Denver OG-2030 User manual

OG-2030

. .IMPORTANT SAFEGUARDS………… 。。。。。
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The following ba ic precaution hould alway be followed
when u ing electrical appliance:
1. Read all in truction before u ing.
2. Make ure the voltage in your living area corre ponding to
the one hown on the rating label of the appliance. And the
wall ocket i properly grounded.
3. To reduce the ri k of fire in the oven cavity:
a. Do not overcook the food.
b. Remove wire twi t -tie from paper or pla tic bag before
placing bag in the oven.
c. Do not heat oil or fat for deep drying a the temperature of
oil cannot be controlled.
d. After u e wipe the waveguide cover with a damp cloth,
followed by dry cloth to remove any food pla he and
grea e. Built -up grea e may overheat and begin to cau e
moke or catch fire.
e. If material in ide the oven hould moke or ignite, keep
oven door clo ed, turn oven off and di connect the power
upply.
f. When heating food in pla tic or paper container , keep an
eye on the oven due to the po ibility of ignition.
4. To reduce the ri k of explo ion and udden boiling:
a. WARNING: Liquid and other food mu t not be heated in
ealed container ince they are liable to explode; Baby
bottle fitted with a crew cap or teat are con idered to be
ealed container .
b. U e the wide -mouthed container to cook liquid, and the
cooked liquid hould not be removed out immediately.
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Several moment hould be waited before removing. In
order to avoid po ible hazard cau ed by delayed eruptive
boiling of liquid .
c. Potatoe , au age and che tnut hould be peeled or
pierced before cooking. Egg in their hell, whole hard
-boiled egg hould not be heated in microwave oven ince
they may explode, even after microwave heating ha ended.
d. The content of feeding bottle and baby food jar are to
be tirred or haken and the temperature i to be checked
before con umption, in order to avoid burn .
. If the upply cord i damaged, it mu t be replaced by the
manufacturer or it ervice agent or a qualified technician in
order to avoid a hock hazard.
6. After cooking, the container i very hot. U ing glove to
take out the food and avoid team burn by directing team
away from the face and hand .
7. Slowly lift the furthe t edge of di he cover and
microwave pla tic wrap and carefully open popcorn and
oven cooking bag away from the face.
8. To prevent the turntable from breaking:
a. Let the turntable cool down before cleaning.
b. Do not place hot food or uten il on the cold turntable.
c. Do not place frozen food or uten il on the hot turntable.
9. Make ure the uten il do not touch the interior wall
during cooking.
10. Only u e uten il that are uitable for u e in microwave
oven .
11. Do not tore food or any other thing in ide the oven.
12. Do not operate the oven without any liquid or food in ide
the oven. Thi would do damage the oven.
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13. When the appliance i operated in the combination
mode, children hould only u e the oven under adult
upervi ion due to the temperature generated.
14. Any acce orie not recommended by the manufacturer
may cau e injurie to per on .
1 . Do not u e outdoor .
16. Save the e in truction .
17. WARNING: If the door or door eal are damaged or the
oven i malfunctioned, the oven mu t not be operated until it
ha been repaired by a competent per on;
18. WARNING: It i hazardou for anyone other than a
competent per on to carry out any ervice or repair
operation that involve the removal of a cover which give
protection again t expo ure to microwave energy;
19. If moke i emitted, witch off or unplug the appliance
and keep the door clo ed in order to tifle any flame ;
20. Microwave heating of beverage can re ult in delayed
eruptive boiling; therefore care mu t be taken when handling
the container;
21. Do not u e har h abra ive cleaner or harp metal
craper to clean the oven door gla ince they can cratch
the urface, which may re ult in hattering of the gla .
22. The lamp of microwave oven i not intended for other
purpo e .
23. The appliance are not intended to be operated by
mean of an external timer or eparate remote -control
y tem.
24. Thi appliance i intended to be u ed in hou ehold and
imilar application , uch a :
• Staff kitchen area in hop , office and other working
environment ;
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• Farm hou e ;
• By client in hotel , motel and other re idential
environment ;
• Bed and breakfa t type environment .
2 . The microwave oven i intended for heating food and
beverage . Drying of food or clothing and heating of
warming pad , lipper , ponge , damp cloth and imilar
may lead to ri k of injury, ignition or fire.
