Electrolux EMOW1911AS User manual

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www.electroluxappliances.com
For extended version of User Manual visit:
www.electroluxappliances.com
This manual is your resource for the use and care of your product. Please read it before using your appliance. Keep
it handy for quick reference. If something doesn’t seem right, the troubleshooting section will help you with common
issues.
FAQs, helpful tips and videos, cleaning products, and kitchen and home accessories are available at www.frigidaire.com.
We are here for you! Visit our website, chat with an agent, or call us if you need help. We may be able to help you avoid
a service visit. If you do need service, we can get that started for you.
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Keep your product info here so it’s easy to nd.
Model Number:
Serial Number:
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IMPORTANT SAFETY INSTRUCTIONS
For your safety the information in this manual must be followed to minimize the risk of re or
explosion or to prevent property damage, personal injury or loss of life.
WARNING
TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in
harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or
loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly quali ed service
personnel.
Important safety instructions.......................................2
Part names ..............................................................11
Control panel ........................................................... 12
Before operating.......................................................13
Manual cooking ........................................................ 13
One touch cook........................................................14
Sensor cooking.........................................................15
Convection cooking...................................................17
Auto defrost.............................................................19
Microwave setting..................................................... 20
Convenient features..................................................21
Cleaning and care..................................................... 22
Service call check .....................................................25
Specications ...........................................................25
Warranty..................................................................26
Welcome to Electrolux! Thank you for choosing our appliance.

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SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
Denitions
This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all
safety messages that follow this symbol to avoid possible injury or death.
WARNING CAUTION
WARNING indicates a potentially hazardous
situation which, if not avoided, could result in
death or serious injury.
CAUTION indicates a potentially hazardous
situation which, if not avoided, may result in
minor or moderate injury.
READ ALL INFORMATION BEFORE USING
WARNING
To reduce the risk of re, burns, electric
shock, injury to persons, or exposure to
excessive microwave energy when using your
appliance, follow basic caution, including
the following sections.
• Read all instructions before using the
appliance.
• Read and follow the specic “CAUTION
TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY”
on page 2.
• This appliance must be grounded. Connect
only to properly grounded outlet. See
“GROUNDING INSTRUCTIONS”
on page 6.
• Install or locate this appliance only in
accordance with the provided installation
instructions.
• Some products such as whole eggs and
sealed containers—for example, closed glass
jars—are able to explode and should not be
heated in this microwave oven.
• Use this appliance only for its intended
use as described in this manual. Do not
use corrosive chemicals or vapors in this
appliance. This type of microwave oven is
speci cally designed to heat, cook or dry
food. It is not designed for industrial or
laboratory use.
• As with any appliance, close supervision is
necessary when used by children.
• Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or
dropped.
• This appliance should be serviced only
by quali ed service personnel. Contact
nearest Electrolux Authorized Servicer for
examination, repair or adjustment.
• Do not cover or block any openings on the
appliance.
• Do not store or use this appliance outdoors.
Do not use this product near water—for
example, near a kitchen sink, in a wet
basement or near a swimming pool, or similar
locations.
• Do not immerse cord or plug in water.
• Keep cord away from heated surfaces.
• Do not let cord hang over edge of table or
counter.
• See door surface cleaning instructions on
• To reduce the risk of  re in the microwave
oven cavity:
- Do not overcook food. Carefully
attend appliance when paper, plastic
or other combustible materials are
placed inside the microwave oven to
facilitate cooking.
- Remove wire twist-ties from paper
or plastic bags before placing bag in
microwave oven.

