Daewoo KOM-9P259 Assembly instructions

Before operating this oven, please read these instructions completely.
USE AND CARE MANUAL
COMMERCIAL MICROWAVE OVEN
KOM-9P259
* CUSTMER SERVICE HELP LINE

1
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(A) DO NOT ATTEMPT TO OPERATE THIS OVEN WITH THE DOOR OPEN SINCE OPEN-
DOOR OPERATION CAN RESULT IN HARMFUL EXPOSURE TO MICROWAVE ENERGY.
IT IS IMPORTANT NOT TO DEFEAT OR TAMPER WITH THE SAFETY INTERLOCKS.
(B) DO NOT PLACE ANY OBJECT BETWEEN THE OVEN FRONT FACE AND THE DOOR OR
ALLOW SOIL OR CLEANER RESIDUE TO ACCUMULATE ON SEALING SURFACES.
(C) WARNING : IF THE DOOR OR DOOR SEALS ARE DAMAGED, THE OVEN MUST NOT BE
OPERATED UNTIL IT HAS BEEN REPAIRED BY A COMPETENT PERSON : (1) DOOR
(BENT), (2) HINGES AND LATCHES(BROKEN OR LOOSENED), (3) DOOR SEALS AND
SEALING SURFACES.
(D) WARNING : IT IS HAZARDOUS FOR ANYONE OTHER THAN A COMPETENT PERSON
TO CARRY OUT ANY SERVICE OR REPAIR OPERATION WHICH INVOLVES THE
REMOVAL OF A COVER WHICH GIVES PROTECTION AGAINST EXPOSURE TO
MICROWAVE ENERGY.
(E) WARNING : ONLY ALLOW CHILDREN TO USE THE OVEN WITHOUT SUPERVISION
WHEN ADEQUATE INSTRUCTIONS HAVE BEEN GIVEN SO THAT THE CHILD IS ABLE
TO USE THE OVEN IN A SAFE WAY AND UNDERSTANDS THE HAZARDS OF
IMPROPER USE.
(F) WARNING : WHEN THE APPLIANCE IS OPERATED IN THE COMBINATION MODE,
CHILDREN SHOULD ONLY USE THE OVEN UNDER ADULT SUPERVISION DUE TO THE
TEMPERATURE GENERATED.
(G) WARNING : LIQUIDS AND OTHER FOODS MUST
NOT BE HEATED IN SEALED CONTAINERS
SINCE THEY ARE LIABLE TO EXPLODE.
(H) WARNING : MICROWAVE HEATING OF
BEVERAGES CAN RESULT IN DELAYED
ERUPTIVE BOILING, THEREFORE CARE MUST
BE TAKEN WHEN HANDLING THE CONTAINER;
(I) WARNING : THE CONTENTS OF FEEDING
BOTTLES AND BABY FOOD JARS MUST BE
STIRRED OR SHAKEN AND THE TEMPERATURE
CHECKED BEFORE CONSUMPTION, IN ORDER
TO AVOID BURNS;

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 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY........................ 1
 TABLE OF CONTENTS................................................................................................................................................ 2
 IMPORTANT SAFETY INSTRUCTIONS .................................................................................................................... 3
 EARTHING INSTRUCTIONS....................................................................................................................................... 4
 INSTALLATION ............................................................................................................................................................. 4
 SPECIFICATIONS......................................................................................................................................................... 5
 IMPORTANT.................................................................................................................................................................. 5
 FEATURES DIAGRAM................................................................................................................................................. 6
 OPERATION PROCEDURE ........................................................................................................................................ 7
 CARING FOR YOUR MICROWAVE OVEN ............................................................................................................... 8
 DISPOSAL OF USED ELECTRICAL & ELECTRONIC EQUIPMENT.......................................................................8
 BEFORE YOU CALL FOR SERVICE.......................................................................................................................... 9
 CARE AND CLEANING.................................................................................................................................................9
 QUESTIONS AND ANSWERS .................................................................................................................................. 10
 COOKING INSTRUCTIONS ...................................................................................................................................... 11
 COOKING UTENSILS ................................................................................................................................................ 11
 USE YOUR MICROWAE OVEN SAFELY .................................................................................................................... 12
 MICROWAVING PRINCIPLES .................................................................................................................................. 13
 HOW MICROWAVES COOK FOOD......................................................................................................................... 13
 CONVERSION CHARTS............................................................................................................................................ 13
 MICROWAVE OVEN COOKING GUIDE...................................................................................................................14
TABLE OF CONTENTS

