Country Hearth 3000 L User manual

Owner’s Operation and Instruction Manual
SAFETY NOTICE:
If this heater is not properly installed, a house re
may result. For your safety, follow the installation
instructions. Never use make-shi compromises
during the installation of this heater. Contact local
building or re ocials about permits, restrictions
and installation requirements in your area.
CAUTION!
Please read this entire manual before you install or
use your new room heater. Failure to follow instruc-
tions may result in property damage, bodily injury,
or even death.
Improper Installation Could Void
Your Warranty!
CERTIFIED FOR USA and CANADA
SAFETY TESTED TO UL 1482-2010 and ULC-S627-2000
WASHINGTON STATE APPROVED
United States Stove Company
227 Industrial Park Road
P.O. Box 151
South Pittsburg, TN 37380
SAVE THESE INSTRUCTIONS
THIS MANUAL WILL HELP YOU TO OBTAIN EFFICIENT, DEPENDABLE SERVICE FROM THE HEATER, AND ENABLE YOU TO OR-
DER REPAIR PARTS CORRECTLY. KEEP IN A SAFE PLACE FOR FUTURE REFERENCE.
851879 E-1910E
MODEL: 3000 (L), (LN)
French version is available for download from the United States Stove Company website: http://www.usstove.com/
La version française est disponible pour téléchargement à partir du site United States Stove Company: http://www.usstove.com/
U.S. Environmental Protection Agency
Certified to comply with 2015 particulate emissions standards.

2
CONGRATULATIONS!
You’ve purchased a heater from North America’s oldest manufacturer of wood burning products.
By heating with wood you’re helping to CONSERVE ENERGY!
Wood is our only Renewable Energy Resource. Please do your part to preserve our wood supply. Plant at least one tree each year.
Future generations will thank you.
e instructions pertaining to the installation of your wood stove comply with UL-1482 and ULC-S627 standards.
is manual describes the installation and operation of the Country Hearth, 3000 wood heater. is heater meets the 2015 U.S.
Environmental Protection Agency’s crib wood emission limits for wood heaters sold aer May 15, 2015. Under specic test condi-
tions this heater has been shown to deliver heat at rates ranging from 11,624 to 38,140 Btu/hr.
Note: e BTU ratings mentioned above are based on the EPA test protocol burning dimensional Douglas Fir lumber. Our adver-
tised BTU’s are based on the rst hour of operation at high burn rate burning cordwood.
CAUTIONS:
• HOT WHILE IN OPERATION. KEEP CHILDREN, CLOTHING AND FURNITURE AWAY.
CONTACT MAY CAUSE SKIN BURNS.
• DO NOT USE CHEMICALS OR FLUIDS TO IGNITE THE FIRE.
• DO NOT LEAVE THE STOVE UNATTENDED WHEN THE DOOR IS SLIGHTLY OPENED.
• DO NOT CONNECT TO ANY AIR DISTRIBUTION DUCT OR SYSTEM.
• ALWAYS CLOSE THE DOOR AFTER THE IGNITION.
Combustible : Wood
Colors : Metallic Black
Flue Pipe Diameter : 6” (152.5mm)
Flue Pipe Type: (Standard Single Wall): Black or Blued Steel 2100°F (650°C)
Minimum Chimney Height : 12’ (3.7m)
Maximum Log Length : 21” (533.5mm)
Dimensions
Overall :
Depth x Width x Height : 29 1/2” x 27” x 28 5/8” (749mm x 686mm x 727mm)
Combustion Chamber :
Width x Depth : 22 3/4”x 21” (578mm x 533mm)
Volume : Cubic Feet: 3.11 ³ (.0881m³)
Door Opening : Width x Height: 16” x 8” (406.5mm x 203mm)
Pyroceramic Glass Door : (Viewing) Width x Height: 13 13/16” x 8 3/8” (351mm x 213mm)
Weight (lbs): 375 lbs (170kg)

CUT HERE CUT HERE
WARRANTY INFORMATION CARD
Name__________________________________________ Telephone #: (_____)_____________
City____________________________________________ State_______ Zip_________________
Email Address __________________________________________________________________
Model # of Unit________________________________ Serial #___________________________
Fuel Type: Wood Coal Pellet Gas Other _________________________
Place of Purchase (Retailer)______________________________________________________
City____________________________________________ State_______ Zip_________________
If internet purchase, please list website address___________________________________
Date of Purchase _______________________________________________________________
Reason for Purchase: Alternative Heat Main Heat Source
Decoration Cost Other _________________________
What was the determining factor for purchasing your new appliance?_______
I have read the owner’s manual that accompanies this unit and fully understand the:
Installation
Operation
and Maintenance
of my new appliance.
Print Name Signature Date
Please attach a copy of your purchase receipt.
Warranty not valid without a Proof of Purchase.
Warranty information must be received within 30 days of original purchase.
Detach this page from this manual, fold in half with this page to the inside and tape together. Apply a
stamp and mail to the address provided. You may use an envelope if you choose.
You may register online by going to www.usstove.com
All information submitted will be kept strictly condential. Information provided will not be sold for advertising purposes.
Contact information will be used solely for the purpose of product notications.