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IMPORTANT SAFETY INSTRUCTIONS
- If materials inside the microwave
oven ignite, keep microwave oven
door closed, turn microwave oven
off and disconnect the power cord or
shut off power at the fuse or circuit
breaker panel.
- Do not use the cavity for storage purposes.
Do not leave paper products, cooking utensils
or food in the cavity when not in use.
• Liquids, such as water, coffee or tea are
able to be overheated beyond the boiling
point without appearing to be boiling. Visible
bubbling or boiling when the container is
removed from the microwave oven is not
always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY
BOILING OVER WHEN A SPOON OR
OTHER UTENSIL IS INSERTED INTO
THE LIQUID.
To reduce the risk of injury to persons:
- Do not overheat the liquid.
- Stir the liquid both before and halfway
through heating it.
- Do not use straight-sided containers with
narrow necks. Use a wide-mouthed container.
- After heating, allow the container to
stand in the microwave oven at least for
20 seconds before removing the container.
- Use extreme care when inserting a spoon
or other utensil into the container.
• Clean ventilation openings and grease lters
frequently.
Grease should not be allowed to accumulate on
ventilation openings, louver or grease lters.
• Use care when cleaning the louver and the
grease  lters.
Corrosive cleaning agents, such as lye-based
oven cleaners, may damage the louver and
the grease lters.
• When aming food under the hood, turn the
fan on.
• This appliance is suitable for use above both
gas and electric cooking equipment 36” wide
or less.
• When using the convection or combination
cooking functions, both the outside and
inside of the oven will become hot. Always
use hot pads to remove containers of food
and cooking accessories such as the oven
shelf, round wire rack and glass tray.
• Do not clean with metal scouring pads. Pieces
can burn off the pad and touch electrical
parts involving risk of electric shock.
• Thermometer — Do not use regular cooking
or oven thermometers when cooking by
microwave or combination. The metal and
mercur y in these thermometers could cause
arcing and possible damage to the oven.
Do not use a thermometer in food you are
microwaving unless the thermometer is
designed or recommended for use in the
microwave oven.
WARNING
If you see arcing, press the Cancel button
and correct the problem.
ARCING
Arcing is the microwave term for sparks in the
oven. Arcing is caused by:
• The metal shelf not installed correctly so it
touches the microwave wall.
• Metal or foil touching the side of the oven.
• Foil not molded to food (upturned edges act
like antennas).
• Metal, such as twist-ties, poultry pins, or
goldrimmed dishes, in the microwave.
• Recycled paper towels containing small metal
pieces being used in the microwave.

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IMPORTANT SAFETY INSTRUCTIONS
Federal Communications Commission Radio Frequency Interference Statement
(U.S.A. Only)
This equipment generates and uses ISM frequency energy and if not installed and used properly,
that is in strict accordance with the manufacturer's instructions, may cause interference to radio
and television reception. It has been type tested and found to comply with limits for ISM Equipment
pursuant to part 18 of FCC Rules, which are designed to provide reasonable protection against such
interference in a residential installation.
However, there is no guarantee that interference will not occur in a particular installation. If this
equipment does cause interference to radio or television reception, which can be determined by
turning the equipment off and on, the user is encoura ged to try to correct the interference by one
or more of the following:
• Reorient the receiving antenna of the radio or television.
• Relocate the microwave oven with respect to the receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave oven into a different outlet so that the micr owave oven and the receiver are
on different branch circuits.
The manufacturer is not responsible for any radio or television interference caused by
unauthorized modication to this microwave oven. It is the responsibility of the user to correct such
interference.
Short Cord Instruction: a) A short power-supply cord is provided to reduce the risks resulying from
becoming entangled in or tripping over a longer cord. b) Longer cord sets or extension cords are
available and may be used if care is extension in their use. c) If a long cord or extension cord is
used: 1) The marked electrical rating of the cord set or extension cord should be at least as great as
the electrical rating of the appliance; 2) The extension cord must be a grounding-type 3-wire cord;
and 3) The longer cord should be arranged so that it will not drape over the counter top or tabletop
where it can be pulled on by children or tripped over unintentionally.
VENTILATING HOODS: 1) Clean Ventilating Hoods Frequently – Grease should not be allowed to
accumulate on hood or lter. 2) When aming foods under the hood, turn the fan/on.
Use care when cleaning the vent-hood lter. Corrosive cleaning agents, such as lye-based oven
cleaners, may damage the lter.
Suitable for use above both gas and electric cooking equipment 36 inches wide or less.