Haier QSS740 User manual

UserManual
QSS740
ElectricRanges
49-2000682 Rev. 0 03-20 GEA
ESPAÑOL
Paraconsultarunaversion enespañol
deeste manualde instrucciones,
visitenuestro sitiode internet
Haierappliances.com.

49-2000682 Rev.0 3
ENGLISH
RECORDKEEPING
ThankyouforpurchasingthisHaierproduct.Thisusermanual
willhelpyougetthebestperformancefromyournewrange.
Forfuturereference,recordthemodelandserialnumber
locatedonthefrontbehindtherangestoragedrawer,andthe
dateofpurchase.
Stapleyourproofofpurchasetothismanualtoaidin
obtainingwarrantyserviceifneeded.
____________________________________________________
Modelnumber
____________________________________________________
Serialnumber
____________________________________________________
Dateofpurchase
TABLEOFCONTENTS
SAFETYINFORMATION ............................................................................................4
USINGTHERANGE ................................................................................................8
ConnectingYourWifi EnabledOven ....................................................................................8
RemoteEnableEquipment .............................................................................................8
SurfaceUnits ..........................................................................................................9
OvenControls ........................................................................................................11
APPOnlyProductSettings ............................................................................................11
SabbathMode ........................................................................................................12
CookwareGuidelines..................................................................................................13
CookingModes .......................................................................................................13
OvenProbe...........................................................................................................13
OvenRacks...........................................................................................................14
AluminumFoilandOvenLiners ........................................................................................14
CookingGuide........................................................................................................15
CAREANDCLEANING ............................................................................................16
Oven.................................................................................................................16
Cooktop..............................................................................................................16
GlassCooktop........................................................................................................17
DoorandDrawer......................................................................................................18
OvenLight............................................................................................................19
OvenDoor............................................................................................................19
TROUBLESHOOTINGTIPS ........................................................................................20
LIMITEDWARRANTY ............................................................................................ 22
ACCESSORIES .................................................................................................. 23
HAIER WEBSITE
Havea questionorneedassistance withyourappliance? Try theHaierWebsite 24 hoursaday, any dayofthe year! You
canalso shopformoregreat Haierproductsand take advantageofall our on-linesupportservices designed foryour
convenience.In theUS:Haierappliances.com

449-2000682 Rev.0
ENGLISH
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
WARNING Readall safetyinstructionsbeforeusing theproduct.Failure to followtheseinstructions may resultinfire,
electricalshock, seriousinjuryordeath.
SAFETYINFORMATION
ANTI-TIP DEVICE Toreduce theriskoftipping therange,the range
mustbe securedbyaproperly installedanti-tip
bracket.See installationinstructionsshipped
withthe bracketforcompletedetails before
attemptingto install.
For Free-Standing and Slide-In Ranges
Tocheck ifthebracketis installedandengaged
properly,look underneaththerangeto seethat
therear levelinglegisengaged inthebracket.
Onsome
models,the storagedrawerorkick panelcanbe removed foreasyinspection.
Ifvisual inspectionisnotpossible, slidetherange forward, confirmtheanti-tip
bracketis securelyattachedtothe floororwall, and slidetherange back sothe
rearleveling legisunderthe anti-tipbracket.
Ifthe rangeispulledfrom thewallfor any reason,alwaysrepeat this procedureto
verifythe rangeisproperlysecured bytheanti-tip bracket.
Nevercompletely removethelevelinglegs ortherange will notbesecured to the
anti-tipdevice properly.
Anti-Tip
Bracket
LevelingLeg
Free-StandingandSlide-InRanges
• Achildoradultcantiptherangeandbekilled.
¬ Òñö÷äïï÷ëèäñ÷ì¡÷ìóåõäæîè÷÷ò÷ëèúäïïòõĥòòõ
• Engagetherangetotheanti-tipbracketbysliding the
rangebacksuchthatthefootisengaged.
• Re-engagetheanti-tipbracketiftherangeismoved.
• Failuretodosocanresultindeathorseriousburns
tochildrenoradults.
Tip-OverHazard
WARNING

49-2000682 Rev.0 5
ENGLISH
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
SAFETYINFORMATION
WARNING GENERAL SAFETY INSTRUCTIONS
• Usethis applianceonlyforits intendedpurposeas
describedin thisOwner’sManual.
• FIRE HAZARD: Neverleave therangeunattendedwith
thecooktop ONaboveaLo setting.Keepflammable
itemsaway fromthecooktop.Turn offallcontrols when
donecooking. Failuretofollowthese instructionscan
resultin fire,seriousinjuryor death.
• Besure yourapplianceisproperly installedand
groundedby aqualifiedinstallerin accordancewiththe
providedinstallation instructions.
• Donot attempttorepairor replaceanypart of your
rangeunless itisspecificallyrecommended inthis
manual.All otherservicingshouldbe transferredtoa
qualifiedtechnician.
• Beforeperforming anyservice,unplugthe range
ordisconnect thepowersupplyat thehousehold
distributionpanel byremovingthefuse orswitchingoff
thecircuit breaker.
• Donot leavechildrenalone—childrenshould notbeleft
aloneor unattendedinanarea whereanappliance is in
use.They shouldneverbeallowed toclimb,sit or stand
onany partoftheappliance.
• CAUTION Donot storeitemsofinterest to
childrenabove arangeoron thebackguardof a range—
childrenclimbing ontherangeto reachitemscould be
seriouslyinjured.
• Useonly drypotholders—moistor damppotholders
onhot surfacesmayresultin burnsfromsteam. Do
notlet potholderstouchhot surfaceunitsor heating
elements.Do notuseatowel orotherbulky cloth in
placeof potholders.
• Neveruse yourapplianceforwarming orheatingthe
room.
• Donot touchthesurfaceunits, theheatingelements or
theinterior surfaceoftheoven. Thesesurfacesmay be
hotenough toburneventhough theyaredark in color.
Duringand afteruse,donot touch,orlet clothing or
otherflammable materialscontactthesurface units,
areasnearby thesurfaceunitsor anyinteriorarea of
theoven; allowsufficienttimefor coolingfirst.Other
surfacesof theappliancemaybecome hotenough
tocause burns.Potentiallyhotsurfaces includethe
cooktop,areas facingthecooktop,oven ventopening,
surfacesnear theopeningandcrevices aroundtheoven
door.
• Donot heatunopenedfoodcontainers. Pressurecould
buildup andthecontainercould burst,causingan injury.
• Donot useanytypeof foilorliner to covertheoven
bottomor anywhereintheoven, exceptasdescribed in
thismanual. Ovenlinerscantrap heatormelt, resulting
indamage totheproductand riskofshock, smoke or
fire.
• Avoidscratching orimpactingglassdoors, cooktopsor
controlpanels. Doingsomaylead toglassbreakage. Do
notcook onaproductwith brokenglass.Shock, fire or
cutsmay occur.
• Cookfood thoroughlytohelpprotect against
foodborneillness. Minimumsafefoodtemperature
recommendationscan befoundat IsItDoneYet.gov and
fsis.usda.gov.Use afoodthermometerto takefood
temperaturesand checkseverallocations.
WARNING KEEP FLAMMABLE MATERIALS AWAY FROM THE OVEN
Failure to do so may result in fire or personal injury.
• Donot storeoruseflammable materialsinan oven or
nearthe cooktop,includingpaper,plastic, potholders,
linens,wall coverings,curtains,drapesand gasolineor
otherflammable vaporsandliquids.
• Neverwear loose-fittingorhanginggarments while
usingthe appliance.Thesegarmentsmay igniteifthey
contacthot surfacescausingsevereburns.
• Donot letcookinggreaseor otherflammablematerials
accumulatein orneartherange. Greaseinthe oven or
onthe cooktopmayignite.
• Cleanventilating hoodsfrequently.Greaseshould not
beallowed toaccumulateonthe hoodorfilter.

