Electrolux EHG9360BS User manual

EHG9360BS
EN Built-in Gas hob with steam User Manual

Contents 2
Safety instructions .............................................................3,4
Parts identification .............................................................4,5
Installation instructions..........................................................6
Installation procedure............................................................6
Gas connection ....................................................................7
Steam instruction……………………………………………………8
Operation...........................................................................11
Ignition burners...................................................................11
Using the hob correctly .......................................................11
Maintenance and care ........................................................12
Glass top............................................................................12
Burner - caps & crowns.......................................................12
What to do if.......................................................................12
Technical specifications ......................................................13
Warranty conditions ............................................................13
Thank you for choosing and using Electrolux home appliances.
Electrolux Group of Sweden is one of the world largest home appliances companies. With more than 65 million Electrolux products
being used by millions of households worldwide each year, it is also the world largest manufacturer of kitchen electrical appliances.
The group has sold more than 55 million kitchen products, which is equivalent to the combined heights of 5 Mount Everest. Besides
that, more than 2/3 of the world star hotels use Electrolux professional kitchen equipment.
Clearly，the excellent achievement of Electrolux over the last 100 years has been widely recognized by 450 million families all over
the world. Now, we are pleased to make some of the best products from this renowned brand available to consumers in Southeast
Asia. To us, not only is Electrolux one of the most reliable brands in dealing with home appliances, it is also a brand that promises
to bring innovative lifestyles to all families through its cutting edge technologies and excellent designs. For not only do they add a
touch of elegance to your kitchen, but Electrolux products also make cooking easier, more enjoyable and something to share with.
Enjoy happy cooking now with Electrolux kitchen appliances!
Once again, we would like to extend our heartiest thanks to you for your trust in choosing Electrolux products!
Before installing or using this appliance, please read this instruction book carefully and pay particular attention to the safety
warnings in the following page.
Should you have further enquiries regarding this appliance, kindly contact our Customer Care for advice.
Please keep this instruction book for future reference and pass it on to any future owners of this appliance.

3 Safety instructions
Safety instructions
Do not use gas other than that which is specified on the
label attached.
Do not place anything, e.g. flame tamer, asbestos mat,
between pan and pan support as serious damage to
the appliance may result. (Fig 1)
WARNING:-
•In the event of the burner flames being accidentally
extinguished, turn off the burner control knob and do not
attempt to re-ignite the burner for at least 1 minute.
Do not remove the pan support and enclose the burner with a
wok stand not supplied by Electrolux as this will concentrate the
flame and deflect the heat onto the top plate. (Fig 2)
Do not use large pots or heavy weights which can bend the pan
support or deflect the flame onto the top plate.
(Fig 3)
Locate pan centrally over burner so that it is stable and
does not overheat the appliance. (Fig 4)
Use only wok support supplied or recommended by
the manufacturer of the appliance. (Fig 5)
Wok support to be used for wok and other trivets for flat bottom
pot.
The unit to be used for cooking only. Do not dry towels, clothes,
etc., over it. If this is done, there is danger of fire.
If a gas leak is found, close stopcock, open up all windows and
call your dealer. Do refrain from turning an electric switch on or
off, lighting a match, smoking or using a lighter.
Use the appliance in a well-ventilated room.
Do not use vinyl gas hose. It is liable to be softened by heat.
Use only a rubber hose.
Be sure to turn off the ignition knob and regulator of the
cylinder after use.
Avoid touching the burner, pan stand etc., immediately
after use, you will get burnt.
Ensure that the rubber hose does not touch any part of the
unit or lies underneath it.
Connect the rubber hose to the gas inlet and fasten it with
a hose clamp.
The pan stand leg nearest to the flame will have discoloration
after use. Such phenomenon is normal.
•For burner fitted with a flame supervision device, if after 15
seconds of ignition operation the burner has not lit, stop
operating the device and open the compartment door and
wait at least 1 minute before attempting a further ignition
of the burner.
•If nozzle holes are blocked, use a thin wire or pin to
pierce and clean the nozzle holes.
•

Parts identification 4
General safety
-The appliance and steam accessories / cookware become hot during use. Care should be taken to avoid touching water tray.
-Always use oven gloves to remove the steam accessories / cookware.
Caution
-Be careful when you open the lid of the steam accessory / cookware while the appliance is in operation and after operation.
Steam will release.
Care and cleaning
-Make sure the appliance is cold.
-Clean regularly the appliance to prevent the deterioration of the surface material.
-Clean the appliance with the provided sponge. Only use neutral detergents. Do not use any abrasive products, abrasive cleaning
pads, solvents or metal objects.

