DAEWOO ELECTRONICS KOR-6L1B3S User manual

Before operating this oven, please read these instructions completely.
OPERATING INSTRUCTIONS
& COOK BOOK
MICROWAVE OVEN
KOR-6L1B3S
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• PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............1
• IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................2
• EARTHING INSTRUCTIONS ....................................................................................................................3
• INSTALLATION .........................................................................................................................................3
• FEATURES DIAGRAM...............................................................................................................................4
• FEATURES DIAGRAM (CONTINUED) .....................................................................................................5
• OPERATION PROCEDURE .....................................................................................................................6
• CONTROLS ...............................................................................................................................................7
SETTING THE CLOCK ..........................................................................................................................7
WEIGHT DEFROSTING.........................................................................................................................8
TIME DEFROSTING...............................................................................................................................8
COOKING IN ONE STAGE ....................................................................................................................9
COOKING IN TWO STAGE ...................................................................................................................9
+30 SEC................................................................................................................................................10
ONE TOUCH COOKING ......................................................................................................................10
AUTO COOK ........................................................................................................................................11
CHILD SAFETY LOCK..........................................................................................................................12
HOW TO STOP THE OVEN WHILE THE OVEN IS OPERATING.......................................................12
TO SET POWER SAVE MODE............................................................................................................12
• CARE OF YOUR MICROWAVE OVEN ...................................................................................................13
• QUESTIONS AND ANSWERS.................................................................................................................14
• BEFORE YOU CALL FOR SERVICE.......................................................................................................15
• CARE AND CLEANING............................................................................................................................15
• DISPOSAL OF USED ELECTRICAL & ELECTRONIC EQUIPMENT .....................................................15
• SPECIFICATIONS....................................................................................................................................16
• COOKING INSTRUCTIONS.....................................................................................................................17
• USE YOUR MICROWAVE OVEN SAFELY.............................................................................................18
• ARCING....................................................................................................................................................18
• MICROWAVING PRINCIPLES.................................................................................................................19
• HOW MICROWAVES COOK FOOD........................................................................................................19
• CONVERSION CHARTS..........................................................................................................................19
• COOKING TECHNIQUES........................................................................................................................20
• DEFROSTING GUIDE..............................................................................................................................21
• COOKING & REHEATING CHART..........................................................................................................22
• VEGETABLE CHART...............................................................................................................................24
• RECIPES..................................................................................................................................................25
TABLE OF CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful
exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate
on sealing surfaces.
(c) WARNING : If the door or door seals are damaged, the oven must not be operated until it has been repaired by a
competent person : (1) door (bent), (2) hinges and latches(broken or loosened), (3) door seals and sealing
surfaces.
(d) WARNING : It is hazardous for anyone other than a competent person to carry out any service or repair operation
that involves the removal of a cover which gives protection against exposure to microwave energy.
(e) WARNING : Liquids or other foods must not be heated in sealed containers since they are liable to explode.
(f) WARNING : Only allow children to use the oven without supervision when adequate instructions have been given
so that the child is able to use the oven in a safe way and understands the hazards of improper use.
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IMPORTANT SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
WARNING : To prevent fire, burns, electric shock and other warnings:
Listed below are, as with all appliances, certain rules to follow and safeguards to assure high
performance from this oven:
1. Do not use the oven for any reason other than food
preparation, such as for drying clothes, paper, or any
other nonfood items or for sterilizing purposes.
2. Do not use the oven when empty, this could damage
the oven.
3. Do not use the oven cavity for any type of storage,
such as papers, cookbook, cookware, etc.
4. Do not operate the oven without the glass tray in
place. Be sure it is properly sitting on the rotating
base.
5. Make sure you remove caps or lids prior to cooking
when you cook food sealed in bottles.
6. Do not put foreign material between the oven
surface and door. It could result in excessive
leakage of microwave energy.
7. Do not use recycled paper products for cooking.
They may contain impurities which could cause
sparks and/or fires when used during cooking.
8. Do not pop popcorn unless popped in a microwave
approved popcorn popper or unless it's commercially
packaged and recommended especially for
microwave ovens. Microwave popped corn produces
a lower yield than conventional popping; there will be
a number of unpopped kernels. Do not use oil unless
specified by the manufacturer.