649-2000682 Rev.0
ENGLISH
SAFETYINFORMATION
IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
READ AND SAVE THESE INSTRUCTIONS
WARNING IN THE EVENT OF A FIRE, TAKE THE FOLLOWING STEPS TO PREVENT
INJURY AND FIRE SPREADING
• Donotusewaterongreasefires.Neverpickupaflamingpan.
Turnthecontrolsoff.Smotheraflamingpanonasurfaceunit
bycoveringthepancompletelywithawell-fittinglid,cookie
sheetorflattray.Useamulti-purposedrychemicalorfoam-
typefireextinguisher.
• Ifthereis afire in theoven duringbaking,smother the
firebyclosing theoven door andturning theovenoff or
byusinga multi-purposedry chemical orfoam-type fire
extinguisher.
• Ifthereis afire in theoven duringself-clean,turn theoven
offandwait forthe fire togo out.Donot forcethedoor
open.Introductionof freshair at self-cleantemperatures
mayleadto aburst of flamefrom theoven,Failure to
followthisinstruction mayresult in severeburns.
WARNING COOKTOP SAFETY INSTRUCTIONS
• Neverleavethe surfaceunits unattended withthe cooktop
ON.Boiloverscause smokingand greasy spilloversthat
maycatchon fire.
• Alwaysbepresent atthe range whencooking withoilor
grease.Surfacecooking isan "attended" activity.
• Neverleaveoilunattendedwhilefrying.Ifallowedtoheat
beyonditssmokingpoint,oilmayigniteresultinginfirethatmay
spreadtosurroundingcabinets.Useadeepfatthermometer
wheneverpossibletomonitoroiltemperature.
• Toavoidoil spilloverand fire, usea minimumamountof oil
whenshallowpan-frying andavoid cooking frozenfoods
withexcessiveamounts ofice.
• Useproperpan size—selectcookware having flatbottoms
largeenoughto coverthe surface heatingelement. The
useofundersized cookwarewill expose aportion ofthe
surfaceunitto directcontact and mayresult inignitionof
clothing.Properrelationship ofcookware to surfaceunit
willalsoimprove efficiency.
• Onlycertaintypes ofglass, glass/ceramic, earthenwareor
otherglazedcontainers aresuitable for cooktopservice;
othersmaybreak becauseof the suddenchange in
temperature.
• Tominimizethe possibilityof burns, ignitionof flammable
materialsandspillage, thehandle of acontainer shouldbe
turnedtowardthe centerof the rangewithout extending
overnearbysurface units.
• Whenpreparingflaming foodsunder a hood,turn thefan
on.
• Ifpoweris lostto an electriccooktop whileasurface unit
isON,the surfaceunit will turnback onassoon aspower
isrestored.In theevent of powerloss, failuretoturn
allsurfaceunit knobsto the OFFposition mayresultin
ignitionofitems onor near thecooktop, leadingtoserious
injuryordeath.
WARNING RADIANT COOKTOP SAFETY INSTRUCTIONS
• Usecarewhen touchingthe cooktop. Theglass surfaceof
thecooktopwill retainheat after thecontrols havebeen
turnedoff.
• Donotcookona brokencooktop.Ifglasscooktop should
break,cleaningsolutionsandspillovers maypenetratethe
brokencooktopandcreatea riskofelectricshock.Contact a
qualifiedtechnicianimmediately.
• Avoidscratchingthe glasscooktop.Thecooktopcan be
scratchedwithitemssuchas knives,sharpinstruments,
ringsorotherjewelry,and rivetsonclothing.
• Donotplace orstore items thatcan meltorcatch fireon
theglasscooktop, evenwhen it isnot beingused.If the
cooktopisinadvertently turnedon, they mayignite. Heat
fromthecooktop oroven vent afterit isturnedoff may
causethemto ignitealso.
• Useceramiccooktop cleanerand a non-scratchcleaning
padtoclean thecooktop. Wait untilthe cooktopcools
andtheindicator lightgoes out beforecleaning. Awet
spongeorcloth ona hot surfacecan causesteamburns.
Somecleanerscan producenoxious fumes ifapplied to
ahotsurface. NOTE: Sugarspills are anexception. They
shouldbescraped offwhile still hotusing anovenmitt and
ascraper.See theCleaning the glasscooktop sectionfor
detailedinstructions.
• Readandfollow allinstructions and warningson the
cleaningcreamlabel.

49-2000682 Rev.0 7
ENGLISH
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
SAFETYINFORMATION
WARNING OVEN SAFETY INSTRUCTIONS
• Standaway fromtherangewhen openingtheoven
door.Hot airorsteamwhich escapescancause burns
tohands, faceand/oreyes.
• Donotuse theoven ifaheatingelementdevelopsa
glowingspotduringuseorshows othersigns ofdamage.
Aglowingspotindicatestheheating elementmay fail
andpresentapotentialburn,fire, orshock hazard.Turn
theovenoffimmediatelyandhave theheating element
replacedbyaqualifiedservicetechnician.
• Keepthe ovenventunobstructed.
• Keepthe ovenfreefromgrease buildup.Greasein the
ovenmay ignite.
• Placeoven racksindesiredlocation whileovenis cool.
Ifrack mustbemovedwhile ovenishot, do notletpot
holdercontact hotheatingelementin oven.
• Whenusing cookingorroastingbags intheoven, follow
themanufacturer’s directions.
• Pullthe ovenracktothe stop-lockpositionwhen
loadingand unloadingfoodfromthe oven.Thishelps
preventburns fromtouchinghotsurfaces ofthedoor
andoven walls.
• Donot leaveitemssuchas paper,cookingutensils or
foodin theovenwhennot inuse.Items stored inan
ovencan ignite.
• Neverplace cookingutensils,pizzaor bakingstones,
orany typeoffoilor lineronthe oven floor.These
itemscan trapheatormelt, resultingindamage to the
productand riskofshock,smoke orfire.
How to Remove Protective Shipping Film and Packaging Tape
Carefullygrasp acornerofthe protectiveshippingfilm with
yourfingers andslowlypeelit fromtheappliance surface. Do
notuse anysharpitems to removethefilm. Removeallof the
filmbefore usingtheappliancefor thefirsttime.
Toassurenodamage isdone tothe finishoftheproduct,the
safestwaytoremove theadhesive frompackaging tapeonnew
appliancesisanapplication ofa householdliquid dishwashing
detergent.Applywitha softcloth andallow tosoak.
NOTE:Theadhesive must beremovedfrom all parts.It
cannotbe removedifitis bakedon.

