Electra TG50W User manual

Operating
Manual
Operating Manual
EN
FREESTANDING
PRODUCTS
DOUBLE OVEN
Service Helpline: 0333 577 7238
TG50W
TG50B
TG60W
TG60B

2
PART-1: SAFETY WARNINGS.................................................................4
PART-2: INSTALLATION AND PREPARATIONS FOR USE .................12
2.1 Ventilation requirements .................................................... 12
2.2 Installation of product......................................................... 14
2.3 Gas connection.................................................................. 15
2.5 Electric connection and safety (If available) ...................... 26
2.6 Adjustment of feet .............................................................. 27
PART-3: CLEANING AND MAINTENANCE...........................................28
3.1 Cleaning............................................................................. 28
3.2 Maintenance ...................................................................... 33
PART-4: SERVICE AND TRANSPORT ..................................................34
4.1 Basic troubleshooting before contacting service .............. 34
4.2 Information related to transport.......................................... 35
CONTENTS

3
Dear Customer,
Our goal is to offer you high quality products that exceed your
expectations. Your appliance is produced in modern facilities
and is carefully and particularly tested for quality.
This manual is prepared to help you use your appliance, which
has been manufactured using the most recent technology, with
condence and maximum efciency.
Before using your appliance, carefully read this guide which
includes basic information on safe installation, maintenance and
use. Please contact your nearest Authorized Service centre for
the installation of your product.
CE Declaration of conformity
This appliance has been designed to be used only for home cooking. Any other use
(such as heating a room) is improper and dangerous.
This appliance has been designed, constructed and marketed in compliance with:
-Gas appliances directive, 2009/142/EC
-Low voltage directive, 2006/95/EC
-EMC directive, 2004/108/EC
-CE marking directive, 93/68/EEC
* Visuals used in this user manual are schematic and may vary depending on model.

4
PART-1: SAFETY WARNINGS
Read these instructions carefully and completely before
using your appliance and keep it in a convenient place for
reference when necessary.
This manual is prepared for more than one model in common.
Your appliance may not have some of the features that are
explained in this manual. Pay attention to the expressions
that have gures, while you are reading the operating manual.
General Safety Warnings
1. This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge,
if they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the
hazards involved. Children should not play with the
appliance. Cleaning and user maintenance should not be
made by children without supervision.
2. WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Children less than 8 years
of age should be kept away unless continuously
supervised.
3. WARNING: Unattended cooking on a hob with fat or
oil can be dangerous and may result in re. NEVER
try to extinguish a re with water, but switch off the
appliance and then cover ame e.g. with a lid or a
re blanket.

5
4. WARNING: Danger of re: do not store items on the cooking
surfaces.
5. WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric
shock.
6. For hobs incorporating a lid, any spillage should be removed
from the lid before opening. The hob surface should be
allowed to cool before closing the lid.
7. The appliance is not intended to be operated by means of
an external timer or separate remote-control system.
8. WARNING: In order to prevent tipping of the appliance,
the stabilizing brackets must be installed. (For detail
information please read the anti-tilting kit set guide.)
9. During use, the appliance becomes hot. Care should be
taken to avoid touching heating elements inside the oven.
10. During use, handles held for short periods in normal use
can get hot.
11. Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the oven door glass and other surface as they can
scratch the surface, which may result in shattering of the
glass or damage to the surface.
12. Do not use steam cleaners for cleaning the appliance.

6
13. WARNING: Ensure that the appliance is switched off
before replacing the lamp to avoid the possibility of
electric shock.
14. CAUTION: Accessible parts may be hot when the
cooker or grill is in use. Young children should be kept
away.
15. Your appliance is produced in accordance with all applicable
local and international standards and regulations.
16. Maintenance and repair work must be made only by
authorized service technicians. Installation and repair work
carried out by unauthorized technicians may endanger you.
It is dangerous to alter or modify the specications of the
appliance in any way.
17. Prior to installation, ensure that the local distribution
conditions (nature of the gas and gas pressure or electricity
voltage and frequency) and the requirements of the
appliance are compatible. The requirements for this
appliance are stated on the relevant label.
18. CAUTION: This appliance is designed only for cooking
food and is intended for indoor domestic household
use only and should not be used for any other purpose
or in any other application, such as for non-domestic
use or in a commercial environment or room heating.
19. Do not try to lift or move the appliance by using door handle.

