Candy CMW20SMWLI/4U User manual

MICROWAVE OVEN
INSTRUCTION MANUAL
CMW20SMWLI/4U
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

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Household use only
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
WARNING: If the door or door seals are damaged, the oven must
not be operated until it has been repaired by a trained person.
WARNING: It is hazardous for anyone other than a trained person
to carry out any service or repair operation, which involves the
removal of any cover, which gives protection against exposure to
microwave energy. WARNING: Liquids or other food must not be
heated in sealed containers since they are liable to explode.
1. Only use utensils that are suitable for use in microwave ovens
2. Metallic containers for food and beverages are not allowed
during microwave cooking.
3. When heating food in plastic or paper containers, keep an eye
on the oven due to the possibility of ignition
4. The microwaveoven is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads,
slippers, sponges, damp cloth and similar may lead to risk of
injury, ignition or fire.
5. If smoke is observed, switch off or unplug the appliance and
keep the door closed in order to stifle any flames microwave
heating of beverages can result in delayed eruptive boiling,
therefore care has to be taken when handling the container;

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6. The contents of feeding bottles and baby food jars are to be
stirred or shaken and the temperature is to be checked before
consumption, in order to avoid burns;
7. Eggs in their shell and whole hard-boiled eggs shall not be
heated in microwave ovens since they may explode, even
after microwave heating has ended;
8. Failure to maintain the oven in a clean condition could lead to
deterioration of The surface that could adversely affect the life
of the appliance and possibly result in a hazardous situation.
The microwave oven is intended to be used freestanding or
built-in or in a cabinet.
9. The appliance must not be placed in a cabinet
10. Care should be taken not to displace the turntable when
removing containers from the appliance.
11. The appliance shall not be cleaned with a steam cleaner.
Warning: When the appliance is operated in the combination
mode, children should only use the oven under adult supervision
due to the temperatures generated.
CAUTION: HOT SURFACE
12. If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified person
in order to avoid a hazard.
13. This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental

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capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
14. Children shall not play with the appliance.
15. Cleaning and user maintenance shall not be made by children
without supervision.
16. Group 2 Class B appliance
Group 2 ISM equipment: group 2 contains all ISM equipment
in which radio-frequency energy is intentionally generated
and/or used in the form of electromagnetic radiation for the
treatment of material, and EDM and arc welding equipment.
Class B equipment is equipment suitable for use in domestic
establishments and in establishments directly connected to a
low voltage power supply network which supplies buildings
used for domestic purposes.

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INSTALLATION
1. Remove the package from the microwave and carefully check
the microwave for damage. Such as:
Whether the furnace body is shocked and shows signs of heavy
pressure.
Whether the furnace door is flat and the switch is smooth and
flexible.
Whether the metal insulation mesh on the furnace door is bent or
deformed.
Whether the power cord is loose.
If you find any of the above, please contact your dealer or our
special maintenance department immediately.
2. The microwave oven must be placed flat in a ventilated, dry,
non-corrosive environment, away from high temperatures and
vapors.
3. Do not place any objects on the top of the stove. In order to
have sufficient air circulation space, the product should be placed
85cm above the ground. The distance between the sides of the
microwave oven and the wall should be no less than 5cm, the
distance between the back of the furnace and the wall should be
no less than 10cm and the distance from the top wall cabinet
should be no less than 20cm.
4. The microwave oven should be away from the TV, radio and
antenna (generally greater than 5m), otherwise it will cause
interference.

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5. The microwave oven should be placed in the place where the
power cable is convenient to plug in, and the grounding is
guaranteed to be good. In case of leakage, the grounding wire can
be formed.
The current loop avoids electric shock.
6. Be sure to operate the microwave oven with the door closed.
7. Do not place the microwave in the cabinet.
8. When using the microwave oven for the first time, since the
residue or grease in the manufacturing process exists in the
furnace cavity or on the heating pipe, there may often be odor and
even white smoke during heating. This is a normal phenomenon
and has been used several times. After this, this will not happen,
pay attention to open the doors and windows to maintain good
ventilation.
CLEANING
MICROWAVE OVEN CARE
CAUTION
The oven should be cleaned regularly and any food deposits
removed.
WARNING
1. Remove the power cord from the wall outlet before cleaning.
Don't immerse the appliance in water or otherfluids when cleaning.
2. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of
the appliance and possibly result in a hazardous situation