849-2000682 Rev.0
ENGLISH
USINGTHERANGE
CONNECTING YOUR WIFI ENABLED
OVEN
Youroven isdesignedtoprovide youwithtwo-way
communicationbetween yourapplianceandsmart device.
Byusing theSmartHQmobileapp, youwillbe able tocontrol
essentialoven operationssuchastemperature settingsand
cookingmodes usingyoursmartphoneor tablet.*
What you will need
Youroven usesyourexistinghome WiFinetworkto
communicatebetween theapplianceandyour smartdevice.
Inorder tosetupyouroven, youwillneed to gathersome
information:
1. Eachovenhasaconnectedappliance informationlabel
thatincludesanApplianceNetworkName andPassword.
Thesearethetwoimportantdetails thatyou willneed
toconnecttotheappliance.This informationis found
onalabeltypicallylocatedinside thedoor oftheovenor
drawerorintheWiFiSettings menuon theunitdisplay.
2. Haveyoursmartphoneortablet readywith theabilityto
accesstheinternetanddownloadapps.
3. Youwillneedtoknowthe passwordof yourhomeWiFi
router.Havethispasswordreadywhile youare settingup
youroven.
Connect your oven
1. Onyoursmartphoneortablet visit
GEAppliances.com/connecttolearnmoreabout
connectedappliancefeaturesandtodownload the
SmartHQmobileapp.
2. Followtheapponscreeninstructionsto connectyour
oven.
3. Oncetheprocessiscomplete,the connectionlight
locatedonyourovendisplaywill stayon solidandtheapp
willconfirmyouareconnected.
4. Iftheconnectionlight/symboldoesnot turnon oris
blinking,followtheinstructionsonthe appto reconnect.
Ifissuescontinuepleasecallat 800.220.6899and askfor
assistanceregardingovenwirelessconnectivity.
Toconnectadditionalsmartdevices,repeat steps1 and2.
Notethat anychangesormodifications totheremote enable
deviceinstalled onthisoventhat arenotexpressly approved
bythe manufacturercouldvoidthe user’sauthorityto
operatethe equipment.
* Compatible Apple or Android devices and home WiFi network required.
REMOTE ENABLE EQUIPMENT
Thisdevicecomplieswith part15 ofthe FCCRules.Operation
issubjecttothe followingtwo conditions:(1) Thisdevicemay
notcauseharmfulinterference, and(2) thisdevice mustaccept
anyinterferencereceived,including interferencethat may
causeundesiredoperation.
Thewireless communicationequipmentinstalledon this
rangehas beentestedandfound tocomplywith the limits
fora ClassBdigitaldevice, pursuanttopart 15 oftheFCC
Rules.These limitsaredesignedto:
(a) providereasonable protectionagainstharmful
interferencein aresidentialinstallation.This equipment
generates,uses, andcanradiateradio frequencyenergyand,
ifnot installedandusedin accordancewiththe instructions,
maycause harmfulinterferencetoradio communications.
However,there isnoguaranteethat interferencewillnot
occurin aparticularinstallation.If thisequipmentdoes cause
harmfulinterference toradioortelevision reception,which
canbe determinedbyturningthe equipmentoffand on, the
useris encouragedtotryto correcttheinterference by one
ormore ofthefollowingmeasures:
•Reorient orrelocatethereceiving antenna.
•Increase theseparationbetweenthe equipmentand
receiver.
•Connect theequipmentintoan outletona circuit different
fromthat towhichthereceiver isconnected.
•Consult thedealeroran experiencedradio/TVtechnician
forhelp.
(b)acceptanyinterferencereceived,including interference
thatmaycauseundesiredoperationof thedevice.
Notethat anychangesormodifications tothewireless
communicationdevice installedonthisoven thatarenot
expresslyapproved bythemanufacturercould voidthe
user’sauthority tooperatetheequipment.
FCC: ZKJ-WCATA001 Network: GE_XXXXXX_XXXX
Password: XXXXXXXX
PT. NO. 229C6272G001-0
IC: 10229A-WCATA001
MAC ID: XX - XX - XX - XX - XX - XX
Connected Appliance Information
Sample Label

49-2000682 Rev.0 9
ENGLISH
USINGTHERANGEUSINGTHERANGE
SURFACE UNITS
WARNING FIREHAZARD:Neverleavetherange
unattendedwiththecooktopONaboveaLosetting.Keep
flammableitemsawayfromthecooktop.Turnoffallcontrols
whendonecooking.Failuretofollowtheseinstructionscan
resultinfire,seriousinjuryordeath.
Throughoutthis manual,featuresandappearance mayvary
fromyour model.
How to Set
Pushthe knobinandturn ineitherdirection to thesetting
youwant.
Asurface ONindicatorlightwill glowwhenany surface unit
ison.
For glass cooktop surfaces:
AHOT COOKTOP indicator light will:
• comeon whentheunitis hottothe touch.
• stayonevenaftertheunit isturned off.
• stayonuntiltheunitis cooledto approximately150°F.
Temperature Limiter on Radiant Glass
Cooktops
Everyradiant surfaceunithasa temperaturelimiter.
Thetemperature limiterprotectstheglass cooktopfrom
gettingtoo hot.
Thetemperature limitermaycyclethe surfaceunitsoff for a
timeif:
• thepan boilsdry.
• thepan bottomisnotflat.
• thepan isoff-center.
• thereis nopanonthe unit.
Radiant Glass Cooktop
Theradiantcooktopfeatures heatingunits beneatha smooth
glasssurface.
NOTE:Aslightodorisnormal whena newcooktopisused
forthefirsttime.Itis causedby theheatingofnewpartsand
insulatingmaterialsandwilldisappearin ashort time.
NOTE:Onmodelswithlight-coloredglass cooktops,it is
normalforthecookingzonesto changecolor whenhotor
coolingdown.Thisistemporaryand willdisappear asthe
glasscoolstoroomtemperature.
Thesurfaceunitwillcycleon andoff tomaintainyour
selectedcontrolsetting.
Itissafetoplacehot cookwareon theglasssurfaceeven
whenthecooktopiscool.
Evenafterthesurfaceunitsare turnedoff, theglass
cooktopretainsenoughheattocontinue cooking.To avoid
overcooking,removepansfromthesurface unitswhen the
foodiscooked.Avoidplacinganything onthe surfaceunit
untilithascooledcompletely.
• Waterstains (mineraldeposits)areremovable usingthe
cleaningcream orfull-strengthwhitevinegar.
• Useofwindowcleanermayleave aniridescent filmonthe
cooktop.Thecleaningcreamwillremove thisfilm.
• Don’tstoreheavyitemsabovethe cooktop.If theydrop
ontothecooktop,theycancause damage.
• Donotusethesurfaceas acutting board.
Atboth OFF andHI thecontrol clicksinto position. Youmay hearslight
clickingsounds duringcooking,indicating thecontrolis maintainingyour
desiredsetting.
Besure youturnthe controlknobto OFF whenyou finishcooking.
Nevercook directlyonthe glass.
Alwaysuse cookware. Alwaysplacethe paninthe centerof thesurfaceunit youare
cookingon.
Donot slidecookwareacross thecooktopbecause itcan scratchthe
glass—theglass isscratch-resistant,not scratchproof.

