IMC Armonia User manual

MACHINE DESCRIPTION
LEGEND
1. PRODUCT CANISTER
2. PRODUCT CANISTER / COFFEE HOPPER
3. COFFEE HOPPER
4. CARD READER
5. DECAFFEINATED DOOR
6. DOSE BUTTON
7. SERVICE KEYPAD
8. DISPLAY
9. INFO BUTTON
10. SHIFT BUTTON
11. RUBBER PROTECTION
12. DOOR LOCK
13. STEAM WAND
14. ADJUSTABLE DELIVERY OUTLETS
15. DRIP TRAY
16. GROUNDS BIN
QUICK START GUIDE
COFFEE MACHINES
Armonia
HOW TO OPEN THE MACHINE DOOR
A ) Pull down the coffee outlets
completely.
B) Turn the key and open the
machine door.

STARTING UP DISPENSING
Power on the machine by means the main switch underneath the machine
basement.
Fill in the required amount for daily consumption in order to keep coffee and
product always fresh.
Push the service keypad door to open it.
a
1
After checking that the machine door is closed and the ground bin and the drip tray are inserted, power on the machine by means of the main switch underneath the machine
basement (Fig.A). Push the service keypad door to open it ( Fig.B) and press the (ON/OFF) key to switch ON the machine ( Fig.C). (FOR SELF CONFIGURATION , press the ( ON/OFF ) key
before closing the machine front door. To switch OFF the machine, open the front door ).
Steam wand not available for machine in self configuration.
b
2
When the boiler temperature
of 50°C (122°F) is reached, the
machine carries out a group
rinsing. The display shows:
When the set-up temperature is
reached, the keypad lights are on
and the display shows:
For machine configuration
Standard or Self:
Press the (ON/OFF) key to switch
ON the machine.
c
G.AUTO CLEANING SELECT DRINK
FILL IN BEAN HOPPER AND CANISTER
STEAM WAND USE AND CLEANING
1
COFFEE/CAPPUCCINO/CHOCO
DISPENSING
Adjust the coffee dispenser to the
correct height and place a cup
under it then press the desired
dose key.
For Waiters’ Card place the Smart
Card above the proper reader
before pressing the dose key.
The display shows:
HOT WATER DISPENSING
Adjust the hot water outlet to
the correct height and place a
cup under it, then press the hot
water key. Dispensing will be
automatically stopped once the
programmed dose is over. The
display shows:
Where “XXXXXXXX” indicates the
selected dose key name.
The filling up of the cup icon
indicates the amount of drink
being dispensed.
PLEASE NOTE:
• Pressing the same dose key
during dispensing can stop the
selected dose (not available for
Self configuration).
• In case of a milk-based
dose, press once to stop milk
dispensing, and once again
to stop coffee dispensing; the
sequence depends on the type of
dispensing.
PLEASE NOTE:
• Pressing the same dose key
during dispensing may stop the
selected dose.
WARNING:
Hot water cannot be dispensed
simultaneously with steam.
XXXXXXXX
HOT WATER
3 4
1
DECAFFEINATED DISPENSING (not
available for Self configuration)
Adjust the coffee dispenser to
the correct height and place
a cup under it , then open the
decaffeinated coffee door, the
display shows :
- Pour in the powdered coffee
- Close the decaffeinated door
- Press the desired dose key. The
display shows:
EXTRAMILK DISPENSING (only
LM machine, not available for
Self configuration)
Press any milk-based key and
keep it pressed, after 2 seconds
foamed milk will start being
dispensed, the display shows:
The selected dose will be
dispensed without the activation
of the grinders.
PLEASE NOTE:
If the decaffeinated door is not
closed, or if the dose button is
not selected, the machine will
automatically cancel this function
after 20 seconds. The coffee
group will carry out a cleaning
cycle of the brewing chamber. The
display shows: By releasing the pressed key,
dispensing will be stopped.
XXXXXXXX
EXTRA MILK
SELECT DRINK
1 2
Use the steam wand to foam or
heat any liquid into the jug by
handling the rubber protection.
Before using the steam wand
press the steam button to purge
the nozzle.
3
Press the steam button to stop the
delivery before removing the jug.
4 5
Clean the steam wand by means
of a cloth.
After using the steam wand press
the steam button to purge the
nozzle.
6
DO NOT leave the steam wand
into any liquid at any time.
WE STRONGLY RECOMMEND TO USE AND
CLEAN THE STEAM WAND AS ABOVE
SHOWN