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3. Never use hard detergent, gasoline, abrasive powder or metal
brush to clean any part of the appliance
4. Do not remove the waveguide cover
5. When the microwave oven has been used for a long time, there
may be some strange odors exist in oven, Following 3 methods
can get rid of them:
a. Place several lemon slices in a cup, then heat with high Micro
Power for 2-3 min.
b. Place a cup of red tea in oven, then heat with high micro power.
c. Put some orange peel into oven, and then heat them with high
Micro Power for 1 minute.
6. WARNING: Only allow children to use the oven without
supervision when adequate instructions have been given so that
the child is able to use the oven in a safe way and understands the
hazards of improper use.
TIPS FOR CLEANING
Details for cleaning door seals, cavity and adjacent parts:
Exterior:
Wipe the enclosure with a dampened soft cloth
Door:
Using a dampened soft cloth, wipe clean the door and window
Wipe the door seals and adjacent parts to remove any spill or
spatter
Wipe the control panel with a slightly dampened soft cloth
Interior walls:

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Wipe clean the cavity with a dampened soft cloth
Wipe clean the waveguide cover to remove any food splashed
Turntable/ Rotation ring/ Rotation axis:
Wash with mild soap water
Rinse with clean water and allow drying thoroughly
PRODUCT INSTRUCTION
Waveguide cover
1) Door lock
Microwave oven door must be properly closed in order for it to
operate
2) Viewing window
Allow user to see the cooking status
3) Rotating ring
The glass turntable sits on its wheels; it supports the turntable and
helps it to balance when rotating

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4) Rotating axis
The glass turntable sits on the axis; the motor underneath it drives
the turntable to rotate
5) Turntable
The food sits on the turntable, its rotation during operation helps to
cook food evenly
CAUTION
- Place the rotating ring first
- Fit the turntable onto the rotating axis and make sure that it is
geared in properly
6) Control panel
See below in details (the control panel is subject to change without
prior notice)
7) Outer cover
Used for wrapping and protecting the internal structural parts and
electrical components of the whole machine
8) Waveguide cover
It is inside the microwave oven, next to the wall of control panel.
WARNING
Never remove the waveguide cover

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OPERATION OF CONTROL PANEL

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1. CLOCK SETTING
The maximum setting is 35 minutes, there is a ringtone at the end,
and the knob returns to the “0” position.
2. MICROWAVEFUNCTION
There are five firepower files:
HIGH
100% power
output
700W
(Quick
cooking)
M.High
80% power
output
550W
(Normal
cooking)
Med
55% power
output
390W
(Slow cooking)
M.Low
30% power
output
200W
(Defrost food)
LOW
17% power
output
120W
(Keep warm)
Below is some food defrosting time advice:
Weight
Defrost time
Meat
0.1~1.0kg
1:30~26:00
Poultry
0.2~1.0kg
2:30~22:00
Sea food
0.1~0.9kg
1:30~14:00
OPERATION
1) Connect the cord
- Before connecting the cord, make sure the timer is set to “0”
position.
- Do not block the ventilation.
2) Place the food on the glass turntable and close the door
- Food must be contained in a utensil
3) Select the desired power level

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4) Set the timer
If desired time is less than 10 minutes, turn the firepower knob to
over 10 minutes position and then turn back to the desired time
setting.
5) Once the desired time is set, the cooking begins. If pausing in
between is needed, just open the door at any time, and close it to
resume operation.
6) When it times out and cooking ends, the microwave oven produces
a bell ring, the inside lamp will also be automatically turned off.
If food is removed before time out, make sure to set back the timer
to “0” position, this avoids the microwave oven from operating in
empty load.
UTENSILS GUIDELINE
Depending on the cooking method, it is necessary to choose a
safe and suitable vessel. If it is not properly selected, it will not only
affect the cooking effect, but also cause damage to the vessel or
microwave oven. Please refer to the table below for use:
Material of container
Microwave
Notes
Heat-resistant ceramic
Yes
Never use the ceramics
which are decorated with
metal rim or glazed
Heat-resistant plastic
Yes
Can not be used for long
time microwave cooking
Heat-resistant glass
Yes
Grill rack
No
Plastic film
Yes
It should not be used when
cooking meat or chops as
the over-temperature may
do damage to the film

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COOKING TIPS
The following factors may affect the cooking result:
Food arrangement
Place thicker areas towards outside of dish, the thinner part towards
the centre and spread it evenly. Do not overlap if possible.
Cooking time length
Start cooking with a short time setting, evaluate it after it times out
and extend it according to the actual need. Over cooking may
result in smoke and burns.
Cooking food evenly
Food such as chicken, hamburger or steak should be turned once
during cooking.
Depending on the type of food, if applicable, stir it from outside to
centre of dish once or twice during cooking
Allow standing time
After cooking times out, leave the food in the oven for an adequate
length of time, this allows it to complete its cooking cycle and
cooling it down in a gradual manner
Whether the food is done
Color and hardness of food help to determine if it is done, these
include:
- Steam coming out from all parts of food, not just the edge
- Joints of poultry can be moved easily
- Pork or poultry shows no signs of blood
- Fish is opaque and can be sliced easily with a fork
Browning dish
When using a browning dish or self-heating container, always
place a heat-resistant insulator such as a porcelain plate under it
to prevent damage to the turntable and rotating ring.
Microwave safe plastic wrap
When cooking food with high fat content, do not allow the plastic
wrap come into contact with food as it may melt