10 49-2000682 Rev.0
ENGLISH
USINGTHERANGE
SURFACE UNITS (Cont.)
Cookware for Radiant Glass Cooktops
Thefollowinginformationwill helpyou choosecookware
whichwillgivegood performanceon glasscooktops.
NOTE:Followallcookwaremanufacturer’srecommendations
whenusinganytypeofcookware onthe ceramiccooktop.
Recommended
Stainless Steel
Aluminum
Heavyweight recommended.
Goodconductivity. Aluminumresiduessometimesappear
asscratches onthecooktopbut canberemoved if cleaned
immediately.Because ofitslowmelting point,thinweight
aluminumshould notbeused.
Copper Bottom
Coppermay leaveresidueswhichcan appearasscratches.
Theresidues canberemoved,as longasthe cooktop is
cleanedimmediately. However,donotlet thesepotsboil
dry.Overheated metalcanbondto glasscooktops.An
overheatedcopper bottompotwillleave aresiduethat will
permanentlystain thecooktopifnot removedimmediately.
Enamel(painted)onCastIron
Recommendedif bottomofpanis coated.
Avoid/NotRecommended
Enamel (painted) on Steel
Heatingemptypanscan causepermanent damageto cooktop
glass.Theenamelcan meltand bondto theceramiccooktop.
Glass-ceramic
Poorperformance. Willscratchthesurface.
Stoneware
Poorperformance. Mayscratchthesurface.
Cast Iron
Notrecommended—unless designedspecificallyforglass
cooktops.
Poorconductivity andslowtoabsorb heat.Willscratch the
cooktopsurface.
More about Cookware
• Placeonly drypansonthe surfaceelements.Do not place
lidson thesurfaceelements,particularly wetlids.Wet
pansand lidsmaystickto smoothsurfacewhen cool.
• Donot usewoksthathave supportrings.This type ofwok
willnot heatonthecooktop.
• Werecommend thatyouuseonly aflat-bottomedwok.
Theyare availableatyourlocal retailstore.The bottom
ofthe wokshouldhavethe samediameteras the surface
elementto ensurepropercontact.
• Somespecial cookingproceduresrequirespecific
cookwaresuch aspressurecookersor deep-fatfryers.All
cookwaremust haveflatbottomsand bethecorrect size.
Home Canning Tips
Besure thecanneriscentered overthesurface unit.
Makesure thecannerisflat onthebottom.
Toprevent burnsfromsteamor heat,usecaution when
canning.
Userecipes andproceduresfromreputable sources.These
areavailable frommanufacturerssuchas Ball®andKerr® and
theDepartment ofAgricultureExtensionService.
Flat-bottomedcanners arerecommended.Useof waterbath
cannerswith rippledbottomsmayextend thetimerequired
tobring thewatertoa boil.
Panswith rounded,curved,
ridgedor warpedbottomsare
notrecommended.
Donot placewetpans onthe
glasscooktop.
Donot usewokswith supportrings
onthe glasscooktop.
Useflat-bottomed woks
onthe glasscooktop.
Checkpans forflatbottoms byusing
astraight edge.Youshould notbe
ableto passaUS nickelcoinunder the
straightedge.

49-2000682 Rev.0 11
ENGLISH
USINGTHERANGE
OVEN CONTROLS
Oven Mode Selector Knob
Turnthe OvenModeSelectorknob tothemode you want.
Youroven hasthefollowingcooking modes:Warm,Bake and
Broil.See CookingModessectionand SteamCleanfor more
information.Theilluminatedoven knobflashesorangeduring
preheatand turnssolidorangewhen theovenis preheated.
Theoven temperaturecalibrationiscontrolled throughthe
SmartHQapp. Toadjusttheoven temperature,download
theapp fromtheappstore toaccessthis feature.
APP ONLY PRODUCT SETTINGS
TheSmartHQ MobileAppallowsaccess toadditional
functions.
WiFiConnectandRemoteEnable
Yourovenisdesignedtoprovideyouwithtwo-way
communicationbetweenyourapplianceandsmartdevice.By
usingtheWiFiConnectfeatures,youwillturntheOvenMode
SelectorKnobtoAPP. ItisnecessarytoturnonWiFibefore
usingRemoteEnableonyouroven.
Remote starting your oven
Tobe abletostartthe ovenremotelyonce connected to
WiFi,turn theOvenModeSelector KnobtoAPP. The oven
cannow beremotelystartedwith aconnecteddevice. The
OvenMode SelectorKnob mustbelit solidblueto start the
ovenremotely. Thebluelightis notrequiredto change the
oventemperature whileitisrunning ortoturn the ovenoff
fromthe app.Afterusingthe oven,rememberto verify that
theOven ModeSelectorKnobis litsoildblue if youwishto
startthe ovenremotelyinthe future.
Inthe SmartHQappselectyour applianceandtouch the
menuicon. FromhereselectProduct Settingstochoose
fromthe manyadditionalfeaturesavailable throughyour
SmartHQapp.
Oven Probe
NOTE:Onlyaccessiblethroughtraditionalandconvection
cookingmodes.
Monitorsinternalfoodtemperatureandturnstheovenoff
whenthefoodreachestheprogrammedtemperature.Insert
theprobe,pressthedesiredcookingmode,andprogram
theprobetemperature.SeetheCookingModesSectionfor
moreinformation.TheprobecanonlybeusedwithBake,
ConvectionBake,andConvectionRoast.
AutoConv(AutoConversion)
WhenusingConvectionBakeandConvectionRoastcooking,
AutoRecipeConversionwillautomaticallyconverttheregular
bakingtemperaturesenteredtoconvectionbakecooking
temperatureswhenturnedon.Notethatthisoptiondoes
notconvertconvectionbakecookingtimes,itonlyconverts
temperatures.ThisfeaturemaybeturnedOnorOff.Select
ProductSettingintheSmartHQapp.
12-Hourshutoff
Thisfeatureshutstheovendownafter12hoursof
continuousoperation.Itmaybeenabledordisabled.Select
ProductSettingintheSmartHQapptoturnthisfeatureon
oroff.
ToneVolumeandTimer EndTone
Youcanadjustthevolumeandtypeofalertyourappliance
uses. SelectProductSettingintheSmartHQapp formaking
volumeadjustmentsorforchangingbetweencontinuousand
singlealerttones.Acontinuoussettingwillcontinuetosound
atoneuntilabuttononthecontrolispressed.Theoventone
volumecanbeadjusted.Thecontrolwillsoundtheoventone
atthenewvolumeleveleachtimethesoundlevelischanged.
F/C(FahrenheitorCelsius)
TheovencontrolissettouseFahrenheittemperatures
(F),butyoucanchangeittouseCelsiustemperatures(C).
SelectProductSettingintheSmartHQappandF/C toalter
betweentemperaturescalesdisplayed.
AdjusttheOventemperature
Thisfeatureallowstheovenbakingandconvectionbaking
temperaturetobeadjustedupto35ºFhotterordownto35ºF
cooler.Usethisfeatureifyoubelieveyouroventemperature
istoohotortoocoldandwishtochangeit.Thisadjustment
affectsBakeandConvectionBakemodes. SelectProduct
SettingintheSmartHQapp.
AutoOvenLight
Whenthisfeatureisenabled,theovenlightwillturnonfor
everyovencycle.SelectProductSettingintheSmartHQapp
toturnthisfeatureonoroff.
OvenMode SelectorKnob
IlluminatedColor
Blue
White
Red
Orange
Yellow
Green
NoLight
OvenMode
APP
SteamClean
Fault
Bake/Broil
Warm
Sabbath
Off

