GIGA Q2PCV Parts list manual

IS534 ECN 3673
IT
IT
IT
892-003-00
Istruzioni per installazione, uso e manutenzione
Instructions pour l’installation, l’utilisation et l’entretien
Instructions for installation, use and maintenance
Instrucciones para la instalación, uso y mantenimento
Aufstellungs- Bedienungs und Wartungsanleitung Aanwijzingen
voor de installatie het gebruik en onderhoud
01/2014
IT
FR
GB
ES
DE
NL
CUCINE VETROCERAMICA
CERAN HOBS RANGES
CUISINIERES AVEC PLAQUE VITROCERAMIQUE
COCINAS VITROCERAMICA
CERAN-KOCHFLACHEN HERDE
VITROKERAMISCHE FORNUIZEN
Q2PCV Q4PCV
Q4CFVE

IS534 ECN 3673 Page 2 of 11
INDEX
SAFETY INSTRUCTIONS
3
Warnings
INSTALLATION
3
Location of installation
Assembly
Connecting appliances
Connecting to an electricity supply
Earth and equipotential connections
PREPARING FOR OPERATION
3
Inspection of the electrical supply
Inspection of the rated thermal output
POTENTIAL TROUBLESHOOTING AND SOLUTIONS
4
Failure of radiant heating element
Difficult or unsuccessful temperature regulation of glass ceramic hob
Failure of electric oven heating element
Difficult or unsuccessful electric oven temperature regulation
REPLACING COMPONENTS WITH SPARE PARTS
4
Radiant heating element
Switch
Temperature regulation thermostat
Glass ceramic cooking hob
Electric oven heating element
Electric oven switch
Electric oven circuit breaker
Electric oven temperature regulation thermostat
Electric oven safety thermostat
INSTRUCTIONS FOR USE AND MAINTENANCE
4
Warnings
Operation
Glass ceramic cooking top
Switching on glass ceramic cooking hob
Switching off glass ceramic cooking hob
Electric oven
Switching on the electric oven
Switching off the electric oven
CARE AND MAINTENANCE
5
Cleaning glass ceramic cooking hob
Cleaning oven cooking chamber
SPARE PARTS LIST
6
EU DIRECTIVE 2002/96/EC (WEEE)
6
SERVICE INFORMATION
6
APPENDIX
7
ENG

SAFETY INSTRUCTIONS
Installation, commissioning and servicing must only be carried out by qualified personnel in compliance with
national and local regulations in force in the country of installation.
Warning
The manufacturer assumes no liability resulting from failure to follow the instructions in this booklet.
INSTALLATION
Location of installation
Technical data, dimensions, and connections are provided in the Appendix.
The appliance must be installed at least 300mm from any potential side walls, 1000mm from ceilings and
100mm from any potential back walls.
Ensure all vents are unobstructed.
If the appliance must be fitted near walls, partitions, kitchen furniture, decorative elements etc, we
recommend they are made from non-inflammable material; otherwise they should be covered with a
suitable heat resistant material. We recommend full attention is paid to fire regulations.
Install this appliance beneath an extraction canopy.
Assembly
Before connecting the appliance, all protective covers must be removed. Clean the work area and
external parts carefully with a solvent to remove any traces of glue.
Check with a spirit level. Levelling can be achieved by adjusting the legs.
Connecting appliances (Fig 1)
Place the appliances together and adjust them to the same level using the adjustable feet.
Connect the appliances using the holes situated on the side at the front and back of the hob.
Connecting to an electricity supply
Before connecting the appliance, check that the mains voltage corresponds to the value shown on the
data plate.
The appliance must be powered by a separate electric cable which is properly specified (see Table T1)
The cable type should be at least H 07 RN-F.
Fixed wiring insulation must be protected by insulated sleeving having a temperature rating of at least 60
Deg C.
Ensure plug/socket is accessible at all times.
Connect the cable to the terminal board following the instructions on the electrical diagrams on the
appliance.
Ensure the earth cable is longer than the other cables, so that in the event that the cable clamp breaks, it
is the last lead to disconnect.
For a direct connection to a power supply, a device which guarantees disconnection from the power
supply is required, with a minimum contact separation of 3mm to ensure complete disconnection in case
of overvoltage in category III, in compliance with installation instructions.
Earth and equipotential connection
The appliance must be connected to an equipotential system –the terminal is situated near the entry point
of the electrical supply cable and is marked by the symbol
The appliance must be earthed. Connect the earth cable to the terminal near the terminal block marked
by the symbol
Fig 1
ENG