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Microwave safe plastic cookware
Some microwave safe plastic cookware might not be suitable for
cooking foods with high fat and sugar content. Also, the preheating
time specified in the dish instruction manualmust not be exceeded.
MAINTENANCE
SERVICING
Please check the following before calling for services.
1. Place one cup of water (approx.150ml) in a glass measure in
the oven and close the door securely. Oven lamp should go off if
the door is closed properly. Let the oven work for 1 min.
2. Does the oven lamp light?
3. Does the cooling fan work?
(Put your hand over the rear ventilation openings.)
4. Does the turntable rotate?
(The turntable can rotate clockwise or counter clockwise. This is
quite normal.)
5. Is the water inside the oven hot after 1 minute?
If “NO” is the answer to any of the above questions, please check
your wall socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly,
CONTACT YOUR NEAREST SERVICE CENTERAPPROVED.
SERVICING SAFEGUARDS
Caution: MICROWAVE RADIATION
1. Warning: There is microwave radiation and high voltage in the
microwave. Except for maintenance technicians, it is strictly
forbidden to dismantle it by yourself to avoid harm to the human
body. Do not expose to radiation from microwave generators or
other conducted microwave energy components!
Warning: When the microwave oven is running, the surface
temperature will be very high!

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2. During servicing below listed parts are liable to be removed and
give access to potentials above 250V to earth.
● Magnetron
● High voltage transformer
● High voltage capacitor
● High voltage diode
3. The following conditions may cause undue microwave exposure
during servicing.
● Improper fitting of magnetron;
● Improper matching of door interlock, door hinge and door;
● Improper fitting of switch support;
● Door, door seal or enclosure has been damaged.
Correct Disposal of this product
This appliance is labelled in accordance with European Directive
2012/19/EU on Waste Electrical and Electronic Equipment
Regulations 2013 regarding electric and electronic appliances
(WEEE). The WEEE contain both polluting substances (that can
have a negative effect on the environment) and base elements
(that can be reused). It is important that the WEEE undergo
specific treatments to correctly remove and dispose of the
pollutants and recover all the materials. Individuals can play an
important role in ensuring that the WEEE do not become an
environmental problem; it is essential to follow a few basic
rules:
- the WEEE should not be treated as domestic waste;
- the WEEE should be taken to dedicated collection areas
managed by the town council or a registered company.
ln many countries, domestic collections may be available for
large WEEEs. When you buy a new appliance, the old one can
be returned to the vendor who must accept it free of charge as
a one-off, as long as the appliance is of an equivalent type and
has the same functions as the purchased appliance.

FOUR À MICRO-ONDES
MANUEL D’INSTRUCTIONS
CMW20SMWLI/4U
CONSIGNES DE SÉCURITÉ IMPORTANTES
LISEZ ATTENTIVEMENT ET CONSERVEZ CE MANUEL POUR
POUVOIR LE CONSULTER EN CAS DE BESOIN

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Usage domestique uniquement
CONSERVEZ CES INSTRUCTIONS
CONSIGNES DE SÉCURITÉ IMPORTANTES
AVERTISSEMENT : si la porte ou les joints de porte sont
endommagés, le four ne doit pas être utilisé tant qu’il n’a pas
été réparé par une personne compétente.
AVERTISSEMENT : il est dangereux pour toute personne autre
qu’une personne compétente d’effectuer toute opération
d’entretien ou de réparation impliquant l’enlèvement d’un
couvercle qui protège contre l’exposition à l’énergie des micro-
ondes. AVERTISSEMENT : les liquides et autres aliments ne
doivent pas être chauffés dans des contenants scellés, car ils
sont susceptibles d’exploser.
1. N’utilisez que des ustensiles adaptés à l’utilisation dans les
fours à micro-ondes.
2. Les contenants métalliques pour aliments et boissons ne
sont pas autorisés pendant la cuisson aux micro-ondes.
3. Lorsque vous chauffez des aliments dans des contenants en
plastique ou en papier, gardez un œil sur le four en raison du
risque d’inflammation.
4. Le four à micro-ondes est destiné au chauffage des aliments
et des boissons. Le séchage d’aliments ou de vêtements et le
chauffage de coussins chauffants, de chaussons, d’éponges,
de chiffons humides ou similaires peuvent entraîner un risque
de blessure, d’ignition ou d’incendie.
5. S’il y a de la fumée, éteindre ou débrancher l’appareil et garder
la porte fermée afin d’étouffer toute flamme de chauffage de
boissons par