7
20. This appliance is not connected to a combustion products
evacuation device. It should be installed and connected in
accordance with current installation regulations. Particular
attention should be given to the relevant requirements
regarding ventilation.
21. If after 15 seconds the burner has not lit, stop operating
the device, open the compartment door and wait at least
1 minute before attempting a further ignition of the burner.
22. These instructions are only valid if your country symbol
appears on the appliance. If the symbol does not appear
on the appliance, it is necessary to refer to the technical
instructions which will provide the necessary instructions
concerning modication of the appliance to the conditions
of use of the country.
23. All possible security measures have been taken to ensure
your safety. Since the glass may break, care should be
taken while cleaning to avoid scratching. Avoid hitting or
knocking the glass with accessories.
24. Ensure that the supply cord is not wedged during the
installation. If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent or similarly
qualied persons in order to prevent a hazard.
25. While the oven door is open,do not let children climb on
the door or sit on it.

8
Installation Warnings
26. Do not operate the appliance before it is fully installed.
27. The appliance must be installed by an authorized technician
and put into use. The producer is not responsible for any
damage that might be caused by defective placement and
installation by unauthorized people.
28. When the appliance is unpacked, make sure that it has
not been damaged during transportation. In case of any
defect; do not use the appliance and contact a qualied
service agent immediately. As the materials used for
packaging (nylon, staples, styrofoam...etc) may cause
harmful effects to children, they should be collected and
removed immediately.
29. Protect your appliance against atmospheric effects. Do
not expose it to effects such as sun, rain, snow, excessive
humidity etc.
30. The surrounding materials of the appliance (cabinet) must
be able to withstand a temperature of min 100°C.
During usage
31. When the product is operated for the rst time, a certain
smell will emanate from the insulation materials and the
heater elements. Before using the cooker for the rst
time, operate it empty at the maximum temperature for 45
minutes. At the same time, the environment in which the
product is installed, should be well ventilated.

9
32. While opening the oven door during or after operation, step
back to avoid the hot steam coming out of the oven. There
may be a risk of burns.
33. Do not put ammable or combustible materials, in or near
the appliance when it is operating.
34. Always use oven gloves to remove and replace food in
the oven.
35. Do not leave the cooker while cooking with solid or liquid
oils. They may catch re under extreme heating conditions.
Never pour water on to ames that are caused by oil. Cover
the saucepan or frypan with its cover to choke the ame
and turn the cooker off.
36. Always position pans over the centre of the cooking zone,
and turn the handles to a safe position so they cannot be
knocked or grabbed.
37. If the product will not be used for a long period of time,
turn the main control switch off. Also when not using a gas
appliance, turn the gas valve off.
38. Make sure the appliance control knobs are always in the
“0” (stop) position when not in use.
39. The trays incline when pulled out. Be careful not to let hot
liquid spill over.
40. CAUTION: The use of a gas cooking appliance results
in the production of heat, moisture and products of

10
combustion in the room in which it is installed. Ensure that
the kitchen is well ventilated especially when the appliance
is in use. Keep natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor hood).
41. Prolonged intensive use of the appliance may call for
additional ventilation, for example opening of a window or
more effective ventilation, for example increasing the level
of mechanical ventilation where present.
42. While using the grill burner, keep the oven door open and
always use the grill deector shield supplied with the
product. Never use the grill burner with the oven door
closed.
43. CAUTION: Glass hob lids may shatter when heated.
Turn off all the burners before shutting the lid. The
hob surface should be allowed to cool before closing
the lid.
44. When the door or drawer of the oven is open, do not leave
anything on it. You may unbalance your appliance or break
the cover.
45. Do not put heavy items, ammable or ignitable goods
(nylon, plastic bag, paper, cloth...etc) into the drawer. This
includes cookware with plastic accessories (e.g. handles).
46. Do not hang towels, dishcloths or clothes from the appliance
or its handles.