CUT HERE CUT HERE
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United States Stove Company
P.O. Box 151
South Pittsburg, TN 37380
Fold Here
PLACE
STAMP
HERE

5
TOOLS AND MATERIALS NEEDED FOR INSTALLATION
You will need a drill with a 1/8” bit to install sheet metal screws into connector pipe. A 5/16” socket/wrench or screw driver to install
pedestal trim, room air deector, and blower assembly described below. A 1/2” socket/wrench to install ue collar. A non-combustible
oor protector as specied in this manual. All chimney and chimney connector components required for your particular chimney
installation.
e stove is attached to the shipping pallet by two bolts located under the pedestal trim piece. See the pedestal trim assembly section
for more details.
ASSEMBLY
Flue Collar Assembly:
1. Mount the ue collar to the top of the unit as shown using the (3)
5/16-18 x 1-1/2 bolts, (3) washers, and (3) weld
tabs
provided in the parts box.
Room Air Deector Assembly:
1. Locate the Room Air Deector. Using the three(3) 1/2 Tek Screws provided, mount the deector to the unit as
shown in the diagram.
Firebrick Conguration:
1. Replace the Firebrick as shown in the illustration below.
Side view of flue collar
mount to heater top
Brick Configuration
HEATER
TOP
WELD
TAB
5/16-18 x 1-1/2
BOLT

6
ASSEMBLY INSTRUCTIONS
Blower Assembly
THE BLOWER ASSEMBLY MUST BE DISCONNECTED
FROM THE SOURCE OF ELECTRICAL SUPPLY BEFORE
ATTEMPTING THE INSTALLATION.
THE BLOWER ASSEMBLY IS INTENDED FOR USE ONLY
WITH A STOVE THAT IS MARKED TO INDICATE SUCH
USE.
DO NOT ROUTE THE SUPPLY CORD NEAR OR ACROSS
HOT SURFACES!
Fix the assembly to the back of the stove with the four
screws provided.
Pedestal Trim Assembly
Attach to the pedestal base at the location shown
using the screws provided.
ASH PAN ASSEMBLY
If not already installed, slide the ash pan inside the ash pan
housing.
2 BOLTS PER LEG
LEG ASSEMBLY
If not already installed or for purpose of repair, follow these
directions. Because of this heaters weight, we suggest getting
assistance maneuvering it into position.
Begin by removing all the rebrick. Carefully roll the heater onto
its side, placing a couple wooden blocks to hold the heater o
the legs. A piece of carpet would also help reduce the chances of
scratching the unit. Once you’ve attached the legs with the sup-
plied hardware, stand the heater back on its legs.

7
INSTALLATION
SAFETY NOTICE
• IF THIS STOVE IS NOT PROPERLY INSTALLED, A HOUSE FIRE MAY RESULT. TO REDUCE THE
RISK OF FIRE, FOLLOW THE INSTALLATION INSTRUCTIONS.
• THIS STOVE IS NOT APPROVED FOR INSTALLATION IN A MANUFACTURED OR MOBILE
HOME.
• CONSULT YOUR MUNICIPAL BUILDING DEPARTMENT OR FIRE OFFICIALS ABOUT PERMITS,
RESTRICTIONS AND INSTALLATIONS REQUIREMENTS IN YOUR AREA.
• USE SMOKE DETECTORS IN THE ROOM WHERE YOUR STOVE IS INSTALLED.
• KEEP FURNITURE AND DRAPES WELL AWAY FROM THE STOVE.
• NEVER USE GASOLINE, GASOLINE-TYPE LANTERN FUEL, KEROSENE, CHARCOAL LIGHTER
FLUID, OR SIMILAR LIQUIDS TO START OR “FRESHEN UP” A FIRE IN THIS HEATER. KEEP ALL
SUCH LIQUIDS WELL AWAY FROM THE HEATER WHILE IT IS IN USE.
• IN THE EVENT OF A CHIMNEY FIRE, PUSH THE AIR CONTROL FULL CLOSED TO DEPRIVE
THE FIRE OF OXYGEN. CALL THE FIRE DEPARTMENT.
• DO NOT CONNECT TO ANY AIR DISTRIBUTION DUCT OR SYSTEM.
• A SOURCE OF FRESH AIR INTO THE ROOM OR SPACE HEATED SHALL BE PROVIDED WHEN
REQUIRED.
POSITIONING THE STOVE
It is very important to position the wood stove as close as possible to the chimney, and in an area that will favor the most ecient heat
distribution possible throughout the house. e stove must therefore be installed in the room where the most time is spent, and in
the most spacious room possible. Recall that wood stoves produce radiating heat, the heat we feel when we are close to a wood stove.
A wood stove also functions by convection, that is through the displacement of hot air accelerated upwards and its replacement with
cooler air. If necessary, the hot air distribution from the stove may be facilitated by the installation of a blower.
e wood stove must not be hooked up to a hot air distribution system since an excessive accumulation of heat may occur.
A wood stove must never be installed in a hallway or near a staircase, since it may block the way in case of re or fail to respect re-
quired clearances.

