Electrolux E3781-5 User manual

E3781-5
User manual Built-In Electric Oven

Contents2
Contents
Operating Instructions 3
Safety instructions 3
Description of the Appliance 4
General Overview 4
Control Panel 5
Oven Features 5
Oven accessories 6
Before Using for the first time 7
Setting and changing the time 7
Initial Cleaning 7
Using the Rings 8
Setting the heat setting 9
Using the Oven 9
Switching the Oven On and Off 10
Rapid heat up 12
Oven Functions 12
Inserting the Oven Shelf, Baking Tray and
Roasting Pan 13
Inserting/Removing the Fat Filter 15
Clock Functions 15
Other Functions 20
Uses, Tables and Tips 21
Cooking table 21
Baking 22
Roasting 28
Grill sizes 30
Defrosting 31
Drying 31
Making preserves 32
Cleaning and Care 33
Outside of the appliance 33
Oven interior 33
Accessories 34
Fat Filter 34
Pyrolytic cleaning 34
Shelf Support Rails 35
Oven lighting 36
Oven door 36
Oven door glass 38
What to do if … 41
Disposal 42
Service 44
Thank you for choosing one of our high-quality products.
To ensure optimal and regular performance of your appliance please read this instruc-
tion manual carefully. It will enable you to navigate all processes perfectly and most ef-
ficiently.
To refer to this manual any time you need to, we recommend you to keep it in a safe
place. And please pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
The following symbols are used in this user manual:
1
Important information concerning your personal safety and information on how to
avoid damaging the appliance.
3General information and tips
2Environmental information

3Operating Instructions
Operating Instructions
1Safety instructions
Electrical safety
•This appliance must be only connected by a registered electrician.
•In the event of a fault or damage to the appliance: Take the fuses out or switch off.
•Repairs to the appliance must only be carried out by qualified service engineers.
Considerable danger may result from improper repairs. If repairs become necessary,
please contact our Customer Services or your dealer.
Child Safety
•Never leave children unsupervised when the appliance is in use.
Safety whilst using
•People (including children) who, because of their physical, sensory or mental capabili-
ties or their inexperience or ignorance are not able to use the device safely, should not
use this device without supervision or instruction by a responsible person.
•This appliance is intended to be used for cooking, roasting and baking food in the
home.
•Take care when connecting electric appliances to sockets nearby. Do not allow con-
necting leads to come into contact with or to catch beneath the hot oven door.
•Warning: Risk of burns! The interior of the oven becomes hot during use.
•Using ingredients containing alcohol in the oven may create an alcohol-air mixture
that is easily ignited. In this case, open the door carefully. Do not have embers, sparks
or naked flames in the vicinity when opening the door.
3Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, especially in
products containing starch, can constitute a health risk due to acrylamides. Therefore we
recommend cooking at the lowest possible temperatures and not browning foods too
much.
How to avoid damage to the appliance
•Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on
the oven floor, as the heat that builds up will damage the oven enamel.
•Fruit juices dripping from the baking tray will leave stains, which you will not be able
to remove. For very moist cakes, use a deep tray.
•Do not put any strain on the oven door when open.
•Never pour water directly into the oven when it is hot. This could cause damage to or
discolouration of the enamel.
•Rough handling, especially around the edges of the front panel, can cause the glass to
break.
•Do not store any flammable materials inside the oven. These could ignite when the
oven is switched on.

Description of the Appliance4
•Do not store any moist foods inside the oven. This could damage the oven enamel.
•After switching off the cooling fan, do not keep uncovered dishes in the oven. Mois-
ture may condense in the oven interior or on the glass doors and may get into the
units.
3Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not affect the
appliance’s suitability for normal and correct use. They therefore do not constitute a de-
fect in the sense of the warranty law.
Description of the Appliance
General Overview
Full glass door
Control panel
Door
handle

5Description of the Appliance
Control Panel
Oven Features
Oven Functions Temperature / Time Selection
Hob Cooking Zone Control Knobs
Function buttons
Hob Cooking Zone Control Knobs
Oven Power Indicator
Temperature / Time Display
Top heat and heating elements
Oven lighting
Fat Filter
Fan heating element
Fan
Bottom Heat
Shelf positions
Oven shelf runners,
removable

Description of the Appliance6
Oven steam vent
The steam from the oven is fed directly upwards
via the duct in the rear of the cooking surface.
Inside of door
On the inside of the oven door you will find the
numbers of the different oven shelves.
You will also find some brief information about
the oven's functions, recommended shelves and
temperatures for cooking the most popular
dishes.
Oven accessories
Oven shelf
For cookware, cake tins, roasts and grilled foods.
Baking tray
For cakes and biscuits.
Roasting Pan
For baking and roasting or as a pan for collect-
ing fat.

7Before Using for the first time
Before Using for the first time
Setting and changing the time
3The oven only operates when the time has been set.
When the appliance has been connected to the
electrical supply or when there has been a pow-
er cut, the function indicator Time of dayflash-
es automatically.
1. To change a time that has already been set,
press the Selection button repeatedly until the
function indicator Time of day flashes.
2. Using the / control knob, set the current
time.
After approx. 5 seconds, the flashing stops and
the clock displays the time of day set.
The appliance is now ready to use.
3The time can only be modified, if the child safe-
ty device is deactivated, none of the Minute
Minder, Duration or End clock functions and no
oven function is set.
Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1Caution: Do not use any caustic or abrasive cleaners. The surface could be damaged.
3To clean metal fronts use commercially available cleaning agents.
1. Set the oven functions dial to Light .

Using the Rings8
2. Remove all accessories and the shelf support rails and wash them with warm water and
washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid, and dry.
4. Wipe the front of the appliance with a damp cloth.
Using the Rings
3Also refer to the operating instructions for your built-in hob. It contains important in-
formation on ovenware, operation, cleaning and care.
Heat settings
•You may select the heat settings within the range of settings 1-9.
•Intermediate positions may be selected between settings 2 and 7.
1 = lowest heat setting
9 = highest heat setting
2Switch the cooking zone off approx. 5-10 minutes before cooking is finished to make
use of the residual heat. This saves electricity.
3The cooker has pop-up ring switches.
Press the ring switch to use it. The switch will then pop up.
Hob Cooking Zone Control Knobs
front left rear left rear right front right

9Using the Oven
Setting the heat setting
1. Select the heat setting.
2. To end the cooking process, turn back to the Off
position.
Using the Oven
3The oven is equipped with retractable buttons for “Oven functions” and “Temperature
selection”. To use, press the relevant button. The button then sticks out.
Switching the Oven On and Off
Oven Functions Temperature / Time Selection
Temperature / Time Display
Change display
Heat indicatorSpeedcook
Oven Power Indicator
Selector ButtonButton Speedcook

Using the Oven10
Switching the oven on
Turn the oven functions selector to the desired
function. The power indicator light lights up.
The temperature display shows the suggested
temperature for the oven function selected.
The oven starts to heat up.
When the temperature set is reached, an audi-
ble signal sounds.
Changing the oven temperature
Turn the / knob to raise or lower the tem-
perature.
The setting changes in 5 °C steps.
Checking the temperature
Press Rapid heat up and Selection buttons at
the same time.
The current oven temperature appears in the
temperature display.
Switching the oven off
To turn the oven off, turn the oven functions
selector to the OFF position.