
2
Choosing a Safe Location for a Gas Barbecue
1. The gas barbecue grill may only be used for cooking out-of-doors.
•
Do not operate this barbecue in garages, breezeways, sheds or any enclosed area.
•
Operating this or any gas-fired appliance in an enclosed area can produce a build-up of carbon-monoxide, which
could result in in ury or death.
2. Installation must conform with local codes or, in the absence of local codes, with either the National Fuel *Gas Code,
ANSI Z223.1, NFPA 54,Natural Gas and Propane Installation Code, CSA B149.1, or Propane Storage and Handling Code,
B149.2, or the Standard for Recreational Vehicles , ANSI A 119.2/NFPA 1192, and CSA Z240 RV Series, Recreational
Vehicle Code, as applicable.
To check local codes, contact your local gas dealer or gas company listed in the Yellow Pages for recommended installa-
tion procedures and regulations.
3. This appliance is not intended to be installed in or on a recreational vehicle and/or boat.
4 . Keep the barbecue grill at least 36 inches (92 cm) away from any combustible construction.
•
Do not use a grill under a ceiling or cover where the heat or flame could cause damage.
•
Choose a level surface where the grill is not facing directly into the wind.
•
Avoid moving the grill during use.
5. The grill area must be clear and free from combustible materials, gasoline, and any other flammable liquids or vapors.
•
Do not use lighter fluid or charcoal briquettes in a gas grill. The flow of combustion and ventilation air is not to be
obstructed. The ventilation openings of the cylinder enclosure must be kept free and clear from other debris.
6. NOT FOR USE BY CHILDREN.
Keep children and pets away from hot grill!
•
Place your barbecue grill in a location away from children and pets.
•
Do not leave grill unattended when in use.
7. The outside of the barbecue grill will become hot during use.
•
To avoid burns, do not touch any hot grill surface. If necessary, use a protective glove when operating control knobs,
tank shut-off valve, or lid handle.
•
Do not place combustible material, such as cloth or plastic, on grill surface during use.
•
Do not lean on side tables or place more than 25 pounds of weight on a side table.