8
FLOOR PROTECTOR
Your wood stove should be placed on a 1 inch, non-combustible surface with a k factor of 0.84. For multiple layers, add R-values
of each layer to determine the overall R-value. e R value for the required board is 1.2. If there is a horizontal section of chimney
connector, the oor protector should go under it and 2 inches beyond each side of the chimney connector.
Convert specication to R-value:
k-factor is given with a required thickness (T) in inches: R=1/k x T
C-factor is given: R=1/C
Example:
If the oor protector is 4” brick with a C-factor of 1.25 over 1/8” mineral board with a “k” factor of 0.29 the total R-value of
the system is:
4” brick C=1.25, R=1/1.25=0.8
1/8” mineral board K=0.29, R=1/0.29 x 0.125=0.431
Total R = Rbrick + Rmineral = 0.8 + 0.431 = 1.231
Total R is greater than 1.2, the system is acceptable.
e oor protector should exceed the stove as follows:
- Canadian installations require 8” (203mm)
Model Front Sides Rear
3000 26”
(660mm)
8”
(203mm)
6”
(152mm)

9
CLEARANCES TO COMBUSTIBLES
It is of utmost importance that the clearances to combustible materials be strictly adhered to during installation of the stove. Refer
to the tables below :
• Floor to ceiling height must be at least 7’ (2.13m) in all cases.
• Do not place any combustible material within 4’ (1.2m) of the front of the unit.
• e clearance between the ue pipe and a wall are valid only for vertical walls and for vertical ue pipe.
• e chimney connector must not pass through an attic or roof space, closet or similar concealed space, a oor, or a ceiling.
• For Canadian installations, where passage through a wall, or partition of combustible construction is desired, the installation must
conform to CAN/CSA-B365.
• A ue pipe crossing a combustible wall must have a minimum clearance of 18” (457.2mm).
• To reduce clearances from combustible materials, contact your local safety department.
Single Wall Pipe
Model A B C D E F
3000 14
(358mm)
20
(508mm)
17.5
(445mm)
30.5
(775mm)
11
(279mm)
24
(610mm)

10
CHIMNEY CONNECTOR (STOVE PIPE)
Your chimney connector and chimney must have the same diameter as the stove outlet (6”). If this is not the case, we recommend
you contact your dealer in order to insure there will be no problem with the dra.
e stove pipe must be made of aluminized or cold roll steel with a minimum thickness of 0.021” or 0.53 mm. It is strictly forbidden
to use galvanized steel.
Your smoke pipe should be assembled in such a way that the male section (crimped end) of the pipe faces down. Attach each of the
sections to one another with three equidistant metal screws.
e pipe must be short and straight. All sections installed horizontally must slope at least 1/4 inch per foot, with the upper end of the
section toward the chimney. Any installation with a horizontal run of chimney pipe must conform to NFPA 211. You may contact
NFPA (National Fire Protection Association) and request the latest edition of the NFPA Standard 211.
To insure a good dra, the total length of the coupling pipe should never exceed 8’ to 10’ (2.4m to 3.04 m). (Except for cases of vertical
installation, cathedral-roof style where the smoke exhaust system can be much longer and connected without problem to the chimney
at the ceiling of the room).
ere should never be more than two 90 degrees elbows in the smoke exhaust system.
Installation of a “barometric dra stabilizer” (replace register) on a smoke exhaust system is prohibited.
Furthermore, installation of a dra damper is not recommended. Indeed, with a controlled combustion wood stove, the dra is
regulated upon intake of the combustion air in the stove and not at the exhaust.
IMPORTANCE OF PROPER DRAFT
Dra is the force which moves air from the appliance up through the chimney. e amount of dra in your chimney depends on the
length of the chimney, local geography, nearby obstructions and other factors. Too much dra may cause excessive temperatures in
the appliance. Inadequate dra may cause backpung into the room and ‘plugging’ of the chimney.
“Inadequate dra will cause the appliance to leak smoke into the room through appliance and chimney connector joints.”
“An uncontrollable burn or excessive temperature indicates excessive dra.”

