Electrolux TINSLB024MRR0 User manual

Use _ Care Guide
Convection Microwave Oven
Guia de Uso y Cuidado
Microondas de convecci6n
Mode d'emploi et d'entretien
Four de Micro-onde h convection
Electrolu
PN316902496 TINSLBO24MRRO
Jan 2012

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Finding Information
Please read and save this
guide
Thank you for choosing Electrolux, the new premium
brand in home appliances. This Use & Care Guide
_spart of our commitment to customer satisfaction
and product quality throughout the service life of
your new appliance.
We view your purchase as the beginning of a
relationship. To ensure our ability to continue serv-
ing you, please use this page to record important
product information.
Keep a record for quick
reference
Purchase date
Electrolux model number
Electrolux serial number (see page 10 for location)
Table of Contents
FindingInformation............................................. 2
Safety............................................................ 3-5
InformationYouNeedToKnow.............................. 6-g
PartNames...................................................... 10
ControlPanelandMenu....................................... 11
BeforeOperating................................................ 12
ManualOperation............................................... 13
AutoCook.................................................... 14-18
FastRecipe.................................................. 19-25
FastFeatures................................................ 26-32
ConvenientFeatures....................................... 33-35
CleaningandCare.............................................. 36
ServiceCallCheck.............................................. 37
Specifications................................................... 38
WarrantyInformation.......................................... 39
Questions?
For toll-free telephone support in the U.S. and
Canada: 1-877-4ELECTROLUX (1-877-435-3287)
For online support and Internet production informa-
tion visit http://www.electroluxusa.com
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Safety
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety
precautions should be followed to reduce the risk
of burns, electric shock, fire, injury to persons or
exposure to excessive microwave energy:
• READ ALL instructions before using the appli-
ance.
•READ AND FOLLOW the specific "PRECAU-
TIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY" on page 4.
•This appliance must be grounded. Connect only
to properly grounded outlet. See "GROUNDING
INSTRUCTIONS" found on page 5.
•Install or locate this appliance only in accordance
with the provided installation instructions.
• Some products such as whole eggs and sealed
containers - for example, closed jars - are able to
explode and SHOULD NOT be HEATED in this
oven.
Use this appliance ONLY for its intended use as
described in this manual. DO NOT use corrosive
chemicals or vapors in this appliance. This type of
oven is specifically designed to heat, cook or dry
food. It is not designed for industrial or laboratory
use.
•As with any appliance, CLOSE SUPERVISION is
necessary when used by CHILDREN or INFIRM
PERSONS.
•DO NOT operate this appliance ifit has a damaged
cord or plug, if it is not working properly or if it has
been damaged or dropped.
•This appliance, including power cord, must be
serviced ONLY by qualified service personnel.
Contact nearest Electrolux Authorized Servicer for
examination, repair or adjustment.
• DO NOT cover or block any vents or openings on
the oven.
•DO NOT store or use this appliance outdoors. DO
NOT use this product near water--for example, near
a kitchen sink, ina wet basement, near a swimming
pool, or similar locations.
•DO NOT immerse cord or plug in water.
•Keep cord AWAY from HEATED surfaces.
To reduce the risk of fire in the oven cavity:
• DO NOT overtook food. Carefully attend to
appliance when paper, plastic or other com-
bustible materials are placed inside the oven
to facilitate cooking.
• Remove wire twist-ties from paper or plastic bags
before placing bag in oven.
•If materials inside the oven ignite, keep oven
door closed, turn oven off and disconnect the
power cord or shut off power at the fuse or
circuit breaker panel.
•DO NOT use the cavity for storage purposes. DO
NOT leave paper products, cooking utensils or
food in the cavity when not in use.
Liquids, such as water, coffee or tea are able to be
overheated beyond the boiling point without appearing
to be boiling. Visible bubbling or boiling when the
container is removed from the Convection Microwave
Oven is not always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER
WHEN A SPOON OR OTHER UTENSIL IS INSERTED
INTO THE LIQUID.
To reduce the risk of injury to persons:
• DO NOT overheat the liquid.
• Stir the liquid both before and halfway through
heating it.
• DO NOT use straight-sided containers with nar-
row necks. Use a wide-mouthed container.
• After heating, allow the container to stand in
the Convection Microwave Oven at least for 20
seconds before removing the container.
• Use extreme care when inserting a spoon or other
utensil into the container.
If the oven light fails, consult a Electrolux Authorized
Servicer.
SAVE THESE INSTRUCTIONS