11
During cleaning and maintenance
47. Always unplug the appliance before operations such as
cleaning or maintenance.
48. Do not remove the control knobs to clean the control panel.
49. To maintain the efciency and safety of your appliance, we
recommend you always use original spare parts and only
our authorized service agents in case of need.
Warning Serious injury or death risk
Risk of electric shock Dangerous voltage risk
Caution Injury or property damage risk
Important Operating the system correctly
Notice Additional notes marked

12
PART-2: INSTALLATION AND PREPARATIONS
FOR USE
This modern, functional and practical cooker, that has been
manufactured with parts and materials of the highest quality, will
meet your cooking needs in every aspect. You should read this
manual to avoid a problem and to achive satisfactory results.
The following information details correct installation and service
processes. It must be read especially by the technician who
will install the appliance.
Important: This appliance must be installed by a qualied
person according to the manufacturers installation
instructions, local building regulations, gas authority codes and
electrical wiring instructions.
2.1 Ventilation requirements
For rooms with a volume of less than 5 m3 - permanent ventilation
of 100 cm2free area is required.
For rooms with a volume of between 5 m3and 10 m3a permanent
ventilation of 50 cm2 free area will be required unless the room
has a door which opens directly to outside air, in which case
no permanent ventilation is required.
Air inlet section
minimum 100cm2
Air inlet section
minimum 100cm2

13
For rooms with a volume greater than 10 m3- no permanent
ventilation is required.
Pay attention: Regardless of room size, all rooms containing
the appliance must have direct access to the outside air via an
openable window or equivalent.
Emptying of the Burned Gases from Environment
Cooking appliances that operate with gas, throw the burned gas
wastes out directly to the outside or through the cooker hoods
that are connected to the a chimney that opens directly to the
outside. If it seems not possible to install a cooker hood, it is
required to set an electric fan on the window or wall that has
access to fresh air. This electric fan must have the capacity to
change the air of the kitchen environment 4-5 times of its own
volume of air per hour.
Cooker hood
ue
Electrical ventilator
Air inlet section
minimum
100cm2
Air inlet section
minimum
100cm2

14
2.2 Installation of product
There are some factors to which attention must be paid
while installing your product. Care should be taken. Pay
attention to the following instructions in order to prevent any
problems and/or dangerous situations that may occur later.
The appliance can be placed close to other furniture on condition
that in the area where the oven is set up, the furniture’s height
does not exceed the height of the cooker panel.
Pay attention not to place it near the refrigerator, ammable
or inammable materials such as curtains, cloths, etc. that will
begin to burn quickly.
The furniture close to the product must be manufactured resistant
to temperatures up to 100°C.
If the kitchen furniture is higher than the cooktop, it must be at
least 10cm away from the cooker’s side.
Minimum
42 cm
Min. 65cm
(with hood)
Min. 70cm
(without hood)
COOKER HOOD
Minimum
42 cm

15
It is advised that there is a 2cm blank space around the product
for air circulation.
(The minimum distance between the pan support and any wall
cupboards or cooker hoods with a fan over the product, are
shown in the above gure.) The cooker hood must be at minimum
65cm height from the pan support. If there is no cooker hood,
this height must not be less than 70cm.
2.3 Gas connection
Assembly of gas supply and leakage check
The connection of the appliance should be performed in
accordance with local and international standards and regulations
applicable. First check what type of gas should be installed to
the cooker. This information is given by a sticker on the back of
the cooker. You can nd the information related to appropriate
gas types and appropriate gas injectors on the technical data
table. Check that the feeding gas pressure is compliant with
values on the technical data table, to get maximum efciency
and to ensure the least consumption. If the pressure of used
gas is different to the values stated or not stable in your area,
it may be necessary to assemble pressure regulator on the gas
inlet. It is essential that you contact an authorized service agent
to make these adjustments.
The points that must be checked during exible hose assembly
If the gas connection is made by a exible hose that is xed on
the gas inlet of the appliance, it must be xed by a pipe collar.