5 parts identification
The Class of the appliance: Class 3
These instructions are only valid if the country symbol appears on the appliance.
If the symbol does not appear on the appliance, it is necessary to refer to the technical instructions which will provide
the necessary instructions concerning modification of the appliance to the conditions of use of the country.
Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment
of the appliance are compatible
The adjustment conditions for this appliance are stated on the label (or data plate).
This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in
accordance with current installation regulations.
Particular attention shall be given to the relevant requirements regarding ventilation.
Avoid using of cooking vessels on the hotplate that overlap its edges.
The use of inappropriate hob guards can cause accidents.
Hob guards cannot be used.
The use of a gas cooking appliance results in the production of heat, moisture and products of combustion in the room
in which it is installed.
Ensure that the kitchen is well ventilated, especially when the appliance is in use: keep natural ventilation holes open
or install a mechanical ventilation device (mechanical extractor hood).
Prolonged intensive use of the appliance may call for additional ventilation，for example opening of a window，or
more effective ventilation，for example increasing the level of mechanical ventilation where present.
CAUTION:
“ In case of hotplate glass breakage:
_ shut immediately off all burners and any electrical heating element and isolate the appliance from the power
supply.
_ do not touch the appliance surface,
_ do not use the appliance.”
RoHSConformed to the stipulation on permissible content limitation of some
Compliant
hazardous & restricted chemical substances. (RoHS compliant)

6Installation instructions
Installation procedure
•Have the installer show you the location of the gas shut off
valve and how to shut it off in emergency.
•Be certain all packing materials are removed from the hob
before operating to prevent fire or smoke damage that could
be caused by the presence of these materials.
•Observe all instructions for minimum clearance to any
combustible surfaces. These should be in accordance with
information on the rating plate and with national fire laws.
•If the hob is installed near windows, proper precautions
should be taken to prevent curtains from blowing over
burners creating FIRE HAZARD.
•When choosing a location for this hob consider,
availability and position of gas and electric supply paths.
•Any openings around gas and electric service outlets shall
be closed at the time of installation.
•Do not install another hob next to this unit.
•The underside of the hob must be checked to ensure that
there are no projections which might foul the hob. Make
sure that the countertop is solidly supported and can
withstand the weight of the hob.
•Check that the cabinet is leveled from side to side and
from front to back in its installed position.
•Cabinet ventilation can be improved by the provision of air
holes to the cabinet. Care should be taken to ensure that
ventilation holes are not obstructed.
•When fitting a vent hood above the hob, refer to the
manufacturer own installations relating to that product.
However as a general rule, a minimum clear vertical
distance of 750mm (30”should be maintained between the
cooktop and the underside of any cupboard, wall unit or
vent. (Fig 6)
•Any cabinet installed above the cooktop must not be greater than
325mm (13”deep. (Fig 6)
•The edge of the hob must have a minimum distance from
the real wall of 55mm. (Fig 6)
Conditions of use
This appliance is intended to be used in household
and similar applications such as:
•Staff kitchen areas in shops, offices and
other working environments
•Farm houses
•By clients in hotels, motels and other residential
type environments
•Bed and breakfast type environments
•Catering and similar non-retail applications
These warnings have been provided in the interest of
safety. You MUST read them carefully before installing
or using the appliance.
•An authorised person must install this appliance and
carry out servicing. (Certificate of Compliance to be
retained)
•This appliance must be earthed.
•In order to avoid any potential hazard, the
enclosed installation instructions must be followed.
•Do not modify this appliance.
•This appliance must not be used as a space heater.
If clearance between side/back walls and periphery of the
burner is less than 200mm, the walls must be protected
with a non-combustible material. The protection must
extend a minimum distance of 450mm above the burner.
Horizontal surfaces less than 750mm vertically above the
cooktop must also be protected.
•Ensure the appliance is switched off before cleaning.
This can be done by switching off the appliance via
the powerpoint or isolating switch (if available), or the
switchboard.
•Do not use steam cleaners, as this may cause
moisture build up.
•Always keep the appliance clean.
•Do not use the appliance as a storage area or
work surface.
•Do not place or store flammable liquids, highly
inflammable materials or fusible objects (e.g. plastic
film, plastic, aluminium) on or near the appliance.
•Do not leave the appliance on unattended.
•This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
•Children should be supervised to ensure that they do
not play with the appliance.
•Accessible parts will become hot when in use. To avoid
burns and scalds children should be kept away.
•During use, this appliance becomes hot. Care should
be taken to avoid touching hot surfaces.
•Means for disconnection must be incorporated in the
fixed wiring in accordance with the wiring rules.
•If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard.