26. Thi appliance can be u ed by children aged from 8
year and above and per on with reduced phy ical,
en ory or mental capabilitie or lack of experience and
knowledge if they have been given upervi ion or in truction
concerning u e of the appliance in a afe way and
under tand the hazard involved. Children hall not play
with the appliance. Cleaning and u er maintenance hall not
be made by children unle they are older than 8 and
upervi ed. Keep the appliance and it cord out of reach of
children le than 8 year .
27. Thi appliance i not intended for u e by per on
(including children) with reduced phy ical, en ory or mental
capabilitie , or lack of experience and knowledge, unle
they have been given upervi ion or in truction concerning
u e of the appliance by a per on re pon ible for their afety.
28. Children hould be upervi ed to en ure that they do not
play with the appliance.
29. A team cleaner i not to be u ed.
30. The door or the outer urface may get hot when the
appliance i operating.
31. WARNING: Acce ible part may become hot during
u e. Young children hould be kept away.
32. During u e the appliance become hot. Care hould be
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taken to avoid touching heating element in ide the oven.
33. The urface are liable to get hot during u e.
Household use only
.INSTALLATION……………………………………….…………..……….…
1. Take out all the packing. If there i a afe film over the
oven, tear it off before U e. Check carefully for damage. If
any, immediately notify dealer or end to the manufacturer’
ervice center.
2. Microwave oven mu t be placed under dry and
non-corro ivene environment , kept away from heat and
humidity, uch a ga burner or water tank.
3. To en ure ufficient ventilation, the di tance of the back of
microwave to the wall hould be at lea t 10 cm, the ide to
the wall hould be at lea t 5 cm, the free di tance above the
top urface at lea t 20 cm. the di tance of the microwave to
the ground hould be at lea t 85 cm.
4. The po ition of the oven hall be uch that it i far from
the TV, Radio or antenna a picture di turbance. Or noi e
may occur.
. The appliance mu t be po itioned o that the plug i
acce ible, and mu t en ure a good grounding in ca e
leakage, ground loop can be formed to avoid electric hock.
6. The microwave oven mu t be operated with the door
clo ed.
7. The microwave oven mu t not be placed in a cabinet. The
microwave oven i intended to be u ed free tanding.
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8. A there i manufacturing re idue or oil remained on the
oven cavity or heat element, it u ually would mell the odor,
even a light moke, It i normal ca e and would not occur
after everal time u e, keep the door or window open to
en ure good ventilation. So it i trongly recommended to
et the oven to grill mode and operate dry everal time .
.CLEANING…………………………………………………………………….… 。
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MICROWAVE OVEN CARE
The oven hould be cleaned regularly and any food depo it
removed.
1. Remove the power cord from the wall outlet before
cleaning. Don't immer e the appliance in water or other
fluid when cleaning.
2. Failure to maintain the oven in a clean condition could
lead to deterioration of the urface that could adver ely
affect the life of the appliance and po ibly re ult in a
hazardou ituation
3. Never u e hard detergent, ga oline, abra ive powder or
metal bru h to clean any part of the appliance
4. Do not remove the waveguide cover
. When the microwave oven ha been u ed for a long time,
there may be ome trange odor exi t in oven, Following 3
method can get rid of them:
a. Place everal lemon lice in a cup, then heat with high
Micro Power for 2-3 min.
b. Place a cup of red tea in oven, then heat with high micro
power.
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c. Put ome orange peel into oven, and then heat them with
high Micro Power for 1 minute.
6. WARNING: Only allow children to u e the oven without
upervi ion when adequate in truction have been given o
that the child i able to u e the oven in a afe way and
under tand the hazard of improper u e;
TIPS FOR CLEANING
Detail for cleaning door eal , cavity and adjacent part :
Exterior:
Wipe the enclo ure with a dampened oft cloth
Door:
U ing a dampened oft cloth, wipe clean the door and
window
Wipe the door eal and adjacent part to remove any pill
or patter
Wipe the control panel with a lightly dampened oft cloth
Interior walls:
Wipe clean the cavity with a dampened oft cloth
Wipe clean the waveguide cover to remove any food
pla hed
Turntable/ Rotation ring/ Rotation axis:
Wa h with mild oap water
Rin e with clean water and allow drying thoroughly
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.PRODUCT INSTRUCTION………………………….............................
