Simple steps to perfect coffee, tea, and other hot beverages.
Features
ITEM#
PROJECT
DATE
For current specification sheets and other information, go to www.bunn.com.
Patents Apply
INTERNATIONAL
A7.2
My Café Automatic Pod Brewer
• Patented pod drawer works with most pods from 45 to 61 mm. A
commercial-quality system capable of brewing both coffee and tea.
• Fast brew coffee in about 30 seconds. Stainless steel heating tank uses a
thermostat to hold water at the perfect ready-to-brew temperature.
• Patented sprayhead allows extraction of all coffee flavoring materials and
aromatics.
• Tea button features pulse brew technology to provide steeping action.
• Brew four to 12 ounces (118-355 mL) of coffee or tea to preferred strength
by adjusting the portion/volume control.
• Easy to use and maintain with a removable water reservoir and easy-slide
lid to pour in water.
• A drawer-style pod holder keeps hands clean and dry at all times.
• Reservoir holds 46 oz. (1.4 litres) of water.
• Pod holder, reservoir/lid and drip tray assembly are dishwasher safe.
• Includes two pod holders to prevent flavor transfer.
• Automatic model is connected to waterline, eliminating the need to manually
refill reservoir.
• Energy-saver mode reduces tank temperature during idle periods.
My Café® Automatic
Commercial Grade Pod Brewer
• Eliminate waste by brewing one cup at
a time on demand.
• Dishwasher safe pod holder. Load and
unload with one hand.
• No loose grounds to measure and no pot
to clean.
• Hot water dispense for hot beverages like
cappuccino, cocoa and soups.
Step 2
Insert pod in pod
holder and push
drawer to lock in
place.
MCA
(cup not included)
Dimensions: 13.6” H x 8” W x 10.5” D
(34.5cm H x 20.3cm W x 26.7cm D)
Step 4
In about 30
seconds enjoy your
perfect beverage!
Step 1
After filling the
reservoir, push the
button at the top
of the brewer and
open the pod holder
drawer.
Step 3
Press coffee button
to infuse pod with
pressurized water for
optimum extraction.
OR
Press tea button for
a Pulse-Brew™ to
create a steeping action.
12/06