9. Do not cook any food surrounded by a membrane,
such as egg yolks, potatoes, chicken livers, etc.,
without first piercing them several times with a fork.
10. Do not pop popcorn longer than the manufacturer's
directions. (popping time is generally below 3
minutes). Longer cooking does not yield more
popped corn, it can cause scorchings and fire.
Also, the cooking tray can become too hot to handle
or may break.
11. If smoke is observed, switch off or unplug the
appliance and keep the door closed in order to stifle
any flames.
12. When heating food in plastic or paper containers,
keep an eye on the oven due to the possibility of
ignition.
13. The contents of feeding bottles and baby food jars
shall be stirred or shaken and the temperature
checked before consumption, in order to avoid
burns.
14. Always test the temperature of food or drink which
has been heated in a microwave oven before you
give it to somebody, especially to children or elderly
people. This is important because things which
have been heated in a microwave oven carry on
getting hotter even though the microwave oven
cooking has stopped.
15. Eggs in their shell and whole hard-boiled eggs
should not be heated in microwave ovens since
they may explode, even after microwave heating
has ended;
16. Keep the waveguide cover clean at all times. Wipe
the oven interior with a soft damp cloth after each
use. If you leave grease or fat anywhere in the
cavity it may overheat, smoke or even catch fire
when next using the oven.
17. Never heat oil or fat for deep frying as you cannot
control the temperature and doing so may lead to
overheating and fire.
18. Liquids, such as water, coffee, or tea are able to be
overheated beyond the boiling point without
appearing to be boiling due to surface tension of the
liquid. Visible bubbling or boiling when the container
is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT
LIQUIDS SUDDENLY BOILING OVER WHEN A
SPOON OR OTHER UTENSIL IS INSERTED
INTO THE LIQUID.
To reduce the risk of injury to persons:
a) Do not overheat the liquid.
b) Stir the liquid both before and halfway through
heating it
c) Do not use straight-sided containers with narrow
necks.
d) After heating, allow the container to stand in the
microwave oven for a short time before removing
the container.
e) Use extreme care when inserting a spoon or
other utensil into the container.
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EARTHING INSTRUCTIONS
This appliance must be earthed. In the event of an
electrical short circuit, earthing reduces the risk of
electric shock by providing an escape wire for the
electric current. This appliance is equipped with a
cord having a earthing wire with a earthing plug.
The plug must be plugged into an outlet that is
properly installed and earthed.
WARNING : Improper use of th earthing plug can
result in a risk of electric shock. Consult a qualified
electrician or serviceman if the earthing instructions
are not completely understood, or if doubt exists as
to whether the appliance is properly earthed.
If it is necesary to use an extension cord, use only a
3-wire extension cord that has a 3-blade earthing
plug, and a 3-slot receptacle that will accept the plug
on the appliance. The marked rating of the extension
cord should be equal to or greater than the electrical
rating of the appliance.
IMPORTANT
The wires in this mains lead fitted to this appliance
are colored in accordance with the following code.
Green-and-yellow : Earth
Blue : Neutral
Brown : Live
As the colors of the wires in the mains lead of this
appliance may not correspond with the colored
markings identifying the terminals in your plug,
proceed as follows : the wire which is colored green-
and-yellow must be connected to the terminal in the
plug which is marked with the letter ‘E’ or by the
earth symbol or green-and-yellow. The wire which is
colored blue must be connected to the terminal
which is marked with the letter ‘N’ or colored black.
The wire which is colored brown must be connected
to the terminal which is marked with the letter ‘L’ or
colored red.
WARNING : The appliance must be earthed.
INSTALLATION
1. Ventilation
Do not block air vents. If they are blocked during
operation, the oven may overheat and eventually
cause a failure. For proper ventilation, allow above
76mm of space between oven sides, rear and the
minimum height of free space necesary above the
top surface of the oven is 100mm.
2. Steady, flat location
This oven should be set on a steady, flat surface.
This oven is designed for counter top use only.
