Exquisit EBM4530 User manual

MODEL: EBM4530
Microwave Oven Owner's Manual
Please read these instructions carefully before installing and operating the oven.
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain
this information for future reference.
SERIAL NO.

1
P
PR RE EC CA AU UT TI IO ON NS S T TO O A AV VO OI ID D P PO OS SS SI IB BL LE E E EX XP PO OS SU UR RE E T TO O
E
EX XC CE ES SS SI IV VE E M MI IC CR RO OW WA AV VE E E EN NE ER RG GY Y
1. Do not attempt to operate this oven with the door open since open door operation can
result in harmful exposure to microwave energy. It is important not to defeat or tamper
with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven door
close properly and that there is no damage to the
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
CONTENTS
PRECAUTIONS TOAVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY.............1
IMPORTANT SAFETY INSTRUCTIONS ...................................................................................................2
SPECIFICATIONS .....................................................................................................................................3
INSTALLATION.......................................................................................................................................... 3
RADIO INTERFERENCE...........................................................................................................................3
GROUNDING INSTRUCTIONS................................................................................................................. 3
MICROWAVE COOKING PRINCIPLES ....................................................................................................4
BEFORE YOU CALL FOR SERVICE ........................................................................................................4
UTENSILS GUIDE.....................................................................................................................................4
PART NAMES............................................................................................................................................ 5
CONTROL PANEL.....................................................................................................................................6
HOW TO SET THE OVEN CONTROLS....................................................................................................7
Setting digital clock....................................................................................................................................7
Set the timer ..............................................................................................................................................7
Microwave cooking ....................................................................................................................................7
Quick start..................................................................................................................................................8
Grill/micro+grill...........................................................................................................................................8
Convection.................................................................................................................................................8
Micro+Convection......................................................................................................................................9
Auto cook...................................................................................................................................................9
Jet defrost................................................................................................................................................10
MULTI-STAGE COOKING ....................................................................................................................... 10
Child lock.................................................................................................................................................10
Automatic protection mechanism............................................................................................................. 11
CLEANING AND CARE ........................................................................................................................... 12

2
I
IM MP PO OR RT TA AN NT T S SA AF FE ET TY Y I IN NS ST TR RU UC CT TI IO ON NS S
When using electrical appliance basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry
food. It is not designed for industrial or laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has
been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer
or its service agent or a similarly qualified person in order to avoid a hazard
5. WARNING: Only allow children to use the oven without supervision when adequate instructions
have been given so that the child is able to use the oven in a safe way and understands the
hazards of improper use.
6. Warning: When the appliance is operated in the combination mode, children should only use the
oven under adult supervision due to the temperatures generated.
7. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper container, check the oven frequently to the possibility of
ignition.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to
stifle any flames.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or
food in the cavity when not in use.
8. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to
explode.
9. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be
taken when handle the container.
10. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin
burns.
11. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they
may explode even after microwave heating has ended.
12. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before
cooking.
13. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature
should be checked before serving in order to avoid burns.
14. Cooking utensils may become hot because of heat transferred from the heated food. Potholders
may be needed to handle the utensil.
15. Utensils should be checked to ensure that they are suitable for use in microwave oven.
16. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair
operation which involves the removal of any cover which gives protection against exposure to
microwave energy.
17. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains all ISM
(Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally
generated and/or used in the form of electromagnetic radiation for the treatment of material, and
spark erosion equipment. For Class B equipment is equipment suitable for use in domestic
establishments and in establishments directly connected to a low voltage power supply network
which supplies buildings used for domestic purpose.
18. This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a person responsible for their safety.
19. Children should be supervised to ensure that they do not play with the appliance.

3
S
SP PE EC CI IF FI IC CA AT TI IO ON NS S
Power Consumption:
230V-240V~50Hz, 1400W(Microwave)
1250W(Grill)
Power Consumption (Convection)
2200V
Microwave Power Output:
900W
Operation Frequency:
2450MHz
Outside Dimensions:
354mm(H)×539mm(W)×390mm(D)
Oven Cavity Dimensions:
240mm(H)×354mm(W)×358mm(D)
Oven Capacity:
30Litres
Cooking Uniformity:
Turntable System
Net Weight:
Approx. 18.4kg
I
IN NS ST TA AL LL LA AT TI IO ON N
1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: WARNING: Check the oven for any damage, such as misaligned or bent door,
damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside
the cavity or on the door. If there is any damage, do not operate the oven and contact qualified
service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest
food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible
materials.
5. The appliance shall be only used on a countertop over 3 feet above the floor.
6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
7. Make sure that the power supply cord is undamaged and does not run under the oven or over any
hot or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
R
RA AD DI IO O I IN NT TE ER RF FE ER RE EN NC CE E
Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.
When there is interference, it may be reduced or eliminated by taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or television.
3. Relocate the microwave oven with respect to the receiver.
4. Move the microwave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different
branch circuits.
G
GR RO OU UN ND DI IN NG G I IN NS ST TR RU UC CT TI IO ON NS S
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a
grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the

