Thank you for purchasing your Chefmaster Waffle Iron. To make full use
of the product please read this manual carefully before using the product
and keep it safe for future reference.
Safety Tips
If you find any damage when the product is unpacked, contact your
Chefmaster supplier within 24 hours of receipt of goods
Always position on a flat stable surface
Repairs should always be carried out by a qualified technician
Do not use this product outside
Do not carry when hot
Always switch off and unplug the unit before cleaning
Move by holding the product by the base
Always store flat and do no store products on top of it
If the power cord becomes damaged it must be replaced by a qualified
technician
This product is not designed to be used by persons with reduced
physical or mental capabilities, lack of experience or knowledge, unless
they are given suitable supervision, this includes children.
Pack Contents
1 x Chefmaster Waffle Iron
1 x Fork
Before Use
Remove all packaging including all protective plastic, from your
Chefmaster Waffle Iron
Wash the plates then dry thoroughly
Position on a flat surface
Plug your Chefmaster Waffle Iron into the mains
The iron will now be ready to turn on
Operation
Ensure the iron is plugged in and the power is on
Select the temperature you require, the heating indicator light will be on
The heating light will cycle on and off during use
Once the iron has reached the desired temperature the heating light will
go out and the green power light will come on
Coat the plates with vegetable oil, then add the waffle mixture