12 49-2000682 Rev.0
ENGLISH
USINGTHERANGE
APP ONLY PRODUCT SETTINGS
(Cont.)
BakeSetting
ThisfeatureallowsyoutosetdefaultBakesettingsto
TraditionalBakeorConvectionBakeMultiintheSmartHQ
app. SeeCookingModessectionformoredetails.
BroilSetting
ThisfeatureallowsyoutosetdefaultsettingstoBroilHighor
BroilLowintheSmartHQapp. SeeCookingModessection
formoredetails.
SABBATHMODE
Certainmodels complywiththeStar-K JewishSabbath
requirementsfor useduringtheSabbath andholidays.For
thelatest listofmodels,see star-k.org.
Start Baking
Tostart bakinguseyourSmartHQ mobileapp. (See
Connectingyour WIFIEnabledOvento downloadtheapp).
EnableSabbath modeintheapp andtheoven knob backlight
willturn solidgreen. Thisoperationshould takeplacebefore
theSabbath orHolidaybegin. Sabbathmode canonlybe
enabledin theapp.
Adjusting the Temperature
Toadjust theoventemperaturewhile incompliancewith
Sabbathrequirements, theusermustobserve theoven
Sabbathmode solidgreenbacklight. Toadjust theoven
temperature,the usermustturnthe ovenknobto the
desiredbake temperature.
SabbathBake canonlybeinitiated aftertheSabbath mode is
enabledthrough theappandby turningtheoven knob onthe
unitto thedesiredbaketemperature.
Exiting Sabbath Mode
Sabbathmode canbedisabledeither bytheapp or pushing
theoven knobinfor3 seconds.
Oven Light Operation
Theoven lightisOFFfor durationofSabbath. Opening and
closingof thedoorwillnot turntheoven light toON.
Sabbath Mode Power Outage Note
Ifa poweroutageoccursduring aSabbathbake, the unitwill
returnto Sabbathmodewhenpower isrestoredbut the user
willneed toturntheknob tooffand then backtothe desired
temperature. Theunit willstartwhilecomplying totheStar
Krequirements.
COOKWARE GUIDELINES
Thematerial, finish,andsizeof cookwareaffectbaking
performance.
Dark,coatedanddullpansabsorb heatmore readilythanlight,
shinypans.Pansthatabsorbheat morereadily canresultin
abrowner,crisperandthickercrust. Ifusing darkandcoated
cookwarecheckfoodearlierthanthe minimumcook time.If
undesirableresultsareobtainedwiththis typeof cookware
considerreducingoventemperatureby25º Fnext time.
• Shinypans canproducemoreevenly cookedbakedgoods
suchas cakesandcookies.
• Glassand ceramicpansheatslowly butretainheat well.
Thesetypes ofpansworkwell fordishessuch as piesand
custards.
• Airinsulated pansheatslowlyand canreducebottom
browning.
• Keepcookware cleantopromoteeven heating.
• Stonewareheats slowlyandretainsheat well.Itis
recommendedto preheatthistypeof cookwareif
possible.Additional cooktimemaybe required.

49-2000682 Rev.0 13
ENGLISH
USINGTHERANGE
COOKING MODES
Yournew ovenhasavariety ofcookingmodes to helpyou
getthe bestresults.Thesemodes aredescribedbelow.
Referto theCookingGuidesection forrecommendations
forspecific foods.Remember,yournew ovenmayperform
differentlythan theovenitis replacing.
SelectBake, Warm, orBroil fromthe OvenModeSelector
Knobor settheknobto APP andchoosefromany ofthe
CookingModes availablethroughtheSmartHQ app. From
theSmartHQ appyoucaneasily setthecooking mode Oven
Temperatureand theCookTimer.
Bake
Thebake modeisforbaking androasting.When preparing
bakedgoods suchascakes,cookies andpastries,always
preheatthe ovenfirst.Touse thismodeturn the OvenMode
Selector knobto thedesiredtemperature.
ConvectionBakeMultiRack(SmartHQapponly)
TheConvection Bakemodeisintended forbakingon
multipleracks atthesametime. Thismodeuses air
movementfrom theconvectionfanto enhancecooking
evenness.Your ovenisequippedwith AutoRecipe
Conversion,so itisnotnecessary toadjustthe temperature
whenusing thismode.Alwayspreheat whenusingthis mode.
Bakingtimes maybeslightlylonger formultipleracks than
whatwould beexpectedfora singlerack.
Convection Roast (SmartHQ app only)
TheConvection Roastmodeisintended forroastingwhole
cutsof meatonasingle rack.Thismode uses airmovement
fromte convectionfantoimprove browningandreduce
cookingtime. Checkfoodearlierthan therecipesuggested
timewhen usingthismode,or usetheprobe (see theProbe
sectionfor moreinformation).Itis notnecessaryto preheat
whenusing thismode.
Warm
Warmmode isdesignedtokeep hotfoodshot. Cover foods
thatneed toremainmoistand donotcover foods that
shouldbe crisp.Preheatingisnot required.Donot use Warm
toheat coldfood.Itis recommendedthatfood not bekept
warmfor morethan2hours. Tousethis mode turntheOven
ModeSelector knobtoWarm.
Broil
Alwaysbroil with the oven door and drawer closed. Monitor
foodclosely while broiling. Use caution when broiling on
theupper rack positions as placing food closer to the broil
burnerincreases smoking, splattering, and the possibility of
fatsigniting. It is not necessary to preheat when using the
Broilmode. To use this mode, turn the Oven Mode Selector
knobto Broil.
Broil Hi (SmartHQ app only)
TheBroil Highmodeusesintense heatfromthe upper
elementor burnertosearfoods. UseBroilHigh for thinner
cutsof meatand/orwhenyou wouldliketo have aseared
surfaceand rareinterior.Touse thismodefollow the
Instructionsin theSmartHQapp.
Broil Lo (SmartHQ app only)
TheBroilLowmodeuseslessintenseheatfromtheupper
elementorburnertocookfoodthoroughlywhilealso
browningthesurface.UseBroilLowforthickercutsofmeat
and/orfoodsthatyouwouldlikecookedallthewaythrough.
TousethismodefollowtheInstructionsintheSmartHQapp.
Frozen Snacks (SmartHQ app only)
TheFrozen Snacksmodesaredesigned tocookfrozen
foodssuch aspotatonuggets,French fries,andsimilar
frozensnacks andappetizers.Mostfoods willcookwithin
packagerecommended time.Adjustcookingtime according
toindividual preferences.Usethismode whencooking
frozensnacks onasinglerack. This modedoesnot require
preheatingthe oven.Foodshouldbe placedinthe oven
beforeor immediatelyuponstartingthis mode.Touse this
modefollow theInstructionsinthe SmartHQapp.
Frozen Pizza (SmartHQ app only)
TheFrozen Pizzamodesaredesigned tocookfrozen pizzas.
Mostpizzas willcookwithinpackage recommendedtimes.
Adjustcooking timeaccordingtoindividual preferences.Use
thismode whencookingfrozenpizza onasingle rack. This
modedoes notrequirepreheatingthe oven.Foodshould
beplaced intheovenbefore orimmediatelyupon starting
thismode. Tousethismode followtheInstructions in the
SmartHQapp.
Baked Goods (SmartHQ app only)
TheBaked Goodsmodeisdesigned forcookingcakes,
breads,cookies, andsimilarfoodson asinglerack. This
modeis designedtoprovidelighter topbrowningand better
volume.Some foodsmayrequireslightly longercooktimes
relativeto whencookedinthe traditionalbakemode. To use
thismode followtheInstructionsin theSmartHQapp.