Safety
What you need to know about safety instructions
Warning and Important Instructions appearing in this guide are not meant to cover all possible conditions
and situations that may occur. Common sense, caution and care must be exercised when installing,
maintaining or operating a microwave.
ALWAYS contact your dealer, distributor, service agent or manufacturer about problems or conditions
you do not understand.
Recognize Safety Symbols, Words, Labels
WARNING -- Hazards or unsafe practices which
COULD result in severe personal injury or death. CAUTION -- Hazards or unsafe practices which COULD result in minor personal injury.
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
Adhere to the following precautions:
• DO NOT attempt to operate this oven with the door open since open-door operation can result
in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
•DO NOT place any object between the oven front face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
DO NOT operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or
loosened), (3) door seals and sealing surfaces.
• The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

Safety
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a
grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in
accordance with the National Electrical Code and local codes and ordinances. In the event of an electrical
short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current.
Improper use of the grounding plug can result in a risk of electric shock.
________________________________________________________________________________::
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Electrical Requirements
The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. or more protected electrical supply. It
is recommended that a separate circuit serving only this appliance be provided.
The oven is equipped with a 3-prong grounding plug. It must be plugged into a wall receptacle that is
properly installed and grounded.
A short power-supply cord is provided to reduce risk of becoming entangled in or tripping over a longer
cord. DO NOT USE AN EXTENSION CORD. If the power supply cord is too short, have a qualified electrician
or serviceperson install an outlet near the appliance.
NOTES:
1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician
or serviceperson.
2. Neither Electrolux nor the dealer can accept any liability for damage to the oven or personal injury
resulting from failure to observe the correct electrical connection procedures.
Federal Communications Commission Radio Frequency
Interference Statement (U.S.A. Only)
This equipment generates and uses ISM frequency energy and if not installed and used properly, that is
in strict accordance with the manufacturer's instructions, may cause interference to radio and television
reception. It has been type tested and found to comply with limits for ISM Equipment pursuant to part
18 of FCC Rules, which are designed to provide reasonable protection against such interference in a
residential installation.
However, there is no guarantee that interference will not occur in a particular installation. If this equipment
does cause interference to radio or television reception, which can be determined by turning the equipment
off and on, the user is encouraged to try to correct the interference by one or more of the following:
• Reorient the receiving antenna of the radio or television.
• Relocate the microwave oven with respect to the receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave oven into a different outlet so that the microwave oven and the receiver are on
different branch circuits.
The manufacturer is not responsible for any radio or television interference caused by unauthorized
modification to this convection microwave oven. It is the responsibility of the user to correct such
interference.

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Information You Need To Know
About your oven
This Use and Care Guide is valuable: read it carefully
and always save it for reference.
NEVER use the Convection Microwave Oven
without the turntable and support nor turn the
turntable over so that a large dish could be placed
in the oven. The turntable will turn both clockwise
and counterclockwise.
ALWAYS have food in the Convection Microwave
Oven when it is on to absorb the microwave energy.
When using the Convection Microwave Oven at
power levels below 100%, you may hear the mag-
netron cycling on and off. It is normal for the exterior
of the oven to be warm to the touch when cooking
or reheating.
Condensation is a normal part of microwave cook-
ing. Room humidity and the moisture in food will
influence the amount of moisture that condenses in
the oven. Generally, covered foods will not cause as
much condensation as uncovered ones. Ventilation
openings must not be blocked.
The Convection Microwave Oven is for food prepa-
ration only. It should not be used to dry clothes or
newspapers.
Your Convection Microwave Oven is rated 900 watts
by using the IEC Test Procedure. In using recipes
or package directions, check food a minute or two
before the minimum time and add time accordingly.
About safety
• Check foods to see that they are cooked to the
United States Departm ent of Ag ricuIture's recom-
mended temperatures.
!651E For leftover, ready:to-reheat refriger-
ated, and dell and car[y,out fffreshi!
food.
!80°F Dark meat of PoultrY,
To test for doneness, insert a meat thermometer in
a thick or dense area away from fat or bone. NEVER
leave the thermometer in the food during cooking,
unless it is approved for microwave use.
• ALWAYS use potholders to prevent burns when
handling utensils that are in contact with hot food.
Enough heat from the food can transfer through
utensils to cause skin burns.
• Avoid steam burns by directing steam away from
the face and hands. Slowly lift the farthest edge
of a dish's covering and carefully open popcorn
and oven cooking bags away from the face.
• Stay near the oven while it's in use and check
cooking progress frequently so that there is no
chance of overcooking food.
• NEVER use the cavity for storing cookbooks or
other items.
Select, store and handle food carefully to pre-
serve its high quality and minimize the spread of
foodborne bacteria.
• Keep waveguide cover clean. Food residue can
cause arcing and/or fires.
• Use care when removing items from the oven so
that the utensil, your clothes or accessories do
not touch the safety door latches.
• Keep aluminum foil used for shielding at least
1 inch away from walls, ceiling and door.