The microwave oven shall not be placed in a
cabinet unless it has been tested in a cabinet.
3. Leave space behind and side
All air vents should be kept a clearance.
If all vents are covered during operation, the oven
may overheat and, eventually, oven failure.
4. Away from radio and TV sets
Poor television reception and radio interference
may result if the oven is located close to a TV,
Radio antenna, feeder and so on. Position the
oven as far from them as possible.
5. Away from heating appliance and water taps
Keep the oven away from hot air, steam or Splash
when choosing a place to position it, or the
insulation might be adversely affected and
breakdowns occur.
6. Power supply
• Check your local power source. This oven
requires a current of approximately 10 amperes,
230V 50Hz.
• Power supply cord is about 0.8 meters long.
• The voltage used must be the same as specified
on this oven. Using a higher voltage may result in
a fire or other accident causing oven damage.
Using low voltage will cause slow cooking. We
are not responsible for damage resulting from
use of this oven with a voltage of ampere fuse
other than those specified.
• If the supply cord is damaged, it must be
replaced by the manufacturer or its service agent
or a similarly qualified person in order to avoid a
hazard.
7. Examine the oven after unpacking for any
damage such as:
A misaligned door, Broken door, A dent in cavity.
If any of the above are visible, DO NOT INSTALL,
and notify dealer immediately.
8. Do not operate the oven if it is colder than
room temperature.
(This may occur during delivery in cold weather.)
Allow the oven to become room temperature
before operating.
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11Door latch - When the door is closed, it will
automatically shut off. If the door is opened
while the oven is operating, the magnetron will
automatically shut off.
22Door seal - The door seal surfaces prevent
microwaves escaping from the oven cavity.
33Oven cavity
44Control panel
55Coupler - This fits over the shaft in the center
of the oven cavity floor.
This is to remain in the oven for all cooking.
66Roller guide - This must always be used for
cooking together with the glass cooking tray.
77Glass cooking tray - Made of special heat
resistant glass. The tray must always be in
proper position before operating. Do not cook
food directly on the tray.
88Viewing screen - Allows viewing of food.
The screen is designed so that light can pass
through, but not the microwave.
99Waveguide cover - Protects the microwave
outlet from splashes of cooking foods.
00Safety interlock system
qqOven lamp - Automatically turns on during
oven operating.
FEATURES DIAGRAM
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11DISPLAY - Cooking time, power level,
indicators and the current time are
displayed.
22POWER - Used to set power level.
33DEFROST - Used to defrost foods for time
and weight.
44CLOCK - Used to set clock.
55AUTO COOK - Used to cook or reheat
many of favorite food.
66ONE TOUCH COOK - Used to cook or
reheat specific quantities of food.
77TIME SET PAD - Used to set the cooking
time and the current time.
88STOP/CLEAR - Used to stop the oven
operation or to delete the cooking data.
99START/+30 SEC - Used to start the oven
and also used to set a reheat time.
FEATURES DIAGRAM (continued)
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2
1
4
3
5
6
7
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Plug power supply cord into 230V AC 50Hz
power outlet.
After placing the food in a suitable container,
open the oven door and put it on the glass
tray. The glass tray and roller guide must
always be in place during cooking.
Close the door. Make sure that it is firmly
closed.
The oven door can be opened at any time
during operation by pulling the door. The oven
will automatically shut off. To restart the oven,
close the door and then touch the START
pad.
The oven automatically cooks on full power
unless set to a lower power level.
The display will show “ : 0” when the oven is
plugged in.
Time clock returns to the present time when the
cooking time ends.
When the STOP/CLEAR pad is touched during
the oven operation, the oven stops cooking and
all information retained. To erase all
information(except the present time), touch the
STOP/CLEAR pad once more.
If the oven door is opened during the oven
operation, all information is retained.
If the START pad is touched and the oven does
not operate, check the area between the door
and door seal for obstructions and make sure
the door is closed securely. The oven will not
start cooking until the door is completely closed
or the program has been reset.
OPERATION PROCEDURE
This section includes useful information about oven operation.
1
2
3
4
5
6
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8
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Make sure the oven is properly installed
and plugged into the electrical outlet.
