
(~ontinu@
—Donotpoppopcorninyour
microwaveoven
unlessinaspecial
microwavepopcornaccessoryor
unlessyouusepopcornlabeledfor
useinmicrowaveovens,
—Donotovercookpotatoes.
Theycoulddehydrateandcatch
fire,causingdamagetoyouroven.
–If materialsinsideovenshould
ignite,keepovendoorclosed,turn
ovenoff,anddiscomectpower
cord,orshutoffpoweratfuseor
circuitbreakerpanel,
~Someproductssuchaswhole
eggsandsealedcontainers-for
example,closedglassjars—may
explodeandshouldnotbeheated
inthisoven.
~Avoidheatingbabyfoodin
glassjars,evenwithouttheirlids;
especiallymeatandeggmixtures.
@DOII>t defrostfrozenbeverages
innarrowneckedbottles(especially
carbonatedbeverages).Evenifthe
containerisopened,pressurecan
buildup.Thiscancausethecontainer
toburst,resultingininjury.
@Usemetalonlyasdirectedin
Cookbook.Foilstripsasusedon
meatroastsarehelpfulwhenused
asshowninCookbook.
TVdinnersmaybemicrowaved
infoiltrayslessthan3/4”high;
removetopfoilcoverandreturn
traytobox.Whenusingmetalin
themicrowaveoven,keeprnetxd
at least1inchawayfromsides
ofoven.
@Cookingutensilsmy become
hotbecauseofheattransferred
fromtheheatedfood.Potholders
maybeneededtohandlethe
utensil.
~$ome$imes9
thecookingtray
canbecometoohottotouch.Be
carefulhandlingthecookingtray
duringandaftercooking.
~F~od~cookedinliquids(such
aspasta)maytendtoboilover
morerapidlythanfoodscontaining
lessmoisture.Shouldthisoccur,
refertopage11forinstructionson
howtocleantheinsideoftheoven.
@
Thermometer—Donot
useathermometerinfoodyou
aremicrowavingunlessthe
thermometerisdesignedor
recommendedforuseinthe
microwaveoven.
@l%sticutensiIs-Plasticutensils
designedformicrowavecooking
areveryusefid,butshouldbe
usedcarefidly.Evenmicrowave
plasticmaynotbeastolerantof
overcookingconditionsasareglass
orceramicmaterialsandmay
softenorcharifsubjectedtoshort
periodsofovercooking.Inlonger
exposurestoovercooking,thefood
andutensilscouldignite,For
thesereasons:1)Usemicrowave
plasticsonlyandusetheminstrict
compliancewiththeutensil
manufacturer’srecommendations.
2)Donotsubjectemptyutensilsto
microwaving.3)Donotpermit
childrentouseplasticutensils
withoutcompletesupervision.
oWhencookingporkfollow s
ourdirectionsexactlyandalways
cookthemeattoatliast 1706F.-
Thisassuresthat,intheremote
possibilitythattrichinamaybe
presentinthemetit,itwillbe
killedandmeatwillbesafetoeat,
e~oi[ingeggsisnot
recommendedinamicrowave
oven,Pressurecanbuildup
insidetheeggyolkandmaycause
ittoburst,resultingininjury.
@Foods
withunbrokenouter
‘Win”suchaspotatoes,sausages,
tomatoes,apples,chickenlivers
andothergiblets,andeggyolks
(seepreviouscaution)shouldbe
piercedtoallowsteamtoescape
duringcooking.
e~~~o~~a~~f$’cookingpOUCh@3
andtightlyclosedplasticbags
shouldbeslit,piercedorvented
asdirectedinCookbook.Ifthey
arenot,plasticcouldburstduring
orimmediatelyaftercooking,
possiblyresultingininjury.Also,
plasticstoragecontainersshouldbe
atleastpartiallyuncoveredbecause
theyformatightseal.When
cookingwithcontainerstightly
coveredwithplasticwrap,remove
coveringcarefhllyanddirectsteam
awayfromhandsandface.
@iboiling-Under
certainspecialcircumstances,
liquidsmaystarttoboilduringor
shortlyafierremovalfromthe
microwaveoven.Topreventburns
fromsplashingliquid,stirthe
1iquidbrieflybeforeremovingthe
containerfromthemicrowave
oven.