7 installation instructions
Gas connection
•Before installing the appliance, check that the location
provides the required clearances from combustible
materials and check if necessary to provide protection
to adjacent surfaces as required by the regulation. Make
provision for the gas supply to be connected to the
location.
•Cut the opening in the bench top by the cardboard -
template given in the hob packing or to the dimensions
shown in Fig 7.
•Remove the hob from the carton.
•Install the hob in the cut-out (Fig 7)
•Connect gas supply to inlet of hob. Turn the gas on and
check for leaks using soap solution and brush around
all the joints and connection.
•Test the appliance; depress the control knob and turn to
full flame setting to activate the electric igniter. The
burner will ignite. Adjust control knob to the desired
setting. On initial usage you may have to repeat this
ignition function several times (to allow air to be purged
from the gas supply system). No adjustment should be
necessary. If any problem occur, refer to the servicing
instructions or the fault finding chart.
•Ensure the manual is left with the user. If any of the
above procedures do not produce satisfactory results, the
agent service department should be consulted for more
specialized assistance.
USE ONLY LOW PRESSURE REGULATOR AND
UNADJUSTBALE PRESSURE MAX 30mbar FOR
THIS APPLIANCE
•Flexible connection
•The supply hose must be visible for its entire length (max.
one meter) and must be secured with a hose clamp X (Fig
8). The sealing washer must be fitted.
IMPORTANT SAFETY INSTRUCTION:
Upon completion of gas installation connections, it is
compulsory to check for gas leakage at the joint.
(Soap test)
Fig.7 (in mm)
Bench cut-out size viewed from front of bench, i.e. control panel at front.
If clearance between side/back walls and periphery of
the burner is less than 200mm, the walls must be
protected with non-combustible material. The protection
must extend a minimum distance of 450mm above the
burner. Horizontal surfaces less than 750mm vertically
above the hob must also be protected.
Soap test procedure
•Turn the burner controls off and turn on the gas supply.
•Apply soapy solution to each joint. (Figure 8)
•Formation of bubbles indicates leakage and must be tightened.
•Repeat soap test

6Installation instructions 8
Steam instruction
Accessory
Always place the accessory in the middle of the water tray and use the lid to cover your accessory. If using other
accessories than the delivered one, be sure that it is suitable for steaming food and fits to the water tray. For best
cooking results use metal dishes. Do remember the handle of the pot must put in “Y” direction as below showed.
For cleaning the water tray, use the provided sponge to remove the water after cooking. For best absorbency, ensure
the sponge is wet before using.
Steam function
Enables you to cook with steam. The function can be used for steaming food like dumplings, fish, seafood, meat,
poultry, vegetables, rice, and egg dishes. The steam function is available in three levels (Low/Medium/High).Please
note that the indicator light will be off while cooking without water.
Please note the steamer has an AUTO-OFF feature whereby the indicator light will be turned off when water tray
runs out of water while steaming.
-To continue steaming –Add more water to the water
tray. -To stop steaming –Turn steam knob to “0” position.
Using the steam function
To activate the steam function turn the knob on the desired position. Recommendation is to preheat at high power.
Preheating times depend on the used amount of water (see Table 1).
Table 1: Preheating times depending on water amount
Amount of water
Preheat time (min) at max. power
Min (200ml)
3-3.5
Medium (350ml)
4.5-5
Max (500ml)
6-6.5

