
of the filter
holder There is coffee in the seal
under group head
Clean the seal under group
head
4. Take out filter holder, pour appropriate coffee powder into the filter with
coffee spoon, then press the coffee powder tightly;
5. Lock the filter holder into the group head
6. Put cup(s) under coffee outlet;
7. Start brewing by pressing coffee button;
8. Remove filter holder, knock it out and clean it with hot water immediately, and
lock it again for next use.
Note: Check frequently the water level in the tank. Refill if necessary.
Do not touch the hot surfaces of the machine with hands, especially
brewing outlet, steam nozzle when use machine.
C. FROTHING MILK/ MAKE CAPPUCCINO
1. Prepare espresso first with a large enough cup according to part “B. MAKE
ESPRESSO COFFE.
2. Use whole, fresh cold milk out of the fridge(8℃-10℃), and pour 1/3 milk in
cup.
Note: Use a stainless steel cup, and cup diameter should not less than 70 ±
5mm, due to the volume of milk will increase after frothing.
3. Press steam button, it starts preheating, and steam indicator is flashing, then
wait for lamp lights on;
4. Put a stainless steel cup under steam nozzle;
5. Open knob, release steam, make the steam nozzle floating on the surface of
milk, and adjust the height of steel cup to froth milk;
6. Remove product when finished, turn off the knob, and Pour the frothed milk
into the espresso prepared; now the cappuccino is ready.
Note: Purge steam to clean steam nozzle after use, warning hot surface.
D. MAKE HOT WATER
1. Put a stainless steel container under steam nozzle;
2. Open knob after coffee indicator always lights on, and then hot water is
ejected from the steam nozzle;
3. Close knob when the desired amount is reached.
Note: Check frequently the water level in the tank. Refill if necessary.
Do not touch the hot surfaces of the machine with hands, especially
brewing outlet, steam nozzle when use machine.