Hallman HDW24PR User manual

HDW24PR
HDW24WT
HDW24GB

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10
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This user manual contains important information on safety and instructions intended to
assist you in the operation and maintenance of your appliance.
Please take the time to read this user manual before using your appliance and keep this
book for future reference.
Serious injury or death risk
Dangerous voltage risk
Injury or property damage risk
Operating the system correctly

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Please read this user manual and particularly the
safety instructions completely and carefully. They will
dishwasher performance.
Be sure to observe all listed warnings and cautions.
Look particularly for the icons with exclamation marks
inside. The information icon will also provide important
references.
Indicates a potentially hazardous
situation which, if not avoided, could result in death or
serious injury.
Indicates a potentially hazardous
situation which, if not avoided, may result in injury. It
may also be used to alert against unsafe practices.
Indicates a potentially hazardous
situation which, if not avoided, may result in damage
to the dishwasher, the tableware, the equipment or the
environment.

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When using the dishwasher, follow basic
precations.Read all instructions before using the
dishwasher! Save these operating instructions and
pass them on to any future user.
• Use the dishwasher only for its intended purpose
as described in this user manual. This appliance
is intended for normal household use only. Do not
• The information in this user manual must be followed
property damage, personal injury or loss of life
• Use only detergents or wetting agents recommended
for use in a dishwasher and keep them out of the
reach of children.
• When loading items to be washed.
1) Locate sharp items so that they are not likely to
damage the door seal, and.
2) Load sharp knives with the handles up to reduce
the risk of type injuries.
• Do not wash plastic items unless they are marked
“dishwasher safe”or the equivalent. For plastic
items not so marked,check the manufacturer’s
recommendations.
• Do not touch the HEATING ELEMENT during or
immediately after use.

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• Do not operate your dishwasher unless all
ENCLOSURE panels are properly in place.
• Do not tamper with controls.
• Do not abuse, sit on, or stand on the door or dish
rack of the dishwasher.
• The cup racks are designed to support cups, glasses
and kitchen utensils. When the cup racks are in the
dishwasher do not lean on or use the cup racks to
support your body weight.
• This appliance must be grounded. In the event of
a malfunction or breakdown, grounding will reduce
the risk of electric shock by providing a path of least
resistance for electric current. This appliance is
equipped with a cord having an equipmentgrounding
conductor and a grounding plug. The plug must be
plugged into an appropriate outlet that is installed
and grounded in accordance with all local codes and
ordinances.
Improper connection of the equipmentgrounding
conductor can result in a risk of electric shock. Check
if you are in doubt whether the appliance is properly
grounded. Do not modify the plug provided with the
• Some dishwasher detergents are strongly alkaline.
They can be extremely dangerous if swallowed. Avoid
contact with the skin and eyes and keep children and

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door is open.
Consult a doctor immediately if detergent has been
swallowed or inhaled.
• Do not remove the dishes from the appliance until
the program is complete. Some detergent may remain
on the dishes.
• Check that the detergent dispenser is empty after the
completion of each wash program.
• Do not drink and play with the water in the appliance.
harmful residues could be present.
• To reduce the risk of injury, do not allow children to
play in or on a dishwasher.
• When children become old enough to operate the
guardians to ensure the children are instructed in safe
• Do not leave the appliance with the open door
unattended to avoid stepping accidentally onto it.
Before any maintenance operation,
deactivate the appliance and disconnect the mains
plug from the socket.
to clean the appliance.
• Ensure that there are no visible water leaks during

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do not allow wet areas to remain around or under the
dishwasher.
• To avoid dishwasher damage, do not allow water to
remain in your dishwasher systems through extended
periods of freezing.
To avoid risk of injury, always use
caution when opening the door during or following a
wash cycle as hot water or steam may escape.
the area of the dishwasher, near or on the appliance.
• Under certain conditions, hydrogen gas may be
produced in a hotwater system that has not been
used for two weeks or more. HYDROGEN GAS IS
EXPLOSIVE. If the hot-water system has not been
used for such a period, before using the dishwasher
from each for several minutes. This will release any
• Please check the water supply line periodically. It is
time goes by. Replace it immediately when it is torn,
cut, swollen or there is water leakage.