Steam instructions 9
Activating the steam function
Warning
Risk of burns and damage to the appliance. Released steam can cause burns. Use only tap water. Do not use filtered
(demineralized or distilled) water. Do not use other liquids. Do not put flammable or alcoholic liquids into the water tray.
Open the accessory with care after the function stops.
1. Fill the embossment of the water tray with tap water. The maximum capacity of the water tray is 500ml.
2. Put a suitable accessory on the water tray and close it with a lid.
3. Turn the knob of the steam button to high power for preheating.
4. After the preheating time place the food in the accessory and if necessary or recommended adjust the power
setting after preheating.
5. To deactivate the appliance, turn the knob to “0“position.
6. Remove water from the water tray.
Warning
Make sure that the appliance is cool before you remove the remaining water from the water tray. For removing
the water, use the dedicated sponge.
Warning
Be careful when you open the lid of the accessory while the appliance is in operation and after operation. Steam
will release. Even the accessory and the water tray might be hot.
Warning
Do not fill water over Max level it may cause spill of water.
Warning
Please be careful when opening the pot lid. Spilling water may drop on the burners.
Warning
It is not possible to cook directly on the water tray. Only use water inside the water tray.
Hints and tips
The following cooking table is an indication of the cooking time for some food categories.
Be aware that the cooking time may vary due to usage of different accessories, ingredients used, size and thickness of the
food. Hence, cooking duration can be either longer or shorter than stated.
-Heavy loads need higher amount of water.
-Using lower power level after preheating leads to less usage of water, Therefore, the steaming duration can be longer.
If cooking with more than one level:
Be aware that the cooking time will be longer, more water will be needed, and may need to increase steam
power level.

Steam instruction 10
Table 2:
Food category
Recipe
Amount of water (ml)
Power level after
Cooking time (min)
heat up
Fish whole (450g)
350
Medium
25-40
Fish & Seafood
Fish fillet
200
Low
5-15
Prawns
200
High
5-10
Chicken drumsticks
500
Medium
50-60
Poultry
Chicken slices
350
Medium
35-45
(1x1cm –500g)
Beef slices (1x1 cm –
350
Medium
20-40
Meat
300g)
Spare ribs
500
Medium
40-55
Meatballs
350
Medium
20-30
Side dishes
Dumplings, Buns
200
Medium
10-20
Egg dishes
Egg custard
200
Medium / Low
10-35
Boiled eggs
200
Medium
6-20
Vegetables
Carrots
200
Medium
5-10
Broccoli
200
High
5-10
Table 3:
Power
Amount of
Time until water
is
(Watt)
water(ml)
evaporated(min)
Max(600)
200
18
Max(600)
350
32
Max(600)
500
44
Cleaning the water tray
The cleaning procedure removes limestone residue from the water tray after cooking.
Info: We recommend to do the cleaning procedure at least every 5-10 cooking cycles.
-Put 400ml of water, mixed with 100ml of white vinegar into the water tray.
-Let the mixture dissolve the residual limestone at ambient temperature for 30 minutes.
-Remove the mixture with the delivered sponge, clean the water tray with warm water.
Care and cleaning
Notes on cleaning
-Remove the water from the tray with the sponge after each use.
-Clean all accessories after each use and let them dry.
Tips
Possible cause
Remedy
The food is too liquid / moist
Condensing water is dropping
Cover the dish with cling film
from the lid into the food
Uneven degree of cooking
Different size of the food pieces
Cut equal pieces
Uneven cooking
The food is not equally
Distribute the food equally in the
distributed in the accessory
accessory (no layers).

