Franklin Chef FR 1644 User manual

COMMERCIAL
CONVECTION
ROTISSERIE OVEN
FR1644

FR1644
COMMERCIAL
CONVECTION
ROTISSERIE OVEN
COMPLETE COUNTERTOP OVEN
•Stainless steel construc-
tion, including interior
•1.5 cubic foot (42 liter)
capacity inside
•Digital timer display
•Variable temperature
settings, Power On light
•Broil, bake, cook, roast
and rotisserie functions
•Holds a 9”x13”bake pan
•Roasts up to a 22-lb turkey
•Rotisserie a 5 lb roast
•Includes rotisserie spit and skewers,
spit removal tool, roasting rack and baking/drip pan
•Commercially UL rated
Individual Carton Unpacked Unit
Dimensions 27.2”W x 22.2”D x 17.9”H 23.4”W x 19.5”D x 14”H
Weight 47.9 lbs 40 lbs
CBM 0.18 0.10
Quantity 1 -----
UPC 719530 33015 9 -----
Franklin Industries, LLC 4100 First Avenue, Brooklyn, NY 11232-3321
PHONE: [phone] •FAX: [phone] •www.franklinchef.com
Due to continuing product development, the product you buy may differ slightly from the one shown on this sheet.
MADE IN CHINA