Informat
About microwave cooking
Arrange food carefully. Place thickest areas
towards outside of dish.
Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can smoke
or ignite.
Need To Know
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speed cooking of such foods as chicken and iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii:
hamburgers. Large items like roasts must be iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
turnedoveratleastonce. _:_:_:_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_i_
Rearrange foods such as meatballs halfway
through cooking both from top to bottom and
from the center of the dish to the outside.
ion You
Cover foods while cooking. Check recipe or
cookbook for suggestions: paper towels, wax
paper, microwave plastic wrap or a lid. Covers
prevent spattering and help foods to cook evenly.
Add standing time. Remove food from oven
and stir, if possible. Cover for standing time
which allows the food to finish cooking without
overcooking.
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• Shield with small flat pieces of aluminum foil any
thin areas of meat or poultry to prevent over-
cooking before dense, thick areas are cooked
thoroughly.
Stir foods from outside to center of dish once or
twice during cooking, if possible.
Turn foods over once during microwaving to
Check for doneness. Look for signs indicating
that cooking temperatures have been reached.
Doneness signs include:
Food steams throughout, not just at edge.
Center bottom of dish is very hot to the touch.
Poultry thigh joints move easily.
Meat and poultry show no pinkness.
Fish is opaque and flakes easily with a fork.
About food
Popcorn • Always use a Popcorn Tray (NordicWard _) • Pop popcorn in regular brown bags
made from heavy weight thermoset polyester .............
when popping bagged microwave popcorn. • Exceed maximum time on popcorn
• Listen while popping corn for the package.
popping to slow to 1 or 2 seconds or use
special popcorn pad.
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General • Cut baked goods Wthrill ng aft , Heat or cook in closed glassjars or air
release steam and avoid burnsl tight €ontainersl
• Stir iquidsbrisklybeforeandafterheatingto • Can in the microwave as harmfu
avoid eiuption ; bacteria may not be destroyed.
use deep b0Wi,Whencooking liquids or • Deep fat frY:
cerea s to prevent bo overs •
, i i Dry Wood, g0urds, herbs or wet papers:

Information You Need To Know
Glass ceramic YES -Excellent YES -Excellent .... YES -Excellent
(Pyroceram <e)

Information You Need To Know
Pottery, porcelain YES _cheCk manufaCtureris YES YES-Must be
stoneware .... recommendation for being microwave safe AND
microwave safe. ovenable.
wax paper YES,Good covering for cooking NO
and reheating'
DISH CHECK If you wish to check if a dish is safe for microwaving, place the empty dish in the oven and
microwave on HIGH for 30 seconds. If the dish becomes very hot, DO NOT use it for microwaving.
ACCESSORIES There are many microwave accessories available for purchase. Evaluate carefully before
you purchase so that they meet your needs. A microwave-safe thermometer will assist you in determin
ing correct doneness and assure you that foods have been cooked to safe temperatures when using
microwave-only cooking.
Electrolux is not responsible for any damage to the oven when accessories are used.