4
event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire
for the electric current. It is recommended that a separate circuit serving only the oven be provided.
Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.
WARNING Improper use of the grounding plug can result in a risk of electric shock.
Note:
1. If you have any questions about the grounding or electrical instructions, consult a qualified
electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal
injury resulting from failure to observe the electrical connection procedures.
The wires in this cable main are colored in accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
M
MI IC CR RO OW WA AV VE E C CO OO OK KI IN NG G P PR RI IN NC CI IP PL LE ES S
1. Arrange food carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food
severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.
4. Turn foods over once during microwaving to speed cooking of such foods as chicken and
hamburgers. Large items like roasts must be turned over at least once.
5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the
center of the dish to the outside.
B
BE EF FO OR RE E Y YO OU U C CA AL LL L F FO OR R S SE ER RV VI IC CE E
If the oven fails to operate:
1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet,
wait 10 seconds, and plug it in again securely.
2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating
properly, test the outlet with another appliance.
3. Check to ensure that the control panel is programmed correctly and the timer is set.
4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise,
the microwave energy will not flow into the oven.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN.
DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
U
UT TE EN NS SI IL LS S G GU UI ID DE E
1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass
through the container and heat the food.
2. Microwave can not penetrate metal, so metal utensils or dishes with metallic trim should not be
used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal

5
fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to
overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be
careful don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.
The list below is a general guide to help you select the correct utensils.
COOKWARE
MICROWAVE
GRILL
COMBINATION
Heat–Resistant Glass
Yes
Yes
Yes
Non Heat–Resistant Glass
No
No
No
Heat–Resistant Ceramics
Yes
Yes
Yes
Microwave–Safe Plastic Dish
Yes
No
No
Kitchen Paper
Yes
No
No
Metal Tray
No
Yes
No
Metal Rack
No
Yes
No
Aluminum Foil & Foil Containers
No
Yes
No
P PA AR RT T N NA AM ME ES S
1. Door Safety Lock System
2. Oven Window
3. Roller Support
4. Shaft
5. Door Release Button
6. Control Panel
7. Wave Guide
8. Glass Tray
9. Grill Heater
10. Baking Plate
3
78
2
4
1
6
5
9
10

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C
CO ON NT TR RO OL L P PA AN NE EL L
MENU ACTION SCREEN
Cooking time, power, action indicators, and clock
time are displayed.
POWER
Touch this button to set microwave cooking
power level.
CONVECTION
Press to program convection cooking.
MICRO+CONVECTION
Press to combination cooking settings.
CLOCK/TIMER
Touch this button to set the oven clock or timer
program.
GRILL/MICRO+GRILL
Press this button to set grill cooking mode or one
of two combination cooking settings.
STOP/CANCEL
Press to cancel setting or reset the oven before
setting a cooking program.
Press once to temporarily stop cooking, or twice
to cancel cooking altogether.
It is also used for setting child lock.
TIME/MENU/WEIGHT
Turn the dial to enter the oven clock time or input
cooking time.
Rotate to specify food weight or number of
servings
Turn the dial to select auto-cooking menu.
START/QUICK
START(TIME/MENU/WEIGHT DIAL)
Touch to start a cooking program.
Simply touch it a number of times to begin
express cooking without previously setting
power level and cooking time.