16
Connect your appliance with a short and durable hose that is
as close as possible to the gas source.
The hose’s permitted maximum length is 1.5m. The hose that
brings gas to the appliance must be changed once a year for
your safety.
The hose must be kept clear from areas that may heat up to
temperatures in excess of 900C. The hose must not be ruptured,
bent or folded. It must be kept clear of sharp corners, moving
objects and should not be defective. Before assembly, it must
be checked for any production defect.
As gas is turned on, all connection parts and hoses must be
checked with soapy water or leakage uids. No bubble should
appear. If there are bubbles, check the connection joint and
redo the test. Do not use naked ame to check for gas leaks. All
metal components used for the gas connection must be clear
of rust. Also check the expiry dates of components to be used.
The points that must be checked during xed gas connection
assembly
To assemble a xed gas connection (gas connection made by
threads, e.g. a nut), there are different methods used in different
countries. The most common parts are already supplied with
your appliance. Any other part can be supplied as a spare part.
During connections, always keep the nut on the gas manifold
xed, while rotating the counter-part. Use appropriately sized
spanners for a safe connection. For all surfaces between different

17
components, always use the seals provided in the gas conversion
kit. The seals used during connection should also be approved
to be used in gas connections. Do not use plumbing seals for
gas connections.
Remember that this appliance is ready to be connected to the
gas supply in the country for which it has been produced. The
main country of destination is marked on the rear cover of the
appliance. If you need to use it in another country, any of the
connections in the gure below can be required. In such a case,
contact local authorities to learn the correct gas connection.
Gas Pipe Gas Pipe Gas Pipe Gas Pipe
Seal Seal Seal
Hose
Fitting Adapter Adapter
Gas Hose
with Collar
Mechanical
Gas Hose
Mechanical
Gas Hose
Mechanical
Gas Hose
It is required that an authorized service agent makes the
appropriate gas connections in compliance with safety standards.
ATTENTION! Do not use any match or lighter to check for
gas leaks.
Changing the gas inlet
For some countries, the gas inlet type can be different for NG/LPG
gases. In such a case, remove the current connection components
and nuts (if any) and connect the new gas supply accordingly. In
all conditions, all components used in gas connections should
be approved by local and/or international authorities. In all gas

18
connections, refer to the “Assembly of gas supply and leakage
check” clause explained before.
Anti-Tilting Kit
Anti-Tilting Bracket (x1)
(Will be installed to the
wall)
Adaptor (x1)
(Installed on the product)
The document bag contains an anti-tilting kit. Anti-tilting bracket
(1) should be removed from the kit and installed onto the wall
with the following measures. The adaptor (2) that will provide
connection of the anti-tilting bracket to the oven is preinstalled to
the oven with 4 screws. The height can be adjusted by loosening
the 4 screws of the adaptor. After installation of the anti-tinting
bracket to the wall, push the product up to wall and check if the
bracket is placed on the cut out on the adaptor.

19

20
Anti-Tilting Bracket Ground
Mounting Information
PRODUCT THE MODEL A B
60x60
50x60
85 cm product 57 53,7
90 cm product 53 48,2
50x50 85 cm product 57 39,4
90 cm product 53 33,9
The anti-tilting bracket is screwed on the
ground in the shown dimensions. The
product is xed to the anti-tilting bracket
by its adjustable foot.