Operation 11
Ignition burners
1. Check to make sure that the gas supply is accessible and set up
with the necessary and appropriate fittings/connectors.
2. Turn all control knobs to off position.
3. This device is fitted with a safety tap to control the gas flow.
When the dot on the knob lines up with the following
symbols on the panel, these conditions prevail:
To dose, rotate the knob to the right until you feel the
tap’s distinct click.
4. To ignite, hold the knob and depress for several seconds,
rotate it to maximum gas flow position. For models with
thermocouple, keep the knob depressed about 5~8 seconds,
otherwise the flame will extinguish.
5. If the burner does not light the first time, repeat Step 4.
6. If the flame extinguishes suddenly, repeat Step 4.
7. When using the unit again immediately after having once
turned it off, wait for about ten seconds before re-igniting.
8. Each burner has its own independent ignitor.
9. When the burner is lit, turn the knob to adjust the flame size
according to your needs. This needs no depression of the
knob.
For burner fitted with a flame supervision device, if after
15 seconds of ignition operation the burner has not lit,
stop operating the device and wait at least 1 minute
before attempting a further ignition of the burner.
Choice of burner
•A semi-rapid burner is for special low heat, simmering
and slow cooking.
•A wok burner is for very fast heating using a wok or large
NOTE:
Remember that a wide-bottomed pan allows a faster cooking
than a narrow one.
Always use pots which properly fit what you have to cook.
Particularly make sure that the pans are not too small for
liquids, since these could easily overflow.
The pans should not be too large for a faster cooking.
You should use pans with the right diameter to fit the burner, in
order to make the most out of it, thus reducing gas consumption
as in Fig 12.
It is also advisable to cover any boiling casserole and as soon
as the liquid starts to boil, lower the flame enough to keep the
boiling point
Using the hob correctly
•To ensure maximum burner efficiency, it is strongly
recommended that you use only pots and pans with a bottom fitting
the size of the burner used, so that the flame will not spread
beyond the bottom of the vessel (Table 1).
•It is also advisable, as soon as the liquid starts boiling, to turn
down the flame so that it will barely keep the liquid simmering
Burner
Minimum
Diameter
Maximum
Diameter
Wok burner
120mm
280mm
Semi-rapid
120mm
260mm

Steam12Maintenanceinstruction 10and care
Glass top
•Persistent stains may require vigorous rubbing with
nylon scourer or creamed powder cleansers. Household
enamel cleaners are available, follow the manufacturer
instructions in their use. Harsh abrasive cleaners, powder
cleaners, steel wool or wax polishes should not be used.
•Do not use the glass top as a work table.
Burner caps & crowns
•These can all be lifted off and removed for separate
cleaning.
•Ensure burner caps and crowns are thoroughly
dried after cleaning or spillage.
•When cleaning the burner, ensure that all the flame ports,
injector hole and other holes are free of any blockage.
(Fig 13,14)
Care and cleaning
Notes on cleaning
Remove the water from the tray with the sponge after each use.
Clean all accessories after each use and let them dry.
•If necessary, use a matchstick or brush tocar ports.
•After cleaning, ensure the burner caps
are reassembled properly into position.
•After cleaning service, when assembling the burner
crown and caps, care must be taken to ensure the spark
plug is not knocked. The spark plug will crack if knocked
and may give rise to flame ignition problem.
What to do if
Phenomenon
Reason
Solution
Burner will not light...
Air in gas line
Purge gas line
Blockage in line
Trace back &clear
Ignition not sparking
Check lead &electrode
Battery is dead
Replace battery
Burner not fitted correctly
Fit burner in correct position
Burner lights back to injector...
Excessive lint up of burner
mixing
tube
Remove &clean burner
Excessive gas pressure
Check gas regulator pressure &
adjustif necessary
Burner has explosive ignition...
Excessive gas pressure
Check gas regulator pressure &
adjust if necessary
lgnitor not sparking...
Electrode gap excessive
Check gap, adjust if not between
4-5 mm
lgnitor connections loose
Check connections to ignitor,
replace if faulty
Battery isdead
Change anew battery
WARNING:-
Do not spray aerosols in the vicinity of this hob while in operation. Some propellant gases can break down
when heated and produce corrosive vapours which will attack some materials.
Articles which are made from flammable materials should not be stored in drawers or cupboards immediately
below this hob.
Do not store articles within 50mm of the base.
Do not touch spark ignitor while lighting the burner.
Where this appliance is installed in a marine craft or in caravans, it shall not be used as a space heater.