3
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
WARNING : To prevent fire, burns, electric shock and other warnings:
Listed below are, as with all appliances, certain rules to follow and safeguards to assure high
performance from this oven:
1. Do not use the oven for any reason other than food
preparation, such as for drying clothes, paper, or any
other nonfood items or for sterilizing purposes.
2. Do not use the oven when empty, this could damage the
oven.
3. Do not use the oven cavity for any type of storage, such
as papers, cookbook, cookware, etc.
4. Do not operate the oven without the glass tray in place. Be
sure it is properly sitting on the rotating base.
5. Make sure you remove caps or lids prior to cooking when
you cook food sealed in bottles.
6. Do not put foreign material between the oven surface and
door. It could result in excessive leakage of microwave
energy.
7. Do not use recycled paper products for cooking. They may
contain impurities which could cause sparks and/or fires
when used during cooking.
8. Do not pop popcorn unless popped in a microwave
approved popcorn popper or unless it's commercially
packaged and recommended especially for microwave
ovens. Microwave popped corn produces a lower yield
than conventional popping; there will be a number of
unpopped kernels. Do not use oil unless specified by the
manufacturer.
9. Do not cook any food surrounded by a membrane, such
as egg yolks, potatoes, chicken livers, etc., without first
piercing them several times with a fork.
10. Do not pop popcorn longer than the manufacturer's
directions. (popping time is generally below 3 minutes).
Longer cooking does not yield more popped corn, it can
cause scorchings and fire. Also, the cooking tray can
become too hot to handle or may break.
11. If smoke is observed, switch off or unplug the appliance
and keep the door closed in order to stifle any flames.
12. When heating food in plastic or paper containers, keep an
eye on the oven due to the possibility of ignition.
13. The contents of feeding bottles and baby food jars shall be
stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
14. Always test the temperature of food or drink which has
been heated in a microwave oven before you give it to
somebody, especially to children or elderly people. This is
important because things which have been heated in a
microwave oven carry on getting hotter even though the
microwave oven cooking has stopped.
15. Eggs in their shell and whole hard-boiled eggs should not
be heated in microwave ovens since they may explode,
even after microwave heating has ended;
16. Keep the waveguide cover clean at all times. Wipe the
oven interior with a soft damp cloth after each use. If you
leave grease or fat anywhere in the cavity it may
overheat, smoke or even catch fire when next using the
oven.
17. Never heat oil or fat for deep frying as you cannot control
the temperature and doing so may lead to overheating
and fire.
18. Liquids, such as water, coffee, or tea are able to be
overheated beyond the boiling point without appearing to
be boiling due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed from
the microwave oven is not always present. THIS COULD
RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
a) Do not overheat the liquid.
b) Stir the liquid both before and halfway through heating
it
c) Do not use straight-sided containers with narrow necks.
d) After heating, allow the container to stand in the
microwave oven for a short time before removing the
container.
e) Use extreme care when inserting a spoon or other
utensil into the container.
19. Oven should be cleaned regularly and any food deposits
removed.
20. Failure to maintain the oven in a clean condition could
lead to deterioration of the surface that could adversely
affect the life of the appliance and possibly result in a
hazardous situation.
21. This appliance is not intended for use by
persons(including children) with reduced physical,
sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person
responsible for their safety.
22. Children should be supervised to ensure that they do not
play with the appliance.
SAVE THESE INSTRUCTIONS