ADJUSTMENT FOR DIFFERENT VOLTAGES
To convert the appliance to a different type of voltage:
Changing the electrical connections
Remove the control panel.
Work on the terminal block following the instructions on the appliance electrical diagram.
Replace the data plate on the side of the appliance with the correct label indicating the new voltage and
electrical details.
PREPARING FOR OPERATION
Inspection of the electrical supply
Start the appliance following the operating instructions and ensure that it is working correctly.
Operate the Q4CFVE oven following the operating instructions. Check the condition of control devices
and elements, trying all modes of heating i.e.grill only, floor only etc.
In the event of a failure, the appliance is equipped with a safety thermostat that interrupts the supply. In
the event of this operating, identify and rectify the cause of the fault and restart the appliance by resetting
the thermostat manually by pushing the red button situated under the thermostat.
Inspection of the rated thermal output
When the installation, conversion and adjustment operations are complete or after maintenance, please
verify the condition of the appliance and check the rated thermal output and supply voltage
as indicated in table T1.
Attention: If the electrical supply values are not within the limits indicated in table T1, switch off the
appliance and contact your electrical supply company.
POTENTIAL TROUBLESHOOTING AND SOLUTIONS
Even during correct use of the appliance, malfunctions and breakdowns may occur. Common situations are listed
below, and checks an installer should make before contacting the technical support centre are indicated.
If after checking, the problem remains, switch the appliance off immediately and disconnect it from the power
supply. Contact the technical support centre.
Failure of hob heating elements
Check fuses.
Check the main power supply is inserted correctly.
Insufficient voltage or failed electrical connection to the appliance.
Defective switch.
Defective thermostat temperature regulation.
Defective, badly connected or burnt out heating elements.
Incorrect temperature regulation glass ceramic hob
Defective switch
Defective thermostat temperature regulation.
Defective, badly connected or burnt out heating elements.
Failure of oven heating elements
Defective switch
Defective thermostat temperature regulation.
Insufficient voltage
Safety thermostat has cut out.
Incorrect temperature regulation oven
Defective switch
Defective thermostat temperature regulation.
Defective, badly connected or burnt out heating elements
ENG