warranty conditions 13
Technical specifications
LPG
Double ring burner
4.8kW
Water tray
600W
Reduce Rate
1.0kW
Setting
30mbar
Gas connection
0.5 Inch straight thread
(14 threads per inch)
Power supply
220-240V
Standard warranty conditions
We, Electrolux, undertake that with warranty period (refer
to each country location for warranty period –months)
this Electrolux appliance or any part thereof is proved to
be defective by reason only of faulty workmanship or
materials, we will, at our option repair or replace the same
FREE OF CHARGE for labour, materials or carriage on
condition that:
The appliance has been correctly installed and used
only on the electricity supply stated on the rating plate.
The appliance has been used for normal domestic
purposes only, and in accordance with the manufacturer
instructions. The appliance has not been serviced,
maintained, repaired, taken apart or tampered with by
any person not authorized by us.
All service work under this guarantee must be
undertaken by an Electrolux Service Center. Any
appliance or defective part replaced shall become the
Company property.
This warranty is in addition to your statutory and
other legal rights.
This warranty does not include maintenance, like
cleaning of hob.
It is encouraged to change regulator every 5years and
the hose every 2years.
The manufacturer waives ail liability for failure to
observe the instructions for the appropriate
installation, maintenance and use of the appliance.
If you need any technical help or would like more information about our products, please do not hesitate to contact our Customer
Care Center, listed below:
Indonesia
Hotline service: 08041119999
PT. Electrolux Indonesia
Electrolux Building
Jl.Abdul Muis No.34, Petojo Selatan,
Gambir Jakarta Pusat 10160
Email:[e-mail]
SMS & WA : 0812.8088.8863
Malaysia
Consumer Care Center Tel: 1300-88-11-22
Electrolux Home Appliances Sdn. Bhd.
Corporate Office Address: Unit T2-7, 7th Floor, Tower 2,
PJ33,
No. 3, Jalan Semangat, Seksyen 13,
46200 Petaling Jaya, Selangor.
Office Tel : [phone] Office
Fax : [phone]
Consumer Care Center Address: Lot C6, No. 28,
Jalan 15/22, Taman Perindustrian Tiong Nam,
40200 Shah Alam, Selangor
Consumer Care Center Fax : [phone]
Email : [e-mail]
PN: 305536611-Rev A
Philippines
Consumer Care Center Toll Free :
1-800-10-845-CARE 2273
Consumer Care Hotline : (+63 2) 845 CARE 2273
Electrolux Philippines, Inc.
Unit B 12F Cyber Sigma Bldg,Lawton Avenue,
McKinley West,Taguig, Philippines 1634
Trunkline: [phone] Website :
www.electrolux.com.ph
Email : [email protected]
Singapore
Consumer Care Center Tel: [phone]
Electrolux S.E.A. Pte Ltd.
1 Fusionopolis Place,
#07-10 Galaxis, West Lobby
Singapore 138522.
Office Fax : [phone]
Email : [email protected]
Hongkong
Service Hotline: [phone]
DCH Electrical Appliances Services Centre
5/F, DCH Building, 20 Kai Cheung Road,
Kowloon Bay, Hong Kong
Thailand
Consumer Care Tel : [phone]
Electrolux Thailand Co., Ltd. Electrolux
Building 14th Floor 1910 New
Phetchaburi Road,
Bangkapi, Huai Khwang, Bangkok
10310 Office Tel : [phone]
Office Fax : [phone]
Email : [e-mail]
Vietnam
Consumer Care Center Toll Free :
1800-58-88-99
Tel: [phone]
Electrolux Vietnam Ltd.
Floor 9th, A&B Tower
76 Le Lai Street - Ben Thanh Ward - District 1
Ho Chi Minh City ，Vietnam Office Tel: (+84
28) 3910 5465
Office Fax: [phone]
Email: [email protected]