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Remove the door to the washing compartment when
removing an old dishwasher from service or discarding
it. Ensure that the appliance presents no danger
to children while being stored for disposal. Before
disposing the dishwasher:
• Disconnect the appliance from the mains supply.
• Remove the door catch to prevent children and pets
to get closed in the appliance
Old appliances may contain materials that can be
recycled. Please contact your local recycling authority
about the possibility of recycling these materials.
Please check the water supply line periodically. It is
time goes by. Replace it immediately when it is torn,
cut, swollen or there is water leakage.
Please keep the dishwasher package out of the reach
of children after unpacking it.
Ensure that any plastic
wrappings, bags, small pieces etc. are disposed of
safely and kept out of the reach of children.

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When installing the dishwasher, follow
basic precau-tions, including the following: Please
check the standards and local codes for placement of
machine.
• Installation, maintenance and repair should be
persons could be dangerous and may void the
warranty.
• Do not operate the appliance if damaged,
malfunctioning, partially disassembled or if it has
missing or broken parts.
• Before installation or service, disconnect the power
supply to the work area by unplugging the unit,
“tripping” the circuit breaker or removing the fuse.
• Only connect the dishwasher to the power supply
when all installation and plumbing work is complete.
• Never connect the ground wire to gas lines, or hot
water pipes, plumbing lines.
• Do not install or store the dishwasher where it can be
exposed to below freezing temperatures or exposed to
weather.
• Dishwasher must be secured to adjacent cabinetry
using the brackets provided. Failure to do this may
cause damage to property or bodily injury.
• Connect to a properly rated, protected and sized
power supply circuit to avoid electrical overload.
The dishwasher is designed for an electrical supply

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of 120 V (volts), 60 Hz (hertz), AC, connected to a
dishwasher-dedicated, properly grounded electrical
circuit with a fuse or breakers rated for 15 amperes.
Electrical supply conductors shall be a minimum of #
16 AWG copper wire rated at 75 °C (167 °F) or higher.
These requirements must be met to prevent injury and
doubt.
• Do not use any extension cord or portable outlet
device to connect the dishwasher to a power supply.
any plastic wrap-pings, bags, small pieces etc.
are disposed of safely and kept out of the reach of
children.

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Upper basket with racks
Upper spray arm
Lower basket
Lower spray arm
3rd basket
Top nozzle
Filters
Rating plate
Control panel
Detergent and rinse-aid dispenser
Salt dispenser
Upper basket track latch
Drying Unit: This system provides
better drying performance for your dishes.
Permissible
water pressure
4.35 - 145 psi
(0.3 - 10 bars)
Electrical
connection
120 V (volts),
12 A (amps),
60Hz (hertz)
Total power 1400 (W)
Heater power 1100 (W)
Because we continually
strive to improve our products, we
design without prior notice. This device
corresponds to the following directives: UL
749 Household Dishwasher directive.

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• Make sure the electricity and supply
indicated in the installation instructions
for the machine.
• Remove all packaging material inside
the machine.
• Set the water softener level.
• Fill the rinse aid compartment.
For a good washing function, the
dishwasher needs soft, i.e. less calcareous
water. Otherwise, White lime residues
will remain on the dishes and the interior
equipment. This will negatively affect your
machine’s washing, drying and shining
performance. When water flows through
the softener system, the ions forming the
hardness are removed from the water
and the water reaches the softness
required to obtain the best washing result.
Depending on the level of hardness of the
inflowing water, these ions that harden
the water accumulate rapidly inside the
softener system. Therefore, the softener
system has to be refreshed so that it
operates with the same performance
also during the next wash. For this
purpose, dishwasher salt is used.
Machine can only be used by special
dishwasher salt to soften the water.
Do not use any small grained or
powdered type of salts which can
easily soluble. Using any other type
of salt can damage your machine.
To add softener salt, open the salt
compartment cap by turning it counter
clockwise. At first use, fill the
compartment with 1 kg salt and water
until it is almost overflowing. If available,
using a funnel will make filling easier.
Replace the cap and close it. After every
20-30 Cycles add salt into your machine
until it fills up (approx. 1 kg).
3 4
1 2
Use softener salt specifically produced for
use in dishwashers.
When you start your dishwasher, the salt
compartment is filled with water, therefore
put the softener salt in prior to starting your
machine.
If the softener salt has overflowed and you
do not start the machine immediately, run
a short washing program to protect your
machine against corrosion.