Part Names
14 13 12
15 18
16 19
17
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1 Control panel
2 Ventilation openings
3 Model /Serial label
4 Door seals and sealing surfaces
5 Safety door latches -- The oven will not
operate unless the door is securely closed.
6 Oven door with see-through window
7 Door handle
8 Door hinges
9 Turntable motor shaft
10 Menu label
11 Oven light -- It will light when oven is operating
or door is open.
12 Waveguide cover: DO NOT REMOVE.
13 Time display: 99 minutes, 99 seconds
14 Convection Fan
15 A Popcorn Tray (NordicWare ®)made from
heavy weight thermoset polyester (required for
cooking popcorn)
16 Removable turntable -- Place the turntable on
the turntable support securely. The turntable
will rotate clockwise or counterclockwise.
Only remove for cleaning.
17 Removable turntable support -- Carefully
place the turntable support in the center of the
oven floor.
18 Low Rack
19 High Rack
Accessories
The accessory 15 from the list is designed especially
for microwave popcorn to cook popcorn quickly
and efficiently. The accessories 18 and 19 are
designed especially for use in the microwave oven
for convection, fast bake, fast roast or broil cooking.
DO NOT USE FOR MICROWAVE ONLY COOKING.
Do not substitute similar types of racks for these
specially designed ones.
High rack (Baking rack)-for convection and
fast bake.
• This rack is placed on
the turntable for two-
level cooking, such as
layer cakes, muffins, etc.
Low rack (Broiling rack)-
for convection, broiling or
fast roast.
Place on the turntable
and use for roasting or
broiling to allow juices to
drain away from food.

Control panel and menu
Words in the lower portion of the display will light to indicate what function is in progress.
19, 20
19, 21 19, 22
19, 21
FAST RECIPE
vegg_es meats
i_erole breads
19, 22-23
pouRry fish
26-28
30 26-27, 29
FAST FEAT_JRES
_nv bake roast
timer
broil meals _heat on-off
1 2 3
IO0°F 150°e Z7S°F
4 5 6
3cooF 3_S°F _OOF
_ "_ 789
p_4 3;'P_ '_oe 42S°F
34
13i
power
level
add
30 sec
o
4S0°_
14
<_ AUTO COOK
START
pop melt,
_rn soften
b_OP/CLEAR ii defrost beverage
19, 25 31 32 32 35 12 33 12 16-17 18
19,24 19, 25
................................................Number next to the control panel illustration
indicates pages on which there are feature descriptions and usage information.
15
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Refer to the menu label for quick references.

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Before Operating
• Before operating your new Convection Micro-
wave Oven make sure you read and understand
this Use and Care Guide completely.
• Before the Convection Microwave Oven can be
used, follow these procedures:
1. Plug in the oven. Closethe door. The oven display
will show ENJOY YOUR OVEN TOUCH CLEAR
AND TOUCH CLOCK.
2. Touch the STOP/CLEAR pad. :will appear.
3. Set clock. See below.
To set the clock
• Suppose you want to enter the correct time of
day 12:30 (A.M. or P.M.).
Step Touch/DisplaY
This is a 12 hour clock. If you attempt to enter an
incorrect clock time, ERROR will appear in the
display. Touch the STOP/CLEAR pad and re-enter
the time.
If the electrical power supply to your Convection
Microwave Oven should be interrupted, the dis-
play will intermittently show ENJOY YOUR OVEN
TOUCH CLEAR AND TOUCH CLOCK after the
power is reinstated. If this occurs during cooking,
the program will be erased. The time of day will
also be erased. Simply touch STOP/CLEAR pad
and reset the clock for the correct time of day.
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1. Touch set clock.
2. Enter the correct time of
day by touching the
numbers in sequence.
3. Touch set clock again.
FNTFO T._',C
_ _\ L
I IC :'llJ I
TI--II I1--1 I I-I i-irl/
,,,.,.,_.,,,,_.,.,_.,
"17 _17
I IC :--IIJ I
Stop/Clear
Touch the STOP/CLEAR to:
1. Erase if you make a mistake during
programming.
2. Cancel timer.
3. Stop the oven temporarily during cooking.
4. Return the time of day to the display.
5. Cancel a program during cooking, touch twice.