14 49-2000682 Rev.0
ENGLISH
USINGTHERANGE
OVENPROBE(SmartHQapponly)
Internalfood temperatureisfrequentlyused asanindicator
ofdoneness, especiallyforroastsand poultry.TheProbe
modemonitors theinternalfoodtemperature andturnsthe
ovenoff whentheinternalfood temperaturereachesthe
programmedtemperature.
Alwayscheck thetemperatureatmultiple locationsinthe
foodwith afoodthermometerafter cookingtoensure that
allportions ofthefoodhave reachedtheminimum safe
internaltemperature forthatfood.
Proper Probe Placement
Afterpreparing themeatandplacing itonthe cooking pan
followthese instructionsforproperprobe placement.
• Insertthe probeintothefood, sothatthe tip oftheprobe
willrest inthecenterof thethickestpart of thefood.
Forbest performancetheprobeshould befullyinserted
intothe food.Iftheprobe isnotlocated properly, itmay
notaccurately measurethetemperatureof thecoolest
portionof thefood.Somefoods, particularlysmallitems,
arenot wellsuitedforcooking withtheprobe due totheir
shapeor size.
• Theprobe shouldnottouchbone, fatorgristle.
• Forwhole poultryinserttheprobe intothethickest part
ofthe breast.
• Forboneless roasts,inserttheprobe intothecenter of
theroast.
• Forbone-in hamorlamb,insert theprobeinto the center
ofthe lowestlargemuscleor joint.
• Forcasseroles ordishessuchas meatloaf,insertthe
probeinto thecenterofthe dish.
• Forfish, inserttheprobefrom justabovethe gill intothe
meatiestarea, paralleltothebackbone.
Probe Usage
Thetemperature probecanonlybe usedwithBake,
ConvectionBake, andConvectionRoastthrough the
SmartHQapp.
To use the probe with preheating:
1. Selectthe desiredcookmode(Bake, Convection Bake,
orConvection Roast) through theapp,and selectthe
desiredcooking temperature.
2. Insertthe probeintothefood (seeProperProbe
Placement).
3. Oncethe ovenispreheated,place thefoodin the oven
andconnect theprobetothe probeoutlet,making sure
itis fullyinserted.Usecaution, theovenwalls and probe
outletare hot.
4. Whenthe probeisconnected,the appwillprompt you
toenter thedesiredfoodtemperature. Themaximum
internalfood temperaturethatyoucan setis200° F.
To use the probe without preheating:
1. Insertthe probeintothefood (seeProperProbe
Placement).
2. Placethe foodintheoven andconnectthe probe intothe
probeoutlet intheoven.
3. Throughthe app,selectthedesired cookmode(Bake,
Convection Bake,or Convection Roast), cooking
temperature,and desiredfoodtemperature.
Probe Care Guidelines
• Useof probesotherthanthe oneprovidedwith this
productmay resultindamageto theprobeoutlet.
• Usethe handlesoftheprobe andplugwhen inserting and
removingthem fromthemeatand outlet
• Toavoid damagingyourprobe,do notusetongs to pull
onthe cablewhenremovingit.
• Toavoid breakingtheprobe,make surefoodis
completelydefrosted beforeinsertingtheprobe.
• Toprevent possibleburns,donot unplugtheprobe from
theoutlet untiltheovenhas cooled.
• Neverleave theprobeinsidethe ovenduringa self or
steamclean cycle.
• Donot storetheprobein theoven.
WARNING Consuming undercooked food can result in foodborne illness. Use probe according to the following
instructions to ensure all portions of the food reach minimum safe cooking temperatures. Recommendations for
minimum safe food temperatures can be found at
foodsafety.gov or IsItDoneYet.gov.

49-2000682 Rev.0 15
ENGLISH
USINGTHERANGE
OVEN RACKS
Rack Positions
Recommendedrack positionsforvarioustypes offoodsare
providedin theCookingGuide.Adjusting therackposition is
oneway toimpactcookingresults. Forexample,if you would
preferdarker topsoncakes,muffins orcookies,try moving
foodone rackpositionhigher.If youfindfoods are toobrown
ontop, trymovingthemdown nexttime.
Whenbaking withmultiplepansand onmultipleracks, ensure
thereis sufficientspacebetweenpans toallowair to flow.
Thismay improvecookingevenness.
Removing and Replacing Flat Racks
Whenplacing andremovingcookware,pull therackout to
thebump (stopposition)onthe racksupport.
Toremove arack,pullit towardyouuntil it reachesthestop
position,tilt upthefrontof therackand pull itout.
Toreplace arack,
placethe curvedend
ofthe rackontothe
racksupports. Tiltup
thefront oftherack
andpush therackin
untilit stops.Thenlay
therack flatandpush
itin untilitisall the
wayinto theoven.
Racksmay become
difficultto slide.
Toimprove sliding
conditions,use asoft
clothor papertowel
torub vegetableoil
onthe leftandright
edgesof theracks
and/orrack supports.
NOTE: Remove
unusedracks when
usingthe ovenfor
fasterpreheat,
improvedefficiency,
andoptimal cooking
performance.
ALUMINUM FOIL AND OVEN LINERS
CAUTION Donotuseanytypeoffoilorovenlinerto
covertheovenbottom.Theseitemscantrapheatormelt,
resultingindamagetotheproductandriskofshock,smoke
orfire.Damagefromimproperuseoftheseitemsisnot
coveredbytheproductwarranty.
Foilmay beusedtocatch spillsbyplacing a sheetona lower
rack,several inchesbelowthefood. Donotuse more foil
thannecessary andneverentirelycover anovenrack with
aluminumfoil. Keepfoilatleast 1-1/2”fromoven walls to
preventpoor heatcirculation.
Removingracks
Replacingracks
Rackstop
position
Rackpositions

16 49-2000682 Rev.0
ENGLISH
USINGTHERANGE
COOKING GUIDE
NOTE: Somemodes mayonlybeavailable intheSmartHQ app.
FOOD TYPE RECOMMENDED MODE(S) RECOMMENDED RACK POSITION(S) ADDITIONAL SUGGESTIONS
Baked Goods
Layer cakes, sheet cakes, bundt
cakes, muffins, quick breads on a
Single Rack
Bake
Baked Goods 3 Use shiny cookware.
Layer cakes* on Multiple Racks Bake
Convection Bake 3 and 5 Use shiny cookware. Ensure adequate airflow (see illustration below).
Chiffon cakes (angel food) Bake
Baked Goods 1 Use shiny cookware.
Cookies, biscuits, scones on a
Single Rack Bake Baked Goods 3 Use shiny cookware.
Cookies, biscuits, scones on
Multiple Racks Convection Bake 3 and 5 Use shiny cookware. Ensure adequate airflow.
Yeast Breads Bake
Baked Goods 3
Beef & Pork
Hamburgers Broil High 6 Use a broil pan; move food down for more doneness/less searing. Watch food closely when broiling. For best performance center food
below the broil heater.
Steaks & Chops Broil High 6 or 5 Use a broil pan; move food down for more doneness/less searing. Watch food closely when broiling. For best performance center food
below the broil heater.
Roasts Bake
Convection Roast 2 or 3 Use a low sided pan such as a broil pan. Preheating is not necessary.
Poultry
Whole chicken Bake
Convection Roast 2 or 3 Use a low sided pan such as a broil pan. Preheating is not necessary.
Bone-in chicken breasts, legs,
thighs Broil Low Bake 3 If breaded or coated in sauce avoid Broil High modes. Broil skin side
down first. Watch food closely when broiling. For best performance
when broiling, center food below the broil heater.
Boneless chicken breasts Broil Low
Bake 3 Move food down for more doneness/less searing and up for greater
searing/browning when broiling. For best performance when broiling,
center food below the broil element or burner.
Whole turkey Bake
Convection Roast 1 Use a low sided pan such as a broil pan. Preheating is not necessary.
Turkey Breast Bake
Convection Roast 3 Use a low sided pan such as a broil pan. Preheating is not necessary.
Fish Broil Low 6 (1/2 inch thick or less)
5 (>1/2 inch) Watch food closely when broiling. For best performance center food below the broil heater.
Casseroles Bake 3 or 4
Frozen Convenience Foods
Pizza on a Single Rack Frozen Pizza Single 3 Place food in oven prior to starting mode.
Pizza on Multiple Racks Convection Bake 2 ext and 5 flat Stagger pizzas left to right, do not place directly over each other.
Potato products, chicken nuggets,
appetizers on a Single Rack Frozen Snacks Single 4 or 5 Place food in oven prior to starting mode. Use dark cookware for more browning/crisping; use shiny cookware for less browning.
Potato products, chicken nuggets,
appetizers on Multiple Racks Convection Bake 2 ext and 5 flat Use dark cookware for more browning/crisping; use shiny cookware for less browning.
*When baking four cake layers at a time use racks
3 and 5. Place the pans as shown so that one pan is not directly above
another.
Cook food thoroughly to help protect against food borne illness. Minimum
safe food temperature recommendations for food safety can be found at
www.IsItDoneYet.gov. Make sure to use a food thermometer to take
food temperatures.
NOTE: Remove unused racks when using the oven for faster preheat,
improved efficiency and optimal cooking performance.
Rear Placement
Front Placement
Rack positions