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H
HO OW W T TO O S SE ET T T TH HE E O OV VE EN N C CO ON NT TR RO OL LS S
SETTING DIGITAL CLOCK
With the oven ready for input, touch the CLOCK/TIME button once or twice to set the digital clock in 12
or 24 hours cycle.
FOR EXAMPLE: Suppose you want to set the oven clock time to 8:30.
1. In waiting mode, press and hold down CLOCK /TIME for 3 seconds to select 24-hour clock. If you
want to set the clock 12-hour clock cycle, press CLOCK /TIME again.
2. Rotate the TIME/MENU/WEIGHT dial until the correct hour is displayed.
3. Press CLOCK /TIME button.
4. Rotate the TIME/ MENU/WEIGHT dial until the correct minute is displayed.
5. Press CLOCK /TIME to confirm the setting.
NOTE: To check clock time during cooking, press the CLOCK /TIME button once, the time will be
displayed.
SET THE TIMER
Your microwave oven can be used as a kitchen timer. Use the minute timer for timing up to 95 minutes.
1. Press CLOCK /TIME once.
2. Turn TIME/ MENU/WEIGHT dial to enter the time.
3. Press START/QUICK START.
MICROWAVE COOKING
To cook with microwave power alone, press the POWER button to select a cooking power level, and
then use the TIME/ MENU/WEIGHT dial to set a desired cooking time. The longest cooking time is 95
minutes.
Select power level by pressing the POWER button:
Press POWER Pad
Power (Display)
Once
100%(P-HI)
Twice
90%(P-90)
3 times
80%(P-80)
4 times
70%(P-70)
5 times
60%(P-60)
6 times
50%(P-50)
7 times
40%(P-40)
8 times
30%(P-30)
9 times
20%(P-20)
10 times
10%(P-10)
11 times
0% (P-00)
For example, suppose you want to cook for 1 minute at 60% of microwave power.
1. Place food into oven and close it.
2. Press POWER button 5 times.
3. Turn TIME/MEUNU/WEIGHT to 1:00.
4. Press START/QUICK START button.
NOTE: You can check the power level during cooking process by touching POWER.

8
QUICK START
This feature allows you to start the oven quickly.
In waiting mode, press the START/QUICK START button a number of times to set the cooking time, the
oven starts work at full power level immediately. The longest cooking time you can set here is 10
minutes.
GRILL/MICRO+GRILL
GRILL/MICRO+GRILL Cooking has three cooking mode: grill, combination 1, and combination 2. You
can press the GRILL/MICRO+GRILL button to select one. The longest cooking time is 95 minutes.
Combination 1(CO-1): 30% of time for microwave cooking, 70% for grill cooking.
Combination 2(CO-2): 55% of time for microwave cooking, 45% for grill cooking.
FOR EXAMPLE: Suppose you want to set combination 1 cooking for 25 minutes.
1. Place food into oven and close it.
2. Press GRILL/MICRO+GRILL button twice.
3. Turn TIME/MENU/WEIGHT to 25:00.
4. Press START/QUICK START button.
CONVECTION
During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp
foods quickly and evenly. This oven can be programmed for ten different cooking temperatures
Maximum cooking time for convection is 9 hours and 30 minutes.
To Cook with Convection
To cook with convection, press Convection button enter the desired convection temperature.
(110~200℃)
Suppose you want to cook at 180℃for 40 minutes.
1. Open the oven door and place the food, close it.
2. Press CONVECTION button to select 180℃.
3. Turn the TIME/MENU/WEIGHT to enter cooking time.
4. Press START/QUICK START button to start.
NOTE: You can check the convection temperature while cooking is in progress by pressing the
CONVECTION button.
To Preheat and Cook with Convection
Your oven can be programmed to combine preheating and convection cooking operations.
Suppose you want to preheat to 170℃and then cook 35 minutes.
1. Open the oven door and place the food, close it.
2. Press CONVECTION button to select 170℃.
3. Press START/QUICK START button to start.
4. Open the door and place container of food at the center of the turntable.
5. Turn the TIME/MENU/WEIGHT to enter cooking time.
6. Press START/QUICK START button to start.