Manual Operation
Time cooking
Your Convection Microwave Oven can be pro-
grammed for 99 minutes 99 seconds (99.99). Always
enter the seconds after the minutes, even if they are
both zeros.
*Supposeyou wantto cookfor5 minutesat 100%.
step Touch/Display
1. Enter cooking time
®®®.
P I-II-I
I--I[IJIJ I
ITOU=ZHI_
N 0
I,-,,, I_
l--II ICO
JI*L_
2. Touch START.
To set power level
There are eleven preset power levels.
Using lower power levels increases the cooking time
which is recommended for foods such as cheese,
milk and long slow cooking of meats.
*Suppose you want to defrost for 5 minutes at
30%.
step Touch/Display
1. Enter defrosting time
®®®.
2. Touch power level and
number (_. @
3. Touch START. [_STA-_RT_
You can program up to 4 automatic cooking
sequences. Follow directions on page 34.
7 70% Medium High
o Med Low/
3 30_ ;-:,
ue[ros_
1 10% Low
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Auto Cook
,
,
,
,
,
.
After oven is plugged in, wait 2 minutes before
using sensor modes.
Be sure the exterior of the cooking container
and the interior of the oven are dry. Wipe off any
moisture with a dry cloth or paper towel.
The oven works with foods at normal storage
temperature. For example, popcorn would be at
room temperature.
Any Sensor Modes selection can be programmed
with More or less time adjustment. See page 34.
More or less food than the quantity listed in the
chart should be cooked following the guidelines
in any microwave cookbook.
During the first part of any sensor cooking or
reheating, food name will appear on the display.
Do not open the oven door or touch STOP/CLEAR
during this part of the cycle. The measurement of
vapor will be interrupted. If this occurs, an error
message will appear. To continue cooking, touch
the STOP/CLEAR pad and cook manually.
When the sensor detects the vapor emitted from
the food, remainder of cooking time will appear.
Door may be opened when remaining cooking
time appears on the display. At this time, you may
stir or season food, as desired.
7. Except for popcorn, if the sensor does not
detect vapor properly when cooking other foods,
ERROR will be displayed.
8. Check food for temperature after cooking. If addi-
tional time is needed, continue to cook manually.
9. Each food has a cooking hint. Touch user pref
pad when the HELP indicator is lighted in the
display.
COVERING FOODS:
Some foods cook better when covered. Use the
cover recommended in the food charts.
1. Casserole lid.
2. Plastic wrap: Use plastic wrap recommended for
microwave cooking. Cover dish loosely; allow
approximately 1/2 inch to remain uncovered to
allow steam to escape. Plastic wrap should not
touch food.
3. Wax paper: Cover dish completely; fold excess
wrap under dish to secure. If dish is wider than
paper, overlap two pieces at least one inch
to cover.
Be careful when removing any covering to allow
steam to escape away from you.
Popcorn
• Suppose you want to pop a 3.5 oz. bag of
popcorn.
Step Touch/Display
Use the popcorn tray
(NordicWare _) provided with
your unit to cook popcorn
quickly and efficiently.
Touch popcorn pad once for
regular. Touch popcorn pad
twice for snack size.
IREGULRR]
TI--II II--I II I_I I_II_ I--I
IRGRII'I
I-NOF I_I I\
I-- I\I -If--If51,R,_n
Do not place microwave popcorn directly on
the metal turntable as metal on metal may
produce sparking. Always use a Popcorn Tray
(NordicWare _) when popping bagged microwave
popcorn.

Auto Cook
Melt, Soften
melt, soften automatically computes the correct
heating time and microwave power level for soften-
ing and melting foods shown in the chart.
• Suppose you want to melt 1 square of chocolate.
Step Touch/Display
1. Touch melt, soften pad. ISE_F ]1LFI_R_FL
IS-FL-FL-T]IFOOD
I,,,,,,_,o_oI11141 I1__11_1\
2. Select desired food by
touching number pad.
Ex: Touch number (_
for chocolate.
I I--III--II--I--I I -IT,_n,_,,_,_,]I,_H,E
III--
I,-,-_-F
I I-II I
E'_'''-°'_]I,;,H,,EI III_I\IJ
ESRFE]I,':"SH
Step Touch/Disp!ay
--I--II I-IO
3. Touch number (_) pad to II IIs,_,,_,H,,_FI
select 1 square. ITIZIUIZH IISTRRTI
4. Touch START pad. _i_
Melt, Soften chart
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4, Chocolate 1 cup chips After touching melt, soften, tOUCh number 1 for 1cup of chips, ..........
! square After touching melt, soften, touch number 2 for ! square.

