Cosori BM201-CO Series User manual

Original Bread Maker
Model: BM201-CO Series
User Manual
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enjoy weekly, featured recipes
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(We hope you love your new bread maker as much as we do.)
Thank you for
your purchase!
On behalf of all of us at Cosori,
Happy cking!

3
Table of Contents Package Contents
Specifications
Package Contents
Specifications
Important Safeguards
Getting to Know Your Bread Maker
• Bread Maker Diagram
• Presets
• Control Panel
• Display
• Display Messages
Before First Use
• Setting Up
• Test Run
• Bread Pan Tips
Using Your Bread Maker
• Preset Settings
• Delay Start
• Crust Color
• Presets
• Making Bread
• Adding Ingredients
• Cooking Guide
• Ingredient Guide
• More Functions
Care & Maintenance
Troubleshooting
Warranty Information
Customer Support
3
3
4
6
6
7
7
7
8
9
9
9
9
10
10
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10
11
12
13
13
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14
15
16
18
19
Power Supply AC 120V, 60Hz
Rated Power 550W
Capacity 2 lb / 0.9 kg
Time Range 13 hrs Max
Dimensions 14.2 x 9.8 x 11.5 in /
36.1 x 24.8 x 29.3 cm
1 x Bread Maker
1 x Recipe Book
1 x Quick Reference Guide
1 x User Manual
1 x Bread Pan
1 x Kneading Blade
1 x Measuring Spoon
1 x Measuring Cup
1 x Hook

4
IMPORTANT SAFEGUARDS
Follow basic safety precautions when using your bread maker.
Read all instructions.
Key Safety Points
General Safety
• Do not touch hot surfaces. To open,
use a heat-resistant glove or oven
mitt to lift the lid.
• Only remove the bread pan once it
has cooled.
• Do not block any ventilation
openings. Keep your hands and face
clear of openings.
• Always use heat-resistant gloves,
pads, or oven mitts when handling
hot materials, and when placing
items in or removing items from the
bread maker, including the bread
pan.
• Do not immerse the bread maker
housing or plug in water or liquid.
• Closely supervise children near the
bread maker.
• Unplug when not in use, and before
cleaning. Allow to cool before putting
on or taking o parts.
• Do not use your bread maker if it
is damaged, not working, or if the
cord or plug is damaged. Contact
Customer Support (see page 19).
READ AND SAVE
THESE INSTRUCTIONS
• Do not use third-party replacement
parts or accessories, as this may
cause injuries.
• Do not use outdoors.
• Do not place the bread maker or any
of its parts on a stove, near gas or
electric burners, or in a heated oven.
• Be extremely cautious when moving
your bread maker (or removing the
bread pan) while the bread maker is
hot.
• Do not clean with metal scouring
pads. Metal fragments can break o
the pad and touch electrical parts,
creating a risk of electric shock.
• Do not place anything on top of your
bread maker. Do not store anything
inside your bread maker.
• Only use your bread maker as
directed in this manual.
• Not for commercial use. Household
use only.

5
220–240V
120V, 60Hz
While Baking
• Never use your bread maker without
the bread pan in place.
• Do not place oversized foods or
metal utensils into your bread maker.
• Do not place paper, cardboard,
non-heat-resistant plastic, or similar
materials into your bread maker.
• Do not touch any moving or
spinning parts. Keep hands and
utensils away from moving blades
or discs while kneading dough to
reduce the risk of personal injury
or damage to the bread maker. A
scraper may be used only when the
bread maker is not running.
• Make sure the lid is securely in place
before operating the bread maker.
• Keep your bread maker away from
flammable materials (curtains,
tablecloths, etc). Use on a flat, stable,
heat-resistant surface away from
heat sources or liquids.
• Immediately turn o and unplug
your bread maker if you see dark
smoke coming out. Food is burning
or there is a circuit problem. Wait
for smoke to clear before pulling
the bread pan out. If the cause was
not burnt food, contact Customer
Support (page 19).
Plug & Cord Electromagnetic Fields (EMF)
• Your bread maker has a polarized
plug (one prong is wider than the
other), which fits into a polarized
outlet only one way. If the plug does
not fit, reverse the plug. If it still does
not fit, do not use the plug in that
outlet. Do not alter the plug in any
way.
• The Cosori Bread Maker complies
with all standards regarding
electromagnetic fields (EMF). If
handled properly and according to
the instructions in this user manual,
the appliance is safe to use based on
scientific evidence available today.
Note: This bread maker uses a short
power-supply cord to reduce the risk of
entangling or tripping. Use extension
cords with care. The marked electrical
rating of the extension cord must be as
great as the rating of the bread maker
(see page 3).
• Do not let the power cord (or any
extension cord) hang over the edge
of a table or counter, or touch hot
surfaces.
• Your bread maker should only be
used with 120V, 60Hz electrical
systems. Do not plug into another
type of outlet.

