CORBERO CCHS100X User manual

BUILT-IN OVEN
HORNO EMPOTRABLE
USER MANUAL GB
ES
MANUAL DE INSTRUCCIONES
CCHS100X, CCHS200MFX

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Dear Customer,
Thank you for relying on this product. We aim to allow you to optimally and
efciently use this environment-friendly product produced in our modern
facilities under precise conditions with respect to sense of quality in total.
We advise you to read these operating manual thoroughly before using
the oven and keep it permanently so that the features of the built-in oven
you have purchased will stay the same as the rst day for a long time.
Note: This operating manual is prepared for multiple models. Your appliance
may not feature some functions specied in the manual.
The product images are schematic.
This product has been produced in modern environment-friendly
facilities without adversely affecting nature.
Products marked with (*) are optional.
"Complies with WEEE Regulation"
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Contents
Important warnings 4
Electrical connection 12
Introducing the appliance 13
Accessories 14
Technical specications 15
Installation of appliance 15
Control panel 21
Using the oven 23
Using the grill 24
Using the chicken roasting 24
Program types 25
Cooking recommendations 26
Cooking table 27
Baking with pizza stone 28
Maintenance and cleaning 29
Steam cleaning 29
Cleaning and mounting oven door 30
Cleaning oven glass 31
Replacing oven lamp 32
Troubleshooting 33
Handling rules 35
Recommendations for energy saving 35
Environmentally-friendly disposal 36
Package information 36

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IMPORTANT WARNINGS
1. Installation and repair should always be performed
by “AUTHORIZED SERVICE”. Manufacturer shall not be
held responsible for operations performed by unauthorized
persons.
2. Please read this operating instructions carefully.
Only by this way you can use the appliance safely and
in a correct manner.
3. The oven should be used according to operating
instructions.
4. Keep children below the age of 8 and pets away
when operating.
5. The accessible parts may be hot during use. Young
children must be kept away.
6. WARNING: Danger of re: do not store items on the cooking
surfaces.
7. WARNING: During use the appliance becomes hot.
Care should be taken to avoid touching heating elements
inside the oven.
8. Setting conditions of this device are specied on
the label. (Or on the data plate)
9. The accessible parts may be hot when the grill is
used. Small children should be kept away.
10. WARNING: This appliance is intended for cooking. It
should not be used for other purposes like heating a room.
11. To clean the appliance, do not use steam cleaners.
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12. Ensure that the oven door is completely closed
after putting food inside the oven.
13. NEVER try to put out the re with water. Only shut
down the device circuit and then cover the ame with
a cover or a re blanket.
14. WARNING: Children less than 8 years of age shall be
kept away unless continuously supervised.
15. Touching the heating elements should be avoided.
16. CAUTION: Cooking process shall be supervised.
Cooking process shall always be supervised.
17. This appliance can be used by children aged from
8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe
way and understand the hazards involved. Children
shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without
supervision.
18. This device has been designed for household use
only.
19. Children must not play with the appliance. Cleaning
or user maintenance of the appliance shall not be performed
by children unless they are older than 8 years and
supervised by adults.
20. Keep the appliance and its power cord away from
children less than 8 years old.