REPLACING COMPONENTS WITH SPARES
ATTENTION: This section exclusively concerns technical assistance personnel.
IMPORTANT: Before making any repairs, switch off at the mains switch and disconnect the appliance from the
power supply.
Do not touch sealed components.
Radiant heating element
Remove control knobs and control panel. Disconnect the faulty heating element and remove. Replace.
Switch
Remove control knobs and control panel. Disconnect switch from electrical wiring. Remove switch and
replace.
Thermostat –temperature control
Remove control knobs and control panel. Disconnect thermostat from electrical wiring. Remove the
thermostat bulb from bracket. Replace.
Glass ceramic cooking hob
Should the glass ceramic cooking hob break, replace it with an original from our company.
Electric oven heating elements
Open the oven and remove the inner base. Remove the heating element, disconnecting the electrical
connections. Replace element and reverse procedure.
Electric oven switch
Remove the control knobs and control panel. Unscrew the switch fixing screws. Swap cables to new
switch and fit new switch. Reassemble control panel and knobs.
Electric oven circuit breaker
Remove control knobs and control panel. Disconnect the circuit breaker cables. Unscrew the fixing
screws and remove thermostat temperature regulation switch. Replace and reverse order to reassemble.
Electric oven thermostat temperature regulation
Remove control knobs and control panel. Unscrew the fixing screws and disconnect the electrical cables.
Remove the thermostat temperature regulator from the switch. Open the oven and remove the thermostat
bulb. Replace the thermostat and reassemble in reverse order.
Electric oven safety thermostat
Remove the control knobs and control panel. Unscrew the fixing screws and disconnect the electrical
cables. Remove the thermostat bulb. Withdraw thermostat and replace. Reassemble in reverse order.
INSTRUCTIONS FOR USE AND MAINTENANCE
ATTENTION: This appliance is intended for professional use and therefore must be used by qualified or trained
personnel. It is essential to monitor the appliance during use. During operation, parts may become hot –avoid
accidental contact. Be aware of the rapid escape of hot air or steam when opening the oven door.
Installation and conversion to different voltages must be carried out by qualified and authorised installers. In the
event of problems or malfunction, switch off the appliance at the mains. In the event of a damaged supply cord, it
must be replaced by the manufacturer, its service agent or similarly qualified person.
If the ceramic surface is cracked, switch off at the mains supply and contact service support.
For repairs, refer only to the authorised assistance centre and use only genuine replacement parts
Before using the appliance, read this manual and keep it for future reference.
Clean all surfaces before first use.
Never leave the cooking surface on when not in use.
The manufacturer assumes no liability resulting from any failure to observe the instructions in this manual.
Operation
Note
Use pots and pans with a flat bottom and with an adequate diameter suitable for the cooking area. The pan bottom
should be clean, smooth and dry to avoid the ceramic cooking hob being scratched. Do not place aluminium foil or
plastic containers on the ceramic cooking hob whilst it is hot, and do not use the hob as a storage surface.

Glass ceramic hob
The glass ceramic cooking hob is provided with control knobs and indicator lights integrated into the printed
surface.
Thermostat knob for cooking temperature regulation.
Green neon indicates power to the appliance.

Thermostat control knob indications as follows:
Back hob Front hob Off
Position 1 2 to 7 8
Temperature Low Medium High
Operating the ceramic hob
Rotate the control knob to the desired position –the green neon illuminates.
Select the temperature from 1-8 by turning the thermostat knob.
Switching off the ceramic hob
Turn the control knob to the ‘Off’ position and switch off at the electrical supply. All neons extinguish.
Operating the electric oven
The oven is provided with control knobs and indicator lights
Integrated into the printed surface.
Selector control knob for either partial or total setting of oven heating elements (floor, top or both).
Thermostat knob to select cooking temperature.
Green neon to indicate power to the oven.
Amber neon to indicate element operation.
The selector control knob shows the following symbols:
Off Grill heating Base heating Top and base heating
Thermostat control knob shows the following:
Off
Degrees C 100 125 150 175 200 220 240 260 280
Switching on the oven
Select heating mode by turning the control knob to the desired position –green neon illuminates.
Select temperature by turning the thermostat knob to the required cooking temperature –amber neon
illuminates.
Do not leave the oven door open when in use.
Turning off the oven
Rotate the control knobs to the ‘Off’ positions and switch off at the electrical supply. All neons extinguish.
ENG