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MICRO+CONVECTION
This oven has four pre-programmed settings that make it easy to cook with both convection heat and
microwave automatically.
Press MICRO+CONVECTION button to program convection temperature:
Touch
Temperature(℃)
COMB1
Once
200
COMB2
Twice
170
COMB3
3 times
140
COMB4
4 times
110
Suppose you want to cook for 24 minutes on COMB3.
1. Open the oven door and place the food, close it.
2. Press MICRO+CONVECTION button 3 times to enter 140℃
3. Turn the TIME/MENU/WEIGHT to enter cooking time.
4. Press START/QUICK START button to start.
NOTE: You can check the convection temperature while cooking is in progress by pressing the
COMBINATION button. Maximum cooking time is 9 hours and 30 minutes.
AUTO COOK
For some programmer, in the middle of cooking time, the cooking programmer pause and beeps can be
heard to remind you to open the door and check its doneness and turn food over; but be careful to
handle with care of very hot food in the oven. To resume cooking, just close the door, and press
START/QUICK START the oven will cook for the remaining time.
For example: to cook 400g of meat.
1. In waiting mode, place food into oven and close it.
2. Turn TIME/MENU/WEIGHT dial to choice the Code 07.
3. Press START/QUICK START button.
4. Turn TIME/MENU/WEIGHT dial to indicate a weight of 400g.
5. Press START/QUICK START button.
Auto Cook Menu
Code
Food/cooking mode
Note:
The result of auto cooking depends on factors such as
the shape and size of food, your personal preference
as to the doneness of certain foods and even how well
you happen to place food in the oven. If you find the
result at any rate not quite satisfactory, please adjust
the cooking time a little bit accordingly.
*Add boiled water before cooking.
For grilled chicken, beef/mutton and skewered meat,
beeps can be heard during cooking to remind user to
turn over the food for uniform cooking.
01
Baked Potato(each 230g)
02
Coffee(share)
03
Popcorn(100g)
04
Auto Reheat (g)
05
Spaghetti(g) *
06
Pizza(g)
07
Skewered Meat (g)
08
Cake(475g)

10
JET DEFROST
FOR EXAMPLE: Suppose you want to defrost frozen food for 10 minutes.
1. Open the oven door and place the food, close it.
2. Rotate TIME/MENU/WEIGHT dial to choose Code 09.
3. Press START/QUICK START button.
4. Turn the TIME/MENU/WEIGHT to enter cooking time.
5. Press START/QUICK START button.
NOTE: Maximum cooking time is 45 minutes.
MULTI-STAGE COOKING
Your oven can be programmed for up to 3 automatic cooking sequences.
Suppose you want to set the following cooking program.
Microwave cooking
Grill cooking
Convection cooking
1. Open the oven door and place the food, close it.
2. Press POWER button a number of times till the screen show the intended power.
3. Turn the TIME/MENU/WEIGHT enter cooking time.
4. Press GRILL/MICRO+GRILL button.
5. Turn the TIME/MENU/WEIGHT to enter cooking time.
6. Press CONVECTION button to set the cooking temperature.
7. Turn the TIME/MENU/WEIGHT to enter cooking time.
8. Press START/QUICK START button to start.
NOTE : Auto cook, Jet defrost can not be set in a multi-stage cooking program.
CHILD LOCK
Use to prevent unsupervised operation of the oven by little children. The CHILD LOCK indicator will
show up on display screen, and the oven can not be operated while the CHILD LOCK is set.
To set the CHILD LOCK: Press and hold the STOP/CANCEL button for 3 seconds, a beep sounds and
lock indicator lights.
To cancel the CHILD LOCK: Press and hold the STOP/CANCEL button for 3 seconds until lock indicator
on display goes off.

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AUTOMATIC PROTECTION MECHANISM
1. When the system enters into super high temperature protection status, the digital display shows
“E01” and continues to beep till the system comes back to normal condition and then press
“STOP/CANCEL”.
2. When the system enters into super low temperature protection status, the digital display shows
“E02” and continues to beep till the system comes back to normal condition and then press
“STOP/CANCEL”.
3. The system enters into protection mode when the system sensor is Short Circuited. The
display shows “E03” and continues to beep until pressing “STOP/CANCEL” button. Call
consumer service to check and replace the faulty sensor.
4. COOLING FEATURE
The controlling system of the microwave oven has the feature of cooling. As for any cooking mode
which cooking time above 2 minutes, after finishing cooking, the oven fan will work about 3 minutes
automatically to cool the oven for prolonging the life of the oven.

12
C
CL LE EA AN NI IN NG G A AN ND D C CA AR RE E
1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe
with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray
and other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the both sides of the door and window, the door seals and adjacent parts frequently with a
damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may
occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the
bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water
or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the
proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in
a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven
in a clean condition could lead to deterioration of the surface that could adversely affect the life of
the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin; it should be disposed to the
particular disposal center provided by the municipalities.
13. When the microwave oven with grill function is first used, it may produce slight smoke and smell.
This is a normal phenomenon because the oven is made of a steel plate coated with lubricating oil,
and the new oven will produce fumes and odor generated by burning the lubricating oil. This
phenomenon will disappear after a period of using.