Auto Cook
Defrost
defrost automatically defrosts all the foods found
in the Defrost chart below.
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• Supposeyou wantto defrost a2.0 pound steak.
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Step Touch!Disp!ay
1. Touch defrost pad.
2. Touch number (_
for steak.
@
ISEE IILR_R_FL
-- I rT
Is_R__R_,II-'-''_'-'FIJIJU
E \ll II"rl 0 [ 0I lUl lULl\
IST_FR_II,'_-HOP
IFISH IIusE
I I--II I
I""r°n II,-,,n,,-_I I I1_ I\ IJ
I_qRF_FII,'--==SH
IS'ImR IIU__I,'_.SHT
3. Enter weight by
touching the number [c.-',_,'_
pads (_ and @. IT'-''"-" _,.,,,,,_,,_,,_r,II_TooT
Ex: 2.0 Ib steak.
4. Touch START pad. The
oven will stop so the
food can be checked.
,
IT''ON II-nnoIUl\l IFIJIJU
I I--II I_O I I l--hi I_OIJI/CI\ I_lJI/C I\
-- r"ll-
[EuaE
,
After the 1st stage, @
open the door. Turn
steak over and shield
I--I I I--I/
any warm portions. I'-r-'-F'-n I1-'-"_'-'
FIJIJU
-- I-II--
Close the door. Touch I'-'-",-,-',,c,\'c°IIEua__
START. IT,-,,,,-,, _,,,,\,,uuLn IIqTooT
After the 2nd stage,
open the door. Shield
any warm portions.
Close the door. Touch
START.
After defrost cycle
ends, let stand,
covered.
@
IT
I,_E, IIs,_,,u-T-,"r,
,--I--II I_0 CI--II_Ul/CI\ LU ]

Auto Cook
Defrost chart
2, Steaks!Chops! 0,5 : 4:0 Ib After each stage, rearrange and if there are warm or thawed portions,
Fish shied with small flat p eces of alum hum foi RemoVe any meat Or
fish that is almost defrosted. Let stand, covered, for 10 to 20 minutes.
4, Roast 2,0 -4,0 Ib start defrosting With fat side down' After each stage; turn roaSt over
and shield the warm portions with aluminum foil. Let stand, covered,
for 30 t0 60 minutes'
6, SOUP !- 6 cUPs After audible signail stir if possible, At end' stir we!i and let stand,
............... covered, for 5 to 10 minutes.

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Auto Cook
Manual defrost
If the food that you wish to defrost is not listed on
the Defrost chart or is above or below the limits in
the "Amount" column on the Defrost chart, you need
to defrost manually.
You can defrost any frozen food, either raw or previ-
ously cooked, by using Power level 3. Follow the
exact 3-step procedure found under Time cooking
on page 13. Estimate defrosting time and touch 3
for 30% when you select the power level.
For either raw or previously cooked frozen food the
rule of thumb is approximately 5 minutes per pound.
For example, defrost 5 minutes for 1 pound of frozen
spaghetti sauce.
Always stop the oven periodically to remove or
separate the portions that are defrosted. If food is
not defrosted at the end of the estimated defrosting
time, program the oven in 1 minute increments on
power level 3 until totally defrosted.
When using plastic containers from the freezer,
defrost only long enough to remove from the plastic
in order to place in a microwave-safe dish.
Beverage
Beverage automatically heats beverage 0.5-2.0
cups. This setting is good for restoring a cool bev-
erage to a better drinking temperature. Stir liquid
briskly before and after heating to avoid "eruption".
The beverage setting must be entered in 0.5 cup
measurements.
• Suppose you want to heat 1 cup of water.
2. Enter cups by touch-
ing the number pads
(_ and @.
rll
Ii"_ l_uP
I.U
TI--IIII--II _ IIII\ II U Ul_l--I ] [ qTOOT
3. Touch START.