6
GETTING TO KNOW YOUR BREAD MAKER
Bread Maker Diagram
Your Cosori Bread Maker will help you bake with greater eciency than ever before. Use 12
presets, customizable controls, and a built-in kneading function to perfect every loaf.
A. Viewing Window
B. Top Lid
C. Control Panel
D. Body
E. Bread Pan
F. Kneading Blade
G. Measuring Spoon
H. Hook
I. Measuring Cup
A
B
D
E
F G H
I
C

7
RI
S
E
KNEA D
LI
G
HT MEDI
U
M
DARK
7
00G
900G
BAKE
WARM
MENU SET
1. Basic
2. Knead
3. Bake
4. Quick
On/O SetMenu Start/Pause
Directional Arrows
Color Weight
Kneading Stage Baking Stage
Rising Stage Keep Warm
Preset Time
Presets
Control Panel
Display
5. Rolls
6. Pizza Dough
7. Artisan Dough
8. French Bread
9. Whole Wheat
10. Fruit Bread
11. Ferment
12. Gluten Free

8
Display Messages
The bread maker is in the kneading stage.
Reminder to add any additional ingredients
before the second kneading stage.
The bread maker is in the rising stage.
The bread maker is in the baking stage.
Keep Warm is turned on.

9
BEFORE FIRST USE
Setting Up
1. Remove all packaging from the bread
maker, including any temporary stickers.
2. Place the bread maker on a stable, level,
heat-resistant surface. Keep away from
areas that can be damaged by steam
(such as walls or cupboards).
Note: Leave 5 inches / 13 cm of space behind and
above the bread maker. [Figure 1.1] Leave enough
room in front of the bread maker to remove the
bread pan.
3. Open the lid and remove the bread pan.
4. Wash the kneading blade, bread pan,
and accessories thoroughly with a non-
abrasive sponge.
5. Wipe the inside and outside of the bread
maker with a slightly moist cloth. Dry
with a towel.
6. Put the bread pan back inside the bread
maker.
Test Run
A test run will help you become familiar with
your bread maker, make sure it’s working
correctly, and clean it of possible residues.
1. Make sure the bread pan is empty, then
plug in the bread maker.
2. Select the Bake preset. The display will
show “1:20” and “700g”.
3. Press the button to begin. Let the
bread maker run for 10 minutes, then
press the button again to stop.
4. After the bread maker has cooled, clean
and dry the bread pan and the kneading
blade once more.
• To remove the bread pan, turn it slightly
counterclockwise, then lift.
• To lock the bread pan in place, turn it
clockwise.
• Never use the bread maker without the
bread pan in place.
Bread Pan Tips
Figure 1.1
5 in /
13 cm
5 in /
13 cm

10
USING YOUR BREAD MAKER
• You can delay the start of the cooking
process, adjust the crust color (Light,
Medium, Dark), and select the weight
(700g & 900g), unless otherwise noted.
• To change a preset’s default settings:
1. Select the preset.
2. Adjust color and size.
3. Press and hold the Menu button
for 3 seconds to save the new
settings. The bread maker will
beep 1 time when the process is
complete.
To add Delay Start:
• Select the preset.
• Press the Set button. The time on the
display will blink.
• Use the left and right arrows to
adjust the delay time in 10 minute
increments. The maximum time of
a preset, including Delay Start, is 13
hours.
• Press Set again to confirm.
Preset Settings Delay Start
Crust Color
You can delay the start time of a preset,
unless otherwise noted.
Delay Start time will be added onto the
running time reflected on the display. You
cannot adjust the overall running time of
any preset.
The maximum temperature for each preset
is determined by the selected loaf color
(Light / Medium / Dark). Loaf color cannot
be adjusted for the following presets: Knead,
Rolls, Pizza Dough, Artisan Dough, and
Ferment.
Color Baking Temperature
Light 196°F / 91°C
Medium 212°F / 100°C
Dark 228°F / 109°C
Note: The duration for each preset is determined by
the selected loaf weight (700g / 900g). Loaf weight
cannot be adjusted for the following presets: Quick,
Rolls, Pizza Dough, and Ferment.
Note: Delay Start cannot be saved for any preset.
Note: When using Delay Start, do not use easily
perishable ingredients such as eggs, fresh milk,
fruits, onions, etc.
Presets are programmed with the ideal
settings for making dierent types of bread.
• To reset a preset:
1. Select the preset.
2. Without making changes, press
and hold Menu for 3 seconds The
bread maker will beep 1 time when
the process is complete.
• To reset all presets:
1. Press and hold for 10 seconds.