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  9. Electrolux 725002 User manual

Electrolux 725002 User manual

Electrolux Thawing Cabinet
Thawing cabinet
In order to achieve the best results in the kitchen it is necessary to consider two fundamentals
principles:carefulness and prime products. Fresh products have always been considered the only alternative in
the strive to achieve high quality cooking results but, thanks to the new freezing techniques,frozen products
have now to be considered an excellent alternative.With the thawing process of the cabinet, Electrolux has
succeeded in retaining the freshness of the pre-frozen products with a high quality comparable to the one of
the fresh products thanks to an unique combination of high airflow, low temperature steaming and precise
control monitored by an external thermometer. The models detailed on this sheet are two thawing cabinets
with a capacity of 1200 and 180 litres.
725001 725002 on support
MATERIALS
• Almost entirely
constructed in stainless
steel(exept for the bottom
panel in galvanized steel)
with smooth sides and
rounded corners.
EASY TO USE
• Optimized defrosting
process.
• Automatic refrigeration
after the automatic
defrosting process:an
electronic thermometer
controls the thawing
process once inserted in the
product.Thawing starts and,
once the food has reached
the programmed values, the
cabinet switches
automatically from thawing
mode to refrigeration.
• Reduction in lead time
thanks to the shorter
defrosting,the reduced
planning times and
improved controls.
• Reduction of up to 50% in
weight loss if compared
with the conventional
defrosting systems. Fresh
products retains their
freshness when thawed
losing no more than five
percent in weight.
• Great quality results : the
food keeps its natural
elasticity, humidity,colour,
taste and nutritive values.
• Semi automatic
bactericidal cycle.The
process starts with a low
temperature steam
spreading throughout the
cabinet.When the
temperature of the cabinet
reaches +85ºC the
bactericidial/cleaning cycle
begins.
Electrolux Thawing Cabinet
Thawing cabinet
Internet: http://www.electrolux.com/foodservice
EF00102011-04-20Subject to change without notice
STAND FOR 180LT THAWING CABINET, H=900 725013
PERFORATED CONTAINER 2/1GN 725009
PERFORATED CONTAINER 1/1GN 725012 725012
GUIDE RAIL FOR TROLLEY 2/1GN 725005
GUIDE RAIL FOR TROLLEY 1/1GN 725006
EXTERNAL COMPRESSOR F.1200 THAW.CABINET 725014
BASKET 2/1GN 725007
BASKET 1/1GN 725008 725008
13X2/1GN TROLLEY FOR 1200LT THAW.CABINET 725003
13X1/1GN TROLLEY FOR 1200LT THAW.CABINET 725004
ACCESSORIES
Supply voltage 400 V, 3N, 50 230 V, 1N, 50
Net weight - kg. 250 150
installed-electric 4 1.5
Power - kW
at evaporation temperature - °C -10 -10
Refrigerant power
Refrigeration power - W 1500 600
Refrigerant quantity - g. 430
Refrigerant type R134a R134a
Compressor power - HP 3/8
Trays type GN 1/1
Door hinges Right Side Right Side
N° and type of door 1 1
height 65 3/4" 23 5/8"
Cell dimensions - inch
height 1670 600
depth 685 640
width 945 400
Internal dimensions - mm
height 2100 1060
depth/with open doors 840, 1850 790, 1300
width 1140 830
External dimensions - mm
Thermometers Digital Digital
Thermostat Electronic Electronic
Control type Mechanical Mechanical
Cooling unit Remote Built-In
Gross capacity (D.I.N. 8952) - l. 1200 180
Type O - THAWING CABINET O - THAWING CABINET
TECHNICAL DATA
TCR120R
725001
TC18
725002
• Control panel indicating the
temperature of the cabinet during
the whole process and giving the
possibility of setting the target
temperature.
• Baskets are conceived for larger
pieces of food such as: steaks,
fillets of meat and fish while
containers are designed for
smaller pieces of food such as
prawns, berries, diced and sliced
meat.
• Reducing of thawing times by up
to 80% (from two to twelve hours
depending on thickness and water
content).
EASY TO MANTAIN
• Substantial space saving.
• Model TC18 has removable
container racks for 6 GN1/1
baskets/containers. model
TCR120R can be equipped with a
rack trolley that holds 13 GN 2/1
or 13 GN1/1 baskets/containers.
• Hygienic shape with rounded
corners.
• Maximum weight of defrosting
food: 45 kg for model TC18 and
200 kg for model TCR120R.
• Drain fitted with a pump
collecting condensation to the
main drain.
EASY ON THE
ENVIRONMENT
• Meets the requirements of H for
safety.
• Meets HACCP requirements.
Electrolux Thawing Cabinet
Thawing cabinet
Internet: http://www.electrolux.com/foodservice
EF00102011-04-20Subject to change without notice
RI - Remote refrigeration connection ●
EI - Electrical connection 400 V, 3N, 50
CWI - Cold water inlet 3/4"
LEGEND
TCR120R
725001
725001
Electrolux Thawing Cabinet
Thawing cabinet
Internet: http://www.electrolux.com/foodservice
EF00102011-04-20Subject to change without notice
EI - Electrical connection 230 V, 1N, 50
D - Water drain 3/4"
CWI - Cold water inlet 3/4"
LEGEND
TC18
725002
725002

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