Fast Recipe
Fast Recipe has 8 functions: veggies, meats*,
poultry, fish, casserole, breads, dessert* and
snacks. Each function will automatically compute
the correct cooking time and microwave power level
for foods shown in the following charts.
*Functions with preheat.
TO COOK WITH PREHEAT
• Suppose you want to broil 2 hamburgers.
Step Touch/Display
1. Touch meats. @
[SEE ]ILR_R_FL
-- I rT
ES_F,__F,_,]E-'-''-'n
F IJ IJ I.g
1\11 I I'_'1_1 C _1I lUl lULl\
2. Select desired setting.
Ex: for hamburgers,
touch number (_).
I I-II'q I IOf 0r,H,, ][_R,_,,,,_,_F,,
II--
[use ]E''-"'L IJ I_*1
[ PJ -I1-1/I\ _1_1-1
EIh-II II--lUl_d ] [ I"rlOl\ll-l''l-ll 1__
I TI--II I1--1 IIUUl_n ] [l\ll II'rlOCOI lUl lULl\
3. Touch number (]_)pad
to enter quantity.
[ ,-,n°]E,_,,,,,
II\h-Ilu FUUU IIII1\1UI/EI I
[--l--l_J ITI Nil IITIF,_,,.]E,,_R_,,,_,,,
I TI--II II--II _ IHI\II UUl_l--I ]I CITOOT
NOUl\ ] [ --I--I0
FUI\
N I--I1\1 I IL____
[8PT1811 ][TSUCH
I II I
[o,-."_o][,_s.s_/ IJ I_,IL I\
Follow information in display for cooking information.
For well done or rare burgers, touch power level pad
once for well done, touch power level twice for rare.
4. Touch START. %
[PREHERTI
After preheat cycle ends, the oven will stop and
directions will be displayed. Follow the indicated
message. Open the door and place hamburgers
into oven. Close the door.
iStep .............................. I-ouch/Disp!ayiiiiiiiii
5. Touch START.
IPREHERT]1S_'ER
[PLRFE]1FOOS
I I--IIII\I
IIIII\IUI/EI I
[TSUCH ] qTOOT_,,,
TO COOK WITHOUT PREHEAT
• Suppose you want to reheat 2 pieces of pizza
slice.
1. Touch snacks pad.
2. Touch number (_) for
pizza slice.
3. Touch number (_) for 2
pieces of pizza slice.
4. Touch START.
I--I_'7--I --I ll--
P,..HI[s,_._E
IR_FHER;I[USE
I l'rlll--_ll--I I I--II I,,,,_,.,_,l[,;a,.E
ISRF_FI[,'--_SH
--I -II-
IP,_H,__FI['-'',-,,,
IPRP_FP,IEToU-FL
IS'I;E°,I[L]umm;Y]
--I --I II-- --
I,:- I[s,_,,__Fs
I il--II I1--1 I __ I II1\ I' U Ul_l--I I[q T°°T

Fast Recipe
The oven cabinet, cavity, door, turntable, turntable
support, racks and dishes will become hot. To
PREVENT BURNS, use thick oven gloves when
removing the food or turntable from the oven.
Veggies chart * Microwave menu
.Fresh Veggies*:
Soft
Broccoli 0.25 - 2.0 lb
Brussels sprouts 0.25 - 2.0 Ib
Cabbage 0.25 - 2.0 Ib
Cauliflower (flowerets) 0.25 - 2.0 Ib
Cauliflower (whole) 1 medium
Spinach 0.25 - 1.0 Ib
Zucchini 0.25 - 2.0 Ib
Baked apples 2 - 4 medium
Hard
Carrots, sliced 0.25 - 2.0 Ib
Corn on cob 2 - 4 pcs.
Green beans 0.25 - 2.0 Ib
Winter squash
- diced 0.25 - 2.0 lb
- halves 1 - 2
Wash and place in casserole. Add no water if vegetables
have just been washed. Cover with lid for tender
vegetables. Use plastic wrap for tender-crisp vegetables.
Touch veggies pad and number 2 for Soft. After cooking,
stir, if possible. Let stand, covered, for 2 to 5 minutes.
Place in casserole. Add 1-4 tbsp. water. Cover with lid for
tender vegetables. Use plastic wrap cover for tender-crisp
vegetables. Touch veggies pad, number 2 and power
level for Hard. After cooking, stir, if possible. Let stand.
covered, for 2 to 5 minutes.
4, FroZen veggies, &25 _! 5 b Add no water, coverw th id or plastic Wrap Aftei C00k ngl
stir and let stand, covered, for 3 minUtes'