en
Using special salt
Always refill with special salt immediately
before switching
on
the appliance. This
ensures that overrun special salt solution
is
immediately washed out and does not
corrode the rinsing tank.
-Open the screw-type
cap of the compartment [21].
-
Fill
the tank with water (only required
when switching
on
the appliance
for the first time).
-Then add salt (not table salt).
The water
is
displaced and runs out.
* depending
on
model
The salt refill indicator
[]]
on
the fascia
is
lit.
It
goes out as soon as a sufficiently
high salt solution has formed.
If the set hardness value
is
"0", do not add
salt because
no
salt
is
used during
operation; the salt refill indicator
is
switched
off.
If
the set values 1
to
3
are displayed, salt must be added.
8
Using detergents with salt
component
If
combined detergents with a salt
component are used, salt can usually
be
omitted up to a water hardness of
21
o
dH
(3JD
fH,
26° Clarke, 3.7 mmol/1).
If
the
water hardness
is
over
21
o
dH,
special
salt must
be
used.
Salt refill indicator
As soon as the salt refill indicator
[]]
on
the fascia
is
lit, top up the salt.
Depending
on
the washing frequency
and the hardness setting, the regeneration
salt may not have to be topped
up
for several months.
& Warnings
Never fill the salt dispenser with
detergent. You will destroy the water
softening system.
To
prevent corrosion, always refill with
salt immediately before switching
on
the appliance.
... on the utensils
Food residue
on
the utensils.
-Utensils placed too closely together,
utensils basket overfilled.
Too little detergent.
Rinse programme too weak.
Spray arm rotation obstructed.
Spray arm nozzles blocked.
Filters blocked.
-Filters incorrectly inserted.
-Waste water pump blocked.
Top basket
on
right and left not set to
same height.
Tea or lipstick residue is not completely
removed.
-The detergent has
an
inadequate
bleaching effect.
Too low rinsing temperature.
-Too little/unsuitable detergent.
White stains on the utensils/glasses
remain milky.
If
phosphate-free detergents are used with
hard tap water, white deposits may be
deposited more easily
on
utensils and
the container walls.
-Too little/unsuitable detergent.
-Too weak programme selected.
-No/too little rinse aid.
-No/too little special salt.
-Water softening system set to the
wrong value.
-Salt dispenser lock not fastened.
Contact the detergent manufacturer,
in
particular
if:
-the utensils are very wet at the end of
the programme.
-limescale forms.
en
Dull, discoloured glasses, film cannot be
washed off.
-Unsuitable detergent.
-Glasses not dishwasher-proof.
Streaks
on
glasses and cutlery, glasses
have metallic appearance.
-Too much rinse aid.
Plastic parts discoloured.
-Too little/unsuitable detergent.
-Too weak programme selected.
Rust spots on the cutlery.
-Cutlery not rust-resistant.
-Salt content
in
the rinsing water too
high, as salt dispenser lock not
fastened firmly or salt was spilled while
being refilled.
Utensils not dry.
-Appliance door opened too early and
utensils taken out too early.
-Programme selected without drying.
-Too little/unsuitable rinse aid.
-Activate intensive drying.
-The combined detergent used has
a poor drying performance.
Use rinse aid (see Rinse aid chapter
for setting).
21