4
EARTHING INSTRUCTIONS
This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by
providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a
earthing plug. The plug must be plugged into an outlet that is properly installed and earthed.
INSTALLATION
1 Steady, flat location
This oven should be set on a steady, flat surface. This oven is designed for counter top use only.
2 Leave space behind and side
All air vents should be kept a clearance. If all vents are covered during operation, the oven may overheat
and, eventually, oven failure.
3 Away from radio and TV sets
Poor television reception and radio interference may result if the oven is located close to a TV, Radio
antenna, feeder and so on. Position the oven as far from them as possible.
4 Away from heating appliance and water taps
Keep the oven away from hot air, steam or splash when choosing a place to position it, or the insulation
might be adversely affected and breakdowns occur.
5 Power supply
 Check your local power source. This oven requires a current of approximately 7 amperes, 230-240V 50Hz.
 Power supply cord is about 1.0 meters long.
 The voltage used must be the same as specified on this oven. Using a higher voltage may result in a fire or
other accident causing oven damage. Using low voltage will cause slow cooking. We are not responsible
for damage resulting from use of this oven with a voltage of ampere fuse other than those specified.
 If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly
qualified person in order to avoid a hazard.
6 Examine the oven after unpacking for any damage such as:
A misaligned door, Broken door, A dent in cavity. If any of the above are visible, DO NOT INSTALL, and
notify dealer immediately.
7 Do not operate the oven if it is colder than room temperature.
(This may occur during delivery in cold weather.) Allow the oven to become room temperature before
operating.
8The minimum height of free space necessary above the top surface of the oven is 150mm.
WARNING : Improper use of the earthing plug can result in a risk of electric shock. Consult a qualified
electrician or serviceman if the earthing instructions are not completely understood, or if doubt
exists as to whether the appliance is properly earthed. If it is necessary to use an extension cord,
use only a 3-wire extension cord that has a 3-blade earthing plug, and a 3-slot receptacle that
will accept the plug on the appliance. The marked rating of the extension cord should be equal to
or greater than the electrical rating of the appliance.

5
SPECIFICATIONS
POWER SUPPLY 230V~240V, 50Hz
POWER CONSUMPTION 1600 W
MICROWAVE OUTPUT POWER 1000 W
FREQUENCY 2450 MHZ
OUTSIDE DIMENSIONS (W x H x D) 542 x 329 x 461 mm (21.34 x 12.95 x 18.15 in.)
CAVITY DIMENSIONS (W x H x D) 350 x 230 x 357 mm (13.78 x 9.06 x 14.06 in.)
NET WEIGHT APPROX. 18 Kg (39.68 lbs.)
TIMER 10 min. SINGLE SPEED.
POWER SELECTIONS 5 LEVELS
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542 461
329
WARNING: This appliance must be earthed.
IMPORTANT
The wires in this mains lead fitted to this appliance are coloured in accordance with the following code.
Green-and-yellow : Earth
Blue : Neutral
Brown : Live
As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings
identifying the terminals in your plug, proceed as follows: the wire which is coloured green-and-yellow must
be connected to the terminal in the plug which is marked with the letter 'E', the earth symbol or coloured
green-and-yellow. The wire which is coloured blue must be connected to the terminal which is marked with
the letter N or coloured black.
The wire which is coloured brown must be connected to the terminal which is marked with the letter 'L' or
coloured red.

6
ïSafety Interlock System.
îDoor Viewing Screen - Allows viewing of food.
The screen is designed so that light can pass
through, but not the microwaves.
íDoor Hook - When door is closed, it will
automatically shut off. If the door is opened while
the oven is operating, magnetron will
immediately stop operating.
ìOven Cavity.
ëDoor Seal - Door seal maintains the microwave
energy within the oven cavity and prevents
microwave leakage.
êPlate Tray - Made of special heat resistant
GLASS. Food in a proper receptacle is placed on
this plate for cooking.
éStirrer Cover - This is located on the ceiling with
the stirrer fan.
èKnob V.P.C - Used to select a microwave power
level.
çKnob timer - Used in setting cooking time for all
functions.
ðInlet cover - Protect the air hole from splashes
of cooking foods.
FEATURES DIAGRAM
í ë
î ê
ì é ð ï
è
ç