Waveguide cover
1) Door lock
Microwave oven door mu t be properly clo ed in order for it to
operate
2) Viewing window
Allow u er to ee the cooking tatu
3) Rotating axis
The gla turntable it on the axi ; the motor underneath it
drive the turntable to rotate
4) Rotating ring
The gla turntable it on it wheel ; it upport the turntable
and help it to balance when rotating
) Turntable
The food it on the turntable, it rotation during operation
help to cook food evenly
- Place the rotating ring fir t
- Fit the turntable onto the rotating axi and make ure that it i
geared in properly
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6) Control panel
See below in detail (the control panel i ubject to change
without prior notice)
7) Waveguide cover
It i in ide the microwave oven, next to the wall of control panel.
Never remove the waveguide cover
8) Grill rack
U e to place the roa ting food.
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.OPERATION OF CONTROL PANEL… 。。。。。。。。。。
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1) Timer
-The max cooking time length that can be et i 30
minute .
- Each etting i 1 minute
- A bell ring will be heard when the timer time out and return
to Zero po ition.
2) Function / Power knob
There are 5 microwave power level :
High 100% power output (Quick cooking)
M.High 81% power output (Normal cooking)
Med 58% power output (Slow cooking)
Defro t 36% power output (Defro t)
Low 18% power output (Keep warm)
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The following table provide a reference defro t time length for
variou food :
WEIGHT RANGE DEFROST LENGTH
Meat 0.1~1.0kg 1:30~26:00
Poultry 0.2~1.0kg 2:30~22:00
Seafood 0.1~0.9kg 1:30~14:00
Grill-- only heat element i energized. Good brown color will
be obtained, even the color make you mouth water, but if the
food i thickly, it may re ult in the urface of food have been
burned, but the center of the food i unbaked. It i uitable for
broiling au age, chicken wing , chop , meat lice, andwich
and etc.
Combination-- magnetron and heat element work in an
alternate way. According to the propertie of food, utilizing the
excellence of grill and microwave, to obtain the be t re ult.
Combi 1: 30% operation time the magnetron i energized and
70% time heat element i energized. It i uitable for roa ting
chop , andwich and etc.
Combi 2: 49% operation time the magnetron i energized and
51% time heat element i energized. It i uitable for broiling
mall chicken and meat.
Combi 3: 67% operation time the magnetron i energized and
33% time heat element i energized. It i uitable for broiling
large chicken, duck and etc.
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.OPERATION… 。。
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1) Connect the cord
- Before connecting the cord, make ure the timer i et to
“0” po ition
- Do not block the ventilation
2) Place the food on the gla turntable and clo e the door;
food mu t be contained in a uten il.
3) Select the de ired power level
4) Set the timer
If de ired time i le than 10 minute , turn the timer knob to
over 10 minute po ition and then turn back to the de ired
time etting
5) Once the de ired time i et, the cooking begin . If pau ing
in between i needed, ju t open the door at any time, and
clo e it to re ume operation
6) When it time out and cooking end , the microwave oven
produce a bell ring, the in ide lamp will al o be
automatically turned off
- If food i removed before time out, make ure to et back the
timer to “0” po ition, thi avoid the microwave oven from
operating in empty load
- It i recommended to wear glove when removing the cooked
food from oven and be careful do not touch the heat element
on the top of cavity.
- In the mode of Combination/Grill, all of the oven part , a well
a the oven door and top of the oven, may become very hot,
do not touch hot urface, u e handle or knob only.
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.UTENSILS GUIDELINE………………… 。。
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It i trongly recommended to u e the container which are
uitable and afe for microwave cooking. Generally peaking,
the container which are made of heat-re i tant ceramic, gla
or pla tic are uitable for microwave cooking. Never u e the
metal container for microwave cooking and combination
cooking a park i likely to occur. You can take the reference
of below table.
Material of
container Microwave
grill Combi Note
Heat-re i tant
ceramic Ye Ye
Ye
Never u e the
ceramic which are
decorated with metal
rim or glazed
Heat-re i tant
pla tic Ye No No
Can not be u ed for
long time microwave
cooking
Heat-re i tant
gla Ye Ye
Ye
Pla tic film Ye No No
It hould not be u ed
when cooking meat or
chop a the
over-temperature may
do damage to the film
Grill rack No Ye Ye
Metal
container No No No
It hould not be u ed
in microwave oven.
Microwave can not
penetrate through
metal.
lacquer No No No
Poor heat-re i tant.
Can not be u ed for
High-temperature
cooking
Bamboo wood
and paper No No No
Poor heat-re i tant.