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1
2
3
4
5
6
The level is set to 1 as default. If the water is well water or has a hardness level
above 90 dF, we recommend that you use filter and refinement devices.
1 0-5 0-9 0-6 SL1 is shown on the display.
2 6-11 10-20 7-14 SL2 is shown on the display.
3 12-17 21-30 15-21 SL3 is shown on the display.
4 18-22 31-40 22-28 SL4 is shown on the display.
5 23-34 41-60 29-42 SL5 is shown on the display.
6 35-50 61-90 43-63 SL6 is shown on the display.
The dishwasher is equipped with a water softener which reduces the hardness in the
mains water supply. To find out the hardness level of your tap water, contact your water
company or use a test strip (if available).
• Turn on the machine, and press Menu button for 3 seconds.Water hardness setting is
• Then, press Select button and the salt level (e.g. “SL1”) blinks.
• Change the level by pressing the Delay buttons.
• Press Select button to save the desired level and the new salt level will illuminate
constantly.
•

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Only use detergents specifically designed
for domestic dishwashers. Keep your
detergents in cool, dry places out of reach
of children.
Add the proper detergent for the selected
program to ensure the best performance.
The amount of detergent needed depends
on the cycle, load size, and soil level of
dishes.
Do not fill detergent into the detergent
compartment more than required; otherwise
you can see whitish streaks or bluish layers
on glass and dishes and may cause glass
corrosion. Continued use of too much
detergent may cause machine damage.
Using little detergent can result in poor
cleaning and you can see whitish streaksin
hard water.
See the detergent manufacturer’s
instructions for a further information.
Push the latch to open the dispenser and
pour in the detergent.
Close the lid and press it until it locks in
place. The dispenser should be refilled just
before the start of each programme. If the
dishes are heavily soiled, place additional
detergent in the pre-wash detergent
chamber.
These products should be used according
to the manufacturer’s instructions.
Never put combined detergents into the
interior section or the cutlery basket.
Combined detergents contain not only
the detergent but also rinse-aid, salt
replacement substances and additional
components depending on the combination.
We recommend you do not use combined
detergents in short programmes.
Please use powder detergents in such
programmes.
If you encounter problems when using
combined detergents, please contact the
detergent manufacturer.
When you stop using combined detergents,
make sure that water hardness and rinse
aid settings are set to the correct level.
The rinse aid helps to dry the dishes
without streaks and stains. Rinse-aid is
required for stain-free utensils and clear
glasses. The rinse aid is automatically
released during the hot rinse phase. If
rinse aid dosage setting set too low, whitish
stains remains on dishes and dishes do not
dry and washed clean. If rinse aid dosage
setting set too height, you can see bluish
layers on glass and dishes.
To fill the rinse aid compartment, open
the rinse-aid compartment cap. Fill the
compartment with rinse aid to the MAX
level and then close the cap. Be careful not
to overfill the rinse aid compartment and
wipe up any spills.
• Turn on the machine and press Menu
button for 3 seconds. Water hardness
setting)
• Press Delay(+) button to pass Rinse
aid setting. (“r:4” is the factory setting)
• Rinse aid follows water hardness
setting.
• Then, press Select button and the level
of Rinse aid (e.g. “r:4”) blinks.
• Change the level by pressing the Delay
buttons.
• Press Select button to save desired
level and the new level of Rinse aid will
illuminate constantly.
•
setting.
The factory setting is “4”.
If the dishes are not drying properly or are
spotted, increase the level. If blue stains
form on your dishes, decrease the level.