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21. Put curtains, tulles, paper or any flammable
(ignitable) material away from the appliance before
starting to use the appliance. Do not put ignitable or
ammable materials on or in the appliance.
22. Keep the ventilation channels open.
23. The appliance is not suitable for use with an external
timer or a separate remote control system.
24. Do not heat closed cans and glass jars. The pressure
may lead jars to explode.
25. Oven handle is not a towel drier. Do not hang towels,
etc. on the oven handle.
26. Do not place the oven trays, plates or aluminium
foils directly on the oven base. The accumulated heat
may damage the base of the oven.
27. While placing food to or removing food from the
oven, etc., always use heat resistant oven gloves.
28. Do not use the product in states like medicated
and/or under inuence of alcohol which may affect your
ability of judgement.
29. Be careful when using alcohol in your foods. Alcohol
will evaporate at high temperatures and may catch re
to cause a re if it comes in contact with hot surfaces.
30. After each use, check if the unit is turned off.
31. If the appliance is faulty or has a visible damage,
do not operate the appliance.
32. Do not touch the plug with wet hands. Do not pull
the cord to plug off, always hold the plug.
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33. Do not use the appliance with its front door glass
removed or broken.
34. Place the baking paper together with the food into
a pre-heated oven by putting it inside a cooker or on an
oven accessory. (tray, wire grill etc.)
35. Do not put objects that children may reach on the
appliance.
36. It is important to place the wire grill and tray properly
on the wire racks and/or correctly place the tray on the
rack. Place the grill or tray between two rails and make
sure it is balanced before putting food on it.
37. Against the risk of touching the oven heater elements,
remove excess parts of the baking paper that hang over
from the accessory or container.
38. Never use it at higher oven temperatures than the
maximum usage temperature indicated on your baking
paper. Do not place the baking paper on the base of
the oven. Against the risk of touching the oven heater
elements, remove excess parts of the baking paper that
hang over from the accessory or container.
39. When the door is open, do not place any heavy
object on the door or allow children to sit on it. You
may cause the oven to overturn or the door hinges to be
damaged.
40. The packaging materials are dangerous for children.
Keep packaging materials away from the reach of children.

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41. Do not use abrasive cleaners or sharp metal scrapers
to clean the glass as the scratches that may occur on
the surface of the door glass may cause the glass to
break.
42. User should not handle the oven by himself.
43. During usage, the internal and external surfaces
of the oven get hot. As you open the oven door, step
back to avoid the hot vapour coming out from the interior.
There is risk of burning.
44. Do not place heavy objects when oven door is
open, risk of toppling.
45. Oven supply can be disconnected during any
construction work at home. After completing the work,
re-connecting the oven shall be done by authorized service.
46. User should not dislocate the resistance during
cleaning. It may cause an electric shock.
47. To prevent overheating, the appliance should not
be installed behind of a decorative cover.
48. Turn off the appliance before removing the
safeguards. After cleaning, install the safeguards
according to instructions.
49. Cable xing point shall be protected.
50. Please don’t cook the food directly on the tray /
grid. Please put the food into or on appropriate tools
before putting them in the oven.
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Electrical Safety
1. Plug the appliance in a grounded socket protected by
a fuse conforming to the values specied in the technical
specications chart.
2. Have an authorized electrician set grounding equipment.
Our company shall not be responsible for the damages
that shall be incurred due to using the product without
grounding according to local regulations.
3. The circuit breaker switches of the oven shall be
placed so that end user can reach them when the oven
is installed.
4. The power supply cord (the cord with plug) shall
not contact the hot parts of the appliance.
5. If the power supply cord (the cord with plug) is
damaged, this cord shall be replaced by the manufacturer
or its service agent or an equally qualied personnel to
prevent a hazardous situation.
6. Never wash the appliance by spraying or pouring
water on it. There is a risk of electrocution.
7. WARNING: To avoid electric shock, ensure that the
device circuit is open before changing the lamp.
8. WARNING: Cut off all supply circuit connections before
accessing the terminals.
9. Do not use cut or damaged cords or extension cords
other than the original cord.
10. Make sure that there is no liquid or humidity in
the outlet where the product plug is installed.