Keep (Shift) key pressed for five
seconds.
1
Press (Shift) key to start the group
cleaning cycle.
2 3 4
Open the machine door. Clean the group from any coffee
residues.
Clean the group filters by means
of a cloth.
5
Close the front door.
6
AUTOMATIC CLEANING OF COFFEE GROUP- MIXER AND MILK FROTHER
At the end of each working day , and/or in case the machine will not be used some time, we strongly recommend to carry out automatic cleaning of the coffee group ,the mixer and
the milk frother.
GROUP CLEANING
Group cleaning
Whisk cleaning
Milker cleaning
Press shift button
GROUP CLEANING
Open front panel
and clean component
GROUP CLEANING
Open front panel
and clean component
GROUP CLEANING
Clean &
Close front panel
GROUP CLEANING
Clean &
Close front panel
Take the milk feeding tube out of
the milk box.
12
MILKER CLEANING
Insert
Cleaning solution
Press shift button
GROUP CLEANING
Clean &
Close front panel
7
Insert the detergent tablet into
the decaffeinated door and close
the cover. For machine in SELF
configuration open the front
door and insert the detergent
tablet into the brewing chamber,
then close the door.
GROUP CLEANING
Insert cleanser
8
Wait the end of the group
cleaning cycle delivery.
GROUP CLEANING
Ends in xx sec.
10
Wait the end of the Mixer
cleaning cycle delivery.
WHISK CLEANING
Ends in xx sec.
Press (Shift) key to start the
whisk cleaning cycle.
9
WHISK CLEANING
Group cleaning
Whisk cleaning
Milker cleaning
Press shift button
11
Press (Shift) key to start the
milker cleaning cycle.
MILKER CLEANING
Group cleaning
Whisk cleaning
Milker cleaning
Press shift button
MANUAL CLEANING OF MILK FROTHER AND COFFEE OUTLET
Remove the milk frother from
the coffee outlet and disconnect
Silicone tubes No. -3- and -4.
Remove the coffee outlet from
its holder .
21 3 4
Disassemble the milk frother in
all its parts (first by turning and
then by pulling as shown in the
picture) and wash it either by
hand or in a dishwasher. Make
sure that all the holes are free
from milk residues and also
to use provided tools to clean
the holes. Check also that the
O-rings are in good condition
Disassemble the coffee outlet
(1) and wash it by hand or in
a dishwasher. Make sure that
all the holes are free from any
coffee residues , and also to use
provided tools to clean the holes.
SELECT DRINK
18
Remove and empty the
grounds bin.
19
Remove and empty also the
waste. (only for machines
without direct water discharge)
Lift the coffee outlets completely.
17
At the end of the milker cleaning
cycle the display will show:
- Put the milk infeed pipe into a
glass of cold water
- Press (Shift) key, the milk frother
will start dispensing another
cleaning cycle only with water.
16
MILKER CLEANING
Repeat clean
Using only water
Press shift button
SELECT DRINK
grounds bin full
Reinsert the waste.
21
Reinsert the grounds bin and press
( ON/OFF ) key.
22
Wait at least 5 seconds , the
display will show:
21
OFF
grounds bin open
For cleaning operations , carimali
strongly recommend to use the
following detergent products:
CLEANING TABLETS
MILK FROTHER
CLEANER
PLEASE NOTE:
A) Do not interrupt the cleaning cycle.
If the cleaning cycle is interrupted
by any type of operation unrelated
to the procedure, when the machine
functioning is set back again, the
cleaning cycle will automatically be
activated.
B) Only in case that after the automatic
cleaning process of the coffee outlet
or the milk frother are not properly
dispensing, carry out a manual cleaning;
see the following steps.
Prepare a solution of water
and detergent (q.ty 200ml for
standard version, 500ml if milk
pump present) by following the
instructions indicated in the
product label.
13 14 15
Insert the milk feeding tube into a
container with detergent.
Press (Shift) key to start the
milker cleaning cycle delivery.
MILKER CLEANING
Insert
Cleaning solution
Press shift button
MILKER CLEANING
Insert
Cleaning solution
Press shift button
MILKER CLEANING
Ends in xx sec.
At the end of the milker cleaning
cycle with only water the display
will show :