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micro-ondes peut entraîner le débordement d’une ébullition à
retar-dement, c’est pourquoi il faut faire attention lors de la
manipulation du contenant.
Le contenu des biberons et des pots d’aliments pour bébés
doit être mélangé ou agité et la température vérifiée avant
consommation, afin d’éviter les brûlures.
Les œufs dans leur coquille et les œufs durs entiers ne
doivent pas être chauffés dans un four à micro-ondes, car ils
peuvent exploser, même après la fin du chauffage aux micro-
ondes.
Le fait de ne pas conserver le four propre peut entraîner
une détérioration de la surface qui pourrait nuire à la durée
de vie de l’appareil et éventuellement entraîner une situation
dangereuse. Le four à micro-ondes est destiné à être utilisé
en pose libre ou encastré.
L’appareil ne doit pas être installé dans une armoire
Veillez à ne pas déplacer le plateau tournant lorsque vous
retirez les contenants de l’appareil.
L’appareil ne doit pas être nettoyé à l’aide d’un nettoyeur
àvapeur.
Avertissement : lorsque l’appareil est utilisé en mode
combiné, les enfants doivent utiliser le four uniquement sous
la surveillance d’un adulte en raison des températures générées.
ATTENTION : SURFACE CHAUDE
12. Si le cordon d’alimentation est endommagé, faites-le remplacer
par le fabricant, le service après-vente ou un électricien qualifié
pour éviter tout risque d’accident.

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13. Cet appareil peut être utilisé par des enfants à partir de 8 ans
et par des personnes ayant des capacités physiques,
sensorielles ou mentales réduites ou un manque d’expérience
et de connaissances, s’ils sont sous surveillance ou si on leur
a appris à utiliser l’appareil en toute sécurité et s’ils
comprennent les risques courus.
14. Les enfants ne doivent pas jouer avec l’appareil.
15. Le nettoyage et l’entretien ne doivent pas être effectués
par des enfants sans surveillance.
16. Appareil du groupe 2 classe B Équipements du groupe 2
ISM: le groupe 2 comprend tous les équipements ISM dans
lesquels l’énergie des radiofréquences est générée
intentionnellement et/ou utilisée sous forme de rayonnement
électromagnétique pour le traitement des matériaux, EDM et
du matériel de soudage à l’arc.
Les équipements de classe B sont des équipements adaptés
à une utilisation dans des établissements domestiques et
dans des établis-sements directement raccordés à un réseau
d’alimentation à basse tension qui alimente les bâtiments
utilisés à des fins domestiques.

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INSTALLATION
1. Retirez l’emballage du four à micro-ondes et vérifiez l’absence de
dommages sur le micro-ondes. Par exemple :
Si le corps du four a un impact et présente des signes de forte pression.
Si la porte du four est plate et l’interrupteur est lisse et flexible.
Si le treillis isolant métallique de la porte du four est plié ou déformé.
Si le cordon d’alimentation est desserré.
Si vous constatez l’un des éléments ci-dessus, veuillez contacter
immédiatement votre revendeur ou notre service d’entretien spécial.
2. Le four à micro-ondes doit être placé à plat dans un environnement
ventilé, sec et non corrosif, à l’abri des hautes températures et vapeurs.
3. Ne placez aucun objet sur le dessus du four. Afin d’avoir suffisamment
d’espace de circulation d’air, le produit doit être placé à 85 cm au-dessus
du sol. La distance entre les côtés du four à micro-ondes et le mur ne
doit pas être inférieure à 5 cm, la distance entre l’arrière du four et le mur
ne doit pas être inférieure à 10 cm et la distance avec l’armoire murale
supérieure ne doit pas être inférieure à 20 cm.
4. Le four à micro-ondes doit être éloigné de la télévision, de la radio et
de l’antenne (généralement à plus de 5 m), sinon il peut provoquer des
interférences.
5. Le four à micro-ondes doit être placé à l’endroit où le câble d’alimen-
tation est pratique à brancher, et la mise à la terre est garantie d’être
bonne. En cas de fuite, le fil de mise à la terre peut être moulé.
La boucle de courant évite les chocs électriques.
6. Assurez-vous de faire fonctionner le four à micro-ondes lorsque la
porte est fermée.
7. Ne placez pas le four à micro-ondes dans une armoire.