11
CHIMNEY
Your wood stove may be hooked up with a 6” factory built or masonry chimney. If you are using a factory built chimney, it must
comply with UL 103 or CSA-B365 standard; therefore it must be a Type HT (2100°F). It is extremely important that it be installed
according to the manufacturer’s specications. Take into account the chimney’s location to insure it is not too close to neighbors or
in a valley which may cause unhealthy or nuisance conditions.
If you are using a masonry chimney, it is important that it be built in compliance with the specications of the National Building
Code. It must be lined with re clay bricks, metal or clay tiles sealed together with re cement. (Round ues are the most ecient).
e interior diameter of the chimney ue must be identical to the stove smoke exhaust. A ue which is too small may cause dra
problems, while a large ue favours rapid cooling of the gas, and hence the build-up of creosote and the risk of chimney res. Note
that it is the chimney and not the stove which creates the dra eect; your stove’s performance is directly dependent on an adequate
dra from your chimney.
e following recommendations may be useful for the installation of your chimney:
1. DO NOT CONNECT THIS UNIT TO A CHIMNEY FLUE SERVING ANOTHER APPLIANCE.
2. It must rise above the roof at least 3’ (0.9m) from the uppermost point of contact.
3. e chimney must exceed any part of the building or other obstruction within a 10’ (3.04m) distance by a height of 2’ (0.6m).
4. Installation of an interior chimney is always preferable to an exterior chimney. Indeed, the interior chimney will, by denition,
be hotter than an exterior chimney, being heated up by the ambient air in the house. erefore the gas which circulates will cool
more slowly, thus reducing the build-up of creosote and the risk of chimney res.
5. e dra caused by the tendency for hot air to rise will be increased with an interior chimney.
6. Using a re screen at the extremity of the chimney requires regular inspection in order to insure that it is not obstructed thus
blocking the dra, and it should be cleaned when used regularly.

12
FACTORY BUILT CHIMNEY
When a metal prefabricated chimney is used, the manufacturer’s installation instructions must be followed. You must also purchase
(from the same manufacturer) and install the ceiling support package or wall pass-through and “T” section package, restops (where
needed), insulation shield, roof ashing, chimney cap, etc. Maintain proper clearance to the structure as recommended by the
manufacturer. e chimney must be the required height above the roof or other obstructions for safety and proper dra operation.

13
MASONRY CHIMNEY
Ensure that a masonry chimney meets the minimum standards of the National Fire Protection Association (NFPA) by having it
inspected by a professional. Make sure there are no cracks, loose mortar or other signs of deterioration and blockage. Have the
chimney cleaned before the stove is installed and operated. When connecting the stove through a combustible wall to a masonry
chimney, special methods are needed.

14
COMBUSTIBLE WALL CHIMNEY CONNECTOR PASS-THROUGHS
Method A. 12” (304.8 mm) Clearance to Combustible Wall Member: Using
a minimum thickness 3.5” (89 mm) brick and a 5/8” (15.9 mm) minimum
wall thickness clay liner, construct a wall pass-through. e clay liner must
conform to ASTM C315 (Standard Specication for Clay Fire Linings) or its
equivalent. Keep a minimum of 12” (304.8 mm) of brick masonry between
the clay liner and wall combustibles. e clay liner shall run from the brick
masonry outer surface to the inner surface of the chimney ue liner but not
past the inner surface. Firmly grout or cement the clay liner in place to the
chimney ue liner.
Method B. 9” (228.6 mm) Clearance to Combustible Wall Member: Using a
6” (152.4 mm) inside diameter, listed, factory-built Solid-Pak chimney sec-
tion with insulation of 1” (25.4 mm) or more, build a wall pass-through with
a minimum 9” (228.6 mm) air space between the outer wall of the chimney
length and wall combustibles. Use sheet metal supports fastened securely
to wall surfaces on all sides, to maintain the 9” (228.6 mm) air space. When
fastening supports to chimney length, do not penetrate the chimney liner
(the inside wall of the Solid-Pak chimney). e inner end of the Solid-Pak
chimney section shall be ush with the inside of the masonry chimney ue,
and sealed with a non-water soluble refractory cement. Use this cement to
also seal to the brick masonry penetration.
Method C. 6” (152.4 mm) Clearance to Combustible Wall Member: Starting
with a minimum 24 gage (.024” [.61 mm]) 6” (152.4 mm) metal chimney
connector, and a minimum 24 gage ventilated wall thimble which has two
air channels of 1” (25.4 mm) each, construct a wall pass-through. ere
shall be a minimum 6” (152.4) mm separation area containing berglass
insulation, from the outer surface of the wall thimble to wall combustibles.
Support the wall thimble, and cover its opening with a 24-gage minimum
sheet metal support. Maintain the 6” (152.4 mm) space. ere should also
be a support sized to t and hold the metal chimney connector. See that the
supports are fastened securely to wall surfaces on all sides. Make sure fas-
teners used to secure the metal chimney connector do not penetrate chim-
ney ue liner.
Method D. 2” (50.8 mm) Clearance to Combustible Wall Member: Start
with a solid-pak listed factory built chimney section at least 12” (304 mm)
long, with insulation of 1” (25.4 mm) or more, and an inside diameter of 8”
(2 inches [51 mm] larger than the 6” [152.4 mm] chimney connector). Use
this as a pass-through for a minimum 24-gauge single wall steel chimney
connector. Keep solid-pak section concentric with and spaced 1” (25.4 mm)
o the chimney connector by way of sheet metal support plates at both ends
of chimney section. Cover opening with and support chimney section on
both sides with 24 gage minimum sheet metal supports. See that the sup-
ports are fastened securely to wall surfaces on all sides. Make sure fasteners
used to secure chimney ue line.
NOTES:
1. Connectors to a masonry chimney, excepting method B, shall extend in one continuous section through the wall pass-through
system and the chimney wall, to but not past the inner ue liner face.
2. A chimney connector shall not pass through an attic or roof space, closet or similar concealed space, or a oor, or ceiling.