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11. The rear surface of the oven also heats up when
the oven is operated. Electrical connections shall not
touch the rear surface, otherwise the connections may
be damaged.
12. Do not tighten the connecting cables to the oven
door and do not run them over hot surfaces. If the cord
melts, this may cause the oven to short circuit and
even a re.
13. Unplug the unit during installation, maintenance,
cleaning and repair.
14. If the power supply cable is damaged, it must be
replaced by its manufacturer or authorized technical
service or any other personnel qualied at the same
level, in order to avoid any dangerous situation.
15. Make sure the plug is inserted rmly into wall
socket to avoid sparks.
16. Do not use steam cleaners for cleaning the appliance,
otherwise electric shock may occur.
17. An omnipolar switch capable to disconnect power
supply is required for installation. Disconnection from
power supply shall be provided with a switch or an
integrated fuse installed on xed power supply according
to building code.
18. Appliance is equipped with a type ‘’Y’’ cord cable.
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19. Fixed connections shall be connected to a power
supply enabling omnipolar disconnection. For appliances
with over voltage category below III, disconnection device
shall be connected to xed power supply according to
wiring code.
Intended Use
1. This product has been designed for domestic use.
Commercial use is not permitted.
2. This appliance may only be used for cooking
purposes. It shall not be used for other purposes like
heating a room.
3. This appliance shall not be used to heat plates
under the grill, drying clothes or towels by hanging
them on the handle or for heating purposes.
4. The manufacturer assumes no responsibility for any
damage due to misuse or mishandling.
5. Oven part of the unit may be used for thawing,
roasting, frying and grilling food.
6. Operational life of the product you have purchased
is 10 years. This is the period for which the spare parts
required for the operation of this product as dened is
provided by the manufacturer.

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Electrical Connection
This oven must be installed and connected to its place correctly according
to manufacturer instructions and by an authorized service.
Appliance must be installed in an oven enclosure providing high
ventilation.
Electrical connections of the appliance must be made only via sockets
having earth system furnished in compliance with rules. Contact an
authorized electrician if there is no socket complying with the earthed
system at where appliance will be placed. Manufacturing company is by
no means responsible for damage resulting from connection of
non-earthed sockets to appliance.
Plug of your oven must be earthed; ensure that socket for the plug
is earthed. Plug must be located in a place that can be accessed after
installation.
Your oven has been manufactured as 220-240 V 50/60 Hz. AC power
supply compliant and requires a 16 Amp fuse. If your power network is
different that these indicated values, refer to an electrician or your
authorized service.
When you need to replace the electrical fuse, please ensure that electrical
connection is made as follows:
• Phase (to live terminal) brown cable
• Blue cable to neutral terminal
• Yellow-green cable to earth terminal
Oven disconnecting switches must be in an accessible place for nal
user while oven is in its place.
Power supply cable (plug in cable) mustn’t touch hot parts of the appliance.
If supply cord (plug in cable) is damaged, this cord must be replaced
by the importer or its service agent or an equally competent personnel to
prevent a hazardous situation.
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INTRODUCING THE APPLIANCE
1. Control panel 4. In tray wire grill
2. Deep tray * 5. Standard tray
3. Roast chicken skewer * 6. Oven door
7. Lamp
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2
3
4
5
6
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Accessories (optional)
Deep tray *
Used for pastry, big roasts, watery foods. It can also be
used as oil collecting container if you roast directly on
grill with cake, frozen foods and meat dishes.
Tray / Glass tray *
Used for pastry (cookie, biscuit etc.), frozen foods.
Cİrcular tray *
Used for pastry frozen foods.
Wire grill
Used for roasting or placing foods to be baked, roasted
and frozen into desired rack.
Pizza stone and peel *
They are used for baking pastries such as pizza, bread,
pancake and removing baked food from the oven.
Tray handle *
It is used to hold hot trays.
In tray wire grill *
Foods to stick while cooking such as steak are placed on
in tray grill. Thus contact of food with tray and sticking
are prevented.
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Technical Specications
Specications CCHS100X, CCHS200MFX
Lamp power 15-25 W
Thermostat 40-240 / Max °C
Lower heater 1200 W
Upper heater 1000 W
Turbo heater 1800 W
Grill heater Small grill 1000 W Big grill 2000 W
Supply voltage 220V-240 V 50/60 Hz.
Technical specications can be changed without prior notice to improve
product quality.
The values provided with the appliance or its accompanying documents
are laboratory readings in accordance with the respective standards.
These values may differ depending on the use and ambient conditions.
Figures in this guide are schematic and may not be exactly match your
product.
INSTALLATION OF APPLIANCE
Ensure that electrical installation is suitable for operationalising the
appliance. If not, call an electrician and plumber to make necessary
arrangements. Manufacturing rm can’t be hold responsible for damages
to arise due to operations by unauthorized people and product warranty
becomes void.
WARNING: It is customer’s responsibility to prepare the location the
product shall be placed on and also have power utility prepared.
WARNING: The rules about electrical local standards must be adhered
to during product installation.
WARNING: Check for any damage on the product before installing it. Do
not have product installed if it’s damaged. Damaged products pose danger
for your safety.