MANUAL CLEANING OF MIXER
OTHER RECOMMENDED CLEANING
GRINDERS ADJUSTMENT
Open the machine door Foam setting
The milk frother is equipped with
a FOAM REGULATOR which sets
the quantity of air needed to froth
milk. Turn the ring nut clockwise
for thicker foam (small bubbles),
or turn it anticlockwise for more
voluminous foam (large bubbles).
1
WE STRONGLY RECOMMEND CLEANING THE MIXERS ONCE A DAY
PLEASE NOTE: FOR ALL OTHER MESSAGES PLEASE REFER TO YOUR SERVICE CENTER.
PLEASE NOTE: BREW AND THROW
TWO DOSES, THE THIRD ONE WILL BE
DISPENSED WITH THE NEW GRINDER SET
Remove the pipe from the mixer Milk temperature setting
The milk frother is equipped
with a MILK TEMPERATURE
REGULATOR which reduces the
quantity of sucked milk. Turn the
regulator clockwise to increase
the milk temperature, or turn it
anticlockwise to reduce it.
2
Turn the flange anticlockwise
to remove the mixer
3
Remove the mixer
4
Rinse the Mixer in a sink
5
Turn the flange clockwise to
reinsert the mixer
6
Reinsert the pipe from the mixer
7
MILK FROTHER ADJUSTMENT
MACHINE FUNCTIONS MESSAGES
1 2
1
Alarm for machine door position
Cause: the front door is open;
the micro switch does not touch
the door
Result: shutdown of the
machine functions
Solution: press ( Info ) key, the
display shows :
Full grounds bin alarm a) Lift the coffee outlets
completely.
b) Remove and empty the
grounds bin.
Cause: grounds bin full; the number
of coffee grounds in the bin has
reached the programmed value
Result: shutdown of the coffee-
based dispensing selections
Solution: press ( Info ) key, the
display shows :
Close the door and turn the
machine ON.
After 10 seconds the display
shows:
Press ( Info ) key, the display
shows:
Reinsert the grounds bin into its
housing.
6
Message of waste bin full. (ONLY
FOR MACHINES WITHOUT DIRECT
WATER DISCHARGE)
The display will show the
following message:
Cause: waste bin is full. The
quantity of water inside the waste
bin touches the level probe.
Result: shutdown of the
dispensing keys.
Solution : press ( Info ) key, the
display shows:
remove the waste bin and empty it.
5
Message of waste bin not in
position.
The display will show the
following message:
reinsert the waste container.
4
Message of missing decaffeinated
3
1
Message of missing coffee
Cause: there is no coffee into the
hopper and therefore into the
brewing chamber
Result: the machine interrupts the
coffee-based dispensing selections
Solution: press ( Info ) key, the
display shows :
Cause: Missing coffee in the
decaffeinated door and in the
brewing chamber
Result: The machine interrupts
the decaffeinated dispensing
selections
Solution: press (Info) key, the
display shows:
Cause: the waste bin is not in
position. The micro switch contact
is open.
Result: shutdown of the
dispensing keys.
Solution: press ( Info ) key, the
display shows:
to reset the alarm put coffee
into the hopper and press again
the dose required.
To reset the alarm put
decaffeinated into the decaf
door and press again the dose
required.
XXXXXXXX
DRIP TRAY CLEANING
Once a day rinse the drip tray in
a sink.
a) Turn the screw on the top of
the machine anticlockwise and
then remove the hopper.
b) Move the adjustment to
the right to get coarse coffee
powder, to the left for finer.
c) Reinsert the hopper and
lock it by turning the screw
clockwise.
GROUNDS BIN CLEANING
Once a day rinse the grounds bin
in a sink.
OFF
open door
OFF
waste out OFF
waste full
SELECT DRINK
grounds bin open
CLOSE FRONT PANEL
open door
i
FILL THE HOPPER
missing coffee
i
INSERT DECA COFFEE
pownder 7/8 gr. min.
missing decaf.
i
EMPTY GROUNDS BIN
WAIT 10 SEC.
grounds bin full
i
CLOSE THE GROUNDS BIN
grounds bin open
i
SELECT DRINK
grounds bin full
SELECT DRINK
missing coffee SELECT DRINK
missing decaf.
INSERT WASTE CONTAINER
waste out
i
EMPTY THE WASTE
waste full
i
HOPPER CLEANING
a) Turn the screw on the top of the
machine anticlockwise and then
remove the hopper.
b) Once a week clean the
hopper by means of a cloth and
approved food detergent.
DISPENSER CLEANING
a) Turn the screw on the top of the
machine anticlockwise and then
remove the dispenser.
b) Once a week clean the
dispenser by means of a cloth and
approved food detergent.

IMC S.p.A. Via Industriale, 1 ·24040 Chignolo d’Isola (BG) Italy ·Tel. +39 035 905440 ·Fax +39 035 905447 ·www.carimali.com ·www.macco.it
The Manufacturer reserves the right to modify the equipment presented in this publication without notice.
NT-00948-GB
ACCESS THE MAIN SETTING MENUS WITH PASSWORD OR SMART-CARD
To enter the programming environments a password is required, it defines the access rights to the different environments.
The password must consist of 5 digits.
To insert the password proceed as follows:
- Turn the machine OFF
- Keep the Enter key pressed and at the same time and turn the machine ON. The display shows:
Enter one of the following passwords by using digits from 0 to 8:
- Waiter 0 0 0 0 0
- Owner 2 2 2 2 2
After inserting the password, the display shows the main menu programming environments:
A) ACCESS THE MAIN SETTING MENUS WITH PASSWORD
PASSWORD
- - - - -
Press (Enter) key to show the following
parameters:
- Read Doses Data
+/-
Press (Enter) key to show the following
parameters:
- Doses slight adjust
- Set Dose Price
Press (Enter) key to show the following
sub-menus:
- Machine Parameter
- System Clock Programming
- Service
- Smart Card Manager
- Change Password
- Alarm History
SELECT
INFO - RESET
SELECT
DOSE PROGRAMMING
SELECT
SYSTEM MANAGER
Enter
Enter
Enter
+/-
+/-
B) ACCESS THE MAIN SETTING MENUS WITH SMART CARD
SERVICE KEYPAD
To enter the programming environments, place the Smart Card above the proper reader with the machine in OFF mode:
- WAITER SMART CARD
- OWNER SMART CARD
Press the Enter key, the display shows the main menu programming environments as above
described.
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