15
OUTSIDE COMBUSTION AIR
Your wood stove is approved to be installed with an outside air intake which is necessary for a tightly constructed home and houses
with a negative pressure problem. You can purchase this option through your heater dealer or your local hardware store. Using a
Semi-Rigid 4” dryer vent system is optimal. e outside hood must not be the type with louvers, rodent grill only.
Outside combustion air may be required if :
1. Your stove does not draw steadily, smoke rollout occurs, wood burns poorly, or back-dras occur whether or not there is combus-
tion present.
2. Existing fuel-red equipment in the house, such as replaces or other heating appliances, smell, do not operate properly, suer
smoke roll-out when opened, or back-dras occur whether or not there is combustion present.
3. Opening a window slightly on a calm (windless) day alleviates any of the above symptoms.
4. e house is equipped with a well-sealed vapor barrier and tight tting windows and/or has any powered devices that exhaust
house air.
5. ere is excessive condensation on windows in the winter.
6. A ventilation system is installed in the house.

16
TYPE WEIGHT
(LBS. CU. FT., DRY)
PER CORD EFFICIENCY
RANKING
SPLITS MILLIONS
BTU’s/CORD
Hickory 63 4500 1.0 Well 31.5
White Oak 48 4100 .9 Fair 28.6
Red Oak 46 3900 .8 Fair 27.4
Beech 45 3800 .7 Hard 26.8
Sugar Maple 44 3700 .6 Fair 26.2
Black Oak 43 3700 .6 Fair 25.6
Ash 42 3600 .5 Well 25.0
Yellow Birch 40 3400 .4 Hard 23.8
Red Maple 38 3200 .3 Fair 22.6
Paper Birch 37 3100 .3 Easy 22.1
Elm/Sycamore 34 2900 .2 Very Dicult 20.1
Red Spruce 29 1800 .1 Easy 16.1
WOODSTOVE UTILIZATION
is heater is designed to burn natural wood only. Higher eciencies and lower emissions generally result when burning air dried
seasoned hardwoods, as compared to sowoods or to green or freshly cut hardwoods.
DO NOT BURN:
Burning these materials may result in release of toxic fumes or render the heater ineective and cause smoke.
Dead wood lying on the forest oor should be considered wet, and requires full seasoning time. Standing dead wood can usually be
considered to be about 2/3 seasoned. Splitting and stacking wood before it is stored accelerates drying time. Storing wood on an elevated
surface from the ground and under a cover or covered area from rain or snow also accelerates drying time. A good indicator if wood
is ready to burn is to check the piece ends. If there are cracks radiating in all directions from the center then the wood should be dry
enough to burn. If your wood sizzles in the re, even though the surface is dry, it may not be fully cured, and should be seasoned longer
Waste and other ammable materials should not be burned in your stove. Any type of wood may be used in your stove, but specic
varieties have better energy yields than others. Please consult the following table in order to make the best possible choice.
It is EXTREMELY IMPORTANT that you use DRY WOOD only in your wood stove. e wood should have dried for 9 to 15 months,
such that the humidity content (in weight) is reduced below 20% of the weight of the log. It is very important to keep in mind that
even if the wood has been cut for one, two or even more years, it is not necessarily dry, if it has been stored in poor conditions. Under
extreme conditions it may rot instead of drying. is point cannot be over stressed; the vast majority of the problems related to the
operation of a wood stove is caused by the fact that the wood used was too damp or had dried in poor conditions. ese problems
can be:
- ignition problems - creosote build-up causing chimney res
- low energy yield - blackened windows
- incomplete log combustion
Smaller pieces of wood will dry faster. All logs exceeding 6” in diameter should be split. e wood should not be stored directly on
the ground. Air should circulate through the cord. A 24” to 48” air space should be le between each row of logs, which should be
placed in the sunniest location possible. e upper layer of wood should be protected from the elements but not the sides.
1. Garbage;
2. Lawn clippings or yard waste;
3. Materials containing rubber, including tires;
4. Materials containing plastic;
5. Waste petroleum products, paints or paint thinners, or as-
phalt products;
6. Materials containing asbestos;
7. Construction or demolition debris;
8. Railroad ties or pressure-treated wood;
9. Manure or animal remains;
10. Salt water driwood or other previously salt water saturated
materials;
11. Unseasoned wood; or
12. Paper products, cardboard, plywood, or particleboard. e
prohibition against burning these materials does not prohibit
the use of re starters made from paper, cardboard, saw dust,
wax and similar substances for the purpose of starting a re
in an aected wood heater.