7
OPERATION PROCEDURE
Connect the mains lead to an electrical outlet.
After placing the food in a suitable utensil, open the oven door and put it on the glass tray. Glass tray must
always be in place during cooking.
Shut the door.
Make sure that it is firmly closed.
Set the variable power selector to the desired power level.
Set the time control by turning the timer knob and then microwave cooking starts.
 If turning the timer knob for less than 2 minutes, turn it past 2 minutes and then back to the desired time.
Microwave energy will be turned off automatically when the timer point to OFF.
Then take out foods.
 To prevent the oven operating with the door open, your microwave oven is fitted with safety door interlock
switches. If you wish to inspect the food during the cooking time, simply open the door. The oven will
automatically stop cooking.
 To continue cooking, you simply close the door.
 If you wish to stop cooking during the cooking simply, turn the timer knob the point OFF. Cooking can be
reset at any time during the cooking cycle by only turning the timer knob.
 Do not let the timer continue to operate after removing food.
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POWER LEVEL OUTPUT POWER
LOW 17%
DEFROST 33%
MEDIUM 55%
MED. HIGH 77%
HIGH 100%

8
CARING FOR YOUR MICROWAVE OVEN
Turn the oven off before cleaning.
Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, plate tray, stirrer
cover and inlet cover wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of
harsh detergent or abrasives is not recommended.
The outside oven surface should be cleaned with soap and water, rinsed and dried with a soft cloth. To prevent
damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
If the Control Panel becomes wet, clean with a soft, dry cloth. Do not use harsh detergents or abrasives on Control
Panel.
If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when
the microwave oven is operated under high humidity conditions and in no way indicates malfunction of the unit.
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IMPORTANT CAUTIONS
1. Do not operate after removed food.
2. Do not operate the oven without stirrer cover in place.
3. Do not remove the stirrer cover and plate tray.
DISPOSAL OF USED ELECTRICAL &
ELECTRONIC EQUIPMENT
The meaning of the symbol on the product, its accessory or packaging indicates that this
product shall not be treated as household waste. Please, dispose of this equipment at your
applicable collection point for the recycling of electrical & electronic equipments waste. In the
European Union and Other European countries which there are separate collection systems for
used electrical and electronic product. By ensuring the correct disposal of this product, you will
help prevent potentially hazardous to the environment and to human health, which could
otherwise be caused by unsuitable waste handling of this product. The recycling of materials
will help conserve natural resources. Please do not therefore dispose of your old electrical and
electronic equipment with your household waste. For more detailed information about recycling
of this product, please contact your local city office, your household waste disposal service or
the shop where you purchased the product.

9
BEFORE YOU CALL FOR SERVICE
Refer to following checklist, you may prevent an unnecessary service call.
* The oven doesn't work;
1. Check that the power cord is securely plugged in.
2. Check that the door firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main circuit breaker in your house.
* Sparking in the cavity;
1. Check that utensils are metal containers or dishes with metal trim.
2. Check that metal skewers touch the interior walls.
If there is still a problem, contact the service station.
A list of these stations is included in the oven.
CARE AND CLEANING
Although your oven is provided with safety features, it is important to observe the following:
1. It is important not to defeat or tamper with safety interlocks.
2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing
surfaces. Wipe the sealing area frequently with a mild detergent, rinse and dry. Never use abrasive powders
or pads.
3. When opened, the door must not be subjected to strain, for example, a child hanging on an opened door or
any load could cause the oven to fall forward to cause injury and also damage to the door. Do not operate
the oven if it is damaged, until it has been repaired by a competent service technician. It is particularly
important that the oven closes properly and that there is no damage to the:
i) Door(bent)
ii) Hinges and Hookes(broken or loosened)
iii) Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except a properly competent service technician.
5. The oven should be cleaned regularly and any food deposits removed;
6. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly result in a hazardous situation;
DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF!