Ginnys P100N30AL-ZC User manual

Microwave Oven
Instruction Manual
MODEL: P100N30AL-ZC
Ginnys.com • 1.800.544.1590
BRAND

Thank you for purchasing a Ginny’s Brand
Microwave! Its unique, fun style will perk up your
counter, and its reliability will impress you—for
years to come. Hope you love it as much as we
do!
TABLE OF CONTENTS
“Life is happening.
We’ll help you live it...one moment at a time.”
Important Safeguards
Precautions
Specifications
Grounding Instructions
Electrical Requirements
Utensils & Cooking Aids
Part Names & Control Panel
How to Operate your Microwave
Cleaning and Care
Troubleshooting
Cooking Guidelines & Tips
Recipes
Warranty
President, Ginny’s
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©2012 Ginny’s, Inc. All Rights Reserved
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Installation 4
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7-8
9-13
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17-18
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IMPORTANT SAFEGUARDS
READ ALL SAFETY INSTRUCTIONS BEFORE USINGTHIS MICRO-
WAVE.WARNING: to reduce the risk of burns, electric shock, fire,
injury to persons, or exposure to excessive microwave energy, basic
safety precautions should be followed, including the following:
1. Read all instructions before using microwave.
2. Read and follow the specific “PRECAUTIONSTO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page 5.
3. This appliance must be grounded.Connect only to a properly
grounded outlet.See “GROUNDING INSTRUCTIONS” on page 6.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. Some products such as whole eggs and sealed containers (for
example, closed glass jars) can explode and should not be heated
in this microwave oven.
6. Use this appliance only for its intended use as described in this
manual.Do not use corrosive chemicals or vapors in this appliance.
This type of oven is specifically designed to heat or cook food.
It is not designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when used by
8. Reduce the risk of fire in the oven:
children.
a. Do not overcook food.Carefully attend appliance when paper,
plastic, or other combustible materials are used to aid cooking.
b. Remove wire twist-ties from paper or plastic bags before placing
bag in oven.
c. If materials inside the oven ignite, keep oven door closed, turn
oven off, and disconnect the power cord—or shut off power
at the fuse or circuit breaker panel.
d. Do not use oven for storage purposes.Do not leave paper
products, cooking utensils or food in the oven when not in use.
9. Liquids, such as water, coffee, or tea can be overheated beyond the
boiling point without appearing to be boiling due to surface tension
of the liquid.Visible bubbling or boiling when the container is
removed from the microwave oven is not always present.
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY
BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID.
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IMPORTANT SAFEGUARDS
REDUCETHE RISK OF INJURY:
a. Do not overheat the liquid.
b. Stir the liquid both before and halfway through heating
c. Do not use straight-sided containers with narrow necks.
d. After heating, leave container with liquid in the microwave for
a short time before removing.
e. Use extreme care when inserting a spoon or other utensil into
hot liquid.
temperature of oil in a microwave oven.
11. Pierce foods with heavy skins such as potatoes, whole squash,
11. Do not heat oil or fat for deep-frying. It is difficult to control the
apples and chestnuts before cooking.
12. To avoid burns, the contents of feeding bottles and baby jars should
be stirred or shaken, and the temperature should be checked.
13. Cooking utensils may become hot because of heat transferred from
the heated food. Potholders may be needed to handle the utensil.
14. Do not cover or block any openings on the appliance.
15. Do not store or use this appliance outdoors. Do not use this product
near water: for example, near a kitchen sink, in a wet basement,
near a swimming pool, or similar locations.
16. Do not operate this appliance if it has a damaged cord or plug, if it
is not working properly, or if it has been damaged or dropped.
17. Do not immerse cord or plug in water.Keep cord away from heated
18. Use only thermometers that are specifically designed for use in
surfaces.Do not let cord hang over edge of table or counter.
microwave ovens.
19. Do not operate any heating or cooking appliance beneath this
appliance.
20. Be certain the glass tray, roller rings and drive shaft are in place
when you operate the oven.
21. If the appliance arrives damaged or defective, do not use. Call our
toll-free number for replacement, 1-800-544-1590, or return the
appliance.
22. When cleaning adjoining surfaces of door and oven (those that
come together when closing the door), use only mild, nonabrasive
soaps or detergents, applied with a sponge or soft cloth.
23. Use oven mitt or potholder after cooking for an extended time.
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PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
1. Do not attempt to operate this oven with the door open, since open-
door operation can result in harmful exposure to microwave energy.
Do not tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door
or allow soil or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important
that the oven door close properly and that there is no damage to the
following:
a. Door (cannot be bent).
b. Hinges and latches (cannot be broken or loosened).
c. Door seals and sealing surfaces must be intact.
4. The oven should not be adjusted or repaired by anyone except
properly qualified service personnel.
Call Customer Service with questions: 1-800-544-1590.
SPECIFICATIONS
Power Consumption: 120V/60Hz, 1450W (Microwave)
Microwave Power Output: 1000W
Operation Frequency: 2450MHz
Outside Dimensions: 11.81”H x 21.25”W x 17.50”D
Oven Cavity Dimensions: 9.44”H x 13.94”W x 14.13”D
Oven Capacity: 33 Quarts
Cooking Uniformity: Turntable System
Net Weight: Approx. 36.2 lbs.
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INSTALLATION
1. Make sure that all packing materials are removed from the inside
of the door.
2. Check the oven for any damage, such as a misaligned or bent door,
damaged door seals or sealing surfaces, broken or loose door hinges
and latches, or dents inside the oven or on the door.
If there is any damage, do not use and contact Customer Service
1-800-544-1590.
3. This microwave oven must be placed on a flat, heat-resistant, stable
surface to hold its weight and the heaviest food likely to be cooked
in the oven.
4. Do not place the oven where heat, moisture, or high humidity are
5. For correct operation, the oven must have sufficient airflow.
generated—or near combustible materials.
Allow 8 inches of space above the oven, 4 inches at back and 2 inches
at both sides.Do not cover or block any openings on the appliance.
Do not remove the oven’s feet.
6. Do not operate the oven without glass tray, roller support, and shaft
in their proper positions.
7. Make sure that the power supply cord is undamaged and does not
run under the oven or over any hot or sharp surface.
8. The socket must be readily accessible so that it can be easily
unplugged in an emergency.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces risk of electric shock by providing an escape
wire for the electric current.
WARNING: Improper use of the grounding plug can result in a risk
of electric shock.
Consult a qualified electrician if the grounding instructions are not
completely understood, or if you are unsure whether the appliance is
properly grounded.
1. If it is necessary to use an extension cord, use only a 3-wire extension
cord that has a 3-blade grounding plug and a 3-slot receptacle that will
accept the plug on the appliance.The marked rating of the extension
cord shall be equal to or greater than the electrical rating of the
appliance, OR
2. Do not use an extension cord. If the power supply cord is too short,
have a qualified electrician install an outlet near the
appliance.
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ELECTRICAL REQUIREMENTS
ELECTRICAL REQUIREMENTS: 120 VOLT 60 HERTZ, AC ONLY,
20 AMP.
It is recommended that a separate circuit serving only the oven be
provided.The oven is equipped with a 3-prong grounding plug.
It must be plugged into a wall receptacle that is properly installed
and grounded.
Power Supply Cord
1. A short power supply cord is provided to reduce the risks resulting
from entanglement in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used
if care is exercised in their use.
3. If long cord or extension cord is used:
a.The marked electrical rating of the cord set or extension cord
should be at least as great as the electrical rating of the
appliance.
b.The extension cord must be a grounding-type 3-wire cord, and
the longer cord should not drape over the counter or tabletop
where it can be pulled by children or tripped over unintentionally.
NOTE:
If you have any questions about the grounding or electrical
instructions, consult a qualified electrician.
Neither Ginny’s nor the dealer can accept any liability for damage
to the oven or personal injury resulting from failure to observe the
electrical connection procedures.
Radio orTV Interference
Should there be any interference caused by the microwave oven to your
radio or TV, check that the microwave oven is on a different circuit,
relocate the radio or TV as far from the oven as possible, or check
position and signal of receiving antenna.
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RECOMMENDED UTENSILS AND COOKING AIDS
Wax paper: Use as a cover to prevent splattering.
Microwavable plastic wrap: Use to retain steam. Leave a small opening
for some steam to escape, and avoid placing wrap directly on the food.
Paper towels and napkins: Use for short-term heating and covering;
they absorb excess moisture and prevent splattering. Do not use recycled
paper towels—they may contain metal and could ignite.
Paper plates and cups: Use for short-term heating at low temperatures.
Do not use recycled paper which may contain metal and could ignite.
Microwavable glass and dishware: Use microwave-safe glass and dish-
ware for heating and cooking. Do not use if chipped or cracked—glass
and dishware could explode.
NOTE: Do not place refrigerated glass or dishware directly in the
microwave—refrigerated glass or dishware could crack.Instead, put food
into a room-temperature dish and heat safely.
Plastic: Use only microwave-safe plastic. Other plastics may melt.
Microwave browning dish: Use to brown the exterior of smaller items
such as steaks, chops, or pancakes. Follow the directions provided with
your browning dish.
Thermometers: Use only those labeled “microwave safe” and follow all
directions.Check the food in several places.Conventional thermometers
may be used on microwaved food once the food has been removed from
the microwave.
NOT RECOMMENDED UTENSILS AND COOKING AIDS
Glass jars and bottles: Regular glass is too thin to be used in a
microwave. It can shatter and cause damage and injury.
Paper bags: Do not use paper bags in the microwave—they are a fire
hazard (with the exception of popcorn bags that are designed for one-
time use in the microwave).
Styrofoam plates and cups: Styrofoam can melt and leave an unhealthy
residue on food.
Plastic storage and food containers: Use only microwave-safe
containers.Containers such as margarine tubs can melt in the microwave.
Metal utensils: Metal utensils can damage your microwave.
Remove all metal before cooking.
UTENSILS & COOKING AIDS
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UTENSILS & COOKING
1. Door Safety Lock System
2. Oven Window
3. Roller Ring
4. Shaft
5. Control Panel
6. Wave Guide (Please do not remove)
7. Glass Tray
PART NAMES
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BAKED POTATO
POPCORN
PIZZA
BEVERAGE
FROZEN DINNER
REHEAT
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3
2
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5
798
CLOCK RESET
0
POWER
COOK
SPEED
DEFROST
TIMER
DEFROST
BY WEIGHT
COOK BY
WEIGHT
START
STOP
• MENU ACTION SCREEN
• COOK
Use for multi-stage cooking. Enables
cooking at multiple power and time
settings automatically.
Cooking time, power, indicators and
present time are displayed.
• DEFROST BY WEIGHT
Programmed defrosting based on the
weight of the foods to be defrosted.
• SPEED DEFROST
Quick defrost function that alternates
defrost and stand times to quickly and
effectively defrost foods.
• NUMBER PADS(0-9)
• CLOCK
Set current time.
• POWER
Use to set microwave power levels.
• TIMER
Timer functions independently, even
while a cooking program is in process.
Clear all previous settings.
Hold 3 Sec. to set the CHILD LOCK.
• RESET
• START/STOP
Touch to start or stop a cooking program.
CONTROL PANEL
Touch to enter time or amount.
• COOK BY WEIGHT
Programmed cooking based on weight
of foods to be cooked.
• QUICK COOK BUTTONS
Instant settings to cook popular foods.
CONTROL PANEL
8Ginnys.com • 1.800.544.1590