17
TESTING YOUR WOOD
When the stove is thoroughly warmed, place one piece of split wood (about ve inches in diameter) parallel to the door on the bed
of red embers. Keep the air control full open by pulling on it and close the door. If ignition of the piece is accomplished within 90
seconds from the time if was placed in the stove, your wood is correctly dried. If ignition takes longer, your wood is damp.
If your wood hisses and water or vapor escapes at the ends of the piece, your wood is soaked or freshly cut. Do not use this wood in
your stove. Large amounts of creosote could be deposited in your chimney, creating potential conditions for a chimney re.
TAMPER WARNING
is wood heater has a manufacturer-set minimum low burn rate that must not be altered. It is against federal regulations to alter this
setting or otherwise operate this wood heater in a manner inconsistent with operating instructions in this manual.
THE FIRST FIRES
e fresh paint on your stove needs to be cured to preserve its quality. Once the fuel charge is properly ignited, only burn small res
in your stove for the rst four hours of operation. Never open the air control more than necessary to achieve a medium burn rate.
Make sure that there’s enough air circulation while curing the stove. e odors could be smelled during the 3 or 4 rst res. Never
start your stove outside. You will not be able to see if you are over heating.
Do not build res too close to the glass. Try building behind the lip just inside the door opening.
IGNITION
Aer making sure that the stove air intake controls are fully open (completely pull-out towards you), e top down method of re
building is recommended for this appliance. Aer making sure that the stove air intake controls are fully open (completely pull-out
towards you), Place the largest pieces of wood on the bottom, laid in parallel and close together. Smaller pieces are placed in a second
layer, crossways to the rst. A third layer of still smaller pieces is laid crossways to the second, this time with some spaces between.
en a fourth layer of loose, small kindling and twisted newspaper sheets tops o the pile.No chemical product should be used to
light the re.
Before igniting the paper and kindling wood, it is recommended that you warm up the chimney. is is done in order to avoid back
dra problems oen due to negative pressure in the house. If such is the case, open a window slightly near the stove and twist together
a few sheets of newspaper into a torch. Light up this paper torch and hold it as close as possible to the mouth of the pipe inside the
combustion chamber to warm up the chimney. Once the updra movement is initiated, you are ready to ignite the stove by lighting
the paper and kindling wood inside the combustion chamber.
When you have achieved a good bed of hot embers, we recommend the following burn procedures:
HEATING
Controlled combustion is the most ecient technique for wood heating because it enables you to select the type of combustion you
want for each given situation. e wood will burn slowly if the wood stove air intake control is adjusted to reduce the oxygen supply
in the combustion chamber to a minimum. On the other hand, wood will burn quickly if the air control is adjusted to admit a larger
quantity of oxygen in the combustion chamber. e air intake control on your stove is very simple. If you pull on it out completely
towards you, it is fully open. If you push on it until it stops the combustion air is reduced to a minimum. Real operating conditions
may give very dierent results than those obtained during testing according to the species of wood used, its moisture content, the
size and density of the pieces, the length of the chimney, altitude and outside temperature.
CAUTION: Never alter the damper slide or the adjustment range to increase firing for any reason. Doing so could
result in heater damage and will void your warranty.
3000
Primary Air Settings
(Slide Damper is located in center of stove under hearth plate)
(Damper Adjustment: Pulling out on damper increases air)
Electric Blower Speed Setting (Variable)
(Blower is on High when turned “ON”, Rotate clockwise
until stop for “LOW”.)
Burn Rate Adjust Damper from fully closed Burn Time Blower Speed
Low 1/8” (3.2mm) @ 30 minutes Low
Medium - Low 1/4” (6.3mm) @ 30 minutes Low
Medium - High 1-1/8” (12.7mm) @ 30 minutes Low
High approx. 3” (76mm) all minutes High

