Stop button to begin broiling. The digital display will count
down while cooking, showing the time remaining.
Note: For best results when broiling meat, turn over the meat half-way
through broiling.
7. There will be 2 audible beeps once the cooking cycle is complete. The digital
display will read “00” and the broil indicator light will blink to indicate standby
mode. After 60 seconds the unit will turn off.
8. Open the oven door. Using oven mitts or pot holders, slide the rack out to
remove the food.
9. Unplug the appliance when not in use.

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WARM
1. Place wire rack in the middle rack position.
2. Set Temp selector knob to Warm position. The Bake indicator light will blink,
indicating the oven is on stand by.
3. Turn the Temp knob to adjust to desired temperature.
4. Turn the Time knob to set cook time on digital display.
5. Place food on rack or in pan. Press the Start/Stop button to begin cooking. The
digital display will count down while cooking, showing the time remaining.
6. There will be 2 audible beeps once the cooking cycle is complete. The digital
display will read “00” and the bake indicator light will blink to indicate standby
mode. After 60 seconds the unit will turn off.
7. Open the oven door. Using oven mitts or pot holders, slide the rack out to
remove the food.
8. Unplug appliance when not in use.
STAY-ON MODE
The Baking, Broiling, and Warm functions can be used without the timer.
Caution: In the Stay-on mode the oven will stay on until turned off.
1. •If baking or warming, set Temp selector knob to the desired temperature. The
Bake indicator light will blink, indicating the oven is on stand by.
•If broiling, set Temp selector knob to Broil position. The Broil indicator light
will blink, indicating the oven is on stand by.
2. Turn the Time knob to “on”. It’s to the left of “01” and to the right of “90“.
3. Press the Start/Stop button to begin cooking. The digital display will show “on”
and the indicator light will stay lit while cooking. It will stay on until turned off
externally.
4. Press the Start/Stop button to end cooking. There will be 2 audible beeps and
the indicator light will blink to indicate standby mode. After 60 seconds the
unit will turn off.
5. Open the oven door. Using oven mitts or pot holders, slide the rack out to
remove the food.
6. Unplug the appliance when not in use.

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*Convection Baking is default on the Bake Setting.
**Default settings apply only after the unit has been unplugged and plugged
back in (Bake Function is Default). Once a setting has been used, the last
function, time and temperature selections will be saved.
FUNCTION CHART
FUNCTION TEMPERATURE TIME TEMPERATURE MAXIMUM TIME
Toast -
Shade 4
-
1-7 Shades
Convection
/ Bake*
200°F–450°F
93°C–230°C
15 min F:200° - 450°
C: 93° - 230°
90 min
Stay on Available
Broil 475°F
245°C
15 min F: 475°
C: 245°
90 min
Stay on Available
Warm 150°F
65°C
15 min F: 150°
C: 65°
90 min
Stay on Available
Default Settings** Function Ranges
If additional assistance is needed, please contact our consumer service team at
1-800-231-9786.
CARE AND CLEANING
This product contains no user serviceable parts. Refer to service qualified
service personnel.
Cleaning
Important: Before cleaning any part, be sure the oven is off, unplugged, and cool.
Note: Do not allow food debris to accumulate in oven cavity. Do not use
aerosol or spray oven cleaners.
1. Clean the glass door with a sponge, soft cloth, or nylon pad and dish soap and
warm water. Do not use a spray cleaner.
2. Remove wire racks and bake pan; wash in soapy water. To remove stubborn
spots, use a polyester or nylon pad.
3. Pull out crumb tray and dispose of crumbs. Wipe tray with a
damp cloth and dry thoroughly before placing back into the oven.
Note: The racks, are dishwasher safe. We recommend washing the bake pan
and crumb tray by hand with hot, soapy water.
4. Wipe the outside of the oven with a damp cloth or sponge. Dry thoroughly.
5. Do not attempt to clean the heating elements. Any food that comes into
contact with the elements will burn off on its own.