49-2000682 Rev.0 17
ENGLISH
CAREANDCLEANING
OVEN
Besureall controlsare off andall surfacesarecool before
cleaninganypart ofthe oven.
Oven Interior
Theinteriorof yournew oven canbe cleanedmanuallyor by
usingtheSteam Cleanfeature.
Spillageofmarinades, fruitjuices, tomato saucesand basting
liquidscontainingacids maycause discoloration andshould be
wipedupas soonas hot surfacescool, thencleanand rinse.
Manual Cleaning
Donotuseovencleaners, strongliquidcleansers,steelwool, or
scouringpadsontheinterior oftheoven.Forsoils ontheoven
bottomandotherenameledsurfaces, useagentleabrasive
containingoxalicacid,suchas BarKeepersFriend®,witha non-
scratchsponge.Takecarenot toapplyanyabrasivecleaners or
spongestothedoorglass, asitwillscratchthe reflectivecoating.
Theoveninterioranddoor glassmaybecleanedusing asoft
clothwithamildsoap andwater,orvinegarand watersolution.
Aftercleaning,rinsewithclean wateranddrywitha softcloth.
Steam Clean
TheSteamCleanfeatureis forcleaninglightsoilfrom youroven.
Tousethe SteamClean feature:
1. Startwiththe ovenat room temperature.
2. Wipeexcessgrease andsoils from theoven.
3. Pour1cup ofwater onto thebottom oftheoven.
4. Closethedoor.
5. TurntheOven Modeselector knob toSteam Clean.
Donotopen thedoor during theSteam Cleaningcycle.At the
endofthe SteamClean cycle, soakup theremainingwater, and
wipethemoisture-softened soilfrom the ovenwalls anddoor.
Oven Exterior
Donotuseovencleaners, abrasivecleansers,strongliquid
cleansers,steelwool,plasticscouring padsorcleaningpowders
ontheinteriororexterior oftheoven.Cleanwith amildsoapand
waterora50/50solution ofvinegarandwater.Rinse withclean
wateranddrywitha softcloth.Whencleaningsurfaces, make
surethattheyareat roomtemperatureandnotin directsunlight.
Spillageofmarinades, fruitjuices, tomato saucesand basting
liquidscontainingacids maycause discoloration andshould be
wipedupas soonas hot surfacescool, thencleanand rinse.
Oven Racks
Allovenracks maybe cleaned byhand withanabrasive cleaner
orsteelwool.
Aftercleaningtheracks,use asoftclothorpaper toweltoruba
smallamountofvegetableoil ontheleftandright edgesoftherack.
Thiswillensuretheracks areeasytoslidein andoutoftheoven.
COOKTOP
Control Panel and Knobs
Wipethecontrol panelafter each useof theovenwith adamp
cloth.Forcleaning, usemild soap andwater ora50/50 solution
ofvinegarand water.Rinse with cleanwater. Polishdrywith a
softcloth.
Donotuse abrasivecleansers, strong liquidcleansers, plastic
scouringpadsor ovencleaners on thecontrol panel—theywill
damagethefinish.
Stainless Steel Surfaces (on some models)
Donotuse asteel wool pad;it willscratchthe surface.
Tocleanthe stainlesssteel surface, usewarm sudsywateror
astainlesssteel cleaneror polish. Alwayswipe thesurfacein
thedirectionof thegrain. Follow thecleaner instructionsfor
cleaningthestainless steelsurface.
Cleanerswithoxalic acidsuch as BarKeepers FriendSoft
Cleanser™willremove surfacerust,tarnish andsmallblemishes.
Useonlya liquidcleanser free ofgrit andrubin thedirectionof
thebrushlines witha damp, softsponge.
Toinquireabout purchasingcleaning products including
stainlesssteelappliance cleaneror polish, seethe Accessories
andConsumerSupport sectionsat the endof thismanual.
Foreasiercleaning, thecontrol knobs maybe removedby
pullingthemdirectly outwardsonce the knobsare intheOFF
position.Donot pullknobs up ordown orhangobjects on
them.Thiscan damagethe gas valveshaft. Whenremovingthe
tri-ring(onsome models)and the dual-oval(on somemodels)
burnerknobs,remember theirlocation. While allother knobs
areinterchangeable,these knobsmust be placedin thesame
locationaftercleaning. Seethe Surface Burnersection fora
detailedviewof theseknobs. The knobscan bewashedby hand
withsoapand wateror in adishwasher.
Toreplaceknobs after
cleaning,alignthe hole
ontheknob backside
withthegas valveshaft
andpushinward until
theknobis securely
fastened.Allknobs are
interchangeable.
Cooktop Surface
Donotuse ovencleaners, abrasive cleansers,strong liquid
cleansers,steelwool, plasticscouring pads, orcleaning powders
onthecooktop surface.Clean with amild soapandwater ora
50/50solutionof vinegarand water. Rinsewith cleanwaterand
drywitha softcloth. When cleaningsurfaces, makesurethat
theyareat roomtemperature and notin directsunlight.
Spillageofmarinades, fruitjuices, tomato saucesand basting
liquidscontainingacids maycause discoloration andshould be
wipedupas soonas hot surfacescool, thencleanand rinse.
Ifyourmodel hasa stainless steelcooktop surface,referto the
StainlessSteelSurface cleaninginstructions featured inthe
ControlPaneland Knobssection.
Surfaceburner knob

18 49-2000682 Rev.0
ENGLISH
GLASS COOKTOP
Normal Daily Use Cleaning
ONLYuse ceramiccooktopcleaneron theglasscooktop.
Othercreams maynotbeas effective.
Tomaintain andprotectthesurface ofyourglass cooktop,
followthese steps:
1. Beforeusing thecooktopforthe firsttime,clean it with
ceramiccooktop cleaner.Thishelpsprotect thetopand
makescleanup easier.
2. Beforeusing thecooktopforthe firsttime,clean it with
ceramiccooktop cleaner.Thishelpsprotect thetopand
makescleanup easier.
3. Shakethe cleaningcreamwell.
Applya fewdropsofceramic
cooktopcleaner directlytothe
cooktop.
4. Usea papertowelornon-
scratchcleaning padforceramic
cooktopsto cleantheentire
cooktopsurface.
5. Usea dryclothorpaper towelto
removeall cleaningresidue.No
needto rinse.
NOTE: Itis veryimportantthatyou DONOTheat the
cooktopuntil ithasbeencleaned thoroughly.
Burned-On Residue
NOTE: DAMAGEto yourglasssurfacemay occurifyou use
scrubpads otherthanthoserecommended.
1. Allowthe cooktoptocool.
2. Spreada fewdropsofceramic cooktopcleaneron the
entireburned residuearea.
3. Usinga cleaningpadforceramic cooktops,rubthe
residuearea, applyingpressureasneeded.
4. Ifany residueremains,repeatthe stepslistedabove as
needed.
5. Foradditional protection,afterallresidue hasbeen
removed,polish theentiresurfacewith ceramiccooktop
cleanerand apapertowel.
Heavy, Burned-On Residue
1. Allowthe cooktoptocool.
2. Usea single-edgerazorbladescraper atapproximatelya
45°angle againsttheglasssurface andscrapethe soil. It
willbe necessarytoapplypressure totherazor scraper
inorder toremovetheresidue.
3. Afterscraping withtherazorscraper, spreadafew drops
ofceramic cooktopcleaneronthe entireburnedresidue
area.Use anon-scratchcleaningpad toremoveany
remainingresidue.
4. Foradditional protection,afterallresidue hasbeen
removed,polish theentiresurfacewith ceramiccooktop
cleanerand apapertowel.
Metal Marks and Scratches
1. Becarefulnotto slidepots andpans acrossyourcooktop.
Itwillleavemetal markingson thecooktop surface.
Thesemarks areremovableusingthe ceramiccooktop
cleanerwith anon-scratchcleaningpad forceramic
cooktops.
2. Ifpots withathinoverlay ofaluminumor copper
areallowed toboildry,the overlaymayleave black
discolorationon thecooktop.
Thisshould beremovedimmediatelybefore heating
againor thediscolorationmaybe permanent.
NOTE: Carefullycheck thebottomofpans forroughness
thatwould scratchthecooktop.
CAREANDCLEANING
Cleanyour cooktopafter
eachspill. Useceramic
cooktopcleaner.
Ceramic
Cooktop
Cleaner
Usea non-scratchcleaningpad forceramiccooktops.
Theceramiccooktop scraper andallrecommendedsupplies
areavailablethrough our PartsCenter.SeetheAccessoriesand
ConsumerSupportsections at theendofthismanual.
NOTE: Donotuseadullornickedblade.