18
WARNINGS
• NEVER OVERFIRE YOUR STOVE. IF ANY PART OF THE STOVE STARTS TO GLOW RED, OVER
FIRING IS HAPPENING. READJUST THE AIR INTAKE CONTROL AT A LOWER SETTING.
• THE INSTALLATION OF A LOG CRADLE or GRATES IS NOT RECOMMENDED IN YOUR WOOD
STOVE. BUILD FIRE DIRECTLY ON FIREBRICK.
• NEVER PUT WOOD ABOVE THE FIREBRICK LINING OF THE FIREBOX.
• ATTEMPTS TO ACHIEVE HEAT OUTPUT RATES THAT EXCEED HEATER DESIGN
SPECIFICATIONS CAN RESULT IN PERMANENT DAMAGE TO THE HEATER
EFFICIENCY
Eciencies can be based on either the lower heating value (LHV) or the higher heating value (HHV) of the fuel. e lower heating
value is when water leaves the combustion process as a vapor, in the case of woodstoves the moisture in the wood being burned
leaves the stove as a vapor. e higher heating value is when water leaves the combustion process completely condensed. In the case
of woodstoves this would assume the exhaust gases are room temperature when leaving the system, and therefore calculations using
this heating value consider the heat going up the chimney as lost energy. erefore, eciency calculated using the lower heating value
of wood will be higher than eciency calculated using the higher heating value. In the United States all woodstove eciencies should
be calculated using the higher heating value. e best way to achieve optimum eciencies is to learn the burn characteristic of you
appliance and burn well-seasoned wood. Higher burn rates are not always the best heating burn rates; aer a good re is established
a lower burn rate may be a better option for ecient heating. A lower burn rate slows the ow of usable heat out of the home through
the chimney, and it also consumes less wood.
VISIBLE SMOKE
e amount of visible smoke being produced can be an eective method of determining how eciently the combustion process is
taking place at the given settings. Visible smoke consist of unburned fuel and moisture leaving your stove. Learn to adjust the air
settings of your specic unit to produce the smallest amount of visible smoke. Wood that has not been seasoned properly and has a
high wood moisture content will produce excess visible smoke and burn poorly.
RELOADING
Once you have obtained a good bed of embers, you should reload the unit. In order to do so, open the air controls to maximum a
few seconds prior to opening the stove’s door. en proceed by opening the door very slowly; open it one or two inches for 5 to 10
seconds, before opening it completely to increase the dra and thus eliminate the smoke which is stagnant in a state of slow combustion
in the stove. en bring the red embers to the front of the stove and reload the unit. For optimal operation of your wood stove, we
recommend you to operate it with a wood load approximately equivalent to the height of re bricks. It is important to note that wood
combustion consumes ambient oxygen in the room .In the case of negative pressure, it is a good idea to allow fresh air in the room,
either by opening a window slightly or by installing a fresh air intake system on an outside wall.
Creosote - Formation and Need for Removal - When wood is burned slowly, it produces tar and other organic vapors, which combine
with expelled moisture to form creosote. e creosote vapors condense in the relatively cool chimney ue of a slow-burning re.
As a result, creosote residue accumulates on the ue lining. When ignited this creosote makes an extremely hot re. e chimney
connector and chimney should be inspected at least once every two months during the heating season to determine if a creosote
build-up has occurred. If creosote has accumulated (3mm or more), it should be removed to reduce the risk of a chimney re. We
strongly recommend that you install a magnetic thermometer on your smoke exhaust pipe, approximately 18” above the stove. is
thermometer will indicate the temperature of your gas exhaust fumes within the smoke exhaust system. e ideal temperature for these
gases is somewhere between 275°F and 500°F. Below these temperatures, the build-up of creosote is promoted. Above 500 degrees,
heat is wasted since a too large quantity is lost into the atmosphere.
TO PREVENT CREOSOTE BUILD UP
• Always burn dry wood. is allows clean burns and higher chimney temperatures, therefore less creosote deposit.
• Leave the air control full open for about 5 min. every time you reload the stove to bring it back to proper operating temperatures.
e secondary combustion can only take place if the rebox is hot enough.
• Always check for creosote deposit once every two months and have your chimney cleaned at least once a year.
If a chimney or creosote re occurs, close all dampers immediately. Wait for the re to go out and the heater to cool, then inspect
the chimney for damage. If no damage results, perform a chimney cleaning to ensure there is no more creosote deposits remaining
in the chimney.