CARE AND MAINTENANCE
Do not use a water jet or steam cleaner, and do not immerse this appliance.
Always disconnect the appliance from the power supply before cleaning or maintenance.
Steel parts can be cleaned using a cloth with water and mild detergent –aggressive or abrasive cleaning
substances such as steel wool or chlorine based products must be avoided.
Do not use sharp objects during cleaning.
If the appliance is not to be used for a lengthy period, disconnect from the mains supply and clean well.
All servicing, maintenance and component replacement must be carried out by a qualified person.
If the appliance is fitted with castors, use caution at all times when moving and lock castors when
appliance is in position.
Cleaning the glass ceramic cooking hob
Do not use abrasive materials or detergents.
Do not use aggressive products such as oven sprays.
Liquefied paste materials or sugar must be removed immediately with a suitable scraper.
When cool, use a scraper to remove foodstuffs and residue from the hob and then clean using a suitable
ceramic hob cleaner and paper towels.
Wipe with a damp cloth and dry.
Cleaning the oven chamber
For hygiene reasons, the oven should be cleaned daily.
Use commercially available spray for cleaning the oven –ensure it is an alkaline and non-corrosive
product. Follow the manufacturer’s instructions.
Heat the oven to about 75-80C.
Remove any residual foodstuff deposited with a scraper that does not scratch the steel.
The grill holders, grills and base liner are removable for ease of cleaning.
SPARE PARTS LIST
Glass ceramic cooking hob
Elements
Element selector switch
Thermostat temperature regulator glass ceramic hob
Oven safety thermostat
Oven switch
Oven circuit breaker
Thermostat knobs and selector
Base and upper diffuser elements
Green neon
Amber neon
Terminal block with 6 poles
EU DIRECTIVE 2002/96/EC (WEEE)
This information note is intended exclusively for appliances marked with the symbol
shown on the data plate applied onto the actual product (registration label).
This symbol indicates that the appliance is classified according to current legislation as
an electrical or electronic device. In compliance with EU Directive 2002/96/EC (WEEE), this
appliance at the end of its service life must not be treated as normal household waste but handed in free
of charge to available differentiated collection system for electrical or electronic devices. The user is
responsible for delivering the used product to any provided collection systems and is otherwise subject to
penalties in accordance with current legislation on waste products. By using a suitable collection system
for the reuse, treatment and waste management for environmental protection, you are promoting recycling
of the materials in this appliance and contributing to protecting the environment and health.
For more information concerning the available differentiated collection systems, please consult the local
authorities or the supplier from which this appliance was purchased.
The manufacturers and importers comply with their responsibility for recycling, treatment and waste
management for environmental protection both directly and by participating in differentiated collection
systems.

SERVICE INFORMATION
For help with the installation, maintenance and use of your Q90 equipment, please contact our service
department:
UK: 01522 875520
For non-UK customers, please contact your local Q90 dealer
All service work, other than routine cleaning should be carried out by one of our authorised service
agents. We cannot accept responsibility for work carried out by other persons.
To ensure your service enquiry is handled as efficiently as possible, please tell us:
Brief details of the problem
Product code
Type number
Serial number
All available on serial plate
Q90 reserve the right to carry out any work under warranty, given reasonable access to the appliance,
during normal working hours, Monday to Friday, 08:30 to 17:00.
GUARANTEE
This unit carries a comprehensive UK mainland 2 year warranty. The guarantee is in addition to, and does
not diminish your statutory or legal rights.
The guarantee does not cover:
Accidental damage, misuse or use not in accordance with the manufacturer’s instructions
Consumable items
Damage due to incorrect installation, modification, unauthorised service work or damage due to scale,
food debris build-up, etc.
The manufacturer disclaims any liability for incidental, or consequential damages.
Attendance is based on reasonable access to the appliance to allow the authorised technician to carry out
the warranty work.
Service calls to equipment under warranty will be carried out in accordance with the conditions of sale.
Unless otherwise specified, a maximum of 15 minutes of administrative time, not spent directly carrying out
servicing work, is provided for within the warranty. Any requirement for staff attending the call to spend
greater time than 15 minutes due to administrative requirements, such as on health and safety risk
assessments, will be chargeable at the prevailing rate.
ENG

APPENDIX DIMENSIONS
Q2PCV
Q4PCV
Q4CFVE
SEE PEDESTAL BROCHURE FOR
PEDESTAL DIMENSIONS

T1
Model
Q2PCV
Q4PCV
Q4CFVE*
No. cooking zones
2
4
4
Power per zone (kW)
4
4
4
Oven power (kW)
-
-
5.8
Total connected load (Kw)
3N~+E 400V 50/60 Hz
8
16
21.8
Current Per Phase (A)
11.6
23
L1 32 L2 32 L3 35
Connection terminals (mm2)
6.0
6.0
6.0
*Model with oven.
APPENDIX TECHNICAL DATA