49-2000682 Rev.0 19
ENGLISH
CAREANDCLEANING
GLASS COOKTOP (Cont.)
Damagefrom Sugary Spills andMelted Plastic
Specialcare should be taken when removing hot substances
to avoid permanent damage of the glass surface.Sugary
spillovers(such as jellies, fudge, candy, syrups) or melted
plasticscan cause pitting of the surface of your cooktop
(notcovered by the warranty) unless the spill is removed
whilestill hot. Special care should be taken when removing
hotsubstances.
Besure touseanew, sharprazorscraper.
Donot useadullor nickedblade.
1. Turnoff allsurfaceunits.Remove hotpans.
2. Wearingan ovenmitt:
a. Usea single-edgerazorbladescraper (ceramic
cooktopscraper) tomovethespill toacool area on
thecooktop.
b. Removethe spillwithpapertowels.
3. Anyremaining spillovershouldbeleft untilthesurface of
thecooktop hascooled.
4. Don’tuse thesurfaceunitsagain untilallof the residue
hasbeen completelyremoved.
NOTE: Ifpitting orindentationinthe glasssurfacehas
alreadyoccurred, thecooktopglasswill havetobe replaced.
Inthis case,servicewillbe necessary.
DOOR AND DRAWER
Cleaning the Oven Door
Cleaning the Door Interior
Donot allowexcesswaterto runintoany holes orslotsin the
door.
Wipedish soapoveranybaked-on spattersonthe glass. Use
asingle sidedsafetyrazorblade tocleanit off. Thenwipe
overthe glasswithasoapy clothtoremove any residueand
dryoff.
Thearea outsidethegasketcan becleanedwith a soap-filled
plasticscouring pad.Donotrub orcleanthe door gasket-it
hasan extremelylowresistanceto abrasion.
Ifyou noticethegasketbecoming worn,frayedor damaged
inany wayorifit hasbecomedisplaced on thedoor,you
shouldhave itreplaced.
Cleaning the Door Exterior
Ifa stainonthedoor venttrimis persistent, useamild
abrasivecleaner andasponge-scrubberfor bestresults.
Donot usethismethodon anyothersurface.
Stainless Steel Surfaces
Donot useasteelwool pad;itwill scratch thesurface.
Toclean thestainlesssteelsurface, usewarmsudsy water or
astainless steelcleanerorpolish. Alwayswipethe surface in
thedirection ofthegrain.Follow thecleanerinstructions for
cleaningthe stainlesssteelsurface.
Toinquireaboutpurchasing cleaningproducts including
stainlesssteelappliancecleaner orpolish, seethe Accessories
andConsumerSupportsections atthe endof thismanual.
Removable Storage Drawer
Thestorage drawerisagood placetostore cookware and
bakeware.Do notstoreplasticsor flammablematerialin
thedrawer.
Thestorage drawermayberemoved forcleaningunder
therange. Cleanthestoragedrawer withadamp cloth or
sponge.Never useharshabrasivesor scouringpads.
Yourstorage drawermayhaveplastic slides(shownto
theright) ormetalrails.Follow therespectiveremoval and
replacementinstructions foryourmodel’sconfiguration.
Removing the Storage Drawer
1. Pulldrawer straightoutuntilit stops.
2. Continueto pullthedraweruntil itisdetached from
theoven.
Replacing the Storage Drawer
1. Restthe leftdrawerrailaround theinnerleft rail guide
andslide itinslightly.
2. Placethe rightdrawerrailaround theinnerright rail
guideand slideitinslightly.
3. Slidethe draweralltheway in.

20 49-2000682 Rev.0
ENGLISH
CAREANDCLEANING
OVEN LIGHT
WARNING SHOCK OR BURN HAZARD: Before
replacingoven lightbulb,disconnectthe electricalpowerto
therange atthemainfuse orcircuitbreaker panel. Failureto
doso mayresultinelectric shockorburn.
CAUTION BURN HAZARD: Theglass cover andbulb
shouldbe removedwhencool.Touching hotglasswith bare
handsor adampclothcan causeburns.
Oven Light Replacement
NOTE: Theglass covershouldberemoved onlywhencold.
Wearinglatex glovesmayoffera bettergrip.
Beforereplacing thebulb,disconnectelectrical powertothe
ovenat themainfuseor circuitbreakerpanel. Let thebulb
coolcompletely beforeremovingit.For yoursafetydo not
toucha hotbulbwitha dampcloth.If you dothebulb may
break.
To remove:
Turnthe glasscovercounterclockwise1/4 turnuntilthe tabs
ofthe glasscoverclearthe groovesofthe socket andpull
thecover off.Removethebulb.
To replace:
Putin anew40-wattappliance bulb.Placethe tabs ofthe
glasscover intothegroovesof thesocket.Turn the glass
coverclockwise 1/4turn.
NOTE:
• A40-watt appliancebulbissmaller thanastandard
40-watthousehold bulb.
• Reconnectelectrical powertothe ovenoncethe newbulb
isinstalled.
• Forimproved lightinginsidetheoven, cleantheglass
coverfrequently usingawetcloth. Thisshouldbe done
whenthe oveniscompletelycool.
OVEN DOOR
Thedoor isveryheavy.Be carefulwhenremoving and lifting
thedoor. Donotliftdoor bythehandle.
To Remove the Door:
1. Fullyopen thedoor.
2. Pullthe hingelocksupand awayfromthe range frameto
theunlocked position.
3. Firmlygrasp bothsidesofthe doornearthe top.
4. Closedoor untilthetopof thedooris approximately 6”
fromthe rangeframe.
5. Liftdoor upandawayfrom therangeuntil both hinge
armsare clearoftheslots intherange frame.
To Replace the Door:
1. Firmlygrasp bothsidesofthe doornearthe top.
2. Withthe dooratthesame angleasthe removal position,
restthe notchontheunderside oftheleft hinge armon
thebottom edgeoftheleft hingeslot.The notch inthe
hingearm mustbefullyseated intothebottom of the
slot.Repeat fortherightside.
3. Fullyopen thedoor.Ifthe doorwillnot fully open,the
notchesin thebottomsofthe hingearmshave not
seatedcorrectly inthebottomedge oftheslot. Lift the
dooroff therangeandrepeat previousstep.
4. Pushthe hingelockstowardthe rangecavityand down
tothe lockedposition.
5. Closethe ovendoor.
Pushhinge locksdownto lockRestnotch onbottomedge
ofhinge slot
Notch
Bottom
edgeof
slot
Hingearm
RemovalpositionPullhinge locksupto unlock
Bulb
Socket
Tab
31\2”
Max
length
Glasscover