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1 Rinse-aid not
dispensed
r:1 is shown on the
display.
2 1 dose is
dispensed
r:2 is shown on the
display.
3 2 doses are
dispensed
r:3 is shown on the
display.
4 3 doses are
dispensed
r:4 is shown on the
display.
5 4 doses are
dispensed
r:5 is shown on the
display.

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If you properly place your dishes into the
machine, you will be using it in the best way
in terms of energy consumption, washing
and drying performance.
You can load into the lower basket such
round and deep items as pots with long
handles, pot lids, plates, salad plates,
cutlery sets. The upper basket has been
designed for dessert plates, salad bowls,
cups and glasses. When placing long stem
glasses and goblets, lean them against the
basket edge, rack or glass supporter wire
and not against other items. Do not lean
long glasses against one another or they
cannot remain steady and may receive
damage. It is more appropriate to locate the
thin narrow parts into the middle sections of
baskets. You can place spoons among the
other cutlery sets in order to prevent them
from sticking to one another.
You are recommended to use the cutlery
grid in order to obtain the best result. To
avoid any possible injuries, always place
such long-handle and sharp-pointed dishes
as serving fork, bread knife etc. with their
sharp points facing down or horizontally on
the baskets.
Place your dishes into
your machine in a way that they will not
prevent the upper and lower spray arms
from spinning.
Place all large and very dirty
items in the lower rack.
Do not put in the
appliance items that can absorb water
(sponges,household cloths).
Place all containers such as
cups, glasses and pots into the dishwasher
with the opening facing downwards (so that
no water can collect).
Dishes and cutlery should not
be placed above each other.
Do not overload your
dishwasher and pay attention to
manufacturer instructions regarding
dishes which are appropriate for use in
a dishwasher. Only with suitable dishes
(mentioned in section 5) will you obtain
optimal washing results with a sensible use
of energy.
High temperature water and dishwasher
detergent may form a chemical synthesis
that can damage certain items.
Be careful when loading
and unloading sharp items. Load sharp
knives with the handles up to reduce the
risk of personal injury.
Follow the below steps before loading
dishwasher.
1. Open the door.
2. Remove coarse food leftovers from
tableware.
3. Load the dishwasher.
While the appliance is running
if you open the door all functions are
automatically interrupted. Once the door is
closed functions will continue to work.

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Load the upper rack with dessert plates,
cups, glasses etc.
Top rack load pattern for 10 place settings.
Additional loading pattern 12 place settings
You can load into the lower basket such
round and deep items as pots with long
handles, pot lids, plates, salad plates,
cutlery sets. The lower rack should not be
used for small items such as cups, wine
glasses.
Bottom rack load patterns for 10 place
settings.
Bottom rack load patterns for 12 place
settings.

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Place all large and very dirty
items in the lower rack.
Large knives and other
utensils with sharp tips and edges must be
placed horizontally into the upper rack due
to risk of injury. Other smaller knives and
sharp utensils should be placed with sharp
side down in the cutlery basket.
Make sure that large items do
not interfere with the rotation of the spray
arms, and do not prevent the detergent
dispenser from opening.
1: Salad Fork
2: Teaspoon
3: Dinner fork
4: Knife-solid handle
5: Serving spoon
6: Serving fork
Cutlery Basket load
pattern 12 place settings.
Sharp cutlery may have
shifted position during the wash operation
and can be also wet and slippery. Carefully
remove them to prevent injury.
Small items should therefore
be placed in the cutlery tray or cutlery
basket (model depending). Because small
items can fall through the holders from the
baskets.

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Incorrect loading can cause poor washing
and drying performance. Please follow the
manufacturer’s recommendations for a
good performans result.
This manual suits for next models
3
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