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Important Warnings for Installation:
Cooling fan shall take extra steam out and
prevent outer surfaces of appliance from
overheating during operation of oven.
This is a necessary condition for better
appliance operation and better cooking.
Cooling fan shall continue operation after
cooking is nished. Fan shall automatically
stop after cooling is completed.
A clearance must be left behind the
enclosure where you’ll place the appliance
for efcient and good operation.
This clearance shouldn’t be ignored as it’s required for ventilation system
of the appliance to operate.
Right Place For Installation
Product has been designed to be mounted to worktops procured from
market. A safe distance must be left between the product and kitchen
walls or furniture. See the drawing provided on the next page for proper
distances. (values in mm).
• Used surfaces, synthetic laminates and adhesives must be heat
resistant. (minimum 100 °C)
• Kitchen cupboards must be level with product and secured.
• If there is a drawer below the oven, a rack must be placed between
oven and drawer.
WARNING: Do not install the product next to refrigerators or coolers. The
heat emitted by the product increases the energy consumption of cooling
devices.
WARNING: Do not use door and/or handle to carry or move the product.
Figure 1
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60 cm Built-In Oven Installation And Mounting
Place of use for product must be located before starting installation.
Product mustn’t be installed in places which are under the effect of
strong air ow.
Carry the product with minimum two people. Do not drag the product so
that oor isn’t damaged.
Remove all transportation materials inside and outside the product.
Remove all materials and documents in the product.
Installation Under Counter
Cabin must match the dimensions provided in gure 2.
A clearance must be provided at the rear part of the cabin as indicated
in the gure so that necessary ventilation can be achieved.
After mounting, the clearance between lower and upper part of the
counter is indicated in gure 5 with “A”. It’s for ventilation and shouldn’t
be covered.
Installation In An Elevated Cabinet
Cabin must match the dimensions provided in gure 4.
The clearances with the dimensions indicated in the gure must be provided
at the rear part of cabin, upper and lower sections so that necessary
ventilation can be achieved.
Installation Requirements
Product dimensions are provided in the gure 3.
Furniture surfaces for mounting and mounting materials to be used
must have a minimum temperature resistance of 100 °C.
Mounting cabin must be secured and its floor must be plane for product
not to tilt over.
Cabin floor must have a minimum strength that would handle a load of
60 kg.
Placing And Securing The Oven
Place the oven into the cabin with two or more people.
Ensure that oven’s frame and front edge of the furniture match uniformly.

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Supply cord mustn’t be under the oven, squeeze in between oven and
furniture or bend.
Fix the oven to the furniture by using the screws provided with the
product. Screws must be mounted as shown in gure 5 by passing them
through plastics attached to frame of the product. Screws mustn’t be
overtightened. Otherwise, screw sockets might be worn.
Check that oven doesn’t move after mounting. If oven isn’t mounted in
accordance with instructions, there is a risk of tilt over during operation.
Electrical Connection
Mounting place of the product must have appropriate electrical
installation.
Network voltage must be compatible with the values provided on type
label of product.
Product connection must be made in accordance with local and national
electrical requirements.
Before starting the mounting disconnect network power. Do not connect
the product to network until its mounting is completed.
Mounting
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Figure 2
560
600
35
500
30 30
555
545
595
595
565
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Figure 3

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590
550
560
35 500
30 30
Figure 4
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