19
CAUTIONS:
CAUTIONS:
• ASHES COULD CONTAIN HOT EMBERS EVEN AFTER TWO DAYS WITHOUT OPERATING THE STOVE.
• ASHES COULD CONTAIN HOT EMBERS EVEN AFTER TWO DAYS WITHOUT OPERATING THE STOVE.
• THE ASH PAN CAN BECOME VERY HOT. WEAR GLOVES TO PREVENT INJURY.
• THE ASH PAN CAN BECOME VERY HOT. WEAR GLOVES TO PREVENT INJURY.
• NEVER BURN THE STOVE WITH THE ASH TRAP OPEN. THIS WOULD RESULT IN OVER FIRING THE
• NEVER BURN THE STOVE WITH THE ASH TRAP OPEN. THIS WOULD RESULT IN OVER FIRING THE
STOVE. DAMAGE TO THE STOVE AND EVEN HOUSE FIRE MAY RESULT.
STOVE. DAMAGE TO THE STOVE AND EVEN HOUSE FIRE MAY RESULT.
OPERATIONAL TIPS
Operational Tips for Good, Ecient, and Clean Combustion
• Get the appliance hot and establish a good coal bed before adjusting to a low burn rate (this may take 30 minutes or more
depending on your wood)
• Use smaller pieces of wood during start-up and a high burn rate to increase the stove temperature
• Be considerate of the environment and only burn dry wood
• Burn small, intense res instead of large, slow burning res when possible
• Learn your appliance’s operating characteristics to obtain optimum performance
• Burning unseasoned wet wood only hurts your stoves eciency and leads to accelerated creosote buildup in your chimney
ASH DISPOSAL
Whenever ashes get 3 to 4 inches deep in your rebox or ash pan, and when the re has burned down and cooled, remove excess
ashes. Leave an ash bed approximately 1 inch deep on the rebox bottom to help maintain a hot charcoal bed.
Ashes should be placed in a metal container with a tight-tting lid. e closed container of ashes should be placed on a noncombustible
oor or on the ground, away from all combustible materials, pending nal disposal. e ashes should be retained in the closed container
until all cinders have thoroughly cooled.
SMOKE AND CO MONITORS
Burning wood naturally produces smoke and carbon monoxide(CO) emissions. CO is a poisonous gas when exposed to elevated
concentrations for extended periods of time. While the modern combustion systems in heaters drastically reduce the amount of
CO emitted out the chimney, exposure to the gases in closed or conned areas can be dangerous. Make sure you stove gaskets and
chimney joints are in good working order and sealing properly to ensure unintended exposure. It is recommended that you use both
smoke and CO monitors in areas having the potential to generate CO.

20
MAINTENANCE
Your wood stove is a high eciency stove and therefore requires little maintenance. It is important to perform a visual inspection
of the stove every time it is emptied, in order to insure that no parts have been damaged, in which case repairs must be performed
immediately. Inspect and clean the chimney and connector pipe periodically for creosote buildup or obstructions.
GLASS
• Inspect and clean the glass regularly in order to detect any cracks. If you spot one, allow the re to go out and the stove to cool
before repairing. Never wash the glass with a product that may scratch the glass. Use a specialized product, available in the stores
where wood stoves are sold. e glass should be washed only when the heater is cold.
• Do not abuse the glass door by striking or slamming shut. Do not use the stove if the glass is broken.
If the glass on your stove breaks,
replace only with the glass supplied from your heater dealer. Never substitute other materials for the glass.
• To replace the glass, remove the screws retaining the glass mouldings inside the door. Remove the mouldings and replace the
damaged piece with a new one. Perform the procedure backwards aer replacing. When replacing the glass, you should change the
glass gasket to make sure you keep it sealed.
GASKETING
It is recommended that you change the door gasket (which makes your stove door air tight) once a year, in order to insure good con-
trol over the combustion, maximum eciency and security. To change the door gasket, simply remove the damaged one. Carefully
clean the available gasket groove, apply a high temperature silicone sold for this purpose, and install the new gasket. You may light
up your stove again approximately 24 hours aer having completed this operation. is unit’s door uses a 5/8” diameter rope gasket.
WARNING:
• NEVER OPERATE THE STOVE WITHOUT A GASKET OR WITH A BROKEN ONE. DAMAGE TO THE STOVE OR EVEN
HOUSE FIRE MAY RESULT.
PAINT
Only clean your stove with a dry so cloth that will not harm the paint nish. If the paint becomes scratched or damaged, it is pos-
sible to give your wood stove a brand new look, by repainting it with a 1200° F heat resistant paint. For this purpose, simply scrub the
surface to be repainted with ne sand paper, clean it properly, and apply thin coats (2) of paint successively.
BLOWER
e blower needs to be removed and air blown clean. Make sure the blades do not have build up.
AIR TUBES
e air tubes assembled in this unit are designed to provide an accurate mix of secondary air to insure the highest eciency. Any
damage or deterioration of these tubes may reduce the eciency of combustion. e air tubes are held in position by either screws
or snap pins. Locate these to either side of the tube and remove to allow the tube to be removed and replaced.
ATTENTION:
This wood heater needs periodic inspection and repair for proper operation. It is against federal
regulations to operate this wood heater in a manner inconsistent with operating instructions
in this manual.
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