Can not be u ed for
High-temperature
cooking
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.COOKING TIPS………………………………………… 。
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The following factor may affect the cooking re ult:
Food arrangement
Place thicker area toward out ide of di h, the thinner part
toward the centre and pread it evenly. Do not overlap if
po ible.
Cooking time length
Start cooking with a hort time etting, evaluate it after it time
out and extend it according to the actual need. Over cooking
may re ult in moke and burn .
Cooking food evenly
Food uch a chicken, hamburger or teak hould be turned
once during cooking.
Depending on the type of food, if applicable, tir it from out ide
to centre of di h once or twice during cooking
Allow standing time
After cooking time out, leave the food in the oven for an
adequate length of time, thi allow it to complete it cooking
cycle and cooling it down in a gradual manner
Whether the food is done
Color and hardne of food help to determine if it i done,
the e include:
- Steam coming out from all part of food, not ju t the edge
- Joint of poultry can be moved ea ily
- Pork or poultry how no ign of blood
- Fi h i opaque and can be liced ea ily with a fork
Browning dish
When u ing a browning di h or elf-heating container, alway
place a heat-re i tant in ulator uch a a porcelain plate under
it to prevent damage to the turntable and rotating ring.
Microwave safe plastic wrap
When cooking food with high fat content, do not allow the
pla tic wrap come into contact with food a it may melt
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Microwave safe plastic cookware
Some microwave afe pla tic cookware might not be uitable
for cooking food with high fat and ugar content. Al o, the
preheating time pecified in the di h in truction manual mu t
not be exceeded
.MAINTENANCE………… 。。
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SERVICING
Plea e check the following before calling for ervice .
1. Place one cup of water (approx.150ml) in a gla mea ure
in the oven and clo e the door ecurely. Oven lamp hould
go off if the door i clo ed properly. Let the oven work for 1
min.
2. Doe the oven lamp light?
3. Doe the cooling fan work?
(Put your hand over the rear ventilation opening .)
4. Doe the turntable rotate?
(The turntable can rotate clockwi e or counter clockwi e. Thi
i quite normal.)
5. I the water in ide the oven hot?
If “NO” i the an wer to any of the above que tion , plea e
check your wall ocket and the fu e in your meter box.
If both the wall ocket and the fu e are functioning properly,
CONTACT YOUR NEAREST SERVICE CENTER APPROVED.
SERVICING SAFEGUARDS
Caution: MICROWAVE RADIATION
1. The high voltage capacitor remain charge after
di connection; hort the negative terminal of H. V capacitor to
the oven cha i (u e a crewdriver) to di charge before
touching.
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HORNO MICROONDAS
MANUAL DE INSTRUCCIONES
OG-2030
www.denver-electronics.com
INSTRUCCIONES IMPORTANTES DE SEGURIDAD
LÉALO DETENIDAMENTE Y GUÁRDELO COMO
REFERENCIA FUTURA
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MEDIDAS DE SEGURIDAD IMPORTANTES
Se deben seguir siempre las siguientes precauciones
básicas cuando se usa un aparato eléctrico:
1. Lea todas las instrucciones antes de usarlo.
2. Asegúrese de que la tensión de la zona donde vive se
corresponde con la que se muestra en la etiqueta de
calificación del aparato. Y que la toma de pared esté
debidamente conectada a tierra.
3. Para reducir el riesgo de incendio en la cavidad del
horno:
a. No sobrecaliente los alimentos.
b. Retire los lazos de torcedura del papel o bolsas de
plástico antes de coloque bolsas en el horno.
c. No caliente aceite o grasa para una fritura ya que no se
puede controlar la temperatura del aceite.
d. Tras su uso, limpie la cubierta de la guía de ondas con un
paño húmedo, seguido de un paño seco para eliminar
cualquier salpicadura de alimentos o grasa. La grasa
acumulada puede sobrecalentarse y empezar a causar
humo o provocar un incendio.
e. Si los materiales dentro del horno expulsen humo o se
enciendan, mantenga cerrada la puerta del horno,
apáguelo y desconecte la alimentación.
f. Cuando caliente alimentos en recipientes de plástico o
papel, esté atento al horno ya que existe la posibilidad de
ignición.
4. Para reducir el riesgo de explosión y hervido súbito:
a. ADVERTENCIA: No se deben calentar líquidos u otros
alimentos en un recipiente sellado ya que es probable
que exploten; los biberones equipados con un tapón de
rosca o tetina se consideran recipientes sellados.
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