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CAUTION
IMPORTANT SAFEGUARDS!
When using electrical appliances, basic safety precautions should always be followed.
DO NOT operate induction range if unit appears damaged or malfunctions in any manner. Call customer service for
assistance.
Including the following:
Read all instructions and be properly trained before operating induction range.
Do not touch ceramic glass plate surfaces while or after cooking, ceramic glass surface will become hot from heat
generated by cooking pan.
To protect against electrical shock do not immerse cord, plugs, or appliance in water or any liquid.
Close supervision is necessary when induction range is being used. Operator must be properly trained on all
operational and safety procedures, especially when using near children.
Unplug unit when not in use and before cleaning. Allow unit to cool before moving or cleaning.
Do not operate the appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in
any manner. Call our customer service for assistance.
The use of any accessories or cooking pans, which are not recommended by the manufacturer, may cause injuries.
Do not use outdoors, indoor use only.
Do not allow power cord to hang over edge of table or counter, or touch hot surfaces.
Do not place the induction range in, on, or near open flames, electric burners, heated ovens, or other high temperature
equipment or surroundings.
To disconnect, turn off all controls, then gently remove plug from wall outlet.
Do not use induction range for anything other than cooking with suitable pans and subversion.
Do not immerse induction range in water, as this will cause permanent damage to unit.
Do Not Use if ceramic glass cook top should break or crack, as cleaning solutions and spillovers may penetrate the
broken cook-top and could create an electrical shock risk.
Before Cleaning Ceramic Glass Plate Surface – Unit must be unplugged and cool to touch. Wipe ceramic glass plate
with damp cloth and only use a non-abrasive glass cleaning solution on spills.
Caution - To ensure continued protection against risk of electric shock, connect to properly grounded outlets only.
Do not heat any empty pans or pots as this will automatically activate the over heating protection device and shut off
unit. Never heat any sealed metal cans on induction range as this could cause them to explode and unit to shut down.
Do not place metallic objects such as knives, forks, spoons, lids, cans and aluminum foils on or near the top glass
plate.
Allow sufficient space around the cooking area and always place unit on level flat surface. Do not block the air-intake
panel as this may cause unit to overheat. Keep unit a minimum of 4” from wall or other equipment or obstructions for
proper ventilation
Never use or place the unit on low-heat-resistant or flammable materials (carpet, vinyl, paper, or fabric).
Do not ever place any paper between the cooking pan and cooking plate. The paper could ignite.
When storing, DO NOT place any objects on top of the induction range. This could cause damage to cooking surface or unit.
Any Items with a magnetic field, such as: radios, televisions, automatic-banking cards and cassette tapes, can affect
the unit.
People with pacemakers should stand a minimum of 30” from unit while in use.
OPERATION
Installation : Maintain a distance of 10CM (5 inches) between the appliance and walls or other objects.
Cookware : Suitable cookware includes :
Steel or enamelled cast iron
Iron, steel or non-enamelled cast iron
18/0 stainless steel and aluminium (if marked suitable for induction cooking) Unsuitable cookware includes:
Cookware with a diameter of less than 12cm
Ceramic or glass cookware
Stainless steel, aluminium, bronze or copper cookware unless marked as suitable for induction cooking
Cookware with feet
Cookware with a rounded bottom (e.g. wok)
Control Panel :