WATTAGE OUTPUT CHART
•The power-level is set by touch the Power pad. The chart shows the display, the power level
and the percentage of power.
Touch the Power pad Power level (Display) Approximate Percentage of Power
once P-HI 100%
twice P-90 90%
3 times P-80 80%
4 times P-70 70%
5 times P-60 60%
6 times P-50 50%
7 times P-40 40%
8 times P-30 30%
9 times P-20 20%
10 times P-10 10%
11 times P-00 0%
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CONTROLS
SETTING THE CLOCK
When the oven is first plugged in, the display will flash “:0”. If the AC power ever goes off, the
display shows “:0” when the power comes back on.
1. Touch the CLOCK pad.
This is a 12 hour clock system.
2. Touch the CLOCK pad once more.
This is a 24 hour clock system.
3. Enter the correct time of day by touching the TIME SET
pads in sequence.
4. Touch the the CLOCK pad.
NOTE: If you attempt to enter an incorrect time, the time will not be set and it will return to previous
status. Touch the CLOCK pad and re-enter the time.
The display stops blinking, and the colon
starts blinking. If you selected 12 hour clock
system, this digital clock allows you to set
from 1:00 to 12:59.
If you selected 24 hour clock system, this
digital clock allows you to set from 0:00 to
23:59
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NOTE: Your oven can be programmed
for 200g~3000g in Weight
defrosting mode.
WEIGHT DEFROSTING
When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating
defrost and stand times by cycling on and off.
1. Touch the DEFROST pad.
This is the weight defrosting
mode.
2. Touch the TIME SET pads for inputing the desired
weights.
3. Touch the START pad.
The display will show you " 0" .
The display will show you what you touched.
The defrosting time is automatically determined by the weight inputed.
When you touch the START pad, the display counts down the time to show you how much defrosting time
is left. The oven beeps during the defrosting cycle to signal that the food needs to be turn over or
rearranged. When the defrosting time ends, you will hear 3 beeps.
NOTE: Your oven can be programmed
for 59minutes 90seconds.(59:90).
TIME DEFROSTING
When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating
defrost and stand times by cycling on and off.
1. Touch the DEFROST pad
twice.
This is the time defrosting
mode.
2. Touch the TIME SET pads for inputing the desired
time.
3. Touch the START pad.
The display will show you " : 0" .
The display will show you what you touched.
X2
When you touch the START pad, the display counts down the time to show you how much defrosting time
is left. The oven beeps during the defrosting cycle to signal that the food needs to be turn over or
rearranged. When the defrosting time ends, you will hear 3 beeps.
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COOKING IN ONE STAGE
1. Touch the POWER pad.
(Select the desired power
level.)
2. Touch the TIME SET pads for the cooking time.
3. Touch the START pad.
The display will show what you touched
The display will show what you touched
NOTE: Your oven can be programmed for 59 minutes 90 seconds. (59 : 90)
Using lower power levels increases the cooking time which is recommended for foods such as
cheese, milk and slow cooking of meats.
When you touch the START pad, the display counts down the time to show how much cooking time is left.
COOKING IN TWO STAGE
All recipes require frozen foods to be defrosted fully before cooking. This oven can be programmed to
automatically defrost food before cooking.
1. Touch the DEFROST pad.
(Select the weight defrosting
mode or the time defrosting
mode.)
2. Touch the TIME SET pads for the defrosting time or
weight you want.
3. Touch the POWER pad.
(Select desired power level.)
4. Touch the TIME SET pads for desired cooking time.
5. Touch the START pad.
The display will show what you touched
“P-HI” is dispiayed.
The display will show what you touched.
This example shows power level 5.
The display will show what you touched
The display counts down the time remaining in DEFROST mode. Halfway through defrosting time, turn
over, break apart and/or redistribute the food. At the end of DEFROST mode, the oven will start M/W cook.
The display counts down the time remaining in M/W cook.
When the defrost cook is going on, if you touch the defrost pad, the display shows you “DEF” in 3 seconds.
When the defrost or MW COOK is going on, if you touch the POWER pad, the display shows you the